HUP0105447A2 - Oldódó zamatosított krémporok és italporok, valamint eljárás a krémporok előállítására - Google Patents

Oldódó zamatosított krémporok és italporok, valamint eljárás a krémporok előállítására

Info

Publication number
HUP0105447A2
HUP0105447A2 HU0105447A HUP0105447A HUP0105447A2 HU P0105447 A2 HUP0105447 A2 HU P0105447A2 HU 0105447 A HU0105447 A HU 0105447A HU P0105447 A HUP0105447 A HU P0105447A HU P0105447 A2 HUP0105447 A2 HU P0105447A2
Authority
HU
Hungary
Prior art keywords
coffee
soluble
cream
aqueous
powders
Prior art date
Application number
HU0105447A
Other languages
English (en)
Inventor
Oliver Chmiel
Marc Furrer
Hanspeter Maier
Heinz Wyss
Original Assignee
Societe des Produits Nestlé S.A.
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Societe des Produits Nestlé S.A. filed Critical Societe des Produits Nestlé S.A.
Publication of HUP0105447A2 publication Critical patent/HUP0105447A2/hu
Publication of HUP0105447A3 publication Critical patent/HUP0105447A3/hu
Publication of HU229885B1 publication Critical patent/HU229885B1/hu

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/36—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee
    • A23F5/40—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee using organic additives, e.g. milk, sugar
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C11/00—Milk substitutes, e.g. coffee whitener compositions
    • A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
    • A23C11/04—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing non-milk fats but no non-milk proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C11/00—Milk substitutes, e.g. coffee whitener compositions
    • A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
    • A23C11/08—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing caseinates but no other milk proteins nor milk fats

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Tea And Coffee (AREA)
  • Grain Derivatives (AREA)
  • Dairy Products (AREA)
  • Macromolecular Compounds Obtained By Forming Nitrogen-Containing Linkages In General (AREA)
  • Cosmetics (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Detergent Compositions (AREA)

Abstract

A találmány kávéaromát tartalmazó oldódó krémporokra és italporokra,valamint a krémporok előállítására alkalmas eljárásra vonatkozik. Atalálmány szerinti oldódó zamatosított krémporok fehérjéket, zsírokatés szénhidrátokat tartalmazó beágyazóanyagot, valamint olyanaromaelegyet foglalnak magukban, amely vizes kávéaroma-komponensekbőlés azok stabilizálásához elegendő mennyiségű, kávéból származó, oldódószilárd anyagokból áll. A találmány szerinti oldódó italporokkörülbelül 10-30 tömeg%-ban kávéból származó, oldódó szilárd anyagokatés körülbelül 70-90 tömeg%-ban krémport tartalmaznak. Az oldódózamatosított krémporokat úgy állítják elő, hogy - kifagyasztássalösszegyűjtenek kávéaroma-komponenseket; - a vizes kávéaroma-komponenseket elválasztják a szerves kávéaroma-komponensektől; -kávéból származó, oldódó szilárd anyagoknak a vizes kávéaroma-komponensekhez való hozzáadásával vizes aromaoldatot állítanak elő; -a vizes aromaoldatnak a fehérjéket, zsírokat és szénhidrátokattartalmazó krémkoncentrátumhoz való hozzáadásával zamatosított oldatotkészítenek és - a zamatosított oldatból szárítással port állítanakelő. Ó
HU0105447A 1999-01-28 1999-12-30 Aromatised soluble creamer powder HU229885B1 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP99200241 1999-01-28
PCT/EP1999/010492 WO2000044238A1 (en) 1999-01-28 1999-12-30 Aromatised soluble creamer powder

Publications (3)

Publication Number Publication Date
HUP0105447A2 true HUP0105447A2 (hu) 2002-05-29
HUP0105447A3 HUP0105447A3 (en) 2003-02-28
HU229885B1 HU229885B1 (en) 2014-11-28

Family

ID=8239835

Family Applications (1)

Application Number Title Priority Date Filing Date
HU0105447A HU229885B1 (en) 1999-01-28 1999-12-30 Aromatised soluble creamer powder

Country Status (23)

Country Link
US (1) US6872416B2 (hu)
EP (1) EP1148789B1 (hu)
JP (1) JP2002537763A (hu)
KR (1) KR100647057B1 (hu)
CN (1) CN1226933C (hu)
AT (1) ATE278329T1 (hu)
AU (1) AU765510B2 (hu)
BR (1) BR9917031B1 (hu)
CA (1) CA2360646C (hu)
DE (1) DE69920970T2 (hu)
DK (1) DK1148789T3 (hu)
ES (1) ES2229808T3 (hu)
HK (1) HK1043021B (hu)
HU (1) HU229885B1 (hu)
ID (1) ID30258A (hu)
NO (1) NO321909B1 (hu)
NZ (1) NZ513063A (hu)
PL (1) PL196105B1 (hu)
PT (1) PT1148789E (hu)
RU (1) RU2259049C2 (hu)
UA (1) UA73111C2 (hu)
WO (1) WO2000044238A1 (hu)
ZA (1) ZA200107079B (hu)

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DE19836339B4 (de) * 1998-08-11 2011-12-22 N.V. Nutricia Kohlenhydratmischung
DK1129624T3 (da) 2000-03-02 2003-09-15 Nestle Sa Macchiato kaffekoncentratsystem
US6426110B1 (en) * 2000-08-11 2002-07-30 Global Health Sciences, Inc. Low-carbohydrate high-protein creamer powder
EP1201135A1 (en) * 2000-10-31 2002-05-02 Societe Des Produits Nestle S.A. Soluble black coffee
EP1228694A1 (en) * 2001-02-02 2002-08-07 Societe Des Produits Nestle S.A. Aromatizing agent
ES2337716T3 (es) 2001-04-03 2010-04-28 Societe Des Produits Nestle S.A. Osteoprotegerina en la leche.
GB2381731A (en) * 2001-11-12 2003-05-14 Mars Inc Beverage whitener formulations
ATE373963T1 (de) * 2002-08-30 2007-10-15 Campina Bv Schäumender bestandteil und diesen bestandteil enthaltende produkte
US20040228957A1 (en) * 2003-05-14 2004-11-18 James Carl Schmidt Protein enhanced low carbohydrate snack food
EP1597978A1 (en) * 2004-05-17 2005-11-23 Nutricia N.V. Synergism of GOS and polyfructose
US8252769B2 (en) 2004-06-22 2012-08-28 N. V. Nutricia Intestinal barrier integrity
WO2006002025A1 (en) * 2004-06-15 2006-01-05 Nestec S.A. Aerated creamers and processes
MXPA06015071A (es) * 2004-06-22 2007-08-06 Nutricia Nv Mejoramiento de la integridad de barrera con acidos grasos en pacientes con vih.
EP1721611A1 (en) * 2005-04-21 2006-11-15 N.V. Nutricia Nutritional supplement with oligosaccharides for a category of HIV patients
EP1723951A1 (en) * 2005-04-21 2006-11-22 N.V. Nutricia Nutritional supplement with oligosaccharides for a category of HIV patients
AU2006237738B2 (en) * 2005-04-21 2011-09-29 N.V. Nutricia Nutritional supplement for HIV patients
EP1726536B1 (en) * 2005-05-24 2008-10-22 Nestec S.A. Kit for and method of preparing a coffee beverage
ES2318411T3 (es) * 2005-12-13 2009-05-01 Nestec S.A. Productos auxiliares culinarios liquidos autoformadores de espuma y procesos.
EP1917864A1 (en) * 2006-11-01 2008-05-07 Nestec S.A. Soluble foaming beverage powder
WO2009096772A1 (en) * 2008-02-01 2009-08-06 N.V. Nutricia Composition for stimulating natural killer cell activity
ES2384495T3 (es) * 2008-06-16 2012-07-05 Campina Nederland Holding B.V. Composición espumante
US8043645B2 (en) 2008-07-09 2011-10-25 Starbucks Corporation Method of making beverages with enhanced flavors and aromas
US20100303971A1 (en) * 2009-06-02 2010-12-02 Whitewave Services, Inc. Producing foam and dispersing creamer and flavor through packaging
KR101004150B1 (ko) * 2010-01-29 2010-12-28 정태원 거품커피 제조용 액상조성물, 이의 제조방법, 이를 포함한 거품커피, 이를 이용한 거품커피의 제조방법
NL2005496C2 (en) * 2010-10-11 2012-04-12 Friesland Brands Bv Sweet particulate fat-containing powder, its preparation and its use.
GB201112488D0 (en) * 2011-07-21 2011-08-31 Givaudan Sa Process and product
US9822482B2 (en) * 2011-11-16 2017-11-21 Singtex Industrial Co., Ltd. Method for preparing a functional film via coffee oil and textile thereof
AU2014333960B2 (en) * 2013-10-11 2017-12-21 Société des Produits Nestlé S.A. Method of producing a coffee beverage powder
CN106591041A (zh) * 2016-12-08 2017-04-26 彭万洪 一种黄水再利用的方法
KR102669745B1 (ko) 2021-10-29 2024-05-30 국방과학연구소 전기전도성 폴리머 복합재, 그것의 제조 방법 및 3d 프린팅 방법

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Also Published As

Publication number Publication date
NO20013631D0 (no) 2001-07-24
NO20013631L (no) 2001-07-24
UA73111C2 (en) 2005-06-15
NO321909B1 (no) 2006-07-17
HK1043021A1 (en) 2002-09-06
ID30258A (id) 2001-11-15
HUP0105447A3 (en) 2003-02-28
PT1148789E (pt) 2005-01-31
CA2360646A1 (en) 2000-08-03
KR20010110423A (ko) 2001-12-13
PL196105B1 (pl) 2007-12-31
KR100647057B1 (ko) 2006-11-17
AU765510B2 (en) 2003-09-18
HK1043021B (zh) 2005-05-27
ES2229808T3 (es) 2005-04-16
EP1148789A1 (en) 2001-10-31
ATE278329T1 (de) 2004-10-15
PL350091A1 (en) 2002-11-04
JP2002537763A (ja) 2002-11-12
DK1148789T3 (da) 2004-11-29
BR9917031A (pt) 2002-01-29
AU2104400A (en) 2000-08-18
EP1148789B1 (en) 2004-10-06
WO2000044238A1 (en) 2000-08-03
US6872416B2 (en) 2005-03-29
BR9917031B1 (pt) 2011-02-08
CN1367651A (zh) 2002-09-04
HU229885B1 (en) 2014-11-28
DE69920970T2 (de) 2006-03-09
RU2259049C2 (ru) 2005-08-27
DE69920970D1 (de) 2004-11-11
CA2360646C (en) 2009-08-04
US20020018839A1 (en) 2002-02-14
NZ513063A (en) 2003-03-28
CN1226933C (zh) 2005-11-16
ZA200107079B (en) 2003-02-26

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Legal Events

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MM4A Lapse of definitive patent protection due to non-payment of fees