JPS6232864A - 昆布エキス調味料の製造法 - Google Patents
昆布エキス調味料の製造法Info
- Publication number
- JPS6232864A JPS6232864A JP60172791A JP17279185A JPS6232864A JP S6232864 A JPS6232864 A JP S6232864A JP 60172791 A JP60172791 A JP 60172791A JP 17279185 A JP17279185 A JP 17279185A JP S6232864 A JPS6232864 A JP S6232864A
- Authority
- JP
- Japan
- Prior art keywords
- kelp
- extract
- essence
- kelp extract
- sea tangle
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 238000004519 manufacturing process Methods 0.000 title claims description 7
- 150000005846 sugar alcohols Chemical class 0.000 claims abstract description 13
- FBPFZTCFMRRESA-FSIIMWSLSA-N D-Glucitol Natural products OC[C@H](O)[C@H](O)[C@@H](O)[C@H](O)CO FBPFZTCFMRRESA-FSIIMWSLSA-N 0.000 claims abstract description 11
- 239000000600 sorbitol Substances 0.000 claims abstract description 11
- HEBKCHPVOIAQTA-SCDXWVJYSA-N xylitol Chemical compound OC[C@H](O)[C@@H](O)[C@H](O)CO HEBKCHPVOIAQTA-SCDXWVJYSA-N 0.000 claims abstract description 7
- TVXBFESIOXBWNM-UHFFFAOYSA-N Xylitol Natural products OCCC(O)C(O)C(O)CCO TVXBFESIOXBWNM-UHFFFAOYSA-N 0.000 claims abstract description 5
- HEBKCHPVOIAQTA-UHFFFAOYSA-N meso ribitol Natural products OCC(O)C(O)C(O)CO HEBKCHPVOIAQTA-UHFFFAOYSA-N 0.000 claims abstract description 5
- 239000000811 xylitol Substances 0.000 claims abstract description 5
- 235000010447 xylitol Nutrition 0.000 claims abstract description 5
- 229960002675 xylitol Drugs 0.000 claims abstract description 5
- 241000512259 Ascophyllum nodosum Species 0.000 claims description 74
- 239000000284 extract Substances 0.000 claims description 50
- 239000007787 solid Substances 0.000 claims description 9
- FBPFZTCFMRRESA-KVTDHHQDSA-N D-Mannitol Chemical compound OC[C@@H](O)[C@@H](O)[C@H](O)[C@H](O)CO FBPFZTCFMRRESA-KVTDHHQDSA-N 0.000 abstract description 16
- 229930195725 Mannitol Natural products 0.000 abstract description 16
- 239000000594 mannitol Substances 0.000 abstract description 16
- 235000010355 mannitol Nutrition 0.000 abstract description 16
- 239000000796 flavoring agent Substances 0.000 abstract description 10
- 235000019634 flavors Nutrition 0.000 abstract description 10
- 235000010356 sorbitol Nutrition 0.000 abstract description 10
- FBPFZTCFMRRESA-JGWLITMVSA-N D-glucitol Chemical compound OC[C@H](O)[C@@H](O)[C@H](O)[C@H](O)CO FBPFZTCFMRRESA-JGWLITMVSA-N 0.000 abstract description 6
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract description 5
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 abstract description 4
- 235000019629 palatability Nutrition 0.000 abstract 1
- 239000011343 solid material Substances 0.000 abstract 1
- 235000014347 soups Nutrition 0.000 description 11
- WCUXLLCKKVVCTQ-UHFFFAOYSA-M Potassium chloride Chemical compound [Cl-].[K+] WCUXLLCKKVVCTQ-UHFFFAOYSA-M 0.000 description 8
- 238000000605 extraction Methods 0.000 description 6
- 239000000843 powder Substances 0.000 description 5
- WHUUTDBJXJRKMK-VKHMYHEASA-N L-glutamic acid Chemical compound OC(=O)[C@@H](N)CCC(O)=O WHUUTDBJXJRKMK-VKHMYHEASA-N 0.000 description 4
- 239000001103 potassium chloride Substances 0.000 description 4
- 235000011164 potassium chloride Nutrition 0.000 description 4
- WHUUTDBJXJRKMK-UHFFFAOYSA-N Glutamic acid Natural products OC(=O)C(N)CCC(O)=O WHUUTDBJXJRKMK-UHFFFAOYSA-N 0.000 description 3
- 239000013078 crystal Substances 0.000 description 3
- WDRWZVWLVBXVOI-QTNFYWBSSA-L dipotassium;(2s)-2-aminopentanedioate Chemical compound [K+].[K+].[O-]C(=O)[C@@H](N)CCC([O-])=O WDRWZVWLVBXVOI-QTNFYWBSSA-L 0.000 description 3
- 238000011156 evaluation Methods 0.000 description 3
- -1 glutamate ions Chemical class 0.000 description 3
- 235000013922 glutamic acid Nutrition 0.000 description 3
- 239000004220 glutamic acid Substances 0.000 description 3
- 235000013919 monopotassium glutamate Nutrition 0.000 description 3
- 235000000346 sugar Nutrition 0.000 description 3
- 241001562081 Ikeda Species 0.000 description 2
- 239000003513 alkali Substances 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 229930195712 glutamate Natural products 0.000 description 2
- 239000004615 ingredient Substances 0.000 description 2
- 239000000203 mixture Substances 0.000 description 2
- 239000002362 mulch Substances 0.000 description 2
- 239000002244 precipitate Substances 0.000 description 2
- 239000000047 product Substances 0.000 description 2
- 230000001953 sensory effect Effects 0.000 description 2
- 239000000126 substance Substances 0.000 description 2
- RVEWUBJVAHOGKA-WOYAITHZSA-N Arginine glutamate Chemical compound OC(=O)[C@@H](N)CCC(O)=O.OC(=O)[C@@H](N)CCCNC(N)=N RVEWUBJVAHOGKA-WOYAITHZSA-N 0.000 description 1
- 101100283604 Caenorhabditis elegans pigk-1 gene Proteins 0.000 description 1
- 239000007836 KH2PO4 Substances 0.000 description 1
- 229920002472 Starch Polymers 0.000 description 1
- 229960004246 arginine glutamate Drugs 0.000 description 1
- 108010013835 arginine glutamate Proteins 0.000 description 1
- PHKGGXPMPXXISP-DFWYDOINSA-N azanium;(4s)-4-amino-5-hydroxy-5-oxopentanoate Chemical compound [NH4+].[O-]C(=O)[C@@H]([NH3+])CCC([O-])=O PHKGGXPMPXXISP-DFWYDOINSA-N 0.000 description 1
- 235000013921 calcium diglutamate Nutrition 0.000 description 1
- UMVAYAXXQSFULN-QHTZZOMLSA-L calcium;(2s)-2-aminopentanedioate;hydron Chemical compound [Ca+2].[O-]C(=O)[C@@H](N)CCC(O)=O.[O-]C(=O)[C@@H](N)CCC(O)=O UMVAYAXXQSFULN-QHTZZOMLSA-L 0.000 description 1
- 238000005119 centrifugation Methods 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 238000011109 contamination Methods 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000001914 filtration Methods 0.000 description 1
- 235000011194 food seasoning agent Nutrition 0.000 description 1
- 239000007789 gas Substances 0.000 description 1
- 150000002306 glutamic acid derivatives Chemical class 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 235000013918 magnesium diglutamate Nutrition 0.000 description 1
- 229940063886 magnesium glutamate Drugs 0.000 description 1
- MYUGVHJLXONYNC-QHTZZOMLSA-J magnesium;(2s)-2-aminopentanedioate Chemical compound [Mg+2].[O-]C(=O)[C@@H](N)CCC([O-])=O.[O-]C(=O)[C@@H](N)CCC([O-])=O MYUGVHJLXONYNC-QHTZZOMLSA-J 0.000 description 1
- 239000002075 main ingredient Substances 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 230000000813 microbial effect Effects 0.000 description 1
- 235000013917 monoammonium glutamate Nutrition 0.000 description 1
- 229910000402 monopotassium phosphate Inorganic materials 0.000 description 1
- 235000019796 monopotassium phosphate Nutrition 0.000 description 1
- LPUQAYUQRXPFSQ-DFWYDOINSA-M monosodium L-glutamate Chemical compound [Na+].[O-]C(=O)[C@@H](N)CCC(O)=O LPUQAYUQRXPFSQ-DFWYDOINSA-M 0.000 description 1
- 235000013923 monosodium glutamate Nutrition 0.000 description 1
- 239000004223 monosodium glutamate Substances 0.000 description 1
- 229910017464 nitrogen compound Inorganic materials 0.000 description 1
- 150000002830 nitrogen compounds Chemical class 0.000 description 1
- GNSKLFRGEWLPPA-UHFFFAOYSA-M potassium dihydrogen phosphate Chemical compound [K+].OP(O)([O-])=O GNSKLFRGEWLPPA-UHFFFAOYSA-M 0.000 description 1
- 159000000001 potassium salts Chemical class 0.000 description 1
- 238000001556 precipitation Methods 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 235000021067 refined food Nutrition 0.000 description 1
- 150000003839 salts Chemical class 0.000 description 1
- 239000013049 sediment Substances 0.000 description 1
- 239000002002 slurry Substances 0.000 description 1
- 235000002639 sodium chloride Nutrition 0.000 description 1
- 235000019698 starch Nutrition 0.000 description 1
- 239000008107 starch Substances 0.000 description 1
- 150000008163 sugars Chemical class 0.000 description 1
- 238000003809 water extraction Methods 0.000 description 1
Landscapes
- Edible Seaweed (AREA)
- Seasonings (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP60172791A JPS6232864A (ja) | 1985-08-06 | 1985-08-06 | 昆布エキス調味料の製造法 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP60172791A JPS6232864A (ja) | 1985-08-06 | 1985-08-06 | 昆布エキス調味料の製造法 |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS6232864A true JPS6232864A (ja) | 1987-02-12 |
JPH0582184B2 JPH0582184B2 (enrdf_load_stackoverflow) | 1993-11-17 |
Family
ID=15948420
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP60172791A Granted JPS6232864A (ja) | 1985-08-06 | 1985-08-06 | 昆布エキス調味料の製造法 |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS6232864A (enrdf_load_stackoverflow) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4969048A (en) * | 1988-12-27 | 1990-11-06 | Ricoh Company, Ltd. | Image recorder having specific sheet tray with hopper and discharge portions |
JPH02141124U (enrdf_load_stackoverflow) * | 1989-04-28 | 1990-11-27 |
Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS57152870A (en) * | 1981-03-18 | 1982-09-21 | Tadashi Saito | Preparation of seasoned "konbu" (sea tangle) |
JPS59146571A (ja) * | 1983-06-03 | 1984-08-22 | Tadashi Saito | 味付昆布の製造法 |
-
1985
- 1985-08-06 JP JP60172791A patent/JPS6232864A/ja active Granted
Patent Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS57152870A (en) * | 1981-03-18 | 1982-09-21 | Tadashi Saito | Preparation of seasoned "konbu" (sea tangle) |
JPS59146571A (ja) * | 1983-06-03 | 1984-08-22 | Tadashi Saito | 味付昆布の製造法 |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4969048A (en) * | 1988-12-27 | 1990-11-06 | Ricoh Company, Ltd. | Image recorder having specific sheet tray with hopper and discharge portions |
JPH02141124U (enrdf_load_stackoverflow) * | 1989-04-28 | 1990-11-27 |
Also Published As
Publication number | Publication date |
---|---|
JPH0582184B2 (enrdf_load_stackoverflow) | 1993-11-17 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
US4165391A (en) | Agent for providing meaty flavor in foods | |
US3489572A (en) | Sweetening composition | |
US4376132A (en) | Seasoning composition having crab meat flavor | |
WO1993018668A1 (en) | A salt product and a method for the preparation thereof | |
JPH03505969A (ja) | 塩生成物およびその製造方法 | |
US4806376A (en) | Process for producing a taste-enriching seasoning from beer yeast | |
EP2030512B1 (en) | Flavor improving agent | |
WO2006013997A1 (ja) | 調味料組成物、調味料素材、およびそれらを用いた食品の製造方法 | |
WO2021221520A1 (en) | A method of producing flavored salts and food seasoning therefrom | |
US5206049A (en) | Choline-containing compositions as salt substitutes and enhancers and a method of preparation | |
JPH01211468A (ja) | 甘味剤 | |
JPS6232864A (ja) | 昆布エキス調味料の製造法 | |
JPS58209954A (ja) | カキエキス粉末とその製造方法 | |
JP2713392B2 (ja) | しじみ抽出エキスの製造法 | |
JPS6418B2 (enrdf_load_stackoverflow) | ||
JPS6254463B2 (enrdf_load_stackoverflow) | ||
JP2853946B2 (ja) | 加工塩及びその製造方法 | |
US1772183A (en) | Condiment | |
JPS60160858A (ja) | 減塩カキ風味調味液 | |
KR20000031992A (ko) | 해물육수 제조방법 및 그 육수 | |
JP2879953B2 (ja) | 昆布様風味食品 | |
JP2889937B2 (ja) | 塩味料 | |
JPH0675479B2 (ja) | 昆布風味調味料 | |
JPH11239461A (ja) | 即席顆粒だし食品およびその製造方法 | |
JP2893839B2 (ja) | 保存性の良好な調味料素材の製造法 |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
EXPY | Cancellation because of completion of term |