JPH0328799Y2 - - Google Patents
Info
- Publication number
- JPH0328799Y2 JPH0328799Y2 JP7241486U JP7241486U JPH0328799Y2 JP H0328799 Y2 JPH0328799 Y2 JP H0328799Y2 JP 7241486 U JP7241486 U JP 7241486U JP 7241486 U JP7241486 U JP 7241486U JP H0328799 Y2 JPH0328799 Y2 JP H0328799Y2
- Authority
- JP
- Japan
- Prior art keywords
- salt water
- cold salt
- cold
- tank
- suction hole
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 26
- 150000003839 salts Chemical class 0.000 claims description 24
- 238000004140 cleaning Methods 0.000 claims description 16
- 235000013305 food Nutrition 0.000 claims description 14
- CBENFWSGALASAD-UHFFFAOYSA-N Ozone Chemical compound [O-][O+]=O CBENFWSGALASAD-UHFFFAOYSA-N 0.000 claims description 12
- 238000004891 communication Methods 0.000 claims description 2
- 238000005406 washing Methods 0.000 claims description 2
- 239000012267 brine Substances 0.000 description 11
- HPALAKNZSZLMCH-UHFFFAOYSA-M sodium;chloride;hydrate Chemical compound O.[Na+].[Cl-] HPALAKNZSZLMCH-UHFFFAOYSA-M 0.000 description 11
- 238000001914 filtration Methods 0.000 description 7
- 238000007667 floating Methods 0.000 description 4
- 238000001816 cooling Methods 0.000 description 3
- 239000012535 impurity Substances 0.000 description 3
- 238000005192 partition Methods 0.000 description 3
- 239000003507 refrigerant Substances 0.000 description 2
- 241000251468 Actinopterygii Species 0.000 description 1
- 244000052616 bacterial pathogen Species 0.000 description 1
- 230000006378 damage Effects 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 235000019688 fish Nutrition 0.000 description 1
- 235000012055 fruits and vegetables Nutrition 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 230000001954 sterilising effect Effects 0.000 description 1
- 238000004659 sterilization and disinfection Methods 0.000 description 1
Landscapes
- Agricultural Chemicals And Associated Chemicals (AREA)
- Processing Of Meat And Fish (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Freezing, Cooling And Drying Of Foods (AREA)
- Apparatuses For Bulk Treatment Of Fruits And Vegetables And Apparatuses For Preparing Feeds (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP7241486U JPH0328799Y2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) | 1986-05-12 | 1986-05-12 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP7241486U JPH0328799Y2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) | 1986-05-12 | 1986-05-12 |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS62181190U JPS62181190U (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) | 1987-11-17 |
JPH0328799Y2 true JPH0328799Y2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) | 1991-06-20 |
Family
ID=30915840
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP7241486U Expired JPH0328799Y2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) | 1986-05-12 | 1986-05-12 |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPH0328799Y2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) |
-
1986
- 1986-05-12 JP JP7241486U patent/JPH0328799Y2/ja not_active Expired
Also Published As
Publication number | Publication date |
---|---|
JPS62181190U (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) | 1987-11-17 |