JPH045413B2 - - Google Patents

Info

Publication number
JPH045413B2
JPH045413B2 JP58106070A JP10607083A JPH045413B2 JP H045413 B2 JPH045413 B2 JP H045413B2 JP 58106070 A JP58106070 A JP 58106070A JP 10607083 A JP10607083 A JP 10607083A JP H045413 B2 JPH045413 B2 JP H045413B2
Authority
JP
Japan
Prior art keywords
protein
oriented
water
nozzle
meat
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
JP58106070A
Other languages
English (en)
Japanese (ja)
Other versions
JPS59232053A (ja
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Priority to JP10607083A priority Critical patent/JPS59232053A/ja
Priority to IN895/DEL/84A priority patent/IN161568B/en
Publication of JPS59232053A publication Critical patent/JPS59232053A/ja
Publication of JPH045413B2 publication Critical patent/JPH045413B2/ja
Granted legal-status Critical Current

Links

JP10607083A 1983-06-14 1983-06-14 蛋白食品素材の製造法 Granted JPS59232053A (ja)

Priority Applications (2)

Application Number Priority Date Filing Date Title
JP10607083A JPS59232053A (ja) 1983-06-14 1983-06-14 蛋白食品素材の製造法
IN895/DEL/84A IN161568B (pm) 1983-06-14 1984-11-26

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP10607083A JPS59232053A (ja) 1983-06-14 1983-06-14 蛋白食品素材の製造法

Publications (2)

Publication Number Publication Date
JPS59232053A JPS59232053A (ja) 1984-12-26
JPH045413B2 true JPH045413B2 (pm) 1992-01-31

Family

ID=14424335

Family Applications (1)

Application Number Title Priority Date Filing Date
JP10607083A Granted JPS59232053A (ja) 1983-06-14 1983-06-14 蛋白食品素材の製造法

Country Status (2)

Country Link
JP (1) JPS59232053A (pm)
IN (1) IN161568B (pm)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2017169207A1 (ja) * 2016-03-28 2017-10-05 日清食品ホールディングス株式会社 組織状蛋白素材の製造方法

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101677594B (zh) * 2007-06-13 2013-09-25 马斯公司 具有表面纹理的人造肉
JP4775519B2 (ja) * 2009-10-06 2011-09-21 不二製油株式会社 畜肉又は畜肉様加工食品及びその製造法
IL296280A (en) * 2020-03-10 2022-11-01 Planted Foods Ag Method for producing a food product
JP7380952B1 (ja) * 2021-12-23 2023-11-15 不二製油株式会社 乾燥肉様食品の製造方法

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS539347A (en) * 1976-07-12 1978-01-27 Kuraray Co Method of producing fibrous highhprotein food
JPS5545178A (en) * 1978-09-27 1980-03-29 Toshiba Corp Recording bias setter of magnetic recording and reproducing device
JPS5716655A (en) * 1981-05-26 1982-01-28 Ajinomoto Co Inc Production of food material
JPH04268204A (ja) * 1991-02-22 1992-09-24 Fujitsu Ltd 磁気ヘッドの製造方法

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2017169207A1 (ja) * 2016-03-28 2017-10-05 日清食品ホールディングス株式会社 組織状蛋白素材の製造方法
CN109152390A (zh) * 2016-03-28 2019-01-04 日清食品控股株式会社 组织状蛋白材料的制造方法

Also Published As

Publication number Publication date
IN161568B (pm) 1987-12-26
JPS59232053A (ja) 1984-12-26

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