JPS6075258A - 繊維性練製品の製造方法 - Google Patents
繊維性練製品の製造方法Info
- Publication number
- JPS6075258A JPS6075258A JP59103751A JP10375184A JPS6075258A JP S6075258 A JPS6075258 A JP S6075258A JP 59103751 A JP59103751 A JP 59103751A JP 10375184 A JP10375184 A JP 10375184A JP S6075258 A JPS6075258 A JP S6075258A
- Authority
- JP
- Japan
- Prior art keywords
- fish meat
- finely cut
- molded
- fibrous
- paste product
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 229940023462 paste product Drugs 0.000 title claims abstract description 6
- 238000004519 manufacturing process Methods 0.000 title claims description 6
- 241000251468 Actinopterygii Species 0.000 title abstract description 12
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 7
- 235000019465 surimi Nutrition 0.000 claims description 11
- 239000000835 fiber Substances 0.000 claims description 4
- 238000010438 heat treatment Methods 0.000 abstract description 11
- 235000013372 meat Nutrition 0.000 abstract description 11
- 239000002994 raw material Substances 0.000 abstract description 5
- 238000000034 method Methods 0.000 abstract description 4
- 238000005520 cutting process Methods 0.000 abstract description 3
- 238000003756 stirring Methods 0.000 abstract description 3
- 241000251730 Chondrichthyes Species 0.000 abstract description 2
- 238000000465 moulding Methods 0.000 abstract description 2
- 239000000463 material Substances 0.000 abstract 3
- 241000785681 Sander vitreus Species 0.000 abstract 1
- 241001417494 Sciaenidae Species 0.000 abstract 1
- 235000020637 scallop Nutrition 0.000 description 6
- 241000237509 Patinopecten sp. Species 0.000 description 5
- 241000237503 Pectinidae Species 0.000 description 3
- 238000001125 extrusion Methods 0.000 description 3
- 235000014594 pastries Nutrition 0.000 description 3
- 235000014121 butter Nutrition 0.000 description 2
- 238000002156 mixing Methods 0.000 description 2
- 239000000203 mixture Substances 0.000 description 2
- 150000003839 salts Chemical class 0.000 description 2
- 239000003795 chemical substances by application Substances 0.000 description 1
- 239000002657 fibrous material Substances 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 238000009938 salting Methods 0.000 description 1
Landscapes
- Fish Paste Products (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP59103751A JPS6075258A (ja) | 1984-05-24 | 1984-05-24 | 繊維性練製品の製造方法 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP59103751A JPS6075258A (ja) | 1984-05-24 | 1984-05-24 | 繊維性練製品の製造方法 |
Related Parent Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP52060441A Division JPS6025104B2 (ja) | 1977-05-26 | 1977-05-26 | 繊維性練製品及びその製造方法 |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS6075258A true JPS6075258A (ja) | 1985-04-27 |
JPS6159713B2 JPS6159713B2 (enrdf_load_stackoverflow) | 1986-12-17 |
Family
ID=14362272
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP59103751A Granted JPS6075258A (ja) | 1984-05-24 | 1984-05-24 | 繊維性練製品の製造方法 |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS6075258A (enrdf_load_stackoverflow) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2632160A1 (fr) * | 1988-06-03 | 1989-12-08 | Ichimasa Kamaboko Co Ltd | Pate de chair de poisson imitant une coquille saint-jacques et procede pour sa production |
-
1984
- 1984-05-24 JP JP59103751A patent/JPS6075258A/ja active Granted
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2632160A1 (fr) * | 1988-06-03 | 1989-12-08 | Ichimasa Kamaboko Co Ltd | Pate de chair de poisson imitant une coquille saint-jacques et procede pour sa production |
Also Published As
Publication number | Publication date |
---|---|
JPS6159713B2 (enrdf_load_stackoverflow) | 1986-12-17 |
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