HUP0200292A2 - Táplálék-kompozíció éretlen emlősök számára, speciális gyomor- és bélrendszeri éréshez - Google Patents
Táplálék-kompozíció éretlen emlősök számára, speciális gyomor- és bélrendszeri éréshez Download PDFInfo
- Publication number
- HUP0200292A2 HUP0200292A2 HU0200292A HUP0200292A HUP0200292A2 HU P0200292 A2 HUP0200292 A2 HU P0200292A2 HU 0200292 A HU0200292 A HU 0200292A HU P0200292 A HUP0200292 A HU P0200292A HU P0200292 A2 HUP0200292 A2 HU P0200292A2
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- HU
- Hungary
- Prior art keywords
- protein
- composition
- total
- weight
- mixture
- Prior art date
Links
- 239000000203 mixture Substances 0.000 title claims abstract description 99
- 230000035800 maturation Effects 0.000 title claims abstract description 12
- 241000124008 Mammalia Species 0.000 title claims abstract description 11
- 235000016709 nutrition Nutrition 0.000 title claims description 30
- 230000002496 gastric effect Effects 0.000 title description 5
- 230000002028 premature Effects 0.000 title description 3
- 235000018102 proteins Nutrition 0.000 claims abstract description 68
- 102000004169 proteins and genes Human genes 0.000 claims abstract description 68
- 108090000623 proteins and genes Proteins 0.000 claims abstract description 68
- 102000015781 Dietary Proteins Human genes 0.000 claims abstract description 24
- 108010010256 Dietary Proteins Proteins 0.000 claims abstract description 24
- 235000021245 dietary protein Nutrition 0.000 claims abstract description 24
- 108090000765 processed proteins & peptides Proteins 0.000 claims abstract description 24
- 239000003531 protein hydrolysate Substances 0.000 claims abstract description 24
- 102000004196 processed proteins & peptides Human genes 0.000 claims abstract description 17
- 230000012010 growth Effects 0.000 claims abstract description 10
- 210000001035 gastrointestinal tract Anatomy 0.000 claims abstract description 8
- 230000001737 promoting effect Effects 0.000 claims abstract description 3
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 claims description 54
- 229910052757 nitrogen Inorganic materials 0.000 claims description 27
- 150000001413 amino acids Chemical class 0.000 claims description 23
- 238000006460 hydrolysis reaction Methods 0.000 claims description 23
- 230000007062 hydrolysis Effects 0.000 claims description 20
- 239000000413 hydrolysate Substances 0.000 claims description 17
- 150000001720 carbohydrates Chemical class 0.000 claims description 10
- 239000011782 vitamin Substances 0.000 claims description 9
- 229940088594 vitamin Drugs 0.000 claims description 9
- 229930003231 vitamin Natural products 0.000 claims description 9
- 235000013343 vitamin Nutrition 0.000 claims description 9
- 102000007544 Whey Proteins Human genes 0.000 claims description 8
- 108010046377 Whey Proteins Proteins 0.000 claims description 8
- 229910052500 inorganic mineral Inorganic materials 0.000 claims description 8
- 239000011707 mineral Substances 0.000 claims description 8
- 235000021119 whey protein Nutrition 0.000 claims description 7
- 102000011632 Caseins Human genes 0.000 claims description 6
- 108010076119 Caseins Proteins 0.000 claims description 6
- 102000014171 Milk Proteins Human genes 0.000 claims description 6
- 108010011756 Milk Proteins Proteins 0.000 claims description 6
- 150000002632 lipids Chemical class 0.000 claims description 6
- 102000011117 Transforming Growth Factor beta2 Human genes 0.000 claims description 5
- 101800000304 Transforming growth factor beta-2 Proteins 0.000 claims description 5
- 239000005018 casein Substances 0.000 claims description 5
- BECPQYXYKAMYBN-UHFFFAOYSA-N casein, tech. Chemical compound NCCCCC(C(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(CC(C)C)N=C(O)C(CCC(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(C(C)O)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(COP(O)(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(N)CC1=CC=CC=C1 BECPQYXYKAMYBN-UHFFFAOYSA-N 0.000 claims description 5
- 235000021240 caseins Nutrition 0.000 claims description 5
- 235000021239 milk protein Nutrition 0.000 claims description 5
- 238000002360 preparation method Methods 0.000 claims description 4
- 235000013305 food Nutrition 0.000 abstract description 6
- HEMHJVSKTPXQMS-UHFFFAOYSA-M Sodium hydroxide Chemical compound [OH-].[Na+] HEMHJVSKTPXQMS-UHFFFAOYSA-M 0.000 description 24
- 239000003925 fat Substances 0.000 description 13
- 235000019197 fats Nutrition 0.000 description 13
- 239000007788 liquid Substances 0.000 description 10
- 239000000243 solution Substances 0.000 description 10
- 235000014633 carbohydrates Nutrition 0.000 description 8
- 238000000034 method Methods 0.000 description 8
- 239000011541 reaction mixture Substances 0.000 description 8
- 108090000790 Enzymes Proteins 0.000 description 7
- 102000004190 Enzymes Human genes 0.000 description 7
- 108010009736 Protein Hydrolysates Proteins 0.000 description 7
- 229940088598 enzyme Drugs 0.000 description 7
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 7
- 239000006185 dispersion Substances 0.000 description 6
- 210000001630 jejunum Anatomy 0.000 description 6
- 239000000843 powder Substances 0.000 description 6
- 238000006243 chemical reaction Methods 0.000 description 5
- 238000010438 heat treatment Methods 0.000 description 5
- 230000035764 nutrition Effects 0.000 description 5
- 238000001243 protein synthesis Methods 0.000 description 5
- 230000014616 translation Effects 0.000 description 5
- 108010082495 Dietary Plant Proteins Proteins 0.000 description 4
- 240000007594 Oryza sativa Species 0.000 description 4
- 235000007164 Oryza sativa Nutrition 0.000 description 4
- 108010073771 Soybean Proteins Proteins 0.000 description 4
- 241000209140 Triticum Species 0.000 description 4
- 235000021307 Triticum Nutrition 0.000 description 4
- 108090000631 Trypsin Proteins 0.000 description 4
- 102000004142 Trypsin Human genes 0.000 description 4
- 210000000936 intestine Anatomy 0.000 description 4
- 229940057917 medium chain triglycerides Drugs 0.000 description 4
- 229910052751 metal Inorganic materials 0.000 description 4
- 239000002184 metal Substances 0.000 description 4
- 235000009566 rice Nutrition 0.000 description 4
- 239000007787 solid Substances 0.000 description 4
- 229940001941 soy protein Drugs 0.000 description 4
- 239000012588 trypsin Substances 0.000 description 4
- 102000002322 Egg Proteins Human genes 0.000 description 3
- 108010000912 Egg Proteins Proteins 0.000 description 3
- 108010070551 Meat Proteins Proteins 0.000 description 3
- 108010084695 Pea Proteins Proteins 0.000 description 3
- 235000021120 animal protein Nutrition 0.000 description 3
- 239000011575 calcium Substances 0.000 description 3
- 230000029087 digestion Effects 0.000 description 3
- 239000003995 emulsifying agent Substances 0.000 description 3
- 238000009472 formulation Methods 0.000 description 3
- 235000019702 pea protein Nutrition 0.000 description 3
- 235000010469 Glycine max Nutrition 0.000 description 2
- GUBGYTABKSRVRQ-QKKXKWKRSA-N Lactose Natural products OC[C@H]1O[C@@H](O[C@H]2[C@H](O)[C@@H](O)C(O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@H]1O GUBGYTABKSRVRQ-QKKXKWKRSA-N 0.000 description 2
- 229920002774 Maltodextrin Polymers 0.000 description 2
- 241001465754 Metazoa Species 0.000 description 2
- 239000003240 coconut oil Substances 0.000 description 2
- 235000019864 coconut oil Nutrition 0.000 description 2
- 235000008504 concentrate Nutrition 0.000 description 2
- 239000012141 concentrate Substances 0.000 description 2
- 238000001816 cooling Methods 0.000 description 2
- 235000013365 dairy product Nutrition 0.000 description 2
- 235000013325 dietary fiber Nutrition 0.000 description 2
- 210000001198 duodenum Anatomy 0.000 description 2
- 239000003205 fragrance Substances 0.000 description 2
- 239000004615 ingredient Substances 0.000 description 2
- 230000000968 intestinal effect Effects 0.000 description 2
- 239000008101 lactose Substances 0.000 description 2
- 235000010445 lecithin Nutrition 0.000 description 2
- 239000000787 lecithin Substances 0.000 description 2
- 235000013336 milk Nutrition 0.000 description 2
- 239000008267 milk Substances 0.000 description 2
- 210000004080 milk Anatomy 0.000 description 2
- 238000002156 mixing Methods 0.000 description 2
- 230000008467 tissue growth Effects 0.000 description 2
- IIZPXYDJLKNOIY-JXPKJXOSSA-N 1-palmitoyl-2-arachidonoyl-sn-glycero-3-phosphocholine Chemical compound CCCCCCCCCCCCCCCC(=O)OC[C@H](COP([O-])(=O)OCC[N+](C)(C)C)OC(=O)CCC\C=C/C\C=C/C\C=C/C\C=C/CCCCC IIZPXYDJLKNOIY-JXPKJXOSSA-N 0.000 description 1
- 244000215068 Acacia senegal Species 0.000 description 1
- GUBGYTABKSRVRQ-XLOQQCSPSA-N Alpha-Lactose Chemical compound O[C@@H]1[C@@H](O)[C@@H](O)[C@@H](CO)O[C@H]1O[C@@H]1[C@@H](CO)O[C@H](O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-XLOQQCSPSA-N 0.000 description 1
- 238000012371 Aseptic Filling Methods 0.000 description 1
- 235000007319 Avena orientalis Nutrition 0.000 description 1
- 235000007558 Avena sp Nutrition 0.000 description 1
- 108090000317 Chymotrypsin Proteins 0.000 description 1
- 206010012735 Diarrhoea Diseases 0.000 description 1
- 239000001422 FEMA 4092 Substances 0.000 description 1
- 239000005715 Fructose Substances 0.000 description 1
- 229930091371 Fructose Natural products 0.000 description 1
- RFSUNEUAIZKAJO-ARQDHWQXSA-N Fructose Chemical compound OC[C@H]1O[C@](O)(CO)[C@@H](O)[C@@H]1O RFSUNEUAIZKAJO-ARQDHWQXSA-N 0.000 description 1
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 1
- 229920002907 Guar gum Polymers 0.000 description 1
- 229920000084 Gum arabic Polymers 0.000 description 1
- 239000005905 Hydrolysed protein Substances 0.000 description 1
- 206010020751 Hypersensitivity Diseases 0.000 description 1
- 208000022559 Inflammatory bowel disease Diseases 0.000 description 1
- 239000005913 Maltodextrin Substances 0.000 description 1
- 102000008934 Muscle Proteins Human genes 0.000 description 1
- 108010074084 Muscle Proteins Proteins 0.000 description 1
- 235000019482 Palm oil Nutrition 0.000 description 1
- 108010019160 Pancreatin Proteins 0.000 description 1
- 108010044422 Peptamen Proteins 0.000 description 1
- 235000010582 Pisum sativum Nutrition 0.000 description 1
- 235000019485 Safflower oil Nutrition 0.000 description 1
- 206010049416 Short-bowel syndrome Diseases 0.000 description 1
- 238000010793 Steam injection (oil industry) Methods 0.000 description 1
- 108010056079 Subtilisins Proteins 0.000 description 1
- 102000005158 Subtilisins Human genes 0.000 description 1
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 1
- 229930006000 Sucrose Natural products 0.000 description 1
- 235000019486 Sunflower oil Nutrition 0.000 description 1
- 240000008042 Zea mays Species 0.000 description 1
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 description 1
- 235000002017 Zea mays subsp mays Nutrition 0.000 description 1
- 238000010521 absorption reaction Methods 0.000 description 1
- 239000000205 acacia gum Substances 0.000 description 1
- 235000010489 acacia gum Nutrition 0.000 description 1
- 230000007815 allergy Effects 0.000 description 1
- 125000003275 alpha amino acid group Chemical group 0.000 description 1
- 230000001580 bacterial effect Effects 0.000 description 1
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 description 1
- 235000013361 beverage Nutrition 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- AXCZMVOFGPJBDE-UHFFFAOYSA-L calcium dihydroxide Chemical compound [OH-].[OH-].[Ca+2] AXCZMVOFGPJBDE-UHFFFAOYSA-L 0.000 description 1
- 239000000920 calcium hydroxide Substances 0.000 description 1
- 229910001861 calcium hydroxide Inorganic materials 0.000 description 1
- 239000000828 canola oil Substances 0.000 description 1
- 235000019519 canola oil Nutrition 0.000 description 1
- 229960002376 chymotrypsin Drugs 0.000 description 1
- 235000005822 corn Nutrition 0.000 description 1
- 235000005687 corn oil Nutrition 0.000 description 1
- 239000002285 corn oil Substances 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 230000007071 enzymatic hydrolysis Effects 0.000 description 1
- 238000006047 enzymatic hydrolysis reaction Methods 0.000 description 1
- 239000008103 glucose Substances 0.000 description 1
- 239000000665 guar gum Substances 0.000 description 1
- 235000010417 guar gum Nutrition 0.000 description 1
- 229960002154 guar gum Drugs 0.000 description 1
- 230000000774 hypoallergenic effect Effects 0.000 description 1
- 230000031891 intestinal absorption Effects 0.000 description 1
- 210000004347 intestinal mucosa Anatomy 0.000 description 1
- 229940067606 lecithin Drugs 0.000 description 1
- 235000014666 liquid concentrate Nutrition 0.000 description 1
- 210000004185 liver Anatomy 0.000 description 1
- 229940035034 maltodextrin Drugs 0.000 description 1
- 230000004060 metabolic process Effects 0.000 description 1
- 108010009355 microbial metalloproteinases Proteins 0.000 description 1
- 230000014075 nitrogen utilization Effects 0.000 description 1
- 235000006180 nutrition needs Nutrition 0.000 description 1
- 210000000056 organ Anatomy 0.000 description 1
- 230000020477 pH reduction Effects 0.000 description 1
- 239000002540 palm oil Substances 0.000 description 1
- 229940055695 pancreatin Drugs 0.000 description 1
- 235000010987 pectin Nutrition 0.000 description 1
- 239000001814 pectin Substances 0.000 description 1
- 229920001277 pectin Polymers 0.000 description 1
- 239000002244 precipitate Substances 0.000 description 1
- 230000002035 prolonged effect Effects 0.000 description 1
- 235000021580 ready-to-drink beverage Nutrition 0.000 description 1
- 235000021487 ready-to-eat food Nutrition 0.000 description 1
- 238000001223 reverse osmosis Methods 0.000 description 1
- 235000005713 safflower oil Nutrition 0.000 description 1
- 239000003813 safflower oil Substances 0.000 description 1
- 150000003839 salts Chemical class 0.000 description 1
- 210000000813 small intestine Anatomy 0.000 description 1
- 239000003549 soybean oil Substances 0.000 description 1
- 235000012424 soybean oil Nutrition 0.000 description 1
- 239000007921 spray Substances 0.000 description 1
- 239000003381 stabilizer Substances 0.000 description 1
- 239000005720 sucrose Substances 0.000 description 1
- 239000002600 sunflower oil Substances 0.000 description 1
- 238000003786 synthesis reaction Methods 0.000 description 1
- 239000006188 syrup Substances 0.000 description 1
- 235000020357 syrup Nutrition 0.000 description 1
- 238000005979 thermal decomposition reaction Methods 0.000 description 1
- 210000001519 tissue Anatomy 0.000 description 1
- 235000021476 total parenteral nutrition Nutrition 0.000 description 1
- 150000003626 triacylglycerols Chemical class 0.000 description 1
- 235000019871 vegetable fat Nutrition 0.000 description 1
- 235000008939 whole milk Nutrition 0.000 description 1
- 235000021247 β-casein Nutrition 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/30—Working-up of proteins for foodstuffs by hydrolysis
- A23J3/32—Working-up of proteins for foodstuffs by hydrolysis using chemical agents
- A23J3/34—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes
- A23J3/341—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes of animal proteins
- A23J3/343—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes of animal proteins of dairy proteins
- A23J3/344—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes of animal proteins of dairy proteins of casein
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/30—Working-up of proteins for foodstuffs by hydrolysis
- A23J3/32—Working-up of proteins for foodstuffs by hydrolysis using chemical agents
- A23J3/34—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes
- A23J3/341—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes of animal proteins
- A23J3/343—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes of animal proteins of dairy proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/18—Peptides; Protein hydrolysates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/19—Dairy proteins
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P1/00—Drugs for disorders of the alimentary tract or the digestive system
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Nutrition Science (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Zoology (AREA)
- Mycology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Biochemistry (AREA)
- Molecular Biology (AREA)
- Medicinal Chemistry (AREA)
- Veterinary Medicine (AREA)
- Public Health (AREA)
- General Health & Medical Sciences (AREA)
- Animal Behavior & Ethology (AREA)
- Pharmacology & Pharmacy (AREA)
- Organic Chemistry (AREA)
- Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
- Medicinal Preparation (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP99200753A EP1034704A1 (en) | 1999-03-12 | 1999-03-12 | Nutritional composition intended for specific gastro-intestinal maturation in premature mammals |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| HUP0200292A2 true HUP0200292A2 (hu) | 2002-05-29 |
Family
ID=8239977
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| HU0200292A HUP0200292A2 (hu) | 1999-03-12 | 2000-03-01 | Táplálék-kompozíció éretlen emlősök számára, speciális gyomor- és bélrendszeri éréshez |
Country Status (26)
| Country | Link |
|---|---|
| US (1) | US6733770B1 (enExample) |
| EP (2) | EP1034704A1 (enExample) |
| JP (1) | JP2002538797A (enExample) |
| CN (1) | CN1200613C (enExample) |
| AP (1) | AP1381A (enExample) |
| AT (1) | ATE279123T1 (enExample) |
| AU (1) | AU766518B2 (enExample) |
| BR (1) | BR0008916B1 (enExample) |
| CA (1) | CA2364031A1 (enExample) |
| CZ (1) | CZ20013288A3 (enExample) |
| DE (1) | DE60014868T3 (enExample) |
| DK (1) | DK1161152T4 (enExample) |
| ES (1) | ES2228490T5 (enExample) |
| HU (1) | HUP0200292A2 (enExample) |
| IL (1) | IL144814A0 (enExample) |
| NO (1) | NO322739B1 (enExample) |
| NZ (1) | NZ513918A (enExample) |
| OA (1) | OA11844A (enExample) |
| PL (1) | PL196104B1 (enExample) |
| PT (1) | PT1161152E (enExample) |
| RU (1) | RU2225140C2 (enExample) |
| SK (1) | SK12822001A3 (enExample) |
| TR (1) | TR200102601T2 (enExample) |
| UA (1) | UA72915C2 (enExample) |
| WO (1) | WO2000054603A1 (enExample) |
| ZA (1) | ZA200106744B (enExample) |
Families Citing this family (29)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| HUP0204439A3 (en) * | 2000-02-04 | 2004-12-28 | Nestle Sa | A method for maintaining or improving the synthesis of mucins |
| EP1281325A1 (en) * | 2001-07-30 | 2003-02-05 | Societe Des Produits Nestle S.A. | Nutritional composition preventing bacterial overgrowth |
| CA2489942A1 (en) | 2002-07-01 | 2004-01-08 | Unilever Plc | Satiety inducing composition |
| TWI317636B (en) * | 2002-11-22 | 2009-12-01 | Meiji Dairies Corp | Nutritional compositions for liver disease patients or for patients underhigh levels of invasive stress |
| JP5068174B2 (ja) | 2004-12-23 | 2012-11-07 | カンピナ ネーデルランド ホールディング ビー．ブイ． | Ｄｐｐ−ｉｖを阻害するペプチド中に濃縮されたタンパク質の加水分解物及びその使用 |
| US20060286208A1 (en) * | 2005-06-01 | 2006-12-21 | Nagendra Rangavajla | Methods for producing protein partial hydrolysates and infant formulas containing the same |
| US7618669B2 (en) * | 2005-06-01 | 2009-11-17 | Mead Johnson Nutrition Company | Low-lactose partially hydrolyzed infant formula |
| US7572474B2 (en) | 2005-06-01 | 2009-08-11 | Mead Johnson Nutrition Company | Method for simulating the functional attributes of human milk oligosaccharides in formula-fed infants |
| US8075934B2 (en) * | 2008-10-24 | 2011-12-13 | Mead Johnson Nutrition Company | Nutritional composition with improved digestibility |
| JP2009517464A (ja) | 2005-11-30 | 2009-04-30 | カンピーナ ネーダーランド ホールディング ビー．ブイ． | グルカゴン様ペプチド１の活性を増強するタンパク質加水分解物の使用 |
| EP2046362B1 (en) * | 2006-06-15 | 2013-03-27 | Murray Goulburn CO-Operative CO. Limited | Formulation comprising whey protein and hydrolysates for improving muscle recovery |
| EP1911457A1 (en) | 2006-10-12 | 2008-04-16 | N.V. Nutricia | Composition to treat or prevent gastrointestinal infection |
| EP2044851A1 (en) * | 2007-09-26 | 2009-04-08 | Nestec S.A. | Prevention of allergy at weaning |
| WO2009047754A2 (en) | 2007-10-09 | 2009-04-16 | Enzymotec Ltd. | Lipid compositions for the treatment of gastro-intestinal disorders and the promotion of intestinal development and maturation |
| BRPI0821244A2 (pt) * | 2007-12-14 | 2014-12-23 | Nestec Sa | Proteína de cereal hipoalergênica e seus usos |
| US8377496B2 (en) * | 2007-12-20 | 2013-02-19 | Abbott Laboratories | Stable nutritional powder |
| US8361534B2 (en) * | 2007-12-20 | 2013-01-29 | Abbott Laboratories | Stable nutritional powder |
| CA2805888C (en) | 2008-10-17 | 2016-08-16 | Nestec S.A. | Whey protein compostions, methods and uses |
| US8367354B2 (en) | 2008-10-24 | 2013-02-05 | Mead Johnson Nutrition Company | Methods for determining the levels of TGF-β in a composition |
| US8350006B2 (en) | 2008-10-24 | 2013-01-08 | Mead Johnson Nutrition Company | Methods for determining the bioactivity of TGF-β in a composition |
| US8986769B2 (en) * | 2008-10-24 | 2015-03-24 | Mead Johnson Nutrition Company | Methods for preserving endogenous TGF-β |
| WO2011122937A1 (en) * | 2010-03-29 | 2011-10-06 | N.V. Nutricia | Pea protein peptides with anti helicobacter pylori activity |
| WO2011148221A1 (en) | 2010-05-28 | 2011-12-01 | Compagnie Gervais Danone | Lactic acid bacteria for maturation of the enteric nervous system in infants |
| US20120171328A1 (en) | 2011-01-05 | 2012-07-05 | Dattatreya Banavara | Composition comprising heat labile milk proteins and process for preparing same |
| EP2508193A1 (en) * | 2011-04-05 | 2012-10-10 | Nestec S.A. | Use of a hypoallergenic cereal composition for inducing specific oral tolerance |
| HK1202782A1 (en) * | 2011-12-30 | 2015-10-09 | Abbott Laboratories | Stabilized concentrated liquid human milk fortifier |
| CN108430490A (zh) * | 2015-12-03 | 2018-08-21 | 株式会社明治 | 营养组合物 |
| WO2018221526A1 (ja) * | 2017-06-01 | 2018-12-06 | 株式会社明治 | 栄養組成物 |
| US11197917B2 (en) | 2017-12-01 | 2021-12-14 | ByHeart, Inc. | Formulations for nutritional support in subjects in need thereof |
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| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4977137B1 (en) * | 1987-06-03 | 1994-06-28 | Baylor College Medicine | Lactoferrin as a dietary ingredient promoting the growth of the gastrointestinal tract |
| EP0322589B1 (fr) * | 1987-12-23 | 1993-01-20 | Societe Des Produits Nestle S.A. | Procédé de préparation d'un hydrolysat de protéines de lactosérum et d'un aliment hypoallergéniques |
| ES2063882T5 (es) * | 1989-10-02 | 2001-12-01 | Novartis Nutrition Ag | Hidrolizados de proteinas. |
| US5183805A (en) * | 1990-08-13 | 1993-02-02 | Board Of Regents, The University Of Texas System | Bioactive egf peptides for promotion of tissue regeneration and cancer therapy |
| US5514655A (en) * | 1993-05-28 | 1996-05-07 | Abbott Laboratories | Enteral nutritional with protein system containing soy protein hydrolysate and intact protein |
| US5405637A (en) * | 1993-06-30 | 1995-04-11 | Bristol-Myers Squibb Company | Milk protein partial hydrolysate and infant formula containing same |
| CA2163379A1 (en) * | 1994-11-23 | 1996-05-24 | Douglas E. Hahn | Nutritional composition containing improved dietary nitrogen component |
| PT827697E (pt) * | 1996-09-06 | 2002-11-29 | Nestle Sa | Inducao da tolerancia ao leite de vaca |
| CA2223198A1 (en) * | 1997-01-14 | 1998-07-14 | Societe Des Produits Nestle S.A. | Composition and method for treatment of inflammatory conditions of the gastro-intestinal tract |
| EP0852913A1 (en) * | 1997-01-14 | 1998-07-15 | Societe Des Produits Nestle S.A. | Composition and method for treatment of inflammatory conditions of the gastro-intestinal tract |
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1999
- 1999-03-12 EP EP99200753A patent/EP1034704A1/en not_active Withdrawn
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2000
- 2000-03-01 UA UA2001106792A patent/UA72915C2/uk unknown
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- 2000-03-01 CA CA002364031A patent/CA2364031A1/en not_active Abandoned
- 2000-03-01 CN CNB008046581A patent/CN1200613C/zh not_active Expired - Fee Related
- 2000-03-01 RU RU2001127667/13A patent/RU2225140C2/ru not_active IP Right Cessation
- 2000-03-01 HU HU0200292A patent/HUP0200292A2/hu unknown
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- 2000-03-01 BR BRPI0008916-8B1A patent/BR0008916B1/pt not_active IP Right Cessation
- 2000-03-01 US US09/936,446 patent/US6733770B1/en not_active Expired - Lifetime
- 2000-03-01 AT AT00916886T patent/ATE279123T1/de active
- 2000-03-01 AU AU38077/00A patent/AU766518B2/en not_active Ceased
- 2000-03-01 DE DE60014868T patent/DE60014868T3/de not_active Expired - Lifetime
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- 2000-03-01 JP JP2000604696A patent/JP2002538797A/ja active Pending
- 2000-03-01 ES ES00916886T patent/ES2228490T5/es not_active Expired - Lifetime
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- 2000-03-01 AP APAP/P/2001/002244A patent/AP1381A/en active
- 2000-03-01 DK DK00916886.5T patent/DK1161152T4/da active
- 2000-03-01 EP EP00916886A patent/EP1161152B2/en not_active Expired - Lifetime
- 2000-03-01 IL IL14481400A patent/IL144814A0/xx not_active IP Right Cessation
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- 2000-03-01 PL PL350227A patent/PL196104B1/pl unknown
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2001
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