FR2943354B1 - Procede de preparation d'une composition alcoolique a base de the et applications - Google Patents

Procede de preparation d'une composition alcoolique a base de the et applications

Info

Publication number
FR2943354B1
FR2943354B1 FR0901262A FR0901262A FR2943354B1 FR 2943354 B1 FR2943354 B1 FR 2943354B1 FR 0901262 A FR0901262 A FR 0901262A FR 0901262 A FR0901262 A FR 0901262A FR 2943354 B1 FR2943354 B1 FR 2943354B1
Authority
FR
France
Prior art keywords
theological
applications
preparation
alcohol composition
alcohol
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
FR0901262A
Other languages
English (en)
Other versions
FR2943354A1 (fr
Inventor
Frederic Pottecher
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Ecosystem SARL
Original Assignee
Ecosystem SARL
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ecosystem SARL filed Critical Ecosystem SARL
Priority to FR0901262A priority Critical patent/FR2943354B1/fr
Publication of FR2943354A1 publication Critical patent/FR2943354A1/fr
Application granted granted Critical
Publication of FR2943354B1 publication Critical patent/FR2943354B1/fr
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12GWINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00Preparation of other alcoholic beverages
    • C12G3/02Preparation of other alcoholic beverages by fermentation
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12GWINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00Preparation of other alcoholic beverages
    • C12G3/04Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs
    • C12G3/06Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs with flavouring ingredients
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12JVINEGAR; PREPARATION OR PURIFICATION THEREOF
    • C12J1/00Vinegar; Preparation or purification thereof
    • C12J1/08Addition of flavouring ingredients

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Medicines Containing Plant Substances (AREA)
FR0901262A 2009-03-18 2009-03-18 Procede de preparation d'une composition alcoolique a base de the et applications Active FR2943354B1 (fr)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR0901262A FR2943354B1 (fr) 2009-03-18 2009-03-18 Procede de preparation d'une composition alcoolique a base de the et applications

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR0901262A FR2943354B1 (fr) 2009-03-18 2009-03-18 Procede de preparation d'une composition alcoolique a base de the et applications

Publications (2)

Publication Number Publication Date
FR2943354A1 FR2943354A1 (fr) 2010-09-24
FR2943354B1 true FR2943354B1 (fr) 2014-02-21

Family

ID=41092051

Family Applications (1)

Application Number Title Priority Date Filing Date
FR0901262A Active FR2943354B1 (fr) 2009-03-18 2009-03-18 Procede de preparation d'une composition alcoolique a base de the et applications

Country Status (1)

Country Link
FR (1) FR2943354B1 (fr)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105802810A (zh) * 2016-03-14 2016-07-27 江苏大学 一种姜黄素酒及其制备方法
CN108913494A (zh) * 2018-08-01 2018-11-30 齐齐哈尔市烧锅屯酒业有限公司 一种制酒用的组合物及柳蒿芽酒的制造方法

Families Citing this family (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102978097B (zh) * 2012-11-27 2014-07-09 福建农林大学 一种蜂蜜茶醋饮料及其制备方法
CN103103103B (zh) * 2013-02-04 2014-04-16 沈阳国田农业科技发展有限责任公司 树莓饮料及其加工方法
CN103555507A (zh) * 2013-11-05 2014-02-05 贵州省生物研究所 蓝莓干红酒的酿造方法
CN103710251B (zh) * 2013-12-24 2016-08-17 福建顺味食品有限公司 一种具有特色风味的食用醋及其制备方法
CN104403874B (zh) * 2014-12-10 2016-04-06 岑健炘 一种含有山竹的混合发酵酒的制备方法
CN104893950B (zh) * 2015-06-25 2017-11-10 广东东阳光药业有限公司 冬虫夏草发酵醋饮料的制备方法
CN105062860A (zh) * 2015-09-04 2015-11-18 刘永 一种醋栗果醋及其酿造方法
CN105145120B (zh) * 2015-09-29 2017-11-07 古田县聚珍堂食品有限公司 一种银耳栽培方法
CN105505718B (zh) * 2016-02-06 2018-05-15 湖北工业大学 一种富含dnj的虫草桑汁保健琥珀稠酒
CN106010921A (zh) * 2016-06-18 2016-10-12 侯荣山 核桃茶醋饮料的生产方法
CN106221990A (zh) * 2016-07-15 2016-12-14 李云峰 一种具有花茶功效的水果酒及其制备方法
US11066628B2 (en) * 2016-08-31 2021-07-20 Employee Brewing Company LLC Fermented tea beer
CN107674814A (zh) * 2017-11-17 2018-02-09 江苏恒顺醋业股份有限公司 一种黑木耳猴头菇米醋制备方法
CN114947119B (zh) * 2022-05-30 2023-07-07 西南林业大学 一种具辅助降血糖血脂作用的核桃花发酵食品及其制备方法

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1219360A (zh) * 1997-12-07 1999-06-16 胡文臻 一种选用醋料料的醋制备工艺
CN1237624A (zh) * 1999-05-27 1999-12-08 刘敦钰 一种鸡尾茶
DE10010757B4 (de) * 2000-03-04 2006-03-16 Michael Keck Tee-Sekt / Tee-Schaumwein / Tee-Perlwein / Tee-Wein / Barrique-Teewein / Tee-Likör
CA2417859A1 (fr) * 2003-01-30 2004-07-30 Lorraine A. Folkes Vin au the vert
CN101191111A (zh) * 2006-11-29 2008-06-04 张胜伟 茶叶酒饮料及制备方法
CN100579378C (zh) * 2007-08-07 2010-01-13 山西大学 苦荞醋茶饮料及其生产方法
KR20090041083A (ko) * 2007-10-23 2009-04-28 유상훈 녹차식초의 제조방법
CN101348755A (zh) * 2008-08-26 2009-01-21 刘志良 茶啤酒及其酿造方法
CN101347236B (zh) * 2008-09-01 2012-06-20 王建忠 一种醒酒醋茶及其制备方法
CN101381661B (zh) * 2008-10-14 2012-12-26 宁波福泉山茶醇有限公司 茶料酒及酿造方法

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105802810A (zh) * 2016-03-14 2016-07-27 江苏大学 一种姜黄素酒及其制备方法
CN108913494A (zh) * 2018-08-01 2018-11-30 齐齐哈尔市烧锅屯酒业有限公司 一种制酒用的组合物及柳蒿芽酒的制造方法

Also Published As

Publication number Publication date
FR2943354A1 (fr) 2010-09-24

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