JP2013172711A - 抗酸化組成物、二糖類水解酵素活性阻害組成物、整腸組成物、ダイエット組成物、飲食品、及びアラビノースの選択的製造方法 - Google Patents

抗酸化組成物、二糖類水解酵素活性阻害組成物、整腸組成物、ダイエット組成物、飲食品、及びアラビノースの選択的製造方法 Download PDF

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Publication number
JP2013172711A
JP2013172711A JP2013011960A JP2013011960A JP2013172711A JP 2013172711 A JP2013172711 A JP 2013172711A JP 2013011960 A JP2013011960 A JP 2013011960A JP 2013011960 A JP2013011960 A JP 2013011960A JP 2013172711 A JP2013172711 A JP 2013172711A
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Japan
Prior art keywords
okara
enzyme
composition
yeast
treated
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JP2013011960A
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English (en)
Japanese (ja)
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JP2013172711A5 (enExample
Inventor
Kenji Ozeki
健二 尾関
Eiji Fujiwara
英二 藤原
Masao Kawashima
正男 川嶋
Shizuo Nakamura
靜夫 中村
Harumi Take
春美 武
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
HABUTAETOUFU CO Ltd
Ishikawa Prefecture
Kanazawa Institute of Technology (KIT)
Original Assignee
HABUTAETOUFU CO Ltd
Ishikawa Prefecture
Kanazawa Institute of Technology (KIT)
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Application filed by HABUTAETOUFU CO Ltd, Ishikawa Prefecture, Kanazawa Institute of Technology (KIT) filed Critical HABUTAETOUFU CO Ltd
Priority to JP2013011960A priority Critical patent/JP2013172711A/ja
Publication of JP2013172711A publication Critical patent/JP2013172711A/ja
Publication of JP2013172711A5 publication Critical patent/JP2013172711A5/ja
Pending legal-status Critical Current

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  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Beans For Foods Or Fodder (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Medicines Containing Plant Substances (AREA)
JP2013011960A 2012-01-26 2013-01-25 抗酸化組成物、二糖類水解酵素活性阻害組成物、整腸組成物、ダイエット組成物、飲食品、及びアラビノースの選択的製造方法 Pending JP2013172711A (ja)

Priority Applications (1)

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JP2013011960A JP2013172711A (ja) 2012-01-26 2013-01-25 抗酸化組成物、二糖類水解酵素活性阻害組成物、整腸組成物、ダイエット組成物、飲食品、及びアラビノースの選択的製造方法

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JP2012014418 2012-01-26
JP2012014418 2012-01-26
JP2013011960A JP2013172711A (ja) 2012-01-26 2013-01-25 抗酸化組成物、二糖類水解酵素活性阻害組成物、整腸組成物、ダイエット組成物、飲食品、及びアラビノースの選択的製造方法

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JP2013172711A true JP2013172711A (ja) 2013-09-05
JP2013172711A5 JP2013172711A5 (enExample) 2016-03-24

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2018221627A1 (ja) * 2017-05-31 2018-12-06 株式会社アミノアップ化学 スベリヒユ処理物、スベリヒユ処理物の製造方法、サプリメント、医薬品、腸管粘膜保護剤及び整腸剤

Citations (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS63273448A (ja) * 1987-05-01 1988-11-10 Ajikan:Kk 繊維性食品素材の製造方法
JPH07309765A (ja) * 1994-05-17 1995-11-28 Fujisawa Pharmaceut Co Ltd 体脂肪蓄積抑制剤
JPH11113600A (ja) * 1997-10-13 1999-04-27 Shokuhin Sangyo Kankyo Hozen Gijutsu Kenkyu Kumiai 穀類外皮から水溶性糖類を製造する方法
WO1999036383A1 (en) * 1998-01-19 1999-07-22 Takara Shuzo Co., Ltd. Substances capable of inducing apoptosis
JP2002136272A (ja) * 2000-11-02 2002-05-14 Unitika Ltd ダイエット食品及び糖尿病用食品並びにそれらの製造方法
JP2002209597A (ja) * 2001-01-15 2002-07-30 Unitika Ltd Ｌ−アラビノースの精製方法
JP2002262899A (ja) * 2001-03-08 2002-09-17 Godo Shusei Co Ltd Ｌ−アラビノースの分離方法
JP2004113068A (ja) * 2002-09-25 2004-04-15 Sanwa Kosan Kk 腸内ビフィズス菌増殖促進剤
JP2004344058A (ja) * 2003-05-22 2004-12-09 Hoshino Kagaku Kk 発酵おからの製造方法及び発酵おから入り小麦粉加工食品
JP4790996B2 (ja) * 2004-03-19 2011-10-12 大関株式会社 醸造副産物からの機能性素材の製造方法およびそれにより得られる機能性素材

Patent Citations (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS63273448A (ja) * 1987-05-01 1988-11-10 Ajikan:Kk 繊維性食品素材の製造方法
JPH07309765A (ja) * 1994-05-17 1995-11-28 Fujisawa Pharmaceut Co Ltd 体脂肪蓄積抑制剤
JPH11113600A (ja) * 1997-10-13 1999-04-27 Shokuhin Sangyo Kankyo Hozen Gijutsu Kenkyu Kumiai 穀類外皮から水溶性糖類を製造する方法
WO1999036383A1 (en) * 1998-01-19 1999-07-22 Takara Shuzo Co., Ltd. Substances capable of inducing apoptosis
JP2002136272A (ja) * 2000-11-02 2002-05-14 Unitika Ltd ダイエット食品及び糖尿病用食品並びにそれらの製造方法
JP2002209597A (ja) * 2001-01-15 2002-07-30 Unitika Ltd Ｌ−アラビノースの精製方法
JP2002262899A (ja) * 2001-03-08 2002-09-17 Godo Shusei Co Ltd Ｌ−アラビノースの分離方法
JP2004113068A (ja) * 2002-09-25 2004-04-15 Sanwa Kosan Kk 腸内ビフィズス菌増殖促進剤
JP2004344058A (ja) * 2003-05-22 2004-12-09 Hoshino Kagaku Kk 発酵おからの製造方法及び発酵おから入り小麦粉加工食品
JP4790996B2 (ja) * 2004-03-19 2011-10-12 大関株式会社 醸造副産物からの機能性素材の製造方法およびそれにより得られる機能性素材

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2018221627A1 (ja) * 2017-05-31 2018-12-06 株式会社アミノアップ化学 スベリヒユ処理物、スベリヒユ処理物の製造方法、サプリメント、医薬品、腸管粘膜保護剤及び整腸剤
JPWO2018221627A1 (ja) * 2017-05-31 2020-05-07 株式会社アミノアップ スベリヒユ処理物、スベリヒユ処理物の製造方法、サプリメント、医薬品、腸管粘膜保護剤及び整腸剤

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