JP2003159092A - Ｌ−アミノ酸の製造法 - Google Patents

Ｌ−アミノ酸の製造法

Info

Publication number
JP2003159092A
JP2003159092A JP18951399A JP18951399A JP2003159092A JP 2003159092 A JP2003159092 A JP 2003159092A JP 18951399 A JP18951399 A JP 18951399A JP 18951399 A JP18951399 A JP 18951399A JP 2003159092 A JP2003159092 A JP 2003159092A
Authority
JP
Japan
Prior art keywords
lysine
glucose
phosphate isomerase
amino acid
glutamic acid
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP18951399A
Other languages
English (en)
Japanese (ja)
Inventor
Masakazu Sugimoto
雅一 杉本
Hisao Ito
久生 伊藤
Osamu Kurahashi
修 倉橋
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Ajinomoto Co Inc
Original Assignee
Ajinomoto Co Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ajinomoto Co Inc filed Critical Ajinomoto Co Inc
Priority to JP18951399A priority Critical patent/JP2003159092A/ja
Priority to AU57070/00A priority patent/AU5707000A/en
Priority to PCT/JP2000/004342 priority patent/WO2001002542A1/fr
Publication of JP2003159092A publication Critical patent/JP2003159092A/ja
Pending legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P13/00—Preparation of nitrogen-containing organic compounds
    • C12P13/04—Alpha- or beta- amino acids
    • C12P13/14—Glutamic acid; Glutamine
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/90—Isomerases (5.)
    • C12N9/92—Glucose isomerase (5.3.1.5; 5.3.1.9; 5.3.1.18)
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P13/00—Preparation of nitrogen-containing organic compounds
    • C12P13/04—Alpha- or beta- amino acids
    • C12P13/08—Lysine; Diaminopimelic acid; Threonine; Valine

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • Microbiology (AREA)
  • Biotechnology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Medicinal Chemistry (AREA)
  • Molecular Biology (AREA)
  • Biomedical Technology (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
JP18951399A 1999-07-02 1999-07-02 Ｌ−アミノ酸の製造法 Pending JP2003159092A (ja)

Priority Applications (3)

Application Number Priority Date Filing Date Title
JP18951399A JP2003159092A (ja) 1999-07-02 1999-07-02 Ｌ−アミノ酸の製造法
AU57070/00A AU5707000A (en) 1999-07-02 2000-06-30 Process for producing l-amino acid
PCT/JP2000/004342 WO2001002542A1 (fr) 1999-07-02 2000-06-30 Procede de production d'acide l-amine

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP18951399A JP2003159092A (ja) 1999-07-02 1999-07-02 Ｌ−アミノ酸の製造法

Publications (1)

Publication Number Publication Date
JP2003159092A true JP2003159092A (ja) 2003-06-03

Family

ID=16242540

Family Applications (1)

Application Number Title Priority Date Filing Date
JP18951399A Pending JP2003159092A (ja) 1999-07-02 1999-07-02 Ｌ−アミノ酸の製造法

Country Status (3)

Country Link
JP (1) JP2003159092A (fr)
AU (1) AU5707000A (fr)
WO (1) WO2001002542A1 (fr)

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2004113550A1 (fr) * 2003-06-23 2004-12-29 Ajinomoto Co., Inc. Procede de production d'acide l-glutamique
JP2005333855A (ja) * 2004-05-25 2005-12-08 Ajinomoto Co Inc ピルビン酸の製造方法及びｌ−バリンの製造方法
JP2008509661A (ja) * 2004-08-10 2008-04-03 味の素株式会社 有用な代謝産物を製造するためのホスホケトラーゼの使用
CN114317511A (zh) * 2022-03-10 2022-04-12 北京爱普益医学检验中心有限公司 蛋白、基因、重组载体、表达盒、宿主及用途

Families Citing this family (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP3932945B2 (ja) 2002-03-27 2007-06-20 味の素株式会社 Ｌ−アミノ酸の製造法
JP2004166595A (ja) 2002-11-20 2004-06-17 Ajinomoto Co Inc メチロトローフを用いたｌ−アミノ酸の製造法
JP2010017082A (ja) 2006-10-10 2010-01-28 Ajinomoto Co Inc Ｌ−アミノ酸の製造法
JP2010041920A (ja) 2006-12-19 2010-02-25 Ajinomoto Co Inc Ｌ−アミノ酸の製造法
JP2010088301A (ja) 2007-02-01 2010-04-22 Ajinomoto Co Inc Ｌ−アミノ酸の製造法
JP2010110216A (ja) 2007-02-20 2010-05-20 Ajinomoto Co Inc Ｌ−アミノ酸または核酸の製造方法
JP2010130899A (ja) 2007-03-14 2010-06-17 Ajinomoto Co Inc Ｌ−グルタミン酸系アミノ酸生産微生物及びアミノ酸の製造法
BR112015007916B1 (pt) 2013-05-13 2023-04-04 Ajinomoto Co., Inc Método para produzir l-aminoácido
JP2016165225A (ja) 2013-07-09 2016-09-15 味の素株式会社 有用物質の製造方法
BR112015005215B1 (pt) 2013-10-21 2022-12-13 Ajinomoto Co., Inc Métodos para a produção de um l-aminoácido e para a produção de l-lisina
EP3061828A4 (fr) 2013-10-23 2017-03-15 Ajinomoto Co., Inc. Procédé de production d'une substance cible
JP6623690B2 (ja) 2015-10-30 2019-12-25 味の素株式会社 グルタミン酸系ｌ−アミノ酸の製造法
JP7066977B2 (ja) 2017-04-03 2022-05-16 味の素株式会社 Ｌ－アミノ酸の製造法
EP3861109A1 (fr) 2018-10-05 2021-08-11 Ajinomoto Co., Inc. Procédé de production d'une substance cible par fermentation bactérienne
WO2022092018A1 (fr) 2020-10-28 2022-05-05 味の素株式会社 Procédé de production d'acide l-aminé
US20240117393A1 (en) 2022-09-30 2024-04-11 Ajinomoto Co., Inc. Method for producing l-amino acid

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH07112438B2 (ja) * 1982-03-15 1995-12-06 味の素株式会社 生育の改善されたアミノ酸生産菌を用いた発酵法によるアミノ酸の製造方法
JPH07121228B2 (ja) * 1986-11-07 1995-12-25 協和醗酵工業株式会社 Ｌ−グルタミン酸およびｌ−プロリンの製造法
EP1293560B1 (fr) * 1994-08-19 2007-11-14 Ajinomoto Co., Inc. Procédé de préparation de L-Lysine et L-acide glutamique par fermentation
SK285201B6 (sk) * 1996-12-05 2006-08-03 Ajinomoto Co., Inc. Rekombinantná DNA, autonómne reprodukovaná v bunkách koryneformnej baktérie, koryneformná baktéria a spôsob výroby L-lyzínu, vektor pVK7

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2004113550A1 (fr) * 2003-06-23 2004-12-29 Ajinomoto Co., Inc. Procede de production d'acide l-glutamique
JP2005333855A (ja) * 2004-05-25 2005-12-08 Ajinomoto Co Inc ピルビン酸の製造方法及びｌ−バリンの製造方法
JP4582573B2 (ja) * 2004-05-25 2010-11-17 味の素株式会社 ピルビン酸の製造方法及びｌ−バリンの製造方法
JP2008509661A (ja) * 2004-08-10 2008-04-03 味の素株式会社 有用な代謝産物を製造するためのホスホケトラーゼの使用
CN114317511A (zh) * 2022-03-10 2022-04-12 北京爱普益医学检验中心有限公司 蛋白、基因、重组载体、表达盒、宿主及用途
CN114317511B (zh) * 2022-03-10 2022-06-14 北京爱普益医学检验中心有限公司 蛋白、基因、重组载体、表达盒、宿主及用途

Also Published As

Publication number Publication date
WO2001002542A1 (fr) 2001-01-11
AU5707000A (en) 2001-01-22

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