JP7182877B2 - 再生ビット用の組成物及び方法 - Google Patents

再生ビット用の組成物及び方法 Download PDF

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Publication number
JP7182877B2
JP7182877B2 JP2017560465A JP2017560465A JP7182877B2 JP 7182877 B2 JP7182877 B2 JP 7182877B2 JP 2017560465 A JP2017560465 A JP 2017560465A JP 2017560465 A JP2017560465 A JP 2017560465A JP 7182877 B2 JP7182877 B2 JP 7182877B2
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Prior art keywords
fruit
composition
mixing
group
sweetener
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English (en)
Japanese (ja)
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JP2018504934A (ja
Inventor
チュー，シェン，クイ
ワン，デイビッド
イン，ケリー
リャオ，ジアンピン
ガルシアデブラナス，アロンソ
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Coca Cola Co
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Coca Cola Co
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    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/09—Mashed or comminuted products, e.g. pulp, purée, sauce, or products made therefrom, e.g. snacks
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A23L2/54—Mixing with gases
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A23L2/56—Flavouring or bittering agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A23L2/60—Sweeteners
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L21/00—Marmalades, jams, jellies or the like; Products from apiculture; Preparation or treatment thereof
    • A23L21/10—Marmalades; Jams; Jellies; Other similar fruit or vegetable compositions; Simulated fruit products
    • A23L21/18—Simulated fruit products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Dispersion Chemistry (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Tea And Coffee (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Jellies, Jams, And Syrups (AREA)
JP2017560465A 2015-02-09 2016-02-09 再生ビット用の組成物及び方法 Active JP7182877B2 (ja)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
CN201510067085.X 2015-02-09
CN201510067085.XA CN105982038A (zh) 2015-02-09 2015-02-09 用于再造粒的组合物和方法
PCT/US2016/017088 WO2016130506A1 (en) 2015-02-09 2016-02-09 Compositions and methods for reconstituted bits

Publications (2)

Publication Number Publication Date
JP2018504934A JP2018504934A (ja) 2018-02-22
JP7182877B2 true JP7182877B2 (ja) 2022-12-05

Family

ID=56614849

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2017560465A Active JP7182877B2 (ja) 2015-02-09 2016-02-09 再生ビット用の組成物及び方法

Country Status (6)

Country Link
US (1) US20180343897A1 (es)
EP (1) EP3256007A4 (es)
JP (1) JP7182877B2 (es)
CN (1) CN105982038A (es)
MX (1) MX2017010246A (es)
WO (1) WO2016130506A1 (es)

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2004194661A (ja) 2002-12-19 2004-07-15 Sanei Gen Ffi Inc 模擬果肉調製用組成物及びそれを含む食品
JP2004248521A (ja) 2003-02-18 2004-09-09 Kanebo Ltd 炭酸ガス含有ゼリー状食品
JP5867168B2 (ja) 2012-03-05 2016-02-24 株式会社大真空 音叉型水晶振動片と当該音叉型水晶振動片を用いた音叉型水晶振動子および当該音叉型水晶振動子の製造方法
JP6445401B2 (ja) 2015-07-03 2018-12-26 株式会社日立製作所 エレベータ群管理システム

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US4117172A (en) * 1972-03-01 1978-09-26 Lever Brothers Company Process for preparing simulated soft centered fruits
GB1428105A (en) * 1972-05-11 1976-03-17 Unilever Ltd Gel products
US4413017A (en) * 1981-06-11 1983-11-01 General Mills, Inc. Food product containing juice pulp and acidified milk components
JPS5867168A (ja) * 1981-10-20 1983-04-21 Toyo Seikan Kaisha Ltd 流動食品内蔵粒状カプセル体の製造方法
JPS6119457A (ja) * 1984-07-06 1986-01-28 Kazuo Hara ゲル状食品
JPS63269A (ja) * 1986-06-19 1988-01-05 Kazuo Hara 成形ゲル状物及び成形ゲル状食品
JPS6445401A (en) * 1987-08-15 1989-02-17 Osamu Uchi Production of alginic acid jelly
JPH025833A (ja) * 1988-06-24 1990-01-10 Kazuo Hara ゲル状食品類の製造方法
US5084296A (en) * 1990-01-30 1992-01-28 Kraft General Foods, Inc. Process for making simulated fruit pieces
CN1029454C (zh) * 1990-06-02 1995-08-09 许安邦 碳酸型悬浮果粒果汁饮料的生产方法
CN1050819A (zh) * 1990-09-08 1991-04-24 杨秀莉 天然果粒悬浮饮料的制造方法
CN1108056A (zh) * 1994-07-18 1995-09-13 陈乃黔 直接包容浆汁一次成型的人造水果的制造方法
US5549921A (en) * 1995-04-18 1996-08-27 Jasper, Wyman & Sons Method for forming small diameter ropes of gelled aqueous product
DK0758529T3 (da) * 1995-08-11 2001-06-18 Nestle Sa Fremgangsmåde til rekombination af fødevarer med kontrolleret gelering
MXPA03008227A (es) * 2001-03-13 2004-01-29 Kellog Co Componente alimentario inflado por aireacion.
GB0213612D0 (en) * 2002-06-13 2002-07-24 Novartis Nutrition Ag Organic compounds
US20050244568A1 (en) * 2004-03-04 2005-11-03 Sorsus Gmbh Artificial fruit
CN101267747B (zh) * 2005-09-23 2012-11-28 荷兰联合利华有限公司 乳油化减少的充气产品
US20080102185A1 (en) * 2006-10-25 2008-05-01 William Hanselmann Gel in water suspensions comprising cocoa products and beverages made from them
EP2002732A1 (en) * 2007-06-08 2008-12-17 Nestec S.A. Fruit fiber gel
CN102763850B (zh) * 2008-11-05 2014-06-18 北京康华源科技发展有限公司 一种以膳食纤维为原料制备的固态食品及其制备方法与应用
EP2335498A1 (en) * 2009-12-09 2011-06-22 Nestec S.A. A spoonable sparkling jellified food product
EP2335497A1 (en) * 2009-12-11 2011-06-22 Nestec S.A. A jellified food product
US20140212548A1 (en) * 2011-08-12 2014-07-31 Locke White II Beverage Bits
US20140314922A1 (en) * 2013-04-03 2014-10-23 Meduri Farms, Inc. Fruit breaking system and method
CN103766919B (zh) * 2014-02-18 2016-02-03 上海奕方农业科技股份有限公司 果汁夹心珠的制作方法

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2004194661A (ja) 2002-12-19 2004-07-15 Sanei Gen Ffi Inc 模擬果肉調製用組成物及びそれを含む食品
JP2004248521A (ja) 2003-02-18 2004-09-09 Kanebo Ltd 炭酸ガス含有ゼリー状食品
JP5867168B2 (ja) 2012-03-05 2016-02-24 株式会社大真空 音叉型水晶振動片と当該音叉型水晶振動片を用いた音叉型水晶振動子および当該音叉型水晶振動子の製造方法
JP6445401B2 (ja) 2015-07-03 2018-12-26 株式会社日立製作所 エレベータ群管理システム

Non-Patent Citations (2)

* Cited by examiner, † Cited by third party
Title
おぐにゃんこ、"果実がシュワシュワ！？炭酸フルーツ"、［ｏｎｌｉｎｅ］、２０１３年８月１６日、［令和元年８月２０日検索］、インターネット、ＵＲＬ、ｈｔｔｐｓ：／／ｃｏｏｋｐａｄ．ｃｏｍ／ｒｅｃｉｐｅ／２２９１７７８
フルーツポンチ、料理食材大事典 ＴＨＥ ＥＮＣＹＣＬＯＰＥＤＩＡ ＯＦ ＣＯＯＫＩＮＧ ＡＮＤ ＦＯＯＤ 、石川康彦 株式会社主婦の友社、１９９６年７月２７日、第１版、，第７５５頁

Also Published As

Publication number Publication date
EP3256007A1 (en) 2017-12-20
JP2018504934A (ja) 2018-02-22
MX2017010246A (es) 2017-11-17
EP3256007A4 (en) 2018-08-01
US20180343897A1 (en) 2018-12-06
WO2016130506A1 (en) 2016-08-18
CN105982038A (zh) 2016-10-05

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