HK1202380A1 - Emulsified food product composition - Google Patents

Emulsified food product composition Download PDF

Info

Publication number
HK1202380A1
HK1202380A1 HK15102905.3A HK15102905A HK1202380A1 HK 1202380 A1 HK1202380 A1 HK 1202380A1 HK 15102905 A HK15102905 A HK 15102905A HK 1202380 A1 HK1202380 A1 HK 1202380A1
Authority
HK
Hong Kong
Prior art keywords
food composition
emulsified food
gum
thickener
emulsified
Prior art date
Application number
HK15102905.3A
Other languages
English (en)
Chinese (zh)
Inventor
遠藤直之
远藤直之
水貝和也
水贝和也
Original Assignee
株式会社大塚制药工场
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 株式会社大塚制药工场 filed Critical 株式会社大塚制药工场
Publication of HK1202380A1 publication Critical patent/HK1202380A1/xx

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L35/00Foods or foodstuffs not provided for in groups A23L5/00 - A23L33/00; Preparation or treatment thereof
    • A23L35/10Emulsified foodstuffs
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L21/00Marmalades, jams, jellies or the like; Products from apiculture; Preparation or treatment thereof
    • A23L21/10Marmalades; Jams; Jellies; Other similar fruit or vegetable compositions; Simulated fruit products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/015Inorganic compounds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/231Pectin; Derivatives thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/25Exudates, e.g. gum arabic, gum acacia, gum karaya or tragacanth
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/40Complete food formulations for specific consumer groups or specific purposes, e.g. infant formula
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K47/00Medicinal preparations characterised by the non-active ingredients used, e.g. carriers or inert additives; Targeting or modifying agents chemically bound to the active ingredient
    • A61K47/30Macromolecular organic or inorganic compounds, e.g. inorganic polyphosphates
    • A61K47/36Polysaccharides; Derivatives thereof, e.g. gums, starch, alginate, dextrin, hyaluronic acid, chitosan, inulin, agar or pectin
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K9/00Medicinal preparations characterised by special physical form
    • A61K9/10Dispersions; Emulsions
    • A61K9/107Emulsions ; Emulsion preconcentrates; Micelles
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dispersion Chemistry (AREA)
  • Inorganic Chemistry (AREA)
  • Mycology (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Epidemiology (AREA)
  • Animal Behavior & Ethology (AREA)
  • General Health & Medical Sciences (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Medicinal Chemistry (AREA)
  • Pediatric Medicine (AREA)
  • Medicinal Preparation (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Grain Derivatives (AREA)
  • General Preparation And Processing Of Foods (AREA)
HK15102905.3A 2012-03-30 2013-03-08 Emulsified food product composition HK1202380A1 (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JP2012-079923 2012-03-30
JP2012079923 2012-03-30
PCT/JP2013/056422 WO2013146181A1 (ja) 2012-03-30 2013-03-08 乳化食品組成物

Publications (1)

Publication Number Publication Date
HK1202380A1 true HK1202380A1 (en) 2015-10-02

Family

ID=49259449

Family Applications (1)

Application Number Title Priority Date Filing Date
HK15102905.3A HK1202380A1 (en) 2012-03-30 2013-03-08 Emulsified food product composition

Country Status (12)

Country Link
US (1) US9737088B2 (https=)
JP (2) JP5590638B2 (https=)
KR (1) KR102049131B1 (https=)
CN (2) CN104203007A (https=)
AU (1) AU2013238353B2 (https=)
HK (1) HK1202380A1 (https=)
IN (1) IN2014DN07437A (https=)
MY (1) MY167250A (https=)
PH (1) PH12014501948A1 (https=)
SG (2) SG11201405400RA (https=)
TW (1) TWI584741B (https=)
WO (1) WO2013146181A1 (https=)

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JP6284264B2 (ja) * 2013-11-06 2018-02-28 ユニテックフーズ株式会社 新規なゲル化剤
JP6378889B2 (ja) * 2014-02-07 2018-08-22 三栄源エフ・エフ・アイ株式会社 濃厚流動食
JP6488551B2 (ja) * 2014-03-28 2019-03-27 味の素株式会社 栄養組成物
US10980268B2 (en) 2014-04-17 2021-04-20 San-Ei Gen F.F.I., Inc. Concentrated liquid food
JP6775930B2 (ja) * 2015-09-09 2020-10-28 森永製菓株式会社 タンパク質を含んだジェランガムゲル及びその製造方法
US10363267B2 (en) * 2016-06-17 2019-07-30 Otsuka Pharmaceutical Factory, Inc. Diarrhea-preventing nutritional composition
JP6727051B2 (ja) * 2016-07-15 2020-07-22 学校法人 埼玉医科大学 増粘剤、組成物キット及び組成物を増粘させる方法
JP7080818B2 (ja) 2016-09-30 2022-06-06 三栄源エフ・エフ・アイ株式会社 低分子ガティガム
JP7077301B2 (ja) * 2017-03-31 2022-05-30 三栄源エフ・エフ・アイ株式会社 乳化組成物
MX2020006768A (es) * 2017-12-29 2020-08-24 Kraft Foods Group Brands Llc Estabilidad oxidativa mejorada de emulsiones de aceite-en-agua utilizando estabilizadores naturales.
JP7359755B2 (ja) * 2018-04-23 2023-10-11 三栄源エフ・エフ・アイ株式会社 乳化組成物
JP7519683B2 (ja) * 2018-10-18 2024-07-22 奥野製薬工業株式会社 アルミニウム合金の陽極酸化皮膜用封孔処理液
JP2020127387A (ja) * 2019-02-08 2020-08-27 森永乳業株式会社 栄養組成物
WO2020220164A1 (zh) * 2019-04-28 2020-11-05 健康元药业集团股份有限公司 食品组合物及其制备方法和应用、营养食品
CN110074388A (zh) * 2019-04-28 2019-08-02 健康元药业集团股份有限公司 食品组合物及其制备方法和应用、营养食品
CN110353271B (zh) * 2019-06-13 2022-07-22 陕西科技大学 一种抑制食道反流的特殊医学食品增稠组件及其制备方法
JP7805701B2 (ja) * 2020-02-04 2026-01-26 三栄源エフ・エフ・アイ株式会社 粉末成分を含有する乳化組成物
WO2021234683A2 (pt) * 2020-05-18 2021-11-25 Duas Rodas Industrial Ltda Turvador para pó para bebidas instantâneas
WO2021261545A1 (ja) 2020-06-24 2021-12-30 三栄源エフ・エフ・アイ株式会社 流動食
EP4349181A4 (en) 2021-05-31 2024-11-20 Nutri Co., Ltd. NUTRITIONAL COMPOSITION
CN118805891B (zh) * 2024-08-02 2025-02-28 中科爱伽(天津)医用食品有限公司 一种抑制脂肪吸收、控制体重的组合物及其制备方法

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Also Published As

Publication number Publication date
KR20140148454A (ko) 2014-12-31
PH12014501948B1 (en) 2014-11-24
JP5590638B2 (ja) 2014-09-17
WO2013146181A1 (ja) 2013-10-03
JPWO2013146181A1 (ja) 2015-12-10
TW201343082A (zh) 2013-11-01
AU2013238353B2 (en) 2016-11-24
TWI584741B (zh) 2017-06-01
SG10201602347SA (en) 2016-05-30
CN104203007A (zh) 2014-12-10
MY167250A (en) 2018-08-14
SG11201405400RA (en) 2014-11-27
JP5940118B2 (ja) 2016-06-29
PH12014501948A1 (en) 2014-11-24
AU2013238353A1 (en) 2014-09-25
US9737088B2 (en) 2017-08-22
CN110089736A (zh) 2019-08-06
KR102049131B1 (ko) 2019-11-26
IN2014DN07437A (https=) 2015-04-24
US20150045453A1 (en) 2015-02-12
JP2014223081A (ja) 2014-12-04

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