JP4833163B2 - 麺類用食感改良剤 - Google Patents

麺類用食感改良剤 Download PDF

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Publication number
JP4833163B2
JP4833163B2 JP2007185579A JP2007185579A JP4833163B2 JP 4833163 B2 JP4833163 B2 JP 4833163B2 JP 2007185579 A JP2007185579 A JP 2007185579A JP 2007185579 A JP2007185579 A JP 2007185579A JP 4833163 B2 JP4833163 B2 JP 4833163B2
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noodles
texture
gum
konjac
processed
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Japanese (ja)
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JP2008043326A5 (https=
JP2008043326A (ja
Inventor
智 豊泉
正明 中村
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San Ei Gen FFI Inc
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San Ei Gen FFI Inc
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JP2007185579A 2006-07-21 2007-07-17 麺類用食感改良剤 Active JP4833163B2 (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP2007185579A JP4833163B2 (ja) 2006-07-21 2007-07-17 麺類用食感改良剤

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JP2006199832 2006-07-21
JP2006199832 2006-07-21
JP2007185579A JP4833163B2 (ja) 2006-07-21 2007-07-17 麺類用食感改良剤

Publications (3)

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JP2008043326A JP2008043326A (ja) 2008-02-28
JP2008043326A5 JP2008043326A5 (https=) 2010-08-26
JP4833163B2 true JP4833163B2 (ja) 2011-12-07

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JP2007185579A Active JP4833163B2 (ja) 2006-07-21 2007-07-17 麺類用食感改良剤

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Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2013122249A1 (ja) * 2012-02-17 2013-08-22 株式会社渡邉洋行 デンプン加工品の改質方法
JP6967267B2 (ja) * 2017-07-19 2021-11-17 伊那食品工業株式会社 穀粉加工食品及びその製造方法
JP7796488B2 (ja) * 2020-07-31 2026-01-09 日清食品ホールディングス株式会社 加熱殺菌済みチルド中華麺及びその製造方法

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2004187526A (ja) * 2002-12-09 2004-07-08 Sanei Gen Ffi Inc 穀類加工食品用食感改良剤及び該食感改良剤を含む穀類加工食品

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JP2008043326A (ja) 2008-02-28

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