IL133152A - Preparation of an acid mixture for foods containing pomeric acid - Google Patents
Preparation of an acid mixture for foods containing pomeric acidInfo
- Publication number
- IL133152A IL133152A IL13315298A IL13315298A IL133152A IL 133152 A IL133152 A IL 133152A IL 13315298 A IL13315298 A IL 13315298A IL 13315298 A IL13315298 A IL 13315298A IL 133152 A IL133152 A IL 133152A
- Authority
- IL
- Israel
- Prior art keywords
- acid
- fumaric acid
- food
- organic acidic
- fumaric
- Prior art date
Links
- VZCYOOQTPOCHFL-OWOJBTEDSA-N Fumaric acid Chemical compound OC(=O)\C=C\C(O)=O VZCYOOQTPOCHFL-OWOJBTEDSA-N 0.000 title claims abstract description 148
- 239000001530 fumaric acid Substances 0.000 title claims abstract description 74
- VZCYOOQTPOCHFL-UHFFFAOYSA-N trans-butenedioic acid Natural products OC(=O)C=CC(O)=O VZCYOOQTPOCHFL-UHFFFAOYSA-N 0.000 title claims abstract description 74
- 235000007983 food acid Nutrition 0.000 title claims abstract description 34
- 239000000203 mixture Substances 0.000 title claims abstract description 27
- 238000004519 manufacturing process Methods 0.000 title claims abstract description 8
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 claims abstract description 109
- 238000000034 method Methods 0.000 claims abstract description 39
- 235000011090 malic acid Nutrition 0.000 claims abstract description 38
- BJEPYKJPYRNKOW-REOHCLBHSA-N (S)-malic acid Chemical compound OC(=O)[C@@H](O)CC(O)=O BJEPYKJPYRNKOW-REOHCLBHSA-N 0.000 claims abstract description 36
- BJEPYKJPYRNKOW-UHFFFAOYSA-N alpha-hydroxysuccinic acid Natural products OC(=O)C(O)CC(O)=O BJEPYKJPYRNKOW-UHFFFAOYSA-N 0.000 claims abstract description 36
- 235000015165 citric acid Nutrition 0.000 claims abstract description 36
- 239000001630 malic acid Substances 0.000 claims abstract description 36
- FEWJPZIEWOKRBE-UHFFFAOYSA-N Tartaric acid Natural products [H+].[H+].[O-]C(=O)C(O)C(O)C([O-])=O FEWJPZIEWOKRBE-UHFFFAOYSA-N 0.000 claims abstract description 35
- 235000002906 tartaric acid Nutrition 0.000 claims abstract description 32
- 239000011975 tartaric acid Substances 0.000 claims abstract description 31
- 239000000463 material Substances 0.000 claims abstract description 28
- 239000002002 slurry Substances 0.000 claims abstract description 27
- FEWJPZIEWOKRBE-JCYAYHJZSA-N Dextrotartaric acid Chemical compound OC(=O)[C@H](O)[C@@H](O)C(O)=O FEWJPZIEWOKRBE-JCYAYHJZSA-N 0.000 claims abstract description 26
- 230000002378 acidificating effect Effects 0.000 claims abstract description 24
- 239000011236 particulate material Substances 0.000 claims abstract description 20
- 239000007864 aqueous solution Substances 0.000 claims abstract description 13
- 238000000227 grinding Methods 0.000 claims abstract description 13
- 238000001035 drying Methods 0.000 claims abstract description 12
- 239000012736 aqueous medium Substances 0.000 claims abstract description 10
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 claims abstract description 8
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 claims abstract description 8
- 239000011668 ascorbic acid Substances 0.000 claims abstract description 4
- 235000010323 ascorbic acid Nutrition 0.000 claims abstract description 4
- 229960005070 ascorbic acid Drugs 0.000 claims abstract description 4
- 239000004310 lactic acid Substances 0.000 claims abstract description 4
- 235000014655 lactic acid Nutrition 0.000 claims abstract description 4
- 239000002131 composite material Substances 0.000 claims description 25
- 239000002245 particle Substances 0.000 claims description 24
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 19
- 239000000080 wetting agent Substances 0.000 claims description 18
- 239000000796 flavoring agent Substances 0.000 claims description 13
- 239000012530 fluid Substances 0.000 claims description 11
- 239000008187 granular material Substances 0.000 claims description 11
- 239000007921 spray Substances 0.000 claims description 10
- 235000003599 food sweetener Nutrition 0.000 claims description 7
- 239000003765 sweetening agent Substances 0.000 claims description 7
- 239000000654 additive Substances 0.000 claims description 5
- 238000005469 granulation Methods 0.000 claims description 5
- 230000003179 granulation Effects 0.000 claims description 5
- 239000007788 liquid Substances 0.000 claims description 5
- 230000000996 additive effect Effects 0.000 claims description 4
- 239000011343 solid material Substances 0.000 claims description 4
- 238000001694 spray drying Methods 0.000 claims description 4
- -1 colourants Substances 0.000 claims description 3
- 235000019329 dioctyl sodium sulphosuccinate Nutrition 0.000 claims description 3
- 239000004094 surface-active agent Substances 0.000 claims description 3
- 239000001836 Dioctyl sodium sulphosuccinate Substances 0.000 claims description 2
- DBMJMQXJHONAFJ-UHFFFAOYSA-M Sodium laurylsulphate Chemical compound [Na+].CCCCCCCCCCCCOS([O-])(=O)=O DBMJMQXJHONAFJ-UHFFFAOYSA-M 0.000 claims description 2
- 239000004141 Sodium laurylsulphate Substances 0.000 claims description 2
- 238000010923 batch production Methods 0.000 claims description 2
- 238000010924 continuous production Methods 0.000 claims description 2
- 238000010410 dusting Methods 0.000 claims description 2
- 229920000136 polysorbate Polymers 0.000 claims description 2
- APSBXTVYXVQYAB-UHFFFAOYSA-M sodium docusate Chemical group [Na+].CCCCC(CC)COC(=O)CC(S([O-])(=O)=O)C(=O)OCC(CC)CCCC APSBXTVYXVQYAB-UHFFFAOYSA-M 0.000 claims description 2
- 235000019333 sodium laurylsulphate Nutrition 0.000 claims description 2
- 235000011087 fumaric acid Nutrition 0.000 description 52
- 229960004106 citric acid Drugs 0.000 description 34
- 239000002253 acid Substances 0.000 description 30
- 235000019640 taste Nutrition 0.000 description 27
- 229960001367 tartaric acid Drugs 0.000 description 23
- 239000000047 product Substances 0.000 description 19
- 150000007513 acids Chemical class 0.000 description 9
- 235000019634 flavors Nutrition 0.000 description 8
- 239000002518 antifoaming agent Substances 0.000 description 7
- 235000013305 food Nutrition 0.000 description 7
- 239000000243 solution Substances 0.000 description 7
- 238000002156 mixing Methods 0.000 description 6
- 230000001953 sensory effect Effects 0.000 description 6
- 235000019631 acid taste sensations Nutrition 0.000 description 5
- 230000002045 lasting effect Effects 0.000 description 5
- 238000012216 screening Methods 0.000 description 5
- 238000005507 spraying Methods 0.000 description 5
- BSYNRYMUTXBXSQ-UHFFFAOYSA-N Aspirin Chemical compound CC(=O)OC1=CC=CC=C1C(O)=O BSYNRYMUTXBXSQ-UHFFFAOYSA-N 0.000 description 4
- 206010013911 Dysgeusia Diseases 0.000 description 4
- 235000019647 acidic taste Nutrition 0.000 description 4
- 239000000843 powder Substances 0.000 description 4
- 238000012360 testing method Methods 0.000 description 4
- QTBSBXVTEAMEQO-UHFFFAOYSA-N Acetic acid Chemical compound CC(O)=O QTBSBXVTEAMEQO-UHFFFAOYSA-N 0.000 description 3
- FEWJPZIEWOKRBE-XIXRPRMCSA-N Mesotartaric acid Chemical compound OC(=O)[C@@H](O)[C@@H](O)C(O)=O FEWJPZIEWOKRBE-XIXRPRMCSA-N 0.000 description 3
- 238000004458 analytical method Methods 0.000 description 3
- 229940048879 dl tartaric acid Drugs 0.000 description 3
- 229920001296 polysiloxane Polymers 0.000 description 3
- 238000012549 training Methods 0.000 description 3
- OXLXSOPFNVKUMU-UHFFFAOYSA-N 1,4-dioctoxy-1,4-dioxobutane-2-sulfonic acid Chemical compound CCCCCCCCOC(=O)CC(S(O)(=O)=O)C(=O)OCCCCCCCC OXLXSOPFNVKUMU-UHFFFAOYSA-N 0.000 description 2
- YASYEJJMZJALEJ-UHFFFAOYSA-N Citric acid monohydrate Chemical compound O.OC(=O)CC(O)(C(O)=O)CC(O)=O YASYEJJMZJALEJ-UHFFFAOYSA-N 0.000 description 2
- 240000008790 Musa x paradisiaca Species 0.000 description 2
- 244000269722 Thea sinensis Species 0.000 description 2
- 235000021015 bananas Nutrition 0.000 description 2
- 235000013361 beverage Nutrition 0.000 description 2
- RYYVLZVUVIJVGH-UHFFFAOYSA-N caffeine Chemical compound CN1C(=O)N(C)C(=O)C2=C1N=CN2C RYYVLZVUVIJVGH-UHFFFAOYSA-N 0.000 description 2
- 229960002303 citric acid monohydrate Drugs 0.000 description 2
- 235000011950 custard Nutrition 0.000 description 2
- 238000009826 distribution Methods 0.000 description 2
- 239000000428 dust Substances 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 239000012467 final product Substances 0.000 description 2
- 238000005243 fluidization Methods 0.000 description 2
- 239000004615 ingredient Substances 0.000 description 2
- 229960000448 lactic acid Drugs 0.000 description 2
- 230000005923 long-lasting effect Effects 0.000 description 2
- 229940099690 malic acid Drugs 0.000 description 2
- 210000000214 mouth Anatomy 0.000 description 2
- 230000035807 sensation Effects 0.000 description 2
- 235000019615 sensations Nutrition 0.000 description 2
- 229920002545 silicone oil Polymers 0.000 description 2
- 235000014214 soft drink Nutrition 0.000 description 2
- 238000001179 sorption measurement Methods 0.000 description 2
- 239000007858 starting material Substances 0.000 description 2
- 230000009747 swallowing Effects 0.000 description 2
- HXRVTZVVSGPFEC-WLHGVMLRSA-N (e)-but-2-enedioic acid;2,3-dihydroxybutanedioic acid Chemical compound OC(=O)\C=C\C(O)=O.OC(=O)C(O)C(O)C(O)=O HXRVTZVVSGPFEC-WLHGVMLRSA-N 0.000 description 1
- TVZRAEYQIKYCPH-UHFFFAOYSA-N 3-(trimethylsilyl)propane-1-sulfonic acid Chemical compound C[Si](C)(C)CCCS(O)(=O)=O TVZRAEYQIKYCPH-UHFFFAOYSA-N 0.000 description 1
- KKADPXVIOXHVKN-UHFFFAOYSA-N 4-hydroxyphenylpyruvic acid Chemical compound OC(=O)C(=O)CC1=CC=C(O)C=C1 KKADPXVIOXHVKN-UHFFFAOYSA-N 0.000 description 1
- 108010011485 Aspartame Proteins 0.000 description 1
- 206010006784 Burning sensation Diseases 0.000 description 1
- 241000207199 Citrus Species 0.000 description 1
- 235000005979 Citrus limon Nutrition 0.000 description 1
- 244000131522 Citrus pyriformis Species 0.000 description 1
- LPHGQDQBBGAPDZ-UHFFFAOYSA-N Isocaffeine Natural products CN1C(=O)N(C)C(=O)C2=C1N(C)C=N2 LPHGQDQBBGAPDZ-UHFFFAOYSA-N 0.000 description 1
- 235000006468 Thea sinensis Nutrition 0.000 description 1
- 241000547651 Tricholoma album Species 0.000 description 1
- 235000009754 Vitis X bourquina Nutrition 0.000 description 1
- 235000012333 Vitis X labruscana Nutrition 0.000 description 1
- 240000006365 Vitis vinifera Species 0.000 description 1
- 235000014787 Vitis vinifera Nutrition 0.000 description 1
- 229960001138 acetylsalicylic acid Drugs 0.000 description 1
- 238000000540 analysis of variance Methods 0.000 description 1
- 230000003254 anti-foaming effect Effects 0.000 description 1
- 230000001174 ascending effect Effects 0.000 description 1
- 235000010357 aspartame Nutrition 0.000 description 1
- 239000000605 aspartame Substances 0.000 description 1
- IAOZJIPTCAWIRG-QWRGUYRKSA-N aspartame Chemical compound OC(=O)C[C@H](N)C(=O)N[C@H](C(=O)OC)CC1=CC=CC=C1 IAOZJIPTCAWIRG-QWRGUYRKSA-N 0.000 description 1
- 229960003438 aspartame Drugs 0.000 description 1
- 235000019658 bitter taste Nutrition 0.000 description 1
- 235000020279 black tea Nutrition 0.000 description 1
- 229960001948 caffeine Drugs 0.000 description 1
- VJEONQKOZGKCAK-UHFFFAOYSA-N caffeine Natural products CN1C(=O)N(C)C(=O)C2=C1C=CN2C VJEONQKOZGKCAK-UHFFFAOYSA-N 0.000 description 1
- 239000007795 chemical reaction product Substances 0.000 description 1
- 235000020971 citrus fruits Nutrition 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 238000001816 cooling Methods 0.000 description 1
- 238000006073 displacement reaction Methods 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 238000000605 extraction Methods 0.000 description 1
- 239000006260 foam Substances 0.000 description 1
- 238000005187 foaming Methods 0.000 description 1
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 1
- 150000002238 fumaric acids Chemical class 0.000 description 1
- 230000005484 gravity Effects 0.000 description 1
- 229940093915 gynecological organic acid Drugs 0.000 description 1
- 239000008123 high-intensity sweetener Substances 0.000 description 1
- 230000001788 irregular Effects 0.000 description 1
- 238000005259 measurement Methods 0.000 description 1
- 244000005700 microbiome Species 0.000 description 1
- 238000003801 milling Methods 0.000 description 1
- 150000004682 monohydrates Chemical class 0.000 description 1
- 235000013615 non-nutritive sweetener Nutrition 0.000 description 1
- 238000001543 one-way ANOVA Methods 0.000 description 1
- 150000007524 organic acids Chemical class 0.000 description 1
- 235000005985 organic acids Nutrition 0.000 description 1
- 238000004806 packaging method and process Methods 0.000 description 1
- 210000003254 palate Anatomy 0.000 description 1
- 238000004321 preservation Methods 0.000 description 1
- 230000001105 regulatory effect Effects 0.000 description 1
- 238000011160 research Methods 0.000 description 1
- 150000003839 salts Chemical class 0.000 description 1
- 238000005204 segregation Methods 0.000 description 1
- 238000000926 separation method Methods 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 235000020354 squash Nutrition 0.000 description 1
- 238000007619 statistical method Methods 0.000 description 1
- 238000013517 stratification Methods 0.000 description 1
- 229920001864 tannin Polymers 0.000 description 1
- 239000001648 tannin Substances 0.000 description 1
- 235000018553 tannin Nutrition 0.000 description 1
- 230000009967 tasteless effect Effects 0.000 description 1
- 235000013616 tea Nutrition 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/52—Adding ingredients
- A23L2/68—Acidifying substances
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/82—Acid flavourants
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Seasonings (AREA)
- General Preparation And Processing Of Foods (AREA)
- Non-Alcoholic Beverages (AREA)
- Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Noodles (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Confectionery (AREA)
- Medicinal Preparation (AREA)
- Meat, Egg Or Seafood Products (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| ZA974675 | 1997-05-28 | ||
| PCT/GB1998/001498 WO1998053705A1 (en) | 1997-05-28 | 1998-05-22 | The production of a food acid mixture containing fumaric acid |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| IL133152A0 IL133152A0 (en) | 2001-03-19 |
| IL133152A true IL133152A (en) | 2004-03-28 |
Family
ID=65761704
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| IL13315298A IL133152A (en) | 1997-05-28 | 1998-05-22 | Preparation of an acid mixture for foods containing pomeric acid |
Country Status (34)
| Country | Link |
|---|---|
| US (1) | US6399141B1 (cs) |
| EP (1) | EP0984704B1 (cs) |
| KR (1) | KR20010012733A (cs) |
| CN (1) | CN1127304C (cs) |
| AR (1) | AR013638A1 (cs) |
| AT (1) | ATE354287T1 (cs) |
| AU (1) | AU723201B2 (cs) |
| BR (1) | BR9808112B1 (cs) |
| CA (1) | CA2284916C (cs) |
| CR (1) | CR5781A (cs) |
| CZ (1) | CZ292961B6 (cs) |
| DE (2) | DE69837142D1 (cs) |
| DK (1) | DK199901386A (cs) |
| EE (1) | EE03900B1 (cs) |
| EG (1) | EG21230A (cs) |
| ES (1) | ES2167195B1 (cs) |
| GB (1) | GB2339669B (cs) |
| GE (1) | GEP20033040B (cs) |
| HU (1) | HUP0002937A3 (cs) |
| ID (1) | ID23403A (cs) |
| IL (1) | IL133152A (cs) |
| IN (1) | IN186862B (cs) |
| LT (1) | LT4662B (cs) |
| LV (1) | LV12473B (cs) |
| MA (1) | MA25184A1 (cs) |
| MY (1) | MY117538A (cs) |
| NZ (1) | NZ501364A (cs) |
| PE (1) | PE89799A1 (cs) |
| PL (1) | PL336843A1 (cs) |
| RU (1) | RU2188562C2 (cs) |
| SV (1) | SV1998000061A (cs) |
| TN (1) | TNSN98070A1 (cs) |
| TR (1) | TR199902868T2 (cs) |
| WO (1) | WO1998053705A1 (cs) |
Families Citing this family (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| MY117538A (en) * | 1997-05-28 | 2004-07-31 | Isegen South Africa Proprietary Ltd | Production of a food acid mixture containing fumaric acid |
| CN1486141A (zh) | 2000-12-15 | 2004-03-31 | Wm・雷格利Jr.公司 | 包囊的酸混合物和含有该混合物的产品 |
| EP1662912B1 (en) * | 2003-05-12 | 2016-12-21 | Grand Brands Llc | An edible mix and method of making the same |
| MX342107B (es) * | 2006-04-21 | 2016-09-14 | Intercontinental Great Brands Llc | Composiciones de recubrimiento, composiciones de confiteria y goma de mascar y metodos. |
| BRPI0712006A2 (pt) * | 2006-06-12 | 2012-02-14 | Firmenich & Cie | composições que causam formigamento e salivação |
| US8431171B2 (en) | 2006-07-12 | 2013-04-30 | Purac Biochem B.V. | Partially neutralized acid coated food-grade particles |
| DE102008004893A1 (de) | 2008-01-17 | 2009-07-23 | Add Technologies Ltd. | Trägerpellets, Verfahren zu deren Herstellung und deren Verwendung |
| WO2010030571A1 (en) * | 2008-09-09 | 2010-03-18 | The Coca-Cola Company | Reduced calorie sweetened acidic beverages with nutritive sweetener |
| JP2012522495A (ja) * | 2009-04-01 | 2012-09-27 | ネステク ソシエテ アノニム | インスタント飲料製品 |
| AU2010233961B2 (en) * | 2009-04-01 | 2014-09-04 | Société des Produits Nestlé S.A. | Instant beverage product |
| DK3687301T3 (da) | 2017-09-29 | 2022-01-03 | Purac Biochem Bv | Partikelformig surhedsregulerende sammensætning omfattende æblesyre og mælkesyre |
Family Cites Families (51)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US2609298A (en) * | 1951-05-28 | 1952-09-02 | Standard Brands Inc | Flavoring material for baked farinaceous goods and process of manufacturing baked farinaceous goods |
| US3009810A (en) * | 1959-01-07 | 1961-11-21 | Gen Foods Corp | Fumaric acid composition |
| US3011894A (en) * | 1959-01-27 | 1961-12-05 | Gen Foods Corp | Fumaric acid composition |
| US3016299A (en) * | 1959-02-09 | 1962-01-09 | Gen Foods Corp | Fumaric acid composition |
| US3030213A (en) * | 1960-05-23 | 1962-04-17 | Fmc Corp | Dry acidulents |
| US3108002A (en) * | 1961-06-27 | 1963-10-22 | Gen Foods Corp | Acid composition |
| US3151986A (en) * | 1962-05-02 | 1964-10-06 | Monsanto Co | Free-flowing fumaric and adipic acid compositions |
| US3181954A (en) * | 1962-10-02 | 1965-05-04 | Takeda Chemical Industries Ltd | Fumaric acid-containing composition |
| US3169872A (en) * | 1963-03-08 | 1965-02-16 | Geigy Chem Corp | Method of increasing the solubility rate of fumaric acid and compositions |
| US3181953A (en) * | 1963-03-25 | 1965-05-04 | Monsanto Co | Cold water soluble compositions |
| US3245798A (en) * | 1963-05-20 | 1966-04-12 | Monsanto Co | Soluble fumaric acid and adipic acid compositions |
| US3370956A (en) * | 1963-08-20 | 1968-02-27 | Pfizer & Co C | Fumaric acid compositions |
| US3328173A (en) * | 1964-03-17 | 1967-06-27 | Monsanto Co | Free-flowing cold water soluble acid compositions |
| US3330665A (en) * | 1964-03-17 | 1967-07-11 | Monsanto Co | Cold water soluble acid compositions |
| US3351471A (en) * | 1964-07-10 | 1967-11-07 | Allied Chem | Solubilized fumaric acid compositions and method of making same |
| US3248226A (en) * | 1964-09-28 | 1966-04-26 | Jr Aubrey P Stewart | Methods for increasing the solubility of powdered material and products resulting therefrom |
| US3250624A (en) * | 1964-11-25 | 1966-05-10 | Monsanto Co | Free-flowing fumaric and adipic acid compositions |
| US3416930A (en) * | 1965-05-28 | 1968-12-17 | Monsanto Co | Acid compositions |
| US3470213A (en) * | 1966-05-16 | 1969-09-30 | Chevron Res | Sulfosuccinate salt solubilization of fumaric acid |
| US3523024A (en) * | 1966-07-21 | 1970-08-04 | Allied Chem | Malic acid and process of making the same |
| US3506453A (en) * | 1966-11-14 | 1970-04-14 | Pillsbury Co | Agglomerated fumaric acid composition |
| US3510726A (en) * | 1967-10-31 | 1970-05-05 | Westinghouse Electric Corp | Grading and cascading circuit for lightning arresters having a plurality of spark gaps |
| US3600191A (en) * | 1968-03-19 | 1971-08-17 | Allied Chem | Method of solubilizing fumaric acid |
| US3580726A (en) * | 1969-11-24 | 1971-05-25 | Gen Foods Corp | Method of increasing solubility of food acidulents |
| US3660107A (en) * | 1970-01-23 | 1972-05-02 | Meyer Lab Inc | Effervescent beverage powder and tableted beverage compositions |
| US3657010A (en) * | 1970-01-26 | 1972-04-18 | Gen Foods Corp | Heating corn syrup solids with acids to produce a dry powder |
| US3634094A (en) * | 1970-04-28 | 1972-01-11 | Gen Foods Corp | Roasting of nonequally moisturized coffees |
| US3716374A (en) * | 1971-07-12 | 1973-02-13 | Gen Foods Corp | Method of increasing solubility of food acidulents |
| US3782974A (en) * | 1971-08-02 | 1974-01-01 | J Lontz | Dietetic salt substitute composition |
| US3939289A (en) * | 1973-04-02 | 1976-02-17 | General Foods Corporation | Dry carbonation source for a beverage concentrate and method of preparing the same |
| US3899598A (en) * | 1974-02-15 | 1975-08-12 | Gen Foods Corp | Fortified gelating dessert powder and process |
| US4066791A (en) * | 1976-08-04 | 1978-01-03 | Diamond Shamrock Corporation | Cheese manufacture with acidified powdered milk |
| US4384005A (en) * | 1980-09-26 | 1983-05-17 | General Foods Corporation | Non-friable, readily-soluble, compressed tablets and process for preparing same |
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1998
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- 1998-05-22 ES ES009950060A patent/ES2167195B1/es not_active Expired - Fee Related
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1999
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