JP2015518370A5 - - Google Patents
Download PDFInfo
- Publication number
- JP2015518370A5 JP2015518370A5 JP2015501672A JP2015501672A JP2015518370A5 JP 2015518370 A5 JP2015518370 A5 JP 2015518370A5 JP 2015501672 A JP2015501672 A JP 2015501672A JP 2015501672 A JP2015501672 A JP 2015501672A JP 2015518370 A5 JP2015518370 A5 JP 2015518370A5
- Authority
- JP
- Japan
- Prior art keywords
- protein
- aqueous dispersion
- residue
- polysaccharide
- pectin
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US13/425,941 | 2012-03-21 | ||
| US13/425,941 US20130251855A1 (en) | 2012-03-21 | 2012-03-21 | Aqueous product comprising oil-containing microcapsules and method for the manufacture thereof |
| PCT/US2013/024111 WO2013141964A1 (en) | 2012-03-21 | 2013-01-31 | Aqueous product comprising oil-containing microcapsules and method for the manufacture thereof |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JP2015518370A JP2015518370A (ja) | 2015-07-02 |
| JP2015518370A5 true JP2015518370A5 (enExample) | 2016-03-24 |
Family
ID=47741278
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2015501672A Pending JP2015518370A (ja) | 2012-03-21 | 2013-01-31 | 油含有マイクロカプセルを含む含水製品およびその製造方法 |
Country Status (14)
| Country | Link |
|---|---|
| US (1) | US20130251855A1 (enExample) |
| EP (1) | EP2827726B1 (enExample) |
| JP (1) | JP2015518370A (enExample) |
| CN (1) | CN104244744B (enExample) |
| AR (1) | AR090084A1 (enExample) |
| AU (1) | AU2013235804B2 (enExample) |
| BR (1) | BR112014023180B1 (enExample) |
| CA (1) | CA2867012C (enExample) |
| ES (1) | ES2570902T3 (enExample) |
| IN (1) | IN2014DN08395A (enExample) |
| MX (1) | MX343878B (enExample) |
| PL (1) | PL2827726T3 (enExample) |
| RU (1) | RU2593907C2 (enExample) |
| WO (1) | WO2013141964A1 (enExample) |
Families Citing this family (12)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2019516345A (ja) * | 2016-03-02 | 2019-06-20 | ビーエーエスエフ ソシエタス・ヨーロピアBasf Se | 振動液滴形成 |
| CN105838503A (zh) * | 2016-05-13 | 2016-08-10 | 陕西科技大学 | 一种缓香型玉米醇溶蛋白微胶囊及其制备方法 |
| CN106245342B (zh) * | 2016-07-28 | 2018-02-06 | 江苏汉诺斯化学品有限公司 | 一种以黑莓提取物为壁材的微胶囊及其制备方法 |
| CN112512483A (zh) * | 2018-07-24 | 2021-03-16 | 科劳弗股份有限公司 | 营养和药用组合物的蛋白质包封 |
| CN109247425B (zh) * | 2018-08-22 | 2021-09-17 | 安徽荣达食品有限公司 | 一种具有双壳结构的卵白蛋白乳液的制备方法 |
| WO2020091456A1 (ko) | 2018-10-31 | 2020-05-07 | ㈜아모레퍼시픽 | 바이오 폴리머를 포함하는 코어-쉘 네트워크 구조체 및 이를 포함하는 조성물 |
| WO2020154614A1 (en) * | 2019-01-24 | 2020-07-30 | International Flavors & Fragrances Inc. | Microencapsulation with potato proteins |
| JP2022553238A (ja) * | 2019-10-16 | 2022-12-22 | クローバー・コーポレイション・リミテッド | 栄養組成物及び医薬組成物のタンパク質カプセル化 |
| KR20210069344A (ko) | 2019-12-03 | 2021-06-11 | (주)아모레퍼시픽 | 바이오 폴리머를 포함하는 효능물질 전달체 |
| CN113197329B (zh) * | 2021-05-18 | 2022-07-22 | 云南中烟工业有限责任公司 | 一种复配多糖保润剂的制备方法及应用 |
| PL446865A1 (pl) * | 2023-11-27 | 2025-06-02 | Uniwersytet Przyrodniczy W Poznaniu | Sposób wytwarzania mikrokapsułek zawierających mieszaninę olejów roślinnych |
| CN119235761B (zh) * | 2024-10-15 | 2025-09-26 | 陕西师范大学 | 一种结肠靶向复合凝胶及其制备方法和应用 |
Family Cites Families (23)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US1365000A (en) * | 1919-11-10 | 1921-01-11 | Mcdill Rex De Ore | Food product |
| ATE208568T1 (de) * | 1996-03-27 | 2001-11-15 | Nestle Sa | Protein-verkapselte teilchen aus einer polysaccharid-enthaltender dispersion |
| JP2000325047A (ja) * | 1999-05-24 | 2000-11-28 | Taiyo Kagaku Co Ltd | 脂肪代替品 |
| PH12001000675B1 (en) * | 2000-04-04 | 2009-09-22 | Australian Food Ind Sci Ct | Encapsulation of food ingredients |
| DK1377180T3 (da) * | 2001-04-10 | 2007-12-27 | Basf Ag | Mikrokapsler |
| US20050118273A1 (en) * | 2001-11-15 | 2005-06-02 | Yasushi Sasaki | Microcapsules and oral composition containing the same |
| IL146737A (en) * | 2001-11-26 | 2010-02-17 | Lycored Natural Prod Ind Ltd | Method for protecting lycopene dispersed in tomato fibers |
| US6974592B2 (en) * | 2002-04-11 | 2005-12-13 | Ocean Nutrition Canada Limited | Encapsulated agglomeration of microcapsules and method for the preparation thereof |
| CA2398213C (en) * | 2002-08-15 | 2012-07-17 | Harvey Kaplan | In vacuo glycation of proteins |
| US7473467B2 (en) * | 2002-09-03 | 2009-01-06 | Firmenich Sa | Preparation of microcapsules |
| ES2221804B1 (es) * | 2003-06-18 | 2006-04-01 | Lipofoods, S.L. | Microcapsulas para la administracion de ingredientes activos. |
| RU2378830C2 (ru) * | 2003-08-22 | 2010-01-20 | Даниско А/С | Инкапсулированный антимикробный материал |
| ES2373937T3 (es) * | 2003-11-21 | 2012-02-10 | Commonwealth Scientific And Industrial Research Organisation | Sistemas gastro-intestinales de administración. |
| US8778369B2 (en) * | 2005-07-29 | 2014-07-15 | Delaval Holding Ab | Barrier film-forming compositions and methods of use |
| US7928079B2 (en) * | 2005-10-31 | 2011-04-19 | The United States Of America, As Represented By The Secretary, Department Of Health And Human Services | Polysaccharide-derived nitric oxide-releasing carbon-bound diazeniumdiolates |
| US20070141211A1 (en) * | 2005-12-16 | 2007-06-21 | Solae, Llc | Encapsulated Phospholipid-Stabilized Oxidizable Material |
| TWI526162B (zh) * | 2006-08-14 | 2016-03-21 | Dsm智慧財產有限公司 | 經強化之飲品及其製作方法 |
| AU2008205325B2 (en) * | 2007-01-10 | 2013-09-12 | Dsm Nutritional Products Ag | Vegetarian microcapsules |
| US9186640B2 (en) * | 2007-08-28 | 2015-11-17 | Pepsico, Inc. | Delivery and controlled release of encapsulated lipophilic nutrients |
| EP2039352A1 (en) * | 2007-09-18 | 2009-03-25 | Institut National De La Sante Et De La Recherche Medicale (Inserm) | Aqueous-core lipid nanocapsules for encapsulating hydrophilic and/or lipophilic molecules |
| US8715715B2 (en) * | 2008-11-03 | 2014-05-06 | Nal Pharmaceuticals Ltd. | Dosage form for insertion into the mouth |
| EP2292102A1 (en) * | 2009-09-02 | 2011-03-09 | Lipofoods, S.L. | Microcapsules containing salts for food products |
| NL2004533C2 (en) * | 2010-04-09 | 2011-10-11 | Friesland Brands Bv | Particle preparation by centrifugal dispersing. |
-
2012
- 2012-03-21 US US13/425,941 patent/US20130251855A1/en not_active Abandoned
-
2013
- 2013-01-31 JP JP2015501672A patent/JP2015518370A/ja active Pending
- 2013-01-31 EP EP13705312.0A patent/EP2827726B1/en active Active
- 2013-01-31 CN CN201380021660.1A patent/CN104244744B/zh active Active
- 2013-01-31 AU AU2013235804A patent/AU2013235804B2/en active Active
- 2013-01-31 WO PCT/US2013/024111 patent/WO2013141964A1/en not_active Ceased
- 2013-01-31 ES ES13705312T patent/ES2570902T3/es active Active
- 2013-01-31 CA CA2867012A patent/CA2867012C/en active Active
- 2013-01-31 RU RU2014142261/13A patent/RU2593907C2/ru active
- 2013-01-31 BR BR112014023180A patent/BR112014023180B1/pt active IP Right Grant
- 2013-01-31 MX MX2014011042A patent/MX343878B/es active IP Right Grant
- 2013-01-31 PL PL13705312T patent/PL2827726T3/pl unknown
- 2013-01-31 IN IN8395DEN2014 patent/IN2014DN08395A/en unknown
- 2013-02-19 AR ARP130100500A patent/AR090084A1/es unknown
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| JP2015518370A5 (enExample) | ||
| Albano et al. | Electrostatic interaction between proteins and polysaccharides: Physicochemical aspects and applications in emulsion stabilization | |
| CN104114044B (zh) | 包含含油微胶囊的酸性水性产品及其制造方法 | |
| RU2014142261A (ru) | Продукт на водной основе, включающий маслосодержащие микрокапсулы, и способ его производства | |
| US20120177804A1 (en) | Biopolymer Encapsulation and Stabilization of Lipid Systems and Methods for Utilization Thereof | |
| CN102480982B (zh) | 胶囊化食用油的方法、包括该食用油的组合物及其应用 | |
| CA2906603A1 (en) | Substantially surfactant-free, submicron dispersions and food enhancement therewith | |
| JP6430947B2 (ja) | 飲料の製造方法 | |
| JP6523954B2 (ja) | 粉末組成物、該粉末組成物の製造方法及び飲料 | |
| JP2009509537A (ja) | 安定な酸性飲料エマルジョン及びその製造方法 | |
| Cardoso-Ugarte et al. | Application of nanoemulsion technology for encapsulation and release of lipophilic bioactive compounds in food | |
| US20070104866A1 (en) | Encapsulated emulsions and methods of preparation | |
| JP7451074B2 (ja) | 水中油型乳化組成物、及び該水中油型乳化組成物の製造方法 | |
| JP6337364B2 (ja) | ドレッシング及びその製造方法 | |
| Livney | Complexes and conjugates of biopolymers for delivery of bioactive ingredients via food | |
| Comunian | Simultaneous encapsulation of echium (Echium Plantagineum L.) seed oil, phytosterols and phenolic compounds: characterization and application of microcapsules | |
| Jiménez-Munguía | Gabriel Abraham Cardoso-Ugarte, Aurelio López-Malo |