JPS5971670A - 炭素繊維の製造方法 - Google Patents
炭素繊維の製造方法Info
- Publication number
- JPS5971670A JPS5971670A JP57178433A JP17843382A JPS5971670A JP S5971670 A JPS5971670 A JP S5971670A JP 57178433 A JP57178433 A JP 57178433A JP 17843382 A JP17843382 A JP 17843382A JP S5971670 A JPS5971670 A JP S5971670A
- Authority
- JP
- Japan
- Prior art keywords
- meat
- crab
- processed meat
- meat food
- processed
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000013305 food Nutrition 0.000 title claims abstract description 10
- 235000020991 processed meat Nutrition 0.000 title claims abstract description 10
- 235000013372 meat Nutrition 0.000 claims abstract description 15
- 239000000843 powder Substances 0.000 claims abstract description 4
- 239000000796 flavoring agent Substances 0.000 abstract description 5
- 235000019634 flavors Nutrition 0.000 abstract description 5
- 239000000463 material Substances 0.000 abstract description 4
- 210000000988 bone and bone Anatomy 0.000 abstract description 3
- 241000251468 Actinopterygii Species 0.000 abstract description 2
- 241000283690 Bos taurus Species 0.000 abstract 1
- 239000012634 fragment Substances 0.000 abstract 1
- 239000012528 membrane Substances 0.000 abstract 1
- 238000003801 milling Methods 0.000 abstract 1
- 241000131500 Chionoecetes opilio Species 0.000 description 3
- 239000000047 product Substances 0.000 description 3
- 241000238557 Decapoda Species 0.000 description 2
- 210000001835 viscera Anatomy 0.000 description 2
- 241000238097 Callinectes sapidus Species 0.000 description 1
- 241000988579 Malus floribunda Species 0.000 description 1
- 241000238124 Paralithodes camtschaticus Species 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 230000002349 favourable effect Effects 0.000 description 1
- 239000012467 final product Substances 0.000 description 1
- 230000001771 impaired effect Effects 0.000 description 1
- 230000000977 initiatory effect Effects 0.000 description 1
- 244000144972 livestock Species 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 238000010298 pulverizing process Methods 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 235000021067 refined food Nutrition 0.000 description 1
- 235000013580 sausages Nutrition 0.000 description 1
- 210000004974 shell Anatomy 0.000 description 1
- 210000003491 skin Anatomy 0.000 description 1
- 230000002269 spontaneous effect Effects 0.000 description 1
- 239000004575 stone Substances 0.000 description 1
- 239000002699 waste material Substances 0.000 description 1
Landscapes
- Fish Paste Products (AREA)
- Meat, Egg Or Seafood Products (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP57178433A JPS5971670A (ja) | 1982-10-13 | 1982-10-13 | 炭素繊維の製造方法 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP57178433A JPS5971670A (ja) | 1982-10-13 | 1982-10-13 | 炭素繊維の製造方法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS5971670A true JPS5971670A (ja) | 1984-04-23 |
| JPH0352952B2 JPH0352952B2 (enrdf_load_stackoverflow) | 1991-08-13 |
Family
ID=16048422
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP57178433A Granted JPS5971670A (ja) | 1982-10-13 | 1982-10-13 | 炭素繊維の製造方法 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS5971670A (enrdf_load_stackoverflow) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US5905033A (en) * | 1997-08-19 | 1999-05-18 | Agency Of Industrial Science And Technology | Process for obtaining a microbial culture medium from the entrails of fish, shellfish or cephalopods and culturing microorganisms using same |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS51142563A (en) * | 1975-05-31 | 1976-12-08 | Kibun Kk | Method of producing boiled fish paste with crab meat |
| JPS52117465A (en) * | 1976-03-26 | 1977-10-01 | Kinjirushi Wasabi Kk | Method of producing fragmental food material from arthropod |
-
1982
- 1982-10-13 JP JP57178433A patent/JPS5971670A/ja active Granted
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS51142563A (en) * | 1975-05-31 | 1976-12-08 | Kibun Kk | Method of producing boiled fish paste with crab meat |
| JPS52117465A (en) * | 1976-03-26 | 1977-10-01 | Kinjirushi Wasabi Kk | Method of producing fragmental food material from arthropod |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US5905033A (en) * | 1997-08-19 | 1999-05-18 | Agency Of Industrial Science And Technology | Process for obtaining a microbial culture medium from the entrails of fish, shellfish or cephalopods and culturing microorganisms using same |
Also Published As
| Publication number | Publication date |
|---|---|
| JPH0352952B2 (enrdf_load_stackoverflow) | 1991-08-13 |
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