JPH0131865B2 - - Google Patents

Info

Publication number
JPH0131865B2
JPH0131865B2 JP61181960A JP18196086A JPH0131865B2 JP H0131865 B2 JPH0131865 B2 JP H0131865B2 JP 61181960 A JP61181960 A JP 61181960A JP 18196086 A JP18196086 A JP 18196086A JP H0131865 B2 JPH0131865 B2 JP H0131865B2
Authority
JP
Japan
Prior art keywords
whey
milk
protein
adsorbed
lactoglobulin
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
JP61181960A
Other languages
English (en)
Japanese (ja)
Other versions
JPS6339545A (ja
Inventor
Tamotsu Kuwata
Hideo Ootomo
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Meiji Dairies Corp
Original Assignee
Meiji Milk Products Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=16109876&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=JPH0131865(B2) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Meiji Milk Products Co Ltd filed Critical Meiji Milk Products Co Ltd
Priority to JP61181960A priority Critical patent/JPS6339545A/ja
Priority to US07/134,147 priority patent/US4834994A/en
Priority to DK671587A priority patent/DK671587A/da
Priority to DE8787119133T priority patent/DE3771880D1/de
Priority to EP87119133A priority patent/EP0321605B1/en
Priority to NZ223365A priority patent/NZ223365A/xx
Publication of JPS6339545A publication Critical patent/JPS6339545A/ja
Publication of JPH0131865B2 publication Critical patent/JPH0131865B2/ja
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • A23C9/146—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by ion-exchange
    • A23C9/1465—Chromatographic separation of protein or lactose fraction; Adsorption of protein or lactose fraction followed by elution
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/20—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
    • A23J1/205—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey from whey, e.g. lactalbumine
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Analytical Chemistry (AREA)
  • Molecular Biology (AREA)
  • Biochemistry (AREA)
  • Dairy Products (AREA)
  • Peptides Or Proteins (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
JP61181960A 1986-08-04 1986-08-04 牛乳ホエ−中のβ−ラクトグロブリンの除去方法 Granted JPS6339545A (ja)

Priority Applications (6)

Application Number Priority Date Filing Date Title
JP61181960A JPS6339545A (ja) 1986-08-04 1986-08-04 牛乳ホエ−中のβ−ラクトグロブリンの除去方法
US07/134,147 US4834994A (en) 1986-08-04 1987-12-17 Method for removing β-lactoglobulin from bovine milk whey
DK671587A DK671587A (da) 1986-08-04 1987-12-18 Fremgangsmaade til fjernelse af beta-lactoglobulin fra valle fra bovinmaelk
DE8787119133T DE3771880D1 (de) 1986-08-04 1987-12-23 Verfahren zur entfernung von beta-laktoglobulin aus rindermilchmolke.
EP87119133A EP0321605B1 (en) 1986-08-04 1987-12-23 Method for removing beta-lactoglobulin from bovine milk whey
NZ223365A NZ223365A (en) 1986-08-04 1988-01-29 Removal of beta-lactoglobulin from whey

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP61181960A JPS6339545A (ja) 1986-08-04 1986-08-04 牛乳ホエ−中のβ−ラクトグロブリンの除去方法

Publications (2)

Publication Number Publication Date
JPS6339545A JPS6339545A (ja) 1988-02-20
JPH0131865B2 true JPH0131865B2 (en, 2012) 1989-06-28

Family

ID=16109876

Family Applications (1)

Application Number Title Priority Date Filing Date
JP61181960A Granted JPS6339545A (ja) 1986-08-04 1986-08-04 牛乳ホエ−中のβ−ラクトグロブリンの除去方法

Country Status (6)

Country Link
US (1) US4834994A (en, 2012)
EP (1) EP0321605B1 (en, 2012)
JP (1) JPS6339545A (en, 2012)
DE (1) DE3771880D1 (en, 2012)
DK (1) DK671587A (en, 2012)
NZ (1) NZ223365A (en, 2012)

Families Citing this family (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5008120A (en) * 1989-07-21 1991-04-16 Snow Brand Milk Products Co., Ltd. Method of preparing iron-fortified beverage
JP2808166B2 (ja) * 1990-04-26 1998-10-08 雪印乳業株式会社 鉄強化飲料の製造方法
JP2961625B2 (ja) * 1991-01-21 1999-10-12 雪印乳業株式会社 α−ラクトアルブミン含有量の高い組成物の製造方法
US5427813A (en) * 1991-01-22 1995-06-27 Meiji Milk Products Company Limited Desalted whey containing non-protein nitrogen and process for producing the same
US5310565A (en) * 1992-04-10 1994-05-10 Dairy Technology, Ltd. Method of removing antibiotics from milk
DE69220374T2 (de) * 1992-12-23 1998-01-15 Campina Melkunie Bv Verfahren zur Gewinnung von Alpha-Lactalbumin und Beta-Lactoglobulin aus einem Molkeproteinprodukt
US5756680A (en) * 1994-01-05 1998-05-26 Sepragen Corporation Sequential separation of whey proteins and formulations thereof
AU708761B2 (en) 1996-01-26 1999-08-12 Massey University Method of separating and recovering proteins from a protein solution
WO1997027757A1 (en) 1996-01-31 1997-08-07 John Stephen Ayers Production of an immunoglobulin enriched fraction from whey protein solutions
US6815419B1 (en) * 1999-07-28 2004-11-09 Morinaga Milk Industry Co., Ltd. Antiulcer agent
DE60323489D1 (de) * 2003-09-12 2008-10-23 Nestec Sa Fraktionen und Zubereitungen aus Milch zur Behandlung und / oder Vorbeugung COX-2 vermittelter Krankheiten
US7378123B2 (en) * 2004-05-07 2008-05-27 Wisconsin Alumni Research Methods involving whey protein isolates
FI122807B (fi) * 2008-12-18 2012-07-13 Valio Oy Menetelmä maitopohjaisen tuotteen pohjaanpalamisen estämiseksi
MY182667A (en) 2014-08-21 2021-01-28 Perfect Day Inc Food compositions comprising one or both of recombinant beta-lactoglobulin protein and recombinant alphalactalbumin protein
CN114349842B (zh) * 2022-01-26 2024-03-08 王鹏 一种β-乳球蛋白的浓缩分离方法

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CA995971A (en) * 1972-02-14 1976-08-31 Lois S. Crauer Continuous fractionation of whey
FR2452881A1 (fr) * 1979-04-04 1980-10-31 Bel Fromageries Procede de preparation de proteines animales ou vegetales, particulierement de lactoproteines, et nouveaux produits ainsi obtenus
FR2583267B1 (fr) * 1985-06-17 1990-10-19 Bridel Laiteries Procede de separation des proteines du lactoserum

Non-Patent Citations (2)

* Cited by examiner, † Cited by third party
Title
20TH INTERNATIONAL DAIRY CONGRESS BRIEF COMMUNICATIONS=1978 *
JOURNAL OF DAIRY SCIENCE=1971 *

Also Published As

Publication number Publication date
JPS6339545A (ja) 1988-02-20
EP0321605A1 (en) 1989-06-28
NZ223365A (en) 1990-05-28
DE3771880D1 (de) 1991-09-05
DK671587A (da) 1989-06-19
US4834994A (en) 1989-05-30
DK671587D0 (da) 1987-12-18
EP0321605B1 (en) 1991-07-31

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