GB1217395A - Improvements in or relating to a method of making a food product from cream separated from cow's milk - Google Patents

Improvements in or relating to a method of making a food product from cream separated from cow's milk

Info

Publication number
GB1217395A
GB1217395A GB1516068A GB1516068A GB1217395A GB 1217395 A GB1217395 A GB 1217395A GB 1516068 A GB1516068 A GB 1516068A GB 1516068 A GB1516068 A GB 1516068A GB 1217395 A GB1217395 A GB 1217395A
Authority
GB
United Kingdom
Prior art keywords
milk
cow
relating
making
food product
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB1516068A
Other languages
English (en)
Inventor
Ivan Tage Henry Olsson
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Publication of GB1217395A publication Critical patent/GB1217395A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C15/00—Butter; Butter preparations; Making thereof
    • A23C15/02—Making thereof
    • A23C15/06—Treating cream or milk prior to phase inversion

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Edible Oils And Fats (AREA)
  • Dairy Products (AREA)
  • Feed For Specific Animals (AREA)
  • Fodder In General (AREA)
GB1516068A 1967-03-31 1968-03-29 Improvements in or relating to a method of making a food product from cream separated from cow's milk Expired GB1217395A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
SE444867A SE378169B (enrdf_load_stackoverflow) 1967-03-31 1967-03-31

Publications (1)

Publication Number Publication Date
GB1217395A true GB1217395A (en) 1970-12-31

Family

ID=20264219

Family Applications (1)

Application Number Title Priority Date Filing Date
GB1516068A Expired GB1217395A (en) 1967-03-31 1968-03-29 Improvements in or relating to a method of making a food product from cream separated from cow's milk

Country Status (6)

Country Link
BE (1) BE712972A (enrdf_load_stackoverflow)
DE (1) DE1767049C3 (enrdf_load_stackoverflow)
FR (1) FR1573970A (enrdf_load_stackoverflow)
GB (1) GB1217395A (enrdf_load_stackoverflow)
NL (1) NL155176B (enrdf_load_stackoverflow)
SE (1) SE378169B (enrdf_load_stackoverflow)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4350715A (en) 1980-01-16 1982-09-21 Internationale Octrooi Maatschappij "Octropa" B.V. Plastic fat based material and products therefrom
US4716047A (en) * 1985-01-24 1987-12-29 Lever Brothers Company Fat blends containing milk fat or a milk fat fraction and non-milk fat, and spreads containing said fat blends
US4818553A (en) * 1985-09-12 1989-04-04 Lever Brothers Company Bakery product with a reduced fat edible water in-oil emulsion

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
SE428258B (sv) * 1978-01-25 1983-06-20 Svenska Mejeriernas Riksforeni Sett att kontinuerligt tillverka ett smorliknande matfett
FR2527903A1 (fr) * 1982-06-03 1983-12-09 Noelle Ancenis Coop Agricole Procede et installation pour l'obtention d'un produit gras en tout point comparable au beurre
SE8801743L (sv) * 1988-05-09 1989-11-10 Alfa Laval Food Eng Ab Saett och anlaeggning foer framstaellning av en fettprodukt baserad paa mjoelkfett
EP0347008B1 (en) * 1988-06-17 1995-08-23 Unilever N.V. Cream, churned product made therefrom and method of manufacturing them

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AT126997B (de) * 1929-03-22 1932-02-25 Int Gradin Ag Verfahren zur Erhöhung des fettgehaltes von Milch zwecks Herstellung von sahne- bzw. schlagsahneartigen Produkten.
CH440934A (de) * 1962-11-13 1967-07-31 Kalk Chemische Fabrik Gmbh Verfahren zur Herstellung von zur Ernährung geeigneten Emulsionen

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4350715A (en) 1980-01-16 1982-09-21 Internationale Octrooi Maatschappij "Octropa" B.V. Plastic fat based material and products therefrom
US4716047A (en) * 1985-01-24 1987-12-29 Lever Brothers Company Fat blends containing milk fat or a milk fat fraction and non-milk fat, and spreads containing said fat blends
US4818553A (en) * 1985-09-12 1989-04-04 Lever Brothers Company Bakery product with a reduced fat edible water in-oil emulsion

Also Published As

Publication number Publication date
DE1767049C3 (de) 1984-02-02
NL6804260A (enrdf_load_stackoverflow) 1968-10-01
DE1767049A1 (de) 1971-09-02
FR1573970A (enrdf_load_stackoverflow) 1969-07-11
DE1767049B2 (de) 1979-04-26
NL155176B (nl) 1977-12-15
BE712972A (enrdf_load_stackoverflow) 1968-07-31
SE378169B (enrdf_load_stackoverflow) 1975-08-25

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