JP2009284803A5 - - Google Patents
Download PDFInfo
- Publication number
- JP2009284803A5 JP2009284803A5 JP2008140172A JP2008140172A JP2009284803A5 JP 2009284803 A5 JP2009284803 A5 JP 2009284803A5 JP 2008140172 A JP2008140172 A JP 2008140172A JP 2008140172 A JP2008140172 A JP 2008140172A JP 2009284803 A5 JP2009284803 A5 JP 2009284803A5
- Authority
- JP
- Japan
- Prior art keywords
- oil
- roasted sesame
- mass
- blended
- refined
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 239000003921 oil Substances 0.000 claims 12
- 235000019198 oils Nutrition 0.000 claims 12
- 239000008159 sesame oil Substances 0.000 claims 11
- 235000011803 sesame oil Nutrition 0.000 claims 11
- 239000000203 mixture Substances 0.000 claims 6
- 241000207961 Sesamum Species 0.000 claims 4
- 235000003434 Sesamum indicum Nutrition 0.000 claims 4
- 150000003626 triacylglycerols Chemical class 0.000 claims 4
- 235000019486 Sunflower oil Nutrition 0.000 claims 3
- 235000013305 food Nutrition 0.000 claims 3
- 239000002600 sunflower oil Substances 0.000 claims 3
- 235000019484 Rapeseed oil Nutrition 0.000 claims 2
- BAECOWNUKCLBPZ-HIUWNOOHSA-N Triolein Natural products O([C@H](OCC(=O)CCCCCCC/C=C\CCCCCCCC)COC(=O)CCCCCCC/C=C\CCCCCCCC)C(=O)CCCCCCC/C=C\CCCCCCCC BAECOWNUKCLBPZ-HIUWNOOHSA-N 0.000 claims 2
- 240000002791 Brassica napus Species 0.000 claims 1
- 235000004977 Brassica sinapistrum Nutrition 0.000 claims 1
- 235000019485 Safflower oil Nutrition 0.000 claims 1
- 229940117972 Triolein Drugs 0.000 claims 1
- 235000014113 dietary fatty acids Nutrition 0.000 claims 1
- 239000000194 fatty acid Substances 0.000 claims 1
- -1 fatty acid triglycerides Chemical class 0.000 claims 1
- 235000011194 food seasoning agent Nutrition 0.000 claims 1
- 239000003813 safflower oil Substances 0.000 claims 1
- 235000005713 safflower oil Nutrition 0.000 claims 1
- 235000014347 soups Nutrition 0.000 claims 1
- 150000004670 unsaturated fatty acids Chemical class 0.000 claims 1
- 235000021122 unsaturated fatty acids Nutrition 0.000 claims 1
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2008140172A JP4601685B2 (ja) | 2008-05-28 | 2008-05-28 | 焙煎ごま油配合油脂組成物及びこれを用いた食品 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2008140172A JP4601685B2 (ja) | 2008-05-28 | 2008-05-28 | 焙煎ごま油配合油脂組成物及びこれを用いた食品 |
Publications (3)
| Publication Number | Publication Date |
|---|---|
| JP2009284803A JP2009284803A (ja) | 2009-12-10 |
| JP2009284803A5 true JP2009284803A5 (pt) | 2010-01-28 |
| JP4601685B2 JP4601685B2 (ja) | 2010-12-22 |
Family
ID=41454625
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2008140172A Active JP4601685B2 (ja) | 2008-05-28 | 2008-05-28 | 焙煎ごま油配合油脂組成物及びこれを用いた食品 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JP4601685B2 (pt) |
Families Citing this family (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP5095867B1 (ja) * | 2012-02-02 | 2012-12-12 | 日清オイリオグループ株式会社 | 油脂組成物 |
| JP5909386B2 (ja) * | 2012-03-05 | 2016-04-26 | 日清オイリオグループ株式会社 | 液体の保温方法 |
| JP6572046B2 (ja) * | 2015-08-03 | 2019-09-04 | 日清オイリオグループ株式会社 | 食用油脂組成物及びその製造方法並びに加熱調理品の製造方法 |
| JP2019170301A (ja) * | 2018-03-29 | 2019-10-10 | 昭和産業株式会社 | 油脂組成物 |
| JP7269625B2 (ja) * | 2019-04-05 | 2023-05-09 | 有限会社▲高▼木商店 | メカブ加工飲食品及び海藻類の不快臭をマスキングする方法 |
Family Cites Families (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH0411838A (ja) * | 1990-04-27 | 1992-01-16 | Kanegafuchi Chem Ind Co Ltd | 油脂組成物 |
| JP4526497B2 (ja) * | 2006-03-03 | 2010-08-18 | 日清オイリオグループ株式会社 | 油脂組成物 |
-
2008
- 2008-05-28 JP JP2008140172A patent/JP4601685B2/ja active Active
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| JP2013153758A5 (pt) | ||
| IN2015DN00435A (pt) | ||
| RU2013142936A (ru) | Шоколадный или шоколадоподобный материал и способ его получения | |
| NZ595599A (en) | Thraustochytrids, fatty acid compositions, and methods of making and uses thereof | |
| JP2014212720A5 (pt) | ||
| WO2013052956A3 (en) | Liquid compositions used as insulating and heat transfer means, electrical devices containing said compositions and preparation methods for such compositions | |
| JP2009284803A5 (pt) | ||
| RU2006122957A (ru) | Композиция, обогащенная диглицеридом с конъюгированной линолевой кислотой | |
| WO2008096785A1 (ja) | 食感改良油脂組成物 | |
| MY162951A (en) | Palm-based and fractionated oil and fat, oil and fat composition and foods mixed with the same | |
| BR112013015949A2 (pt) | composição de gordura e/ou óleo | |
| JP2014090695A5 (pt) | ||
| JP5855634B2 (ja) | 加熱調理用油脂組成物及び該加熱調理用油脂組成物の製造方法 | |
| JP2015211666A5 (pt) | ||
| WO2007078311A3 (en) | Non-hydrogenated vegetable oil based margarine | |
| MX2016003619A (es) | Composicion de grasa comestible. | |
| JP6159537B2 (ja) | 食用油脂組成物及び該食用油脂組成物含有食品 | |
| MX2015002568A (es) | Grasa con bajo contenido de acidos grasos saturados para recubrimiento de productos de confiteria. | |
| CN104543036A (zh) | 一种减缓煎炸变色的煎炸油及其制备方法 | |
| WO2010099181A3 (en) | Compositions suitable for food systems and methods for forming the same | |
| MX2019014599A (es) | Composicion auxiliar de coccion para freir arroz. | |
| CN104782793A (zh) | 一种适于炸制食物的调和油 | |
| JP6632797B2 (ja) | 加熱調理用油脂組成物、該加熱調理用油脂組成物の製造方法及び加熱調理後の調理対象物に残存する油分を低減する方法 | |
| Melina | Smoke point of oils | |
| JP2012231750A (ja) | 加熱調理用油脂組成物及びその製造方法 |