FI952486A - Menetelmä valmisruoka-annoksen valmistamiseksi - Google Patents
Menetelmä valmisruoka-annoksen valmistamiseksi Download PDFInfo
- Publication number
- FI952486A FI952486A FI952486A FI952486A FI952486A FI 952486 A FI952486 A FI 952486A FI 952486 A FI952486 A FI 952486A FI 952486 A FI952486 A FI 952486A FI 952486 A FI952486 A FI 952486A
- Authority
- FI
- Finland
- Prior art keywords
- layer
- pct
- preparing
- ready
- frozen
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/06—Freezing; Subsequent thawing; Cooling
- A23B4/066—Freezing; Subsequent thawing; Cooling the materials not being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes
- A23B4/068—Freezing; Subsequent thawing; Cooling the materials not being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes with packages or with shaping in the form of blocks or portions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/06—Freezing; Subsequent thawing; Cooling
- A23B4/08—Freezing; Subsequent thawing; Cooling with addition of chemicals or treatment with chemicals before or during cooling, e.g. in the form of an ice coating or frozen block
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/10—Coating with a protective layer; Compositions or apparatus therefor
Priority Applications (14)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FI952486A FI100938B (fi) | 1995-05-22 | 1995-05-22 | Menetelmä valmisruoka-annoksen valmistamiseksi |
NZ307216A NZ307216A (en) | 1995-05-22 | 1996-05-07 | Procedure for preparing a ready-cooked food portion |
JP8535420A JPH11505711A (ja) | 1995-05-22 | 1996-05-07 | 調理済み食品片調製方法 |
PCT/FI1996/000258 WO1996037111A1 (en) | 1995-05-22 | 1996-05-07 | Procedure for preparing a ready-cooked food portion |
RU97120709/13A RU2162640C2 (ru) | 1995-05-22 | 1996-05-07 | Способ приготовления готовой к употреблению порции пищи |
EP96913555A EP0827378B1 (en) | 1995-05-22 | 1996-05-07 | Procedure for preparing a ready-cooked food portion |
CA002221237A CA2221237A1 (en) | 1995-05-22 | 1996-05-07 | Procedure for preparing a ready-cooked food portion |
ES96913555T ES2180765T3 (es) | 1995-05-22 | 1996-05-07 | Procedimiento para preparar una porcion de alimento ya confeccionado. |
AT96913555T ATE220506T1 (de) | 1995-05-22 | 1996-05-07 | Verfahren zür herstellüng von essfertigen menüportionen |
CN96194092A CN1070029C (zh) | 1995-05-22 | 1996-05-07 | 即席食品的制备方法 |
DK96913555T DK0827378T3 (da) | 1995-05-22 | 1996-05-07 | Fremgangsmåde til fremstilling af en færdiglavet fødevareportion |
AU56504/96A AU698046B2 (en) | 1995-05-22 | 1996-05-07 | Procedure for preparing a ready-cooked food portion |
US08/952,535 US6063423A (en) | 1995-05-22 | 1996-05-07 | Method for preparing a food portion |
DE69622401T DE69622401T2 (de) | 1995-05-22 | 1996-05-07 | Verfahren zür herstellüng von essfertigen menüportionen |
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FI952486 | 1995-05-22 | ||
FI952486A FI100938B (fi) | 1995-05-22 | 1995-05-22 | Menetelmä valmisruoka-annoksen valmistamiseksi |
Publications (3)
Publication Number | Publication Date |
---|---|
FI952486A0 FI952486A0 (fi) | 1995-05-22 |
FI952486A true FI952486A (fi) | 1996-11-23 |
FI100938B FI100938B (fi) | 1998-03-31 |
Family
ID=8543454
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FI952486A FI100938B (fi) | 1995-05-22 | 1995-05-22 | Menetelmä valmisruoka-annoksen valmistamiseksi |
Country Status (14)
Country | Link |
---|---|
US (1) | US6063423A (fi) |
EP (1) | EP0827378B1 (fi) |
JP (1) | JPH11505711A (fi) |
CN (1) | CN1070029C (fi) |
AT (1) | ATE220506T1 (fi) |
AU (1) | AU698046B2 (fi) |
CA (1) | CA2221237A1 (fi) |
DE (1) | DE69622401T2 (fi) |
DK (1) | DK0827378T3 (fi) |
ES (1) | ES2180765T3 (fi) |
FI (1) | FI100938B (fi) |
NZ (1) | NZ307216A (fi) |
RU (1) | RU2162640C2 (fi) |
WO (1) | WO1996037111A1 (fi) |
Families Citing this family (20)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0960575A1 (en) * | 1998-04-27 | 1999-12-01 | Management & Trading N.V. | Method for dip-coating frozen, particulate foodstuffs |
EP0954990A1 (en) * | 1998-04-27 | 1999-11-10 | Management & Trading N.V. | Method for dip-coating frozen, particulate foodstuffs |
US6235330B1 (en) * | 1998-09-18 | 2001-05-22 | Conagra, Inc. | Process for making free-flowing, coated, frozen food |
US6488973B1 (en) * | 1998-10-05 | 2002-12-03 | Food Talk, Inc. | Method of making a cooking pouch containing a raw protein portion, a raw or blanched vegetable portion and a sauce |
CN1211021C (zh) * | 1999-07-30 | 2005-07-20 | 味之素株式会社 | 冷冻食品及其制造方法 |
HUP0204289A3 (en) * | 2000-02-23 | 2004-04-28 | Fuchs Gmbh & Co | Seasoning mixture with a high salt content |
US6932996B2 (en) * | 2000-09-12 | 2005-08-23 | Cargill, Inc. | Coated flaked fats |
CA2789993C (en) | 2003-04-11 | 2016-02-16 | Cargill, Incorporated | Pellet systems for preparing beverages |
EP1701897B1 (en) * | 2004-01-08 | 2008-11-26 | Food Talk, Inc. | Flexible microwave cooking pouch containing a raw frozen protein portion and method of making |
US20050175742A1 (en) * | 2004-02-11 | 2005-08-11 | Mark Kornely | Method and apparatus for packaging foodstuffs |
CN1307908C (zh) * | 2004-08-27 | 2007-04-04 | 山东大学 | 冻结包被食物块粒食品及其制法 |
FI120999B (fi) * | 2004-09-30 | 2010-06-15 | Pekka Virtanen | Suurustettavan kastikkeen valmistusmenetelmä ja kastiketuote |
US20070148306A1 (en) * | 2005-06-03 | 2007-06-28 | Mattson Peter H | Method of Producing and Preparing Fresh Frozen Food From Quick Frozen Vegetables and Stock |
US7750274B2 (en) * | 2006-02-10 | 2010-07-06 | Amazing Food Creations, Llc | Frozen food package and method of use |
US20070187397A1 (en) * | 2006-02-10 | 2007-08-16 | Carre Eric A | Frozen food package and method of use |
US9242780B2 (en) | 2006-02-10 | 2016-01-26 | Provita Cuisine, Llc | Frozen food package and method of use |
EP2210497B1 (en) | 2009-01-16 | 2013-05-22 | Birds Eye IPCO Limited | A frozen food product and method of preparing a frozen food product |
US20100195939A1 (en) * | 2009-01-26 | 2010-08-05 | Sterling Tucker | Multi-layer laminated film for making a retail-ready microwave oven cooking pouch |
RU2541391C1 (ru) * | 2013-08-09 | 2015-02-10 | Алексей Анатольевич ЖАРОВ | Способ подготовки сырого яйца для употребления в пищу (варианты) |
NL2019087B1 (en) * | 2017-06-16 | 2018-12-24 | Ktc Beheer B V | Meat snack and method of making said meat snack |
Family Cites Families (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US1489144A (en) * | 1923-11-28 | 1924-04-01 | Ogura Zenpel | Process of refrigeration of mrat and other provisions |
US2504869A (en) * | 1946-03-07 | 1950-04-18 | Harry A Noyes | Frozen food improvements |
GB1273099A (en) * | 1970-09-15 | 1972-05-03 | Findus | Deep-frozen food product |
DE2134175A1 (de) * | 1971-07-09 | 1973-01-18 | Danforel Daenischer Forellen E | Tiefkuehlkonserve und verfahren zu ihrer herstellung |
US3808340A (en) * | 1971-07-12 | 1974-04-30 | Kal Kan Foods | Meat coated product |
US3868470A (en) * | 1973-02-16 | 1975-02-25 | Gen Foods Corp | Seasoning individually quick frozen vegetables |
EP0091497B1 (en) * | 1982-04-08 | 1986-09-24 | Frisco-Findus Ag | Production of frozen fish |
JPS60210944A (ja) * | 1984-04-05 | 1985-10-23 | Katsumasa Hirabayashi | 生食用活冷海老の製造方法 |
US5266340A (en) * | 1991-07-23 | 1993-11-30 | Campbell Soup Company | Process for preparing batter-coated, chilled food products |
-
1995
- 1995-05-22 FI FI952486A patent/FI100938B/fi not_active IP Right Cessation
-
1996
- 1996-05-07 EP EP96913555A patent/EP0827378B1/en not_active Expired - Lifetime
- 1996-05-07 JP JP8535420A patent/JPH11505711A/ja active Pending
- 1996-05-07 CA CA002221237A patent/CA2221237A1/en not_active Abandoned
- 1996-05-07 NZ NZ307216A patent/NZ307216A/en unknown
- 1996-05-07 ES ES96913555T patent/ES2180765T3/es not_active Expired - Lifetime
- 1996-05-07 DK DK96913555T patent/DK0827378T3/da active
- 1996-05-07 US US08/952,535 patent/US6063423A/en not_active Expired - Fee Related
- 1996-05-07 RU RU97120709/13A patent/RU2162640C2/ru not_active IP Right Cessation
- 1996-05-07 AU AU56504/96A patent/AU698046B2/en not_active Ceased
- 1996-05-07 CN CN96194092A patent/CN1070029C/zh not_active Expired - Fee Related
- 1996-05-07 WO PCT/FI1996/000258 patent/WO1996037111A1/en active IP Right Grant
- 1996-05-07 DE DE69622401T patent/DE69622401T2/de not_active Expired - Fee Related
- 1996-05-07 AT AT96913555T patent/ATE220506T1/de not_active IP Right Cessation
Also Published As
Publication number | Publication date |
---|---|
DK0827378T3 (da) | 2002-11-04 |
WO1996037111A1 (en) | 1996-11-28 |
CA2221237A1 (en) | 1996-11-28 |
DE69622401T2 (de) | 2003-03-20 |
FI952486A0 (fi) | 1995-05-22 |
RU2162640C2 (ru) | 2001-02-10 |
EP0827378A1 (en) | 1998-03-11 |
DE69622401D1 (de) | 2002-08-22 |
JPH11505711A (ja) | 1999-05-25 |
FI100938B (fi) | 1998-03-31 |
ES2180765T3 (es) | 2003-02-16 |
AU5650496A (en) | 1996-12-11 |
EP0827378B1 (en) | 2002-07-17 |
US6063423A (en) | 2000-05-16 |
AU698046B2 (en) | 1998-10-22 |
CN1070029C (zh) | 2001-08-29 |
NZ307216A (en) | 1998-01-26 |
ATE220506T1 (de) | 2002-08-15 |
CN1185092A (zh) | 1998-06-17 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
MA | Patent expired |