JP5534939B2 - 棒付き食品の包装体および包装方法 - Google Patents
棒付き食品の包装体および包装方法 Download PDFInfo
- Publication number
- JP5534939B2 JP5534939B2 JP2010119493A JP2010119493A JP5534939B2 JP 5534939 B2 JP5534939 B2 JP 5534939B2 JP 2010119493 A JP2010119493 A JP 2010119493A JP 2010119493 A JP2010119493 A JP 2010119493A JP 5534939 B2 JP5534939 B2 JP 5534939B2
- Authority
- JP
- Japan
- Prior art keywords
- food
- stick
- packaging
- bag body
- bag
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
- 235000013305 food Nutrition 0.000 title claims description 105
- 238000004806 packaging method and process Methods 0.000 title claims description 34
- 238000000034 method Methods 0.000 title claims description 9
- 229920006280 packaging film Polymers 0.000 claims description 22
- 239000012785 packaging film Substances 0.000 claims description 22
- 238000003860 storage Methods 0.000 claims description 21
- 238000007789 sealing Methods 0.000 claims description 15
- 238000004804 winding Methods 0.000 claims description 13
- 238000004519 manufacturing process Methods 0.000 claims description 7
- 230000002093 peripheral effect Effects 0.000 claims description 6
- 239000004840 adhesive resin Substances 0.000 claims description 5
- 229920006223 adhesive resin Polymers 0.000 claims description 5
- 235000021485 packed food Nutrition 0.000 claims 1
- 239000010408 film Substances 0.000 description 14
- 235000009508 confectionery Nutrition 0.000 description 12
- -1 polyethylene terephthalate Polymers 0.000 description 7
- 239000000565 sealant Substances 0.000 description 6
- 230000004888 barrier function Effects 0.000 description 5
- 239000007789 gas Substances 0.000 description 5
- 239000004743 Polypropylene Substances 0.000 description 4
- 229920001155 polypropylene Polymers 0.000 description 4
- 238000010521 absorption reaction Methods 0.000 description 3
- 239000000123 paper Substances 0.000 description 3
- 239000005020 polyethylene terephthalate Substances 0.000 description 3
- 229920000139 polyethylene terephthalate Polymers 0.000 description 3
- 229920003002 synthetic resin Polymers 0.000 description 3
- 239000000057 synthetic resin Substances 0.000 description 3
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 description 2
- 235000019219 chocolate Nutrition 0.000 description 2
- 238000003780 insertion Methods 0.000 description 2
- 230000037431 insertion Effects 0.000 description 2
- 229920000092 linear low density polyethylene Polymers 0.000 description 2
- 239000004707 linear low-density polyethylene Substances 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 235000021055 solid food Nutrition 0.000 description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Chemical compound O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 2
- MIDXCONKKJTLDX-UHFFFAOYSA-N 3,5-dimethylcyclopentane-1,2-dione Chemical compound CC1CC(C)C(=O)C1=O MIDXCONKKJTLDX-UHFFFAOYSA-N 0.000 description 1
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 description 1
- 241000282472 Canis lupus familiaris Species 0.000 description 1
- 229920000742 Cotton Polymers 0.000 description 1
- 241000283086 Equidae Species 0.000 description 1
- 241000282326 Felis catus Species 0.000 description 1
- 241001465754 Metazoa Species 0.000 description 1
- 241000282320 Panthera leo Species 0.000 description 1
- 239000004698 Polyethylene Substances 0.000 description 1
- VYPSYNLAJGMNEJ-UHFFFAOYSA-N Silicium dioxide Chemical compound O=[Si]=O VYPSYNLAJGMNEJ-UHFFFAOYSA-N 0.000 description 1
- XAGFODPZIPBFFR-UHFFFAOYSA-N aluminium Chemical compound [Al] XAGFODPZIPBFFR-UHFFFAOYSA-N 0.000 description 1
- 229910052782 aluminium Inorganic materials 0.000 description 1
- PNEYBMLMFCGWSK-UHFFFAOYSA-N aluminium oxide Inorganic materials [O-2].[O-2].[O-2].[Al+3].[Al+3] PNEYBMLMFCGWSK-UHFFFAOYSA-N 0.000 description 1
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 description 1
- 230000003139 buffering effect Effects 0.000 description 1
- 235000013736 caramel Nutrition 0.000 description 1
- 239000001569 carbon dioxide Substances 0.000 description 1
- 229910002092 carbon dioxide Inorganic materials 0.000 description 1
- 239000003086 colorant Substances 0.000 description 1
- 238000005520 cutting process Methods 0.000 description 1
- 230000018044 dehydration Effects 0.000 description 1
- 238000006297 dehydration reaction Methods 0.000 description 1
- 238000009820 dry lamination Methods 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 238000001125 extrusion Methods 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 239000012775 heat-sealing material Substances 0.000 description 1
- 229920006262 high density polyethylene film Polymers 0.000 description 1
- 239000011261 inert gas Substances 0.000 description 1
- 238000003475 lamination Methods 0.000 description 1
- 230000014759 maintenance of location Effects 0.000 description 1
- JCXJVPUVTGWSNB-UHFFFAOYSA-N nitrogen dioxide Inorganic materials O=[N]=O JCXJVPUVTGWSNB-UHFFFAOYSA-N 0.000 description 1
- 230000003647 oxidation Effects 0.000 description 1
- 238000007254 oxidation reaction Methods 0.000 description 1
- 239000001301 oxygen Substances 0.000 description 1
- 229910052760 oxygen Inorganic materials 0.000 description 1
- 229920000573 polyethylene Polymers 0.000 description 1
- 238000007639 printing Methods 0.000 description 1
- 230000000717 retained effect Effects 0.000 description 1
- 229910052814 silicon oxide Inorganic materials 0.000 description 1
- 235000011888 snacks Nutrition 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 239000000758 substrate Substances 0.000 description 1
- 230000008961 swelling Effects 0.000 description 1
- 239000010409 thin film Substances 0.000 description 1
- 230000032258 transport Effects 0.000 description 1
- 238000007740 vapor deposition Methods 0.000 description 1
Images
Landscapes
- Bag Frames (AREA)
- Packages (AREA)
- Packging For Living Organisms, Food Or Medicinal Products That Are Sensitive To Environmental Conditiond (AREA)
Description
2 棒付き食品
3 袋体
4 巻付部
5 膨出部
6 空気層
20 食品
21 棒
21A 一端部
21B 他端部
30 包装フィルム
31 収納空間
32A,32B 横シール部
32C 縦シール部
33 開口部
34 切り込み
Claims (3)
- 棒の一端部に食品が設けられてなる棒付き食品と、内部に収納空間を有する密封された袋体と、により構成され、
前記棒付き食品は、前記袋体の前記収納空間に密閉状態で収納されており、
前記袋体は、その一部分が前記棒付き食品の食品から外部に突き出た棒の他端部側の外周面に巻き付けられて、前記棒の一部を被覆する巻付部を構成するとともに、その他部分が前記巻き付けによる前記収納空間内の空気の移動により膨張して、前記棒付き食品の棒の一端部に設けられた食品を空気層を介して包装する膨出部を構成している棒付き食品の包装体。 - 前記袋体は、少なくとも一方の面に熱接着性樹脂層を備える包装フィルムからなり、筒状に折り曲げた前記包装フィルムの両側縁部同士を合掌状に重ねて熱シールしてなる縦シール部が背面側に形成され、筒状の前記包装フィルムの上縁部および下縁部を熱シールしてなる横シール部によって前記収納空間が設けられたピロー包装袋であって、
前記棒付き食品は、前記棒が前記縦シール部に略平行となるように前記袋体内に収納された請求項1に記載の棒付き菓子の包装体。 - 棒の一端に食品が設けられてなる棒付き食品を包装するための包装方法であって、
少なくとも一方の面に熱接着性樹脂層を備える包装フィルムを用いて、前記棒付き食品を収納可能な収納空間と前記棒付き食品を前記収納空間に投入可能な開口部とを有した袋体を作製する工程と、
前記袋体の前記収納空間に前記棒付き食品を収納した後、前記開口部を熱シールして前記袋体を密封する工程と、
前記袋体の一部分を、前記棒付き食品の食品から外部に突き出た棒の他端部側の外周面に加熱圧着させながら巻き付けることにより、前記袋体3の他部分を、前記巻き付けによる前記収納空間内の空気の移動により膨張させて、前記棒付き食品の棒の一端部に設けられた食品を空気層を介して包装する工程と、を有する棒付き食品の包装方法。
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP2010119493A JP5534939B2 (ja) | 2010-05-25 | 2010-05-25 | 棒付き食品の包装体および包装方法 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP2010119493A JP5534939B2 (ja) | 2010-05-25 | 2010-05-25 | 棒付き食品の包装体および包装方法 |
Publications (2)
Publication Number | Publication Date |
---|---|
JP2011246149A JP2011246149A (ja) | 2011-12-08 |
JP5534939B2 true JP5534939B2 (ja) | 2014-07-02 |
Family
ID=45411922
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP2010119493A Active JP5534939B2 (ja) | 2010-05-25 | 2010-05-25 | 棒付き食品の包装体および包装方法 |
Country Status (1)
Country | Link |
---|---|
JP (1) | JP5534939B2 (ja) |
Families Citing this family (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR101345745B1 (ko) * | 2012-06-08 | 2013-12-30 | 데코리아 제과 주식회사 | 손잡이 부착형 과자의 포장지 |
JP6299081B2 (ja) * | 2013-02-01 | 2018-03-28 | 凸版印刷株式会社 | 包装体 |
CN106516383B (zh) * | 2016-12-31 | 2019-07-02 | 尤赛飞 | 一种酒袋 |
JP2019085148A (ja) * | 2017-11-08 | 2019-06-06 | 東洋紡株式会社 | 気体入り袋状緩衝材 |
Family Cites Families (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS51150972U (ja) * | 1975-05-24 | 1976-12-02 | ||
JPS56138086U (ja) * | 1980-03-19 | 1981-10-19 | ||
JPS576790U (ja) * | 1980-06-11 | 1982-01-13 | ||
JPH03129086U (ja) * | 1990-04-06 | 1991-12-25 | ||
JP2008201429A (ja) * | 2007-02-19 | 2008-09-04 | Mito Saien Corp | 包装体 |
-
2010
- 2010-05-25 JP JP2010119493A patent/JP5534939B2/ja active Active
Also Published As
Publication number | Publication date |
---|---|
JP2011246149A (ja) | 2011-12-08 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
JP5544975B2 (ja) | 内容物の酸化防止方法 | |
ES2529227T3 (es) | Paquete de cigarrillos presurizado y método para producirlo | |
JP5534939B2 (ja) | 棒付き食品の包装体および包装方法 | |
JP4184807B2 (ja) | 包装物品および物品包装方法 | |
JP5385881B2 (ja) | 吸収性物品の連続包装体、外装シート及び吸収性物品の連続包装体の製造方法 | |
WO2009148037A1 (ja) | ソフトパッケージ | |
KR101753084B1 (ko) | 이중 구조의 완충 포장백 | |
JP2003118772A (ja) | 緩衝包装袋および包装構造 | |
JP2011037459A (ja) | ヘッダー付包装袋およびこれを用いた包装体 | |
JP2015054717A (ja) | キッチンペーパーロール包装体 | |
JP5511424B2 (ja) | 包装袋 | |
CN212922730U (zh) | 一种防撞保温包装箱 | |
KR101009099B1 (ko) | 과채류 포장용 비닐팩의 제작방법 | |
US20100310731A1 (en) | Method and apparatus to wrap a plastic container | |
CN101678937A (zh) | 用于食品的包装、方法及对应装置 | |
JP5209190B2 (ja) | ノントレー包装方法及びそれに用いる熱可塑性樹脂製チューブの帯状連結物の巻物 | |
JP7267827B2 (ja) | 包装袋の製造方法及び包装袋 | |
JP5108829B2 (ja) | おにぎりの包装体 | |
JP2008260553A (ja) | 集積包装体および集積包装体の持ち手 | |
JP2003026233A (ja) | エアクッション付き商品包装袋及びその製造方法 | |
EP3959148B1 (en) | Reclosable package and method for preparing a reclosable package | |
TWI499545B (zh) | Packaging body and manufacturing method thereof | |
KR200262899Y1 (ko) | 신선도 유지용 야채 비닐포장지 | |
JP2023056718A (ja) | 緩衝材 | |
JP3628929B2 (ja) | 形状劣化性内容物の包装袋 |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
A621 | Written request for application examination |
Free format text: JAPANESE INTERMEDIATE CODE: A621 Effective date: 20130417 |
|
A977 | Report on retrieval |
Free format text: JAPANESE INTERMEDIATE CODE: A971007 Effective date: 20131225 |
|
A131 | Notification of reasons for refusal |
Free format text: JAPANESE INTERMEDIATE CODE: A131 Effective date: 20140107 |
|
A521 | Request for written amendment filed |
Free format text: JAPANESE INTERMEDIATE CODE: A523 Effective date: 20140227 |
|
TRDD | Decision of grant or rejection written | ||
A01 | Written decision to grant a patent or to grant a registration (utility model) |
Free format text: JAPANESE INTERMEDIATE CODE: A01 Effective date: 20140401 |
|
A61 | First payment of annual fees (during grant procedure) |
Free format text: JAPANESE INTERMEDIATE CODE: A61 Effective date: 20140422 |
|
R150 | Certificate of patent or registration of utility model |
Ref document number: 5534939 Country of ref document: JP Free format text: JAPANESE INTERMEDIATE CODE: R150 |
|
R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |