JPS58155048A - 卵白加水分解物の製造法 - Google Patents

卵白加水分解物の製造法

Info

Publication number
JPS58155048A
JPS58155048A JP57038579A JP3857982A JPS58155048A JP S58155048 A JPS58155048 A JP S58155048A JP 57038579 A JP57038579 A JP 57038579A JP 3857982 A JP3857982 A JP 3857982A JP S58155048 A JPS58155048 A JP S58155048A
Authority
JP
Japan
Prior art keywords
egg white
acidic
hydrolyzate
aqueous solution
preparation
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP57038579A
Other languages
English (en)
Japanese (ja)
Other versions
JPH0254061B2 (enrdf_load_stackoverflow
Inventor
Kenji Hara
健次 原
Eiji Iijima
飯島　永二
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Kao Corp
Original Assignee
Kao Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kao Corp filed Critical Kao Corp
Priority to JP57038579A priority Critical patent/JPS58155048A/ja
Publication of JPS58155048A publication Critical patent/JPS58155048A/ja
Publication of JPH0254061B2 publication Critical patent/JPH0254061B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Meat, Egg Or Seafood Products (AREA)
JP57038579A 1982-03-11 1982-03-11 卵白加水分解物の製造法 Granted JPS58155048A (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP57038579A JPS58155048A (ja) 1982-03-11 1982-03-11 卵白加水分解物の製造法

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP57038579A JPS58155048A (ja) 1982-03-11 1982-03-11 卵白加水分解物の製造法

Publications (2)

Publication Number Publication Date
JPS58155048A true JPS58155048A (ja) 1983-09-14
JPH0254061B2 JPH0254061B2 (enrdf_load_stackoverflow) 1990-11-20

Family

ID=12529197

Family Applications (1)

Application Number Title Priority Date Filing Date
JP57038579A Granted JPS58155048A (ja) 1982-03-11 1982-03-11 卵白加水分解物の製造法

Country Status (1)

Country Link
JP (1) JPS58155048A (enrdf_load_stackoverflow)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2006320315A (ja) * 2005-04-22 2006-11-30 Q P Corp 酸性水中油型乳化食品
JP2007167041A (ja) * 2005-12-26 2007-07-05 Taiyo Kagaku Co Ltd 卵白分解物の製造方法
WO2015092098A1 (es) 2013-12-20 2015-06-25 Consejo Superior De Investigaciones Cientificas (Csic) Composiciones alimentarias saludables que presentan texturas de gel o espuma y que comprenden ovoproductos hidrolizados

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5126496A (enrdf_load_stackoverflow) * 1974-08-29 1976-03-04 Matsushita Electric Ind Co Ltd
JPS5128705A (en) * 1974-09-05 1976-03-11 Oki Electric Ind Co Ltd Kokanmoniokeru fusetsukyoku fusetsugenin oyobi setsuzokukeiroshikibetsuhoshiki
JPS5436235A (en) * 1977-08-24 1979-03-16 Dainippon Ink & Chem Inc 4-n-alkyl-delta'-cyclohexene-1-carboxylic acids
JPS5745560A (en) * 1980-09-01 1982-03-15 Ricoh Co Ltd Method for synthesized recording of images

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5126496A (enrdf_load_stackoverflow) * 1974-08-29 1976-03-04 Matsushita Electric Ind Co Ltd
JPS5128705A (en) * 1974-09-05 1976-03-11 Oki Electric Ind Co Ltd Kokanmoniokeru fusetsukyoku fusetsugenin oyobi setsuzokukeiroshikibetsuhoshiki
JPS5436235A (en) * 1977-08-24 1979-03-16 Dainippon Ink & Chem Inc 4-n-alkyl-delta'-cyclohexene-1-carboxylic acids
JPS5745560A (en) * 1980-09-01 1982-03-15 Ricoh Co Ltd Method for synthesized recording of images

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2006320315A (ja) * 2005-04-22 2006-11-30 Q P Corp 酸性水中油型乳化食品
JP2007167041A (ja) * 2005-12-26 2007-07-05 Taiyo Kagaku Co Ltd 卵白分解物の製造方法
WO2015092098A1 (es) 2013-12-20 2015-06-25 Consejo Superior De Investigaciones Cientificas (Csic) Composiciones alimentarias saludables que presentan texturas de gel o espuma y que comprenden ovoproductos hidrolizados

Also Published As

Publication number Publication date
JPH0254061B2 (enrdf_load_stackoverflow) 1990-11-20

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