JP7589328B2 - 冷菓 - Google Patents

冷菓 Download PDF

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Publication number
JP7589328B2
JP7589328B2 JP2023500901A JP2023500901A JP7589328B2 JP 7589328 B2 JP7589328 B2 JP 7589328B2 JP 2023500901 A JP2023500901 A JP 2023500901A JP 2023500901 A JP2023500901 A JP 2023500901A JP 7589328 B2 JP7589328 B2 JP 7589328B2
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Japan
Prior art keywords
frozen dessert
composition
mass
frozen
coating layer
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
JP2023500901A
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English (en)
Japanese (ja)
Other versions
JPWO2022176916A1 (enrdf_load_stackoverflow
Inventor
かおり 蓮見
英司 有澤
大 岩井
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Morinaga Milk Industry Co Ltd
Original Assignee
Morinaga Milk Industry Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Morinaga Milk Industry Co Ltd filed Critical Morinaga Milk Industry Co Ltd
Publication of JPWO2022176916A1 publication Critical patent/JPWO2022176916A1/ja
Application granted granted Critical
Publication of JP7589328B2 publication Critical patent/JP7589328B2/ja
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Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/24—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for coating or filling the products

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  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
JP2023500901A 2021-02-19 2022-02-16 冷菓 Active JP7589328B2 (ja)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JP2021025267 2021-02-19
JP2021025267 2021-02-19
PCT/JP2022/006199 WO2022176916A1 (ja) 2021-02-19 2022-02-16 冷菓

Publications (2)

Publication Number Publication Date
JPWO2022176916A1 JPWO2022176916A1 (enrdf_load_stackoverflow) 2022-08-25
JP7589328B2 true JP7589328B2 (ja) 2024-11-25

Family

ID=82932246

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2023500901A Active JP7589328B2 (ja) 2021-02-19 2022-02-16 冷菓

Country Status (2)

Country Link
JP (1) JP7589328B2 (enrdf_load_stackoverflow)
WO (1) WO2022176916A1 (enrdf_load_stackoverflow)

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2000262220A (ja) 1999-03-15 2000-09-26 Sanaroma:Kk 組合せ冷菓
JP2001054358A (ja) 1999-08-17 2001-02-27 Hiroshi Tanimoto ゼリーで包んだ氷菓子とその製造方法
JP2014198019A (ja) 2013-03-29 2014-10-23 森永乳業株式会社 冷菓の製造方法

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS59173048A (ja) * 1983-03-18 1984-09-29 Morinaga & Co Ltd 被覆冷菓の製造法
JPS6156045A (ja) * 1984-08-27 1986-03-20 Meiji Milk Prod Co Ltd 多層冷菓とその製造方法
JPH0335107Y2 (enrdf_load_stackoverflow) * 1986-02-25 1991-07-25
JPS62285773A (ja) * 1986-06-05 1987-12-11 Kanegafuchi Chem Ind Co Ltd 氷結晶調整剤
JP3445251B2 (ja) * 2001-02-23 2003-09-08 明治乳業株式会社 冷凍貯蔵状態でも柔らかい冷菓の製造法

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2000262220A (ja) 1999-03-15 2000-09-26 Sanaroma:Kk 組合せ冷菓
JP2001054358A (ja) 1999-08-17 2001-02-27 Hiroshi Tanimoto ゼリーで包んだ氷菓子とその製造方法
JP2014198019A (ja) 2013-03-29 2014-10-23 森永乳業株式会社 冷菓の製造方法

Also Published As

Publication number Publication date
WO2022176916A1 (ja) 2022-08-25
JPWO2022176916A1 (enrdf_load_stackoverflow) 2022-08-25

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