JP2021500044A5 - - Google Patents
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- Publication number
- JP2021500044A5 JP2021500044A5 JP2020522937A JP2020522937A JP2021500044A5 JP 2021500044 A5 JP2021500044 A5 JP 2021500044A5 JP 2020522937 A JP2020522937 A JP 2020522937A JP 2020522937 A JP2020522937 A JP 2020522937A JP 2021500044 A5 JP2021500044 A5 JP 2021500044A5
- Authority
- JP
- Japan
- Prior art keywords
- strain
- lactobacillus
- composition according
- dairy product
- composition
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP17198907 | 2017-10-27 | ||
| EP17198907.2 | 2017-10-27 | ||
| PCT/EP2018/079150 WO2019081577A1 (en) | 2017-10-27 | 2018-10-24 | Lactobacillus rhamnosus with increased diacetyl production |
Publications (3)
| Publication Number | Publication Date |
|---|---|
| JP2021500044A JP2021500044A (ja) | 2021-01-07 |
| JP2021500044A5 true JP2021500044A5 (enExample) | 2021-11-25 |
| JP7050915B2 JP7050915B2 (ja) | 2022-04-08 |
Family
ID=60387814
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2020522937A Active JP7050915B2 (ja) | 2017-10-27 | 2018-10-24 | ジアセチル産生量が増加したラクトバチルス・ラムノーサス |
Country Status (10)
| Country | Link |
|---|---|
| US (2) | US11178884B2 (enExample) |
| EP (1) | EP3700344B1 (enExample) |
| JP (1) | JP7050915B2 (enExample) |
| CN (1) | CN111315225B (enExample) |
| AU (1) | AU2018355721B2 (enExample) |
| DK (1) | DK3700344T3 (enExample) |
| EA (1) | EA202090863A1 (enExample) |
| MX (1) | MX2020004195A (enExample) |
| PL (1) | PL3700344T3 (enExample) |
| WO (1) | WO2019081577A1 (enExample) |
Families Citing this family (12)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP7050915B2 (ja) * | 2017-10-27 | 2022-04-08 | セーホーエル．ハンセン アクティーゼルスカブ | ジアセチル産生量が増加したラクトバチルス・ラムノーサス |
| CN111227049B (zh) * | 2018-11-29 | 2022-08-12 | 内蒙古伊利实业集团股份有限公司 | 一种维持褐色植物基酸奶货架期内组织状态稳定性的方法 |
| MX2022012743A (es) * | 2020-04-16 | 2022-11-07 | Chr Hansen As | Metodo para reducir el crecimiento de listeria en productos alimenticios. |
| WO2021209611A1 (en) * | 2020-04-16 | 2021-10-21 | Chr. Hansen A/S | Listeria inhibition by manganese depletion |
| MX2022014451A (es) * | 2020-05-29 | 2022-12-08 | Chr Hansen As | Bacterias de acido lactico bioprotectoras con baja posacidificacion. |
| AU2021299960A1 (en) * | 2020-06-30 | 2023-01-19 | Chr. Hansen A/S | Production of dairy and dairy anologue products with pichia kluyveri yeast |
| US11510416B1 (en) | 2021-02-18 | 2022-11-29 | Sargento Foods Inc. | Natural pasta-filata style cheese with improved texture |
| CN113122473B (zh) * | 2021-04-10 | 2022-08-02 | 江南大学 | 增强记忆能力的乳酸杆菌bb1及其应用 |
| US20240324620A1 (en) | 2021-07-29 | 2024-10-03 | Dupont Nutrition Biosciences Aps | Compositions and methods for producing fermented dairy compositions having cream flavor |
| CN118076232A (zh) * | 2021-07-29 | 2024-05-24 | 国际营养与健康丹麦私人有限公司 | 用于产生具有奶油风味的发酵植物基组合物的组合物和方法 |
| CN115851638B (zh) * | 2022-12-30 | 2025-03-21 | 水羊化妆品制造有限公司 | 一种丙酮酸氧化酶制剂及其工业化生产方法与应用 |
| JP2026513608A (ja) | 2023-04-20 | 2026-04-28 | セーホーエル．ハンセン アクティーゼルスカブ | 保存安定性のラクチカゼイバチルス・ラムノサス |
Family Cites Families (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4678673A (en) | 1984-03-09 | 1987-07-07 | Kraft, Inc. | Fermented oilseed product for preparing imitation dairy products |
| US4867992A (en) | 1987-03-16 | 1989-09-19 | General Foods Corporation | Natural coffee flavor by fermentation |
| US5236833A (en) | 1992-03-17 | 1993-08-17 | Nestec S.A. | Diacetyl production |
| DK2693885T3 (en) | 2011-04-08 | 2018-05-22 | Chr Hansen As | Synergistic antimicrobial effect |
| EP2699097B1 (en) * | 2011-04-08 | 2016-06-29 | Chr. Hansen A/S | Flavor-enhancing lactobacillus rhamnosus |
| AR090631A1 (es) * | 2012-04-09 | 2014-11-26 | Chr Hansen As | Bioproteccion que usa cepas lactobacillus rhamnosus |
| CN108138124A (zh) | 2015-08-31 | 2018-06-08 | 科.汉森有限公司 | 具有抗真菌活性的发酵乳杆菌细菌 |
| WO2017105140A1 (ko) * | 2015-12-17 | 2017-06-22 | 씨제이제일제당(주) | 장내 생존율이 증대된 유산균의 코팅 방법 |
| JP7050915B2 (ja) * | 2017-10-27 | 2022-04-08 | セーホーエル．ハンセン アクティーゼルスカブ | ジアセチル産生量が増加したラクトバチルス・ラムノーサス |
-
2018
- 2018-10-24 JP JP2020522937A patent/JP7050915B2/ja active Active
- 2018-10-24 DK DK18789427.4T patent/DK3700344T3/da active
- 2018-10-24 MX MX2020004195A patent/MX2020004195A/es unknown
- 2018-10-24 EP EP18789427.4A patent/EP3700344B1/en active Active
- 2018-10-24 EA EA202090863A patent/EA202090863A1/ru unknown
- 2018-10-24 PL PL18789427T patent/PL3700344T3/pl unknown
- 2018-10-24 CN CN201880070329.1A patent/CN111315225B/zh active Active
- 2018-10-24 US US16/757,561 patent/US11178884B2/en active Active
- 2018-10-24 WO PCT/EP2018/079150 patent/WO2019081577A1/en not_active Ceased
- 2018-10-24 AU AU2018355721A patent/AU2018355721B2/en active Active
-
2021
- 2021-11-22 US US17/532,993 patent/US11723378B2/en active Active
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