JP2004526458A5 - - Google Patents

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Publication number
JP2004526458A5
JP2004526458A5 JP2002588780A JP2002588780A JP2004526458A5 JP 2004526458 A5 JP2004526458 A5 JP 2004526458A5 JP 2002588780 A JP2002588780 A JP 2002588780A JP 2002588780 A JP2002588780 A JP 2002588780A JP 2004526458 A5 JP2004526458 A5 JP 2004526458A5
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JP
Japan
Prior art keywords
hufa
poultry
omega
mixtures
fed
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
JP2002588780A
Other languages
English (en)
Japanese (ja)
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JP2004526458A (ja
Filing date
Publication date
Application filed filed Critical
Priority claimed from PCT/US2002/015353 external-priority patent/WO2002091853A1/en
Publication of JP2004526458A publication Critical patent/JP2004526458A/ja
Publication of JP2004526458A5 publication Critical patent/JP2004526458A5/ja
Withdrawn legal-status Critical Current

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JP2002588780A 2001-05-14 2002-05-14 飼鳥肉の風味、軟らかさ、および全消費者嗜好性の改善法 Withdrawn JP2004526458A (ja)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US29089801P 2001-05-14 2001-05-14
PCT/US2002/015353 WO2002091853A1 (en) 2001-05-14 2002-05-14 A method of improving the flavor, tenderness and overall consumer acceptability of poultry meat

Related Child Applications (2)

Application Number Title Priority Date Filing Date
JP2008000555A Division JP2008131949A (ja) 2001-05-14 2008-01-07 飼鳥肉の風味、軟らかさ、および全消費者嗜好性の改善法
JP2010038299A Division JP2010162032A (ja) 2001-05-14 2010-02-24 飼鳥肉の風味、軟らかさ、および全消費者嗜好性の改善法

Publications (2)

Publication Number Publication Date
JP2004526458A JP2004526458A (ja) 2004-09-02
JP2004526458A5 true JP2004526458A5 (cg-RX-API-DMAC7.html) 2006-01-05

Family

ID=23117967

Family Applications (3)

Application Number Title Priority Date Filing Date
JP2002588780A Withdrawn JP2004526458A (ja) 2001-05-14 2002-05-14 飼鳥肉の風味、軟らかさ、および全消費者嗜好性の改善法
JP2008000555A Pending JP2008131949A (ja) 2001-05-14 2008-01-07 飼鳥肉の風味、軟らかさ、および全消費者嗜好性の改善法
JP2010038299A Pending JP2010162032A (ja) 2001-05-14 2010-02-24 飼鳥肉の風味、軟らかさ、および全消費者嗜好性の改善法

Family Applications After (2)

Application Number Title Priority Date Filing Date
JP2008000555A Pending JP2008131949A (ja) 2001-05-14 2008-01-07 飼鳥肉の風味、軟らかさ、および全消費者嗜好性の改善法
JP2010038299A Pending JP2010162032A (ja) 2001-05-14 2010-02-24 飼鳥肉の風味、軟らかさ、および全消費者嗜好性の改善法

Country Status (9)

Country Link
US (1) US6716460B2 (cg-RX-API-DMAC7.html)
EP (2) EP2258210A1 (cg-RX-API-DMAC7.html)
JP (3) JP2004526458A (cg-RX-API-DMAC7.html)
AT (1) ATE549938T1 (cg-RX-API-DMAC7.html)
AU (1) AU2002303744B2 (cg-RX-API-DMAC7.html)
CA (1) CA2446027C (cg-RX-API-DMAC7.html)
ES (1) ES2384454T3 (cg-RX-API-DMAC7.html)
MX (1) MX252263B (cg-RX-API-DMAC7.html)
WO (1) WO2002091853A1 (cg-RX-API-DMAC7.html)

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US8252742B2 (en) 2004-12-30 2012-08-28 Hill's Pet Nutrition, Inc. Methods for enhancing the quality of life of a senior animal
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US8968721B2 (en) 2005-12-28 2015-03-03 Advanced Bionutrition Corporation Delivery vehicle for probiotic bacteria comprising a dry matrix of polysaccharides, saccharides and polyols in a glass form and methods of making same
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US9023616B2 (en) * 2006-08-01 2015-05-05 Dsm Nutritional Products Ag Oil producing microbes and method of modification thereof
US20080082065A1 (en) * 2006-10-02 2008-04-03 Weyerhaeuser Co. Mixed polymer superabsorbent fibers containing cellulose
JP5285617B2 (ja) * 2006-12-18 2013-09-11 アドバンスド バイオニュートリション コーポレーション 生きたプロバイオティクスを含む乾燥食物製品
BRPI0819732B1 (pt) * 2007-11-29 2019-05-07 Monsanto Technology Llc Produto de carne compreendendo óleo endógeno, ácido araquidônio (aa), ácido alfa-linolênico (ala), e ácido estearidônico (sda)
AR070320A1 (es) * 2008-01-29 2010-03-31 Monsanto Technology Llc Metodos para alimentar cerdos y productos que comprenden acidos grasos beneficos
US20110076379A1 (en) * 2008-06-13 2011-03-31 Means Michael M High omega saturated fat free meat products
US8323708B2 (en) * 2009-03-16 2012-12-04 Monsanto Technology Llc Poultry meat and eggs comprising beneficial fatty acids
WO2010107422A1 (en) * 2009-03-16 2010-09-23 Monsanto Technology Llc Poultry meat and eggs comprising beneficial fatty acids
EP3266448B1 (en) 2009-03-27 2022-02-16 Intervet International B.V. Microparticulated vaccines for the oral or nasal vaccination and boostering of animals including fish
SG176253A1 (en) 2009-05-26 2011-12-29 Advanced Bionutrition Corp Stable dry powder composition comprising biologically active microorganisms and/or bioactive materials and methods of making
JP2013514782A (ja) * 2009-12-17 2013-05-02 ソレイ リミテッド ライアビリティ カンパニー ω3脂肪酸に富む肉組成物
US9504750B2 (en) 2010-01-28 2016-11-29 Advanced Bionutrition Corporation Stabilizing composition for biological materials
NZ601017A (en) 2010-01-28 2014-07-25 Advanced Bionutrition Corp Dry glassy composition comprising a bioactive material
CL2011001984A1 (es) 2010-08-13 2012-06-29 Advanced Bionutrition Corp Composicion seca estabilizadora para material biologico que comprende carbohidrato, proteinas hidrolizadas de animal o de planta y un componente de acido carboxilico; metodo de preparacion; y formulacion de entrega oral que comprende la composicion seca estabilizadora.
MX2014005204A (es) * 2011-11-09 2014-05-28 Adisseo France Sas Dieta previa al sacrificio que incluye metionina.
JP2013198478A (ja) * 2012-02-23 2013-10-03 National Agriculture & Food Research Organization 家禽類の肉質軟化用飼料および肉質が軟化した家禽肉の製造方法
US8747916B1 (en) 2012-10-30 2014-06-10 Donald M. Smith Selecting, producing, and feeding whole algae as a feed supplement for cattle and bison to produce meat high in omega 3's for human health
AU2014229307B2 (en) 2013-03-13 2017-08-31 Dsm Nutritional Products Ag Engineering microorganisms
US20150237886A1 (en) * 2014-02-27 2015-08-27 Martin Gregory CLUNIES Premix for broiler feed and a method of feeding a broiler to produce dha and epa enriched chicken
MA39445B2 (fr) * 2014-05-08 2020-10-28 Donald M Smith Sélection, production et alimentation d'algues entières comme complément alimentaire pour le bétail et les bisons pour produire de la viande à teneur élevée en oméga 3's pour la santé humaine
BR112017008361A2 (pt) * 2014-10-21 2018-02-20 M Smith Donald método para aumentar o nível de ácidos graxos ômega-3 em gado bovino
US12558395B2 (en) 2015-07-29 2026-02-24 Advanced Bionutrition Corp. Stable dry probiotic compositions for special dietary uses
EP3328215B1 (en) 2015-07-29 2021-07-07 Advanced BioNutrition Corp. Stable dry probiotic compositions for special dietary uses
GB201611500D0 (en) * 2016-06-30 2016-08-17 Devenish Nutrition Ltd Compositions for use in enriching animal meat with omega-3 polyunsaturated fatty acids
GB201611497D0 (en) * 2016-06-30 2016-08-17 Devenish Nutrition Ltd Compositions for use in enriching animal meat with omega-3 polyunsaturated fatty acids
WO2018066394A1 (ja) * 2016-10-04 2018-04-12 日本水産株式会社 筋肉を柔軟にするための組成物
ES3020833A1 (es) * 2023-11-21 2025-05-23 Hijos De Juan Pujante S A Procedimiento para la mejora de la ratio de acidos grasos omega-6 a omega-3 y su cantidad en aves para el consumo humano
ES3020934B2 (es) * 2023-11-21 2025-10-31 Hijos De Juan Pujante Pienso compuesto completo de finalizacion para aves de consumo humano

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