JP2014515597A - 揮発性化合物を保持することができる噴霧乾燥組成物および該組成物を製造する方法 - Google Patents

揮発性化合物を保持することができる噴霧乾燥組成物および該組成物を製造する方法 Download PDF

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Publication number
JP2014515597A
JP2014515597A JP2013556886A JP2013556886A JP2014515597A JP 2014515597 A JP2014515597 A JP 2014515597A JP 2013556886 A JP2013556886 A JP 2013556886A JP 2013556886 A JP2013556886 A JP 2013556886A JP 2014515597 A JP2014515597 A JP 2014515597A
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Japan
Prior art keywords
spray
dried
flavor
flavor composition
composition
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Pending
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JP2013556886A
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English (en)
Japanese (ja)
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JP2014515597A5 (enExample
Inventor
ハンス,キース,トーマス
ヘンソン,ルル
ラヴァリー,クリストファー,トーマス
ポップルウェル,マイケル
ウォルフ,エリック,ジェシー
ライト,マリア
Original Assignee
インターナショナル フレーバーズ アンド フラグランシズ インコーポレイテッド
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Publication of JP2014515597A publication Critical patent/JP2014515597A/ja
Publication of JP2014515597A5 publication Critical patent/JP2014515597A5/ja
Pending legal-status Critical Current

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Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20Synthetic spices, flavouring agents or condiments
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00Chewing gum
    • A23G4/06Chewing gum characterised by the composition containing organic or inorganic compounds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52Adding ingredients
    • A23L2/56Flavouring or bittering agents
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10Natural spices, flavouring agents or condiments; Extracts thereof
    • A23L27/12Natural spices, flavouring agents or condiments; Extracts thereof from fruit, e.g. essential oils
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20Synthetic spices, flavouring agents or condiments
    • A23L27/202Aliphatic compounds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20Synthetic spices, flavouring agents or condiments
    • A23L27/202Aliphatic compounds
    • A23L27/2022Aliphatic compounds containing sulfur
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/70Fixation, conservation, or encapsulation of flavouring agents
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L5/00Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/51Concentration
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

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  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Inorganic Chemistry (AREA)
  • Seasonings (AREA)
  • Fats And Perfumes (AREA)
  • Cosmetics (AREA)
  • Detergent Compositions (AREA)
  • Vaporization, Distillation, Condensation, Sublimation, And Cold Traps (AREA)
JP2013556886A 2011-03-04 2012-03-02 揮発性化合物を保持することができる噴霧乾燥組成物および該組成物を製造する方法 Pending JP2014515597A (ja)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US201161449440P 2011-03-04 2011-03-04
US61/449,440 2011-03-04
PCT/US2012/027435 WO2012122010A2 (en) 2011-03-04 2012-03-02 Spray-dried compositions capable of retaining volatile compounds and methods of producing the same

Publications (2)

Publication Number Publication Date
JP2014515597A true JP2014515597A (ja) 2014-07-03
JP2014515597A5 JP2014515597A5 (enExample) 2015-04-23

Family

ID=46798713

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2013556886A Pending JP2014515597A (ja) 2011-03-04 2012-03-02 揮発性化合物を保持することができる噴霧乾燥組成物および該組成物を製造する方法

Country Status (8)

Country Link
US (3) US20140205713A1 (enExample)
EP (1) EP2680712B1 (enExample)
JP (1) JP2014515597A (enExample)
AU (1) AU2012225734A1 (enExample)
CA (1) CA2829036A1 (enExample)
ES (1) ES2716052T3 (enExample)
SI (1) SI2680712T1 (enExample)
WO (1) WO2012122010A2 (enExample)

Cited By (2)

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Publication number Priority date Publication date Assignee Title
JP2022044833A (ja) * 2019-12-27 2022-03-17 三井製糖株式会社 顆粒の製造方法及び顆粒
JP7197743B1 (ja) 2022-07-15 2022-12-27 Dm三井製糖株式会社 顆粒を製造する方法及び顆粒

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US8939388B1 (en) 2010-09-27 2015-01-27 ZoomEssence, Inc. Methods and apparatus for low heat spray drying
US9332776B1 (en) 2010-09-27 2016-05-10 ZoomEssence, Inc. Methods and apparatus for low heat spray drying
EP2680712B1 (en) 2011-03-04 2018-12-26 International Flavors & Fragrances Inc. Method for providing spray-dried compositions capable of retaining volatile compounds
US20130022728A1 (en) 2011-03-04 2013-01-24 International Flavor & Fragrances Inc. Spray-Dried Compositions Capable of Retaining Volatile Compounds and Methods of Producing the Same
CN104905378B (zh) * 2014-03-13 2020-06-26 国际香料和香精公司 无丙二醇的喷雾干燥的组合物及其制备方法
US10226544B2 (en) 2015-06-05 2019-03-12 International Flavors & Fragrances Inc. Malodor counteracting compositions
EP3411138B1 (en) 2016-02-02 2022-04-13 Firmenich SA Process for drying a suspension at room temperature
WO2019020642A1 (en) 2017-07-27 2019-01-31 Firmenich Sa METHOD FOR DRYING A SUSPENSION OF HYDROGEL MICROCAPSULES
US10486173B2 (en) 2017-08-04 2019-11-26 ZoomEssence, Inc. Ultrahigh efficiency spray drying apparatus and process
US9861945B1 (en) 2017-08-04 2018-01-09 ZoomEssence, Inc. Ultrahigh efficiency spray drying apparatus and process
CA3153745C (en) 2017-08-04 2024-01-02 ZoomEssence, Inc. Ultrahigh efficiency spray drying apparatus and process
US9993787B1 (en) 2017-08-04 2018-06-12 ZoomEssence, Inc. Ultrahigh efficiency spray drying apparatus and process
US10155234B1 (en) 2017-08-04 2018-12-18 ZoomEssence, Inc. Ultrahigh efficiency spray drying apparatus and process
US10569244B2 (en) 2018-04-28 2020-02-25 ZoomEssence, Inc. Low temperature spray drying of carrier-free compositions
BR112020022151A2 (pt) 2018-05-01 2021-01-26 International Flavors & Fragrances Inc. método para imprimir e secar um sabor ou fragrância, sabor ou fragrância seco, e, sistema para imprimir e secar sabores e fragrâncias.
US20230115576A1 (en) 2020-02-26 2023-04-13 Firmenich Sa Process for Preparing a Flavored Composition
CN120152625A (zh) * 2022-11-09 2025-06-13 西姆莱斯有限公司 用于碳酸饮料的香味组合物
CN120027579B (zh) * 2025-04-22 2025-07-29 安徽金国源中药股份有限公司 一种中药材的烘干调控系统

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Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2022044833A (ja) * 2019-12-27 2022-03-17 三井製糖株式会社 顆粒の製造方法及び顆粒
JP7174871B2 (ja) 2019-12-27 2022-11-17 Dm三井製糖株式会社 顆粒の製造方法及び顆粒
JP7197743B1 (ja) 2022-07-15 2022-12-27 Dm三井製糖株式会社 顆粒を製造する方法及び顆粒
WO2024014033A1 (ja) * 2022-07-15 2024-01-18 Dm三井製糖株式会社 顆粒を製造する方法及び顆粒
JP2024011889A (ja) * 2022-07-15 2024-01-25 Dm三井製糖株式会社 顆粒を製造する方法及び顆粒

Also Published As

Publication number Publication date
WO2012122010A2 (en) 2012-09-13
SI2680712T1 (sl) 2019-08-30
US20140205713A1 (en) 2014-07-24
US20180027855A1 (en) 2018-02-01
US11412765B2 (en) 2022-08-16
AU2012225734A1 (en) 2013-09-26
CA2829036A1 (en) 2012-09-13
WO2012122010A3 (en) 2014-03-13
EP2680712A4 (en) 2015-09-30
EP2680712B1 (en) 2018-12-26
EP2680712A2 (en) 2014-01-08
ES2716052T3 (es) 2019-06-07
US20150374017A1 (en) 2015-12-31

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