JP6732023B2 - 物質混合物 - Google Patents
物質混合物 Download PDFInfo
- Publication number
- JP6732023B2 JP6732023B2 JP2018528753A JP2018528753A JP6732023B2 JP 6732023 B2 JP6732023 B2 JP 6732023B2 JP 2018528753 A JP2018528753 A JP 2018528753A JP 2018528753 A JP2018528753 A JP 2018528753A JP 6732023 B2 JP6732023 B2 JP 6732023B2
- Authority
- JP
- Japan
- Prior art keywords
- ethyl
- acid
- methyl
- acetate
- naringenin
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/52—Adding ingredients
- A23L2/56—Flavouring or bittering agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/52—Adding ingredients
- A23L2/60—Sweeteners
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
- A23L27/33—Artificial sweetening agents containing sugars or derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
- A23L27/33—Artificial sweetening agents containing sugars or derivatives
- A23L27/34—Sugar alcohols
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
- A23L27/33—Artificial sweetening agents containing sugars or derivatives
- A23L27/35—Starch hydrolysates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/84—Flavour masking or reducing agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/88—Taste or flavour enhancing agents
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K47/00—Medicinal preparations characterised by the non-active ingredients used, e.g. carriers or inert additives; Targeting or modifying agents chemically bound to the active ingredient
- A61K47/06—Organic compounds, e.g. natural or synthetic hydrocarbons, polyolefins, mineral oil, petrolatum or ozokerite
- A61K47/08—Organic compounds, e.g. natural or synthetic hydrocarbons, polyolefins, mineral oil, petrolatum or ozokerite containing oxygen, e.g. ethers, acetals, ketones, quinones, aldehydes, peroxides
- A61K47/10—Alcohols; Phenols; Salts thereof, e.g. glycerol; Polyethylene glycols [PEG]; Poloxamers; PEG/POE alkyl ethers
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K47/00—Medicinal preparations characterised by the non-active ingredients used, e.g. carriers or inert additives; Targeting or modifying agents chemically bound to the active ingredient
- A61K47/06—Organic compounds, e.g. natural or synthetic hydrocarbons, polyolefins, mineral oil, petrolatum or ozokerite
- A61K47/24—Organic compounds, e.g. natural or synthetic hydrocarbons, polyolefins, mineral oil, petrolatum or ozokerite containing atoms other than carbon, hydrogen, oxygen, halogen, nitrogen or sulfur, e.g. cyclomethicone or phospholipids
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K47/00—Medicinal preparations characterised by the non-active ingredients used, e.g. carriers or inert additives; Targeting or modifying agents chemically bound to the active ingredient
- A61K47/06—Organic compounds, e.g. natural or synthetic hydrocarbons, polyolefins, mineral oil, petrolatum or ozokerite
- A61K47/26—Carbohydrates, e.g. sugar alcohols, amino sugars, nucleic acids, mono-, di- or oligo-saccharides; Derivatives thereof, e.g. polysorbates, sorbitan fatty acid esters or glycyrrhizin
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K9/00—Medicinal preparations characterised by special physical form
- A61K9/0012—Galenical forms characterised by the site of application
- A61K9/0053—Mouth and digestive tract, i.e. intraoral and peroral administration
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2200/00—Function of food ingredients
- A23V2200/15—Flavour affecting agent
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2200/00—Function of food ingredients
- A23V2200/16—Taste affecting agent
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/20—Natural extracts
- A23V2250/21—Plant extracts
- A23V2250/2132—Other phenolic compounds, polyphenols
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/60—Sugars, e.g. mono-, di-, tri-, tetra-saccharides
- A23V2250/61—Glucose, Dextrose
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/60—Sugars, e.g. mono-, di-, tri-, tetra-saccharides
- A23V2250/628—Saccharose, sucrose
Landscapes
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Nutrition Science (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Public Health (AREA)
- Veterinary Medicine (AREA)
- Medicinal Chemistry (AREA)
- Pharmacology & Pharmacy (AREA)
- Epidemiology (AREA)
- Animal Behavior & Ethology (AREA)
- General Health & Medical Sciences (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Molecular Biology (AREA)
- Physiology (AREA)
- Biophysics (AREA)
- Biochemistry (AREA)
- Seasonings (AREA)
- Confectionery (AREA)
- Grain Derivatives (AREA)
- Non-Alcoholic Beverages (AREA)
- Cosmetics (AREA)
- Dairy Products (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| PCT/EP2015/078255 WO2017092796A1 (de) | 2015-12-01 | 2015-12-01 | Stoffgemische |
Publications (3)
| Publication Number | Publication Date |
|---|---|
| JP2019501648A JP2019501648A (ja) | 2019-01-24 |
| JP2019501648A5 JP2019501648A5 (enExample) | 2019-10-10 |
| JP6732023B2 true JP6732023B2 (ja) | 2020-07-29 |
Family
ID=55024998
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2018528753A Active JP6732023B2 (ja) | 2015-12-01 | 2015-12-01 | 物質混合物 |
Country Status (6)
| Country | Link |
|---|---|
| US (1) | US20190289886A1 (enExample) |
| EP (1) | EP3383200B1 (enExample) |
| JP (1) | JP6732023B2 (enExample) |
| CN (1) | CN108366597B (enExample) |
| ES (1) | ES2770703T3 (enExample) |
| WO (1) | WO2017092796A1 (enExample) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US20240238183A1 (en) * | 2021-05-28 | 2024-07-18 | Firmenich Incorporated | Compositions that enhance the cooling effect |
Families Citing this family (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2020015816A1 (de) | 2018-07-16 | 2020-01-23 | Symrise Ag | Zusammensetzung zur substitution von zucker in backwaren |
| US20220071933A1 (en) | 2019-01-18 | 2022-03-10 | Symrise Ag | Combination remedy |
| CN113507843A (zh) * | 2019-03-05 | 2021-10-15 | 西姆莱斯有限公司 | 包含稀有糖和味道修饰化合物的混合物 |
| CN116600657A (zh) * | 2020-12-21 | 2023-08-15 | 西姆莱斯有限公司 | 柚皮素改善根皮素食味品质的用途 |
| JP2024502150A (ja) * | 2021-01-08 | 2024-01-17 | シムライズ・アーゲー | サワーな味の釣り合いのための新規組成物 |
| JP6956907B1 (ja) * | 2021-01-08 | 2021-11-02 | サントリーホールディングス株式会社 | ラクチュロースを含有する飲料 |
| CN117479843A (zh) * | 2021-05-28 | 2024-01-30 | 弗门尼舍公司 | 增强清凉效果的组合物 |
| WO2025041767A1 (ja) * | 2023-08-21 | 2025-02-27 | 味の素株式会社 | 甘味組成物及び味質改善剤 |
| WO2025058953A1 (en) * | 2023-09-14 | 2025-03-20 | Thomas Russell Moon | Oral wound healing antioxidant compositions and methods of use thereof |
| WO2026013273A1 (en) | 2024-07-12 | 2026-01-15 | HealthTech Bio Actives, S.L.U. | Sweetening composition comprising a combination of sweetness modifiers |
| CN118717692A (zh) * | 2024-07-24 | 2024-10-01 | 华北制药河北华维健康产业有限公司 | 一种含杜仲的咀嚼片及其制备方法和应用 |
Family Cites Families (28)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| NL149701C (nl) | 1965-12-08 | 1981-05-15 | Procter & Gamble | Werkwijze voor het bereiden van een tegen tandsteen werkzaam tandverzorgingsmiddel, dat als werkzaam bestanddeel een fosfonzuurderivaat bevat, alsmede gevormd tandverzorgingsmiddel. |
| DE2224430C3 (de) | 1972-05-19 | 1980-10-09 | Henkel Kgaa, 4000 Duesseldorf | Zahnsteinbildung verhindernde Mund- und Zahnpflegemittel |
| DE2343196C3 (de) | 1973-08-27 | 1980-01-10 | Henkel Kgaa, 4000 Duesseldorf | Aiacycloalkan-2^-diphosphonsäuren oder deren wasserlösliche Salze |
| US5286500A (en) | 1992-03-03 | 1994-02-15 | Wm. Wrigley Jr. Company | Wax-free chewing gum base |
| US7025999B2 (en) | 2001-05-11 | 2006-04-11 | Wm. Wrigley Jr. Company | Chewing gum having prolonged sensory benefits |
| DE10053496A1 (de) | 2000-10-27 | 2002-05-08 | Peter Fuerst | Zusammensetzungen enthaltend Flavonoide und Phloridzin oder Phloretin |
| DE10122898A1 (de) * | 2001-05-11 | 2002-11-14 | Haarmann & Reimer Gmbh | Verwendung von Hydroxyflavanonen zur Maskierung des bitteren Geschmacks |
| EP2368442B1 (en) | 2005-07-27 | 2014-12-17 | Symrise AG | Use of hesperetin for enhancing the sweet taste |
| JP5259149B2 (ja) * | 2006-09-22 | 2013-08-07 | 三栄源エフ・エフ・アイ株式会社 | ポリフェノール含有組成物及び渋味又は収斂味を抑制する方法 |
| US8778987B2 (en) | 2007-03-13 | 2014-07-15 | Symrise Ag | Use of 4-hydroxychalcone derivatives for masking an unpleasant taste |
| CN101302210A (zh) | 2007-05-10 | 2008-11-12 | 西姆莱斯有限责任两合公司 | 通过酸水解释放特定黄烷酮和二氢查尔酮的方法 |
| EP3348255B1 (en) * | 2008-12-05 | 2021-11-10 | Symrise AG | Extracts of tetraselmis sp. for cosmetic and therapeutic purposes |
| EP2220945B1 (en) * | 2008-12-11 | 2013-03-27 | Symrise AG | Aroma composition to reduce or suppress undesirable bitter and astringent taste impressions of sweeteners |
| EP2298084B1 (de) | 2009-08-28 | 2011-10-19 | Symrise AG | Süßmittelreduzierte Produkte, Aromamischungen dafür sowie Verfahren zum Herstellen solcher Produkte |
| EP2340719B1 (en) * | 2009-12-30 | 2014-02-19 | Symrise AG | Aroma composition comprising o-coumaric acid to reduce or suppress undesirable taste impressions of sweeteners |
| EP2529633B1 (de) | 2011-06-01 | 2014-08-06 | Symrise AG | Oral konsumierbare Zubereitungen umfassend bestimmte süß schmeckende Triterpene und Triterpenglycoside |
| MX347179B (es) * | 2011-07-14 | 2017-04-18 | Takasago Perfumery Co Ltd | Metodo para mejorar el sabor. |
| DE102012213492A1 (de) | 2012-07-31 | 2014-02-06 | Symrise Ag | Verfahren zur biotechnologischen Herstellung von Dihydrochalkonen |
| EP2742983B1 (en) | 2012-12-11 | 2017-08-23 | Symrise AG | Method for isolating fragrance and flavour compounds |
| CN103230408B (zh) | 2013-04-27 | 2014-10-22 | 佛山市金骏康健康科技有限公司 | 一种根皮素的制备方法 |
| ES2738355T3 (es) | 2013-10-31 | 2020-01-22 | Symrise Ag | Mezcla de sustancias |
| EP2883459B1 (de) | 2013-12-16 | 2018-04-04 | Symrise AG | Zubereitungen zur oralen Aufnahme |
| US20150272184A1 (en) | 2014-03-27 | 2015-10-01 | International Flavors & Fragrances Inc. | Naringenin and salts thereof for sweetness enhancement |
| ES2702330T3 (es) | 2014-05-04 | 2019-02-28 | Firmenich & Cie | Alimentos y bebidas aromatizados |
| US10231474B2 (en) * | 2014-05-06 | 2019-03-19 | Dr Pepper/Seven Up, Inc. | Sweet taste improving compositions including naringenin |
| CN104277024B (zh) | 2014-09-29 | 2016-02-10 | 桂林莱茵生物科技股份有限公司 | 一种从柚子中提取柚皮素的方法 |
| CN104292094B (zh) | 2014-09-29 | 2016-02-10 | 桂林莱茵生物科技股份有限公司 | 一种高纯度根皮素的提取方法 |
| CN104432312A (zh) * | 2014-11-24 | 2015-03-25 | 佛山市金骏康健康科技有限公司 | 一种去苦沙田柚果汁及其加工方法 |
-
2015
- 2015-12-01 EP EP15816677.7A patent/EP3383200B1/de not_active Revoked
- 2015-12-01 WO PCT/EP2015/078255 patent/WO2017092796A1/de not_active Ceased
- 2015-12-01 CN CN201580084997.6A patent/CN108366597B/zh active Active
- 2015-12-01 US US15/780,346 patent/US20190289886A1/en active Pending
- 2015-12-01 ES ES15816677T patent/ES2770703T3/es active Active
- 2015-12-01 JP JP2018528753A patent/JP6732023B2/ja active Active
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US20240238183A1 (en) * | 2021-05-28 | 2024-07-18 | Firmenich Incorporated | Compositions that enhance the cooling effect |
Also Published As
| Publication number | Publication date |
|---|---|
| EP3383200B1 (de) | 2019-11-06 |
| ES2770703T3 (es) | 2020-07-02 |
| US20190289886A1 (en) | 2019-09-26 |
| CN108366597A (zh) | 2018-08-03 |
| WO2017092796A1 (de) | 2017-06-08 |
| WO2017092796A8 (de) | 2017-07-27 |
| JP2019501648A (ja) | 2019-01-24 |
| EP3383200A1 (de) | 2018-10-10 |
| CN108366597B (zh) | 2022-09-02 |
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