JPS60241852A - アイスコ−テイング用チヨコレ−トの製造法 - Google Patents

アイスコ−テイング用チヨコレ−トの製造法

Info

Publication number
JPS60241852A
JPS60241852A JP59099311A JP9931184A JPS60241852A JP S60241852 A JPS60241852 A JP S60241852A JP 59099311 A JP59099311 A JP 59099311A JP 9931184 A JP9931184 A JP 9931184A JP S60241852 A JPS60241852 A JP S60241852A
Authority
JP
Japan
Prior art keywords
chocolate
oil
coating
oils
ice coating
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP59099311A
Other languages
English (en)
Japanese (ja)
Other versions
JPH0142659B2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html
Inventor
Hideki Baba
馬場　秀樹
Kohei Ohata
大畠　浩平
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Fuji Oil Co Ltd
Original Assignee
Fuji Oil Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Fuji Oil Co Ltd filed Critical Fuji Oil Co Ltd
Priority to JP59099311A priority Critical patent/JPS60241852A/ja
Publication of JPS60241852A publication Critical patent/JPS60241852A/ja
Publication of JPH0142659B2 publication Critical patent/JPH0142659B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Confectionery (AREA)
  • General Preparation And Processing Of Foods (AREA)
JP59099311A 1984-05-16 1984-05-16 アイスコ−テイング用チヨコレ−トの製造法 Granted JPS60241852A (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP59099311A JPS60241852A (ja) 1984-05-16 1984-05-16 アイスコ−テイング用チヨコレ−トの製造法

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP59099311A JPS60241852A (ja) 1984-05-16 1984-05-16 アイスコ−テイング用チヨコレ−トの製造法

Publications (2)

Publication Number Publication Date
JPS60241852A true JPS60241852A (ja) 1985-11-30
JPH0142659B2 JPH0142659B2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) 1989-09-13

Family

ID=14244088

Family Applications (1)

Application Number Title Priority Date Filing Date
JP59099311A Granted JPS60241852A (ja) 1984-05-16 1984-05-16 アイスコ−テイング用チヨコレ−トの製造法

Country Status (1)

Country Link
JP (1) JPS60241852A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2017110648A1 (ja) * 2015-12-24 2017-06-29 日清オイリオグループ株式会社 ハードバター、これを用いたチョコレート、およびその製造方法
WO2018207502A1 (ja) * 2017-05-10 2018-11-15 不二製油グループ本社株式会社 冷菓のコーティング用油脂組成物
WO2021256397A1 (ja) * 2020-06-15 2021-12-23 日清オイリオグループ株式会社 冷凍菓子
JP2022133048A (ja) * 2021-03-01 2022-09-13 日清オイリオグループ株式会社 チョコレート

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2785978A (en) * 1951-04-10 1957-03-19 Lever Brothers Ltd Surface active compounds and method for the production thereof

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2785978A (en) * 1951-04-10 1957-03-19 Lever Brothers Ltd Surface active compounds and method for the production thereof

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2017110648A1 (ja) * 2015-12-24 2017-06-29 日清オイリオグループ株式会社 ハードバター、これを用いたチョコレート、およびその製造方法
WO2018207502A1 (ja) * 2017-05-10 2018-11-15 不二製油グループ本社株式会社 冷菓のコーティング用油脂組成物
WO2021256397A1 (ja) * 2020-06-15 2021-12-23 日清オイリオグループ株式会社 冷凍菓子
JP2021193940A (ja) * 2020-06-15 2021-12-27 日清オイリオグループ株式会社 冷凍菓子
JP2022133048A (ja) * 2021-03-01 2022-09-13 日清オイリオグループ株式会社 チョコレート

Also Published As

Publication number Publication date
JPH0142659B2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) 1989-09-13

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Legal Events

Date Code Title Description
EXPY Cancellation because of completion of term