JPH0125554B2 - - Google Patents
Info
- Publication number
- JPH0125554B2 JPH0125554B2 JP61259700A JP25970086A JPH0125554B2 JP H0125554 B2 JPH0125554 B2 JP H0125554B2 JP 61259700 A JP61259700 A JP 61259700A JP 25970086 A JP25970086 A JP 25970086A JP H0125554 B2 JPH0125554 B2 JP H0125554B2
- Authority
- JP
- Japan
- Prior art keywords
- barley
- tea
- barley tea
- present
- flavor
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Landscapes
- Tea And Coffee (AREA)
- Non-Alcoholic Beverages (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP61259700A JPS63112969A (ja) | 1986-10-31 | 1986-10-31 | 麦茶及びその製造方法 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP61259700A JPS63112969A (ja) | 1986-10-31 | 1986-10-31 | 麦茶及びその製造方法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS63112969A JPS63112969A (ja) | 1988-05-18 |
| JPH0125554B2 true JPH0125554B2 (enExample) | 1989-05-18 |
Family
ID=17337712
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP61259700A Granted JPS63112969A (ja) | 1986-10-31 | 1986-10-31 | 麦茶及びその製造方法 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS63112969A (enExample) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2012170332A (ja) * | 2011-02-17 | 2012-09-10 | Suntory Holdings Ltd | 麦茶の製造方法 |
| JP2012170338A (ja) * | 2011-02-17 | 2012-09-10 | Suntory Holdings Ltd | 玄米茶の製造方法 |
| US8336202B2 (en) | 2005-05-13 | 2012-12-25 | Fuji Electric Co., Ltd. | Method of manufacturing a wiring board |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR100401273B1 (ko) * | 2001-03-02 | 2003-10-17 | 김철주 | 보리차용 보리의 가공방법 |
| JP6631982B2 (ja) * | 2018-04-10 | 2020-01-15 | 株式会社イノス | 酵素培養液を用いた、発酵芋類食品の製造方法、発酵穀類食品の製造方法、発酵野菜食品の製造方法、及び発酵果実食品の製造方法 |
-
1986
- 1986-10-31 JP JP61259700A patent/JPS63112969A/ja active Granted
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US8336202B2 (en) | 2005-05-13 | 2012-12-25 | Fuji Electric Co., Ltd. | Method of manufacturing a wiring board |
| JP2012170332A (ja) * | 2011-02-17 | 2012-09-10 | Suntory Holdings Ltd | 麦茶の製造方法 |
| JP2012170338A (ja) * | 2011-02-17 | 2012-09-10 | Suntory Holdings Ltd | 玄米茶の製造方法 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS63112969A (ja) | 1988-05-18 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| JP2006191910A (ja) | 色度、風味に優れた発酵アルコール飲料、及びその製造方法 | |
| JPS6239978B2 (enExample) | ||
| JP3362250B2 (ja) | 麦茶用麦の製造方法 | |
| JPH0125554B2 (enExample) | ||
| JPS606181B2 (ja) | 醤油製造法 | |
| JP2989216B2 (ja) | 付香味色剤、その製造法およびそれを使用してなる酒類または調味料の製造法 | |
| JP2001269159A (ja) | 粳米麹、その製造方法及び用途 | |
| CN112617171A (zh) | 甜面酱及其制备方法 | |
| CN111657438A (zh) | 一种用于冒菜底料的豆豉的发酵方法 | |
| KR102557625B1 (ko) | 양사골 농축액의 제조방법 및 이로부터 제조된 양사골 농축액 | |
| JP2005229904A (ja) | 複数種穀物麹の製造方法及び複数種穀物麹を用いた複数種穀物麹味噌の製造方法 | |
| JP2002253185A (ja) | 飲料及びその製造方法 | |
| JPH0614740A (ja) | 発酵調味料用発酵処理物の製造法、及び発酵調味料の製造法 | |
| JP3100910B2 (ja) | 納豆の製造法 | |
| KR20190035154A (ko) | 분말화된 메주가루를 이용한 고추장 제조방법, 및 이에 따라 제조된 고추장 | |
| JPS63198973A (ja) | 紅麹の製造方法 | |
| JPS6362181B2 (enExample) | ||
| JPS6054636A (ja) | チ−ズ様食品の製造方法 | |
| JPS6139020B2 (enExample) | ||
| JPS63152958A (ja) | 豆みその製造法 | |
| JPH09149771A (ja) | 昆布を含有する醤油及びこの醤油を使用した調味料 | |
| JPS60234563A (ja) | 高蛋白分解低臭みその製造法 | |
| JPS6170969A (ja) | 人参酒類の製造方法 | |
| KR20140015614A (ko) | 천연물을 이용한 고품질 고추장의 제조방법 | |
| KR101358420B1 (ko) | 홍삼분말을 이용한 고추장의 제조방법 |