JPS578763A - Food like "kaninoko" (tasty food obtained from inside of crab carapace) and its preparation - Google Patents
Food like "kaninoko" (tasty food obtained from inside of crab carapace) and its preparationInfo
- Publication number
- JPS578763A JPS578763A JP6848280A JP6848280A JPS578763A JP S578763 A JPS578763 A JP S578763A JP 6848280 A JP6848280 A JP 6848280A JP 6848280 A JP6848280 A JP 6848280A JP S578763 A JPS578763 A JP S578763A
- Authority
- JP
- Japan
- Prior art keywords
- coagulated
- fish
- egg yolk
- egg white
- egg
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000013305 food Nutrition 0.000 title abstract 4
- 102000002322 Egg Proteins Human genes 0.000 abstract 12
- 108010000912 Egg Proteins Proteins 0.000 abstract 12
- QCVGEOXPDFCNHA-UHFFFAOYSA-N 5,5-dimethyl-2,4-dioxo-1,3-oxazolidine-3-carboxamide Chemical compound CC1(C)OC(=O)N(C(N)=O)C1=O QCVGEOXPDFCNHA-UHFFFAOYSA-N 0.000 abstract 6
- 241000251468 Actinopterygii Species 0.000 abstract 6
- 235000014103 egg white Nutrition 0.000 abstract 6
- 210000000969 egg white Anatomy 0.000 abstract 6
- 210000002969 egg yolk Anatomy 0.000 abstract 6
- 235000013345 egg yolk Nutrition 0.000 abstract 6
- 239000012213 gelatinous substance Substances 0.000 abstract 5
- 239000000203 mixture Substances 0.000 abstract 3
- 235000015110 jellies Nutrition 0.000 abstract 2
- 239000008274 jelly Substances 0.000 abstract 2
- 235000013372 meat Nutrition 0.000 abstract 2
- 239000000126 substance Substances 0.000 abstract 2
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 abstract 1
- 229920002472 Starch Polymers 0.000 abstract 1
- 239000011248 coating agent Substances 0.000 abstract 1
- 238000000576 coating method Methods 0.000 abstract 1
- 238000010438 heat treatment Methods 0.000 abstract 1
- 229940023462 paste product Drugs 0.000 abstract 1
- 235000002639 sodium chloride Nutrition 0.000 abstract 1
- 239000011780 sodium chloride Substances 0.000 abstract 1
- 235000019698 starch Nutrition 0.000 abstract 1
- 239000008107 starch Substances 0.000 abstract 1
Landscapes
- Meat, Egg Or Seafood Products (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP6848280A JPS578763A (en) | 1980-05-22 | 1980-05-22 | Food like "kaninoko" (tasty food obtained from inside of crab carapace) and its preparation |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP6848280A JPS578763A (en) | 1980-05-22 | 1980-05-22 | Food like "kaninoko" (tasty food obtained from inside of crab carapace) and its preparation |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS578763A true JPS578763A (en) | 1982-01-18 |
| JPS5759747B2 JPS5759747B2 (en, 2012) | 1982-12-16 |
Family
ID=13374943
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP6848280A Granted JPS578763A (en) | 1980-05-22 | 1980-05-22 | Food like "kaninoko" (tasty food obtained from inside of crab carapace) and its preparation |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS578763A (en, 2012) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH01108961A (ja) * | 1987-10-20 | 1989-04-26 | Q P Corp | 数の子状加工卵及びその製法 |
| FR2716343A1 (fr) * | 1994-02-22 | 1995-08-25 | Troisgros Pierre | Rouleaux de crabes. |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS63189867U (en, 2012) * | 1987-05-28 | 1988-12-06 |
-
1980
- 1980-05-22 JP JP6848280A patent/JPS578763A/ja active Granted
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH01108961A (ja) * | 1987-10-20 | 1989-04-26 | Q P Corp | 数の子状加工卵及びその製法 |
| FR2716343A1 (fr) * | 1994-02-22 | 1995-08-25 | Troisgros Pierre | Rouleaux de crabes. |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS5759747B2 (en, 2012) | 1982-12-16 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| JPS6410949A (en) | Preparation of food | |
| JPS5655162A (en) | Preparation of coagulated food, its seasoning, preparation of molded food, and its seasoning | |
| JPS578763A (en) | Food like "kaninoko" (tasty food obtained from inside of crab carapace) and its preparation | |
| JPS57122768A (en) | Obtaining method of peelable food | |
| JPS5716680A (en) | Food like crab roe and its preparation | |
| JPS57144941A (en) | Preparation of snack-like foamed food with high proteinic content consisting of meat essentially | |
| JPS5791162A (en) | Food additive and its utilization | |
| JPS5526831A (en) | Preparation of rice having improved texture | |
| JPS58162266A (ja) | たこ焼風のソ−セ−ジの製造方法 | |
| JPS57118767A (en) | Preparation of splittable food | |
| JPS56137871A (en) | Preparation of edible film consisting of fish meat protein essentially | |
| JPS5774061A (en) | Senbei (japanese cracker) blended with meat | |
| JPS57166975A (en) | Preparation of instant food by freeze drying | |
| JPS5623874A (en) | Preparation of shrimplike food | |
| JPS56144073A (en) | Fish-paste product like shrimp meat and its preparation | |
| JPH0414936B2 (en, 2012) | ||
| JPS56164752A (en) | "tempura" of mixed rice | |
| JPS62158473A (ja) | 畜肉様食品 | |
| JPS5623872A (en) | Preparation of shrimplike food | |
| JPS5661975A (en) | Boiled fish paste containing chicken | |
| JPS5523922A (en) | Preparation of crepe paste from starch of devilsigma-tongue | |
| JPS575672A (en) | Preparation of food material like crustacean or molluskan food | |
| JPS57202253A (en) | Preparation of retort processed food | |
| JPS55108275A (en) | Novel product of fish and meat paste | |
| JPS5623873A (en) | Preparation of shrimplike food |