JPS5991927A - 縦型油揚装置 - Google Patents
縦型油揚装置Info
- Publication number
- JPS5991927A JPS5991927A JP20400682A JP20400682A JPS5991927A JP S5991927 A JPS5991927 A JP S5991927A JP 20400682 A JP20400682 A JP 20400682A JP 20400682 A JP20400682 A JP 20400682A JP S5991927 A JPS5991927 A JP S5991927A
- Authority
- JP
- Japan
- Prior art keywords
- oil
- temperature
- oil tank
- frying
- tank
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 238000010438 heat treatment Methods 0.000 description 22
- 239000002994 raw material Substances 0.000 description 17
- 235000013527 bean curd Nutrition 0.000 description 13
- 238000001816 cooling Methods 0.000 description 13
- 238000000034 method Methods 0.000 description 12
- 239000000047 product Substances 0.000 description 9
- 239000000463 material Substances 0.000 description 7
- 239000003507 refrigerant Substances 0.000 description 7
- 238000010586 diagram Methods 0.000 description 3
- 230000001007 puffing effect Effects 0.000 description 3
- 230000008961 swelling Effects 0.000 description 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 3
- 235000013305 food Nutrition 0.000 description 2
- 206010013786 Dry skin Diseases 0.000 description 1
- 230000007423 decrease Effects 0.000 description 1
- 230000003247 decreasing effect Effects 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000001704 evaporation Methods 0.000 description 1
- 230000008020 evaporation Effects 0.000 description 1
- 239000012467 final product Substances 0.000 description 1
- 235000011194 food seasoning agent Nutrition 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 230000002093 peripheral effect Effects 0.000 description 1
- 238000003303 reheating Methods 0.000 description 1
- 238000007788 roughening Methods 0.000 description 1
- 238000000926 separation method Methods 0.000 description 1
- 235000011888 snacks Nutrition 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 238000009834 vaporization Methods 0.000 description 1
- 230000008016 vaporization Effects 0.000 description 1
- 238000010792 warming Methods 0.000 description 1
Landscapes
- Frying-Pans Or Fryers (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP20400682A JPS5991927A (ja) | 1982-11-19 | 1982-11-19 | 縦型油揚装置 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP20400682A JPS5991927A (ja) | 1982-11-19 | 1982-11-19 | 縦型油揚装置 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS5991927A true JPS5991927A (ja) | 1984-05-26 |
| JPH0322168B2 JPH0322168B2 (enExample) | 1991-03-26 |
Family
ID=16483205
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP20400682A Granted JPS5991927A (ja) | 1982-11-19 | 1982-11-19 | 縦型油揚装置 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS5991927A (enExample) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2002098266A1 (en) * | 2001-05-31 | 2002-12-12 | The Nisshin Oillio, Ltd. | Method of frying and frying device |
| JP2003225171A (ja) * | 2002-02-05 | 2003-08-12 | Nisshin Oillio Ltd | フライ調理器 |
| JP2009165641A (ja) * | 2008-01-16 | 2009-07-30 | Calbee Foods Co Ltd | フライヤー |
-
1982
- 1982-11-19 JP JP20400682A patent/JPS5991927A/ja active Granted
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2002098266A1 (en) * | 2001-05-31 | 2002-12-12 | The Nisshin Oillio, Ltd. | Method of frying and frying device |
| JP2003225171A (ja) * | 2002-02-05 | 2003-08-12 | Nisshin Oillio Ltd | フライ調理器 |
| JP2009165641A (ja) * | 2008-01-16 | 2009-07-30 | Calbee Foods Co Ltd | フライヤー |
Also Published As
| Publication number | Publication date |
|---|---|
| JPH0322168B2 (enExample) | 1991-03-26 |
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