JPS61265039A - 製麺装置 - Google Patents
製麺装置Info
- Publication number
- JPS61265039A JPS61265039A JP60107961A JP10796185A JPS61265039A JP S61265039 A JPS61265039 A JP S61265039A JP 60107961 A JP60107961 A JP 60107961A JP 10796185 A JP10796185 A JP 10796185A JP S61265039 A JPS61265039 A JP S61265039A
- Authority
- JP
- Japan
- Prior art keywords
- noodle
- far
- conveyor device
- infrared
- ripening
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000012149 noodles Nutrition 0.000 title claims description 54
- 230000005070 ripening Effects 0.000 claims description 20
- 238000005096 rolling process Methods 0.000 claims description 11
- 238000004898 kneading Methods 0.000 claims description 4
- 238000000034 method Methods 0.000 description 10
- 238000004519 manufacturing process Methods 0.000 description 5
- 230000032683 aging Effects 0.000 description 4
- 230000001678 irradiating effect Effects 0.000 description 4
- 230000003679 aging effect Effects 0.000 description 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 3
- 108010068370 Glutens Proteins 0.000 description 2
- 230000006866 deterioration Effects 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 235000013312 flour Nutrition 0.000 description 2
- 235000021312 gluten Nutrition 0.000 description 2
- 230000017525 heat dissipation Effects 0.000 description 2
- 238000010008 shearing Methods 0.000 description 2
- 240000008620 Fagopyrum esculentum Species 0.000 description 1
- 235000009419 Fagopyrum esculentum Nutrition 0.000 description 1
- 244000269722 Thea sinensis Species 0.000 description 1
- 239000002253 acid Substances 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 239000000919 ceramic Substances 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 230000002431 foraging effect Effects 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 235000008446 instant noodles Nutrition 0.000 description 1
- 239000000155 melt Substances 0.000 description 1
- 239000002245 particle Substances 0.000 description 1
- 238000000926 separation method Methods 0.000 description 1
- 238000005987 sulfurization reaction Methods 0.000 description 1
Landscapes
- Manufacturing And Processing Devices For Dough (AREA)
- Noodles (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP60107961A JPS61265039A (ja) | 1985-05-20 | 1985-05-20 | 製麺装置 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP60107961A JPS61265039A (ja) | 1985-05-20 | 1985-05-20 | 製麺装置 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS61265039A true JPS61265039A (ja) | 1986-11-22 |
| JPH0121939B2 JPH0121939B2 (enrdf_load_stackoverflow) | 1989-04-24 |
Family
ID=14472450
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP60107961A Granted JPS61265039A (ja) | 1985-05-20 | 1985-05-20 | 製麺装置 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS61265039A (enrdf_load_stackoverflow) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH02303454A (ja) * | 1989-05-17 | 1990-12-17 | Sanuki Menki Kk | 製麺方法とその装置 |
-
1985
- 1985-05-20 JP JP60107961A patent/JPS61265039A/ja active Granted
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH02303454A (ja) * | 1989-05-17 | 1990-12-17 | Sanuki Menki Kk | 製麺方法とその装置 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPH0121939B2 (enrdf_load_stackoverflow) | 1989-04-24 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| JP2000511473A (ja) | 生産品をスライスするための方法と装置 | |
| US3347679A (en) | Meat treating method and apparatus | |
| RU2414128C1 (ru) | Закусочные чипсы, содержащие шелуху гречихи | |
| AU3120584A (en) | Process for incorporating aspartame into extruded dry baked comestibles and dry baked comestibles obtained thereby | |
| JPS61265039A (ja) | 製麺装置 | |
| ATE200007T1 (de) | Verfahren zur herstellung von gekochten getreideprodukten | |
| JPH04211336A (ja) | 乾燥パスタの製造法 | |
| JPH0623270Y2 (ja) | 製麺装置 | |
| US5143740A (en) | Process for preparing cereal flakes | |
| JP2022100803A (ja) | 可食シートの製造装置及び可食シートの製造方法 | |
| JPH10327742A (ja) | パン生地の焼成方法及びその装置 | |
| SU655347A3 (ru) | Способ тепловой обработки пищевых продуктов | |
| JPS581905B2 (ja) | 乾燥蟹風ほぐし身製品 | |
| JP2640959B2 (ja) | 麸の製造法 | |
| RU462369C (ru) | Способ пастеризации молока | |
| JP2614796B2 (ja) | いか焼き嗜好食品の製造方法および製造装置 | |
| DE941462C (de) | Verfahren und Vorrichtung zur Herstellung von Paniermehl | |
| JPH0763291B2 (ja) | 食品材料の加工装置及びその方法 | |
| JPS59120076A (ja) | 海藻類を主原料とする珍味食品の製造装置 | |
| JPS62289143A (ja) | 調理装置 | |
| JPH0838082A (ja) | 熱風乾燥麺の製造方法 | |
| FR2357189A1 (fr) | Procede de fabrication de papier de riz et de beignets aromatises et produit obtenu | |
| JP2764822B2 (ja) | 電子レンジ調理用生麺類 | |
| KR810000160B1 (ko) | 현미 가공장치 | |
| JPS6364176B2 (enrdf_load_stackoverflow) |