FI942267A - Menetelmä kovan, sokerittoman päällysteen muodostamiseksi ja täten saadut tuotteet - Google Patents
Menetelmä kovan, sokerittoman päällysteen muodostamiseksi ja täten saadut tuotteet Download PDFInfo
- Publication number
- FI942267A FI942267A FI942267A FI942267A FI942267A FI 942267 A FI942267 A FI 942267A FI 942267 A FI942267 A FI 942267A FI 942267 A FI942267 A FI 942267A FI 942267 A FI942267 A FI 942267A
- Authority
- FI
- Finland
- Prior art keywords
- hard
- polyol
- sugar
- products
- forming
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/343—Products for covering, coating, finishing, decorating
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
- A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
- A23G3/2076—Apparatus for coating with powders or granules, e.g. sprinkling
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
- A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
- A23G3/26—Apparatus for coating by tumbling with a liquid or powder, spraying device-associated, drum, rotating pan
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
- A23G2200/06—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing beet sugar or cane sugar if specifically mentioned or containing other carbohydrates, e.g. starches, gums, alcohol sugar, polysaccharides, dextrin or containing high or low amount of carbohydrate
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2220/00—Products with special structure
- A23G2220/20—Products with special structure with a composite structure, e.g. laminated products, coated products, microstructures, e.g. with encapsulated ingredients
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Confectionery (AREA)
- General Preparation And Processing Of Foods (AREA)
- Saccharide Compounds (AREA)
- Medicinal Preparation (AREA)
- Curing Cements, Concrete, And Artificial Stone (AREA)
- Materials For Medical Uses (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR9305917 | 1993-05-17 | ||
FR9305917A FR2705207B1 (fr) | 1993-05-17 | 1993-05-17 | Procédé de dragéification dure sans sucre et produits ainsi obtenus. |
Publications (3)
Publication Number | Publication Date |
---|---|
FI942267A0 FI942267A0 (fi) | 1994-05-16 |
FI942267A true FI942267A (fi) | 1994-11-18 |
FI113004B FI113004B (fi) | 2004-02-27 |
Family
ID=9447206
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FI942267A FI113004B (fi) | 1993-05-17 | 1994-05-16 | Kovapäällystysmenetelmä |
Country Status (14)
Country | Link |
---|---|
US (2) | US5478593A (fi) |
EP (1) | EP0625311B1 (fi) |
JP (1) | JP3532243B2 (fi) |
KR (1) | KR100304249B1 (fi) |
AT (1) | ATE174475T1 (fi) |
AU (2) | AU677304B2 (fi) |
CA (1) | CA2123651C (fi) |
DE (1) | DE69415209T2 (fi) |
DK (1) | DK0625311T3 (fi) |
ES (1) | ES2126077T3 (fi) |
FI (1) | FI113004B (fi) |
FR (1) | FR2705207B1 (fi) |
GR (1) | GR3029350T3 (fi) |
NO (1) | NO306596B1 (fi) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US6395893B1 (en) | 1998-03-18 | 2002-05-28 | Xyrofin Oy | Crystallization of lactitol, crystalline lactitol product and use thereof |
US6764706B1 (en) | 1998-05-18 | 2004-07-20 | Xyrofin Oy | Process for the crystallization of xylitol |
US6872414B1 (en) | 1999-09-20 | 2005-03-29 | Xyrofin Oy | Anhydrous lactitol crystals, a product containing the same and a process for the preparation thereof as well as use thereof |
Families Citing this family (99)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5665406A (en) * | 1992-03-23 | 1997-09-09 | Wm. Wrigley Jr. Company | Polyol coated chewing gum having improved shelf life and method of making |
FR2705207B1 (fr) * | 1993-05-17 | 1995-07-28 | Roquette Freres | Procédé de dragéification dure sans sucre et produits ainsi obtenus. |
WO1995007625A1 (en) * | 1993-09-15 | 1995-03-23 | Wm. Wrigley Jr. Company | Chewing gum pellet having a hard coating containing erythritol |
DK0719093T3 (da) * | 1993-09-15 | 2000-06-05 | Wrigley W M Jun Co | Tyggegummi med hårdt overtræk og forbedret holdbarhed og med blandede polyocoatinger |
US5651936A (en) * | 1993-12-29 | 1997-07-29 | Wm. Wrigley Jr. Company | Syrups containing sorbitol, a plasticizing agent and an anticrystallization agent and their use in chewing gum and other products |
US5536511A (en) * | 1994-05-06 | 1996-07-16 | Wm. Wrigley Jr. Company | Chewing gum pellet coated with a hard coating containing erythritol and xylitol |
US5603970A (en) * | 1994-05-06 | 1997-02-18 | Wm. Wrigley Jr. Company | Chewing gum pellet coated with a hard coating containing erythritol |
GB9515077D0 (en) * | 1995-07-21 | 1995-09-20 | Procter & Gamble | Candy products and their manufacture |
DE19549825B4 (de) * | 1995-09-02 | 2010-11-04 | Südzucker AG Mannheim/Ochsenfurt | Zuckerfreie Hartkaramellen |
DE19532396C2 (de) * | 1995-09-02 | 1997-08-21 | Suedzucker Ag | Zuckerfreie Produkte und Verfahren zu ihrer Herstellung |
FR2740300B1 (fr) * | 1995-10-30 | 1998-01-02 | Roquette Freres | Revetement sans sucre obtenu par drageification dure et son procede d'obtention |
US5952019A (en) * | 1996-03-14 | 1999-09-14 | Wm. Wrigley Jr. Company | Chewing gum containing gum talha |
GB9608153D0 (en) * | 1996-04-19 | 1996-06-26 | Cerestar Holding Bv | Anti-cariogenic activity of erythritol |
JP4494536B2 (ja) * | 1996-05-30 | 2010-06-30 | キャドバリー・アダムズ・ユーエスエイ・エルエルシー | 糖衣掛け製品及びその製造方法 |
US6447821B1 (en) | 1996-05-30 | 2002-09-10 | Warner-Lambert Company | Sugar coated products and process for preparing the same |
GB9612821D0 (en) * | 1996-06-19 | 1996-08-21 | Cerestar Holding Bv | Sugarfree hard coatings and a method for obtaining them |
US5716652A (en) * | 1996-10-02 | 1998-02-10 | Wm. Wrigley Jr. Company | Coated chewing gum products and methods of manufacturing same |
US5824358A (en) * | 1996-11-19 | 1998-10-20 | The J. M. Smucker Company | Fat free edible composition and method of making and using same |
US5989604A (en) * | 1996-12-19 | 1999-11-23 | Adore-A-Pet, Ltd. | Xylitol-containing non-human foodstuff and method |
US5958472A (en) | 1997-02-26 | 1999-09-28 | Warner-Lambert Company | Crunchy chewing gum and process for making |
US6627233B1 (en) | 1997-09-18 | 2003-09-30 | Wm. Wrigley Jr. Company | Chewing gum containing physiological cooling agents |
US6455080B1 (en) | 1997-12-29 | 2002-09-24 | Wm. Wrigley Jr., Company | Chewing gum containing controlled release acyclic carboxamide and method of making |
US6919446B1 (en) | 1998-01-20 | 2005-07-19 | Grain Processing Corp. | Reduced malto-oligosaccharides |
JP2002509163A (ja) | 1998-01-20 | 2002-03-26 | グレイン・プロセッシング・コーポレーシヨン | 還元されたマルト−オリゴ糖 |
US6528102B1 (en) | 1998-09-01 | 2003-03-04 | Brach's Confections, Inc. | Fruit snacks with varied center filling |
ES2212476T3 (es) * | 1998-11-17 | 2004-07-16 | Cerestar Holding B.V. | Composicion de glaseado sin azucar. |
US6616960B2 (en) | 1998-11-17 | 2003-09-09 | Cerestar Holding, B.V. | Baked good covered with sugar-free cream icing |
AU758609B2 (en) * | 1998-12-30 | 2003-03-27 | Wm. Wrigley Jr. Company | Method of coating comestibles with syrup and powder |
GB9912813D0 (en) | 1999-06-03 | 1999-08-04 | Cerestar Holding Bv | Sugar free hard coatings prepared from liquid mixtures of erythritol and sorbitol |
US6380379B1 (en) | 1999-08-20 | 2002-04-30 | Grain Processing Corporation | Derivatized reduced malto-oligosaccharides |
DE60013456T3 (de) * | 1999-08-30 | 2009-03-26 | Wm. Wrigley Jr. Comp., Chicago | Verfahren zum umhüllen von nahrungsmitteln unter verwendung einer hydrierten isomaltulosemischung |
US20040101540A1 (en) * | 1999-09-01 | 2004-05-27 | John Cooker | Oral delivery system and method for making same |
US20050079214A1 (en) * | 1999-09-01 | 2005-04-14 | John Cooker | Oral delivery system and method for making same |
US6656501B1 (en) | 1999-09-01 | 2003-12-02 | John T. Cooker | Oral delivery system and method for making same |
DE19943491B4 (de) * | 1999-09-10 | 2010-04-01 | Südzucker AG Mannheim/Ochsenfurt | Verbesserte Komprimate |
US6368645B2 (en) | 1999-09-16 | 2002-04-09 | The Pillsbury Company | Reheating tolerant icing composition |
CA2352269A1 (en) | 1999-10-20 | 2001-04-26 | Grain Processing Corporation | Reduced malto-oligosaccharide cleansing compositions |
BR0007201A (pt) | 1999-10-20 | 2001-10-30 | Grain Processing Corp | Composições incluindo agentes de preservação demalto-oligossacarìdeos reduzidos, e métodospara preservar um material |
FI117465B (fi) * | 2000-02-03 | 2006-10-31 | Danisco Sweeteners Oy | Menetelmä pureskeltavien ytimien kovapinnoittamiseksi |
US6638550B2 (en) | 2000-03-21 | 2003-10-28 | Mars, Inc. | Method for coating solid confectionery centers |
FR2821242B1 (fr) * | 2001-02-27 | 2005-01-14 | Roquette Freres | Procede d'enrobage de sucres cuits sans sucre |
US7151759B1 (en) * | 2001-03-19 | 2006-12-19 | Cisco Systems Wireless Networking (Australia) Pty Limited | Automatic gain control and low power start-of-packet detection for a wireless LAN receiver |
EP1922937A3 (en) | 2001-03-23 | 2008-06-04 | Gumlink A/S | Coated degradable chewing gum with improved shelf life and process for preparing same |
DK1370153T4 (en) * | 2001-03-23 | 2015-05-18 | Gumlink As | COATED degradable CHEWING GUM WITH IMPROVED STABILITY AND PROCESS FOR THE PREPARATION OF THIS |
FR2825584B1 (fr) * | 2001-06-11 | 2005-03-04 | Roquette Freres | Sucre cuit sans sucre aere et graine |
FR2826239B1 (fr) * | 2001-06-25 | 2005-02-25 | Roquette Freres | Procede de drageification dure ameliore |
FR2838125B1 (fr) * | 2002-04-04 | 2005-06-24 | Roquette Freres | Composition liquide de maltitol, son procede de fabrication et ses utilisations |
WO2003088756A2 (en) * | 2002-04-19 | 2003-10-30 | Wm. Wrigley Jr. Company | Triple coated confectionery tablet product |
GB0209671D0 (en) * | 2002-04-27 | 2002-06-05 | Cerestar Holding Bv | Sugar-free hard coatings prepared from liquid maltitol |
DE10221559B4 (de) * | 2002-05-15 | 2009-04-30 | Henkel Ag & Co. Kgaa | Wasch- und Reinigungsmittelformkörper mit Aktivphase |
US20070048418A1 (en) * | 2002-07-23 | 2007-03-01 | Mars, Incorporated | Polyol coated food product |
GB0217076D0 (en) * | 2002-07-23 | 2002-08-28 | Mars Inc | Foodstuff |
US7378118B2 (en) * | 2002-08-14 | 2008-05-27 | Wm. Wrigley Jr. Company | Methods for manufacturing coated confectionary products |
US7338677B2 (en) * | 2002-08-14 | 2008-03-04 | Wm. Wrigley Jr. Company | Methods for manufacturing coated confectionary products |
FI20022130A (fi) * | 2002-12-03 | 2004-06-04 | Danisco Sweeteners Oy | Menetelmä syötävien päällystettyjen ytimien valmistamiseksi ja menetelmällä valmistetut ytimet |
US20040253307A1 (en) * | 2003-02-04 | 2004-12-16 | Brian Hague | Sugar-free oral transmucosal solid dosage forms and uses thereof |
US20040175489A1 (en) * | 2003-03-03 | 2004-09-09 | Wm. Wrigley Jr. Company | Fast flavor release coating for confectionery |
US20040224058A1 (en) * | 2003-03-20 | 2004-11-11 | Spi Polyols, Inc. | Maltitol solutions with high maltitol content and methods of making same |
US20040197441A1 (en) * | 2003-04-07 | 2004-10-07 | Teoh Heidi M. | Sweet microwave popcorn and method of preparation |
FR2855374B1 (fr) * | 2003-05-26 | 2007-06-01 | Roquette Freres | Procede de drageification dure ameliore |
FR2855375B1 (fr) * | 2003-05-27 | 2006-08-11 | Roquette Freres | Comprime de chewing-gum sans sucre et son procede de fabrication |
US20050008747A1 (en) * | 2003-07-11 | 2005-01-13 | Barkalow David G. | Method of forming a sugarless coating on chewing gum |
WO2005065461A1 (en) * | 2003-12-30 | 2005-07-21 | Wm. Wrigley Jr. Company | Coated confectionery product |
US20080014302A1 (en) * | 2004-08-25 | 2008-01-17 | Cadbury Adams Usa Llc | Multi-region chewing gum composition including isomalt gum region |
BRPI0516490B1 (pt) * | 2004-10-15 | 2015-04-22 | Südzucker Ag Mannheim Ochsenfurt | Processo aperfeiçoado de revestimento em recipiente rotativo |
FR2883453B1 (fr) * | 2005-03-23 | 2007-06-15 | Roquette Freres | Procede de preparation d'une confiserie acidulee drageifiee |
US8323683B2 (en) | 2005-05-18 | 2012-12-04 | Mcneil-Ppc, Inc. | Flavoring of drug-containing chewing gums |
WO2007021999A2 (en) * | 2005-08-10 | 2007-02-22 | Mars, Incorporated | Marbled surface chocolate product |
CN105360562A (zh) * | 2006-04-21 | 2016-03-02 | 洲际大品牌有限责任公司 | 包衣组合物、糖食和咀嚼型胶基糖组合物以及方法 |
JP4708314B2 (ja) * | 2006-11-24 | 2011-06-22 | 三井製糖株式会社 | 酸味料を含む糖衣掛け製品の製造方法及び該方法により製造された糖衣掛け製品 |
CA2678303A1 (en) * | 2007-02-12 | 2008-08-21 | Wm. Wrigley Jr. Company | Coated confectionery products |
RU2009132748A (ru) * | 2007-02-12 | 2011-03-20 | Вм. Ригли Дж. Компани (Us) | Кондитерское изделие и способ его изготовления |
EP2011835A1 (en) | 2007-07-06 | 2009-01-07 | Chr. Hansen A/S | A colouring composition comprising starch derivatives as a hydrocolloid |
US20090028998A1 (en) * | 2007-07-27 | 2009-01-29 | Cadbury Adams Usa Llc | Multi-region chewing gum composition including saturated particulate polyols |
US8702754B2 (en) * | 2007-09-14 | 2014-04-22 | Depuy Mitek, Llc | Methods for anchoring suture to bone |
US20090130251A1 (en) * | 2007-11-20 | 2009-05-21 | Cadbury Adams Usa Llc | Dual coated confectionery product |
CN101873803A (zh) * | 2007-11-29 | 2010-10-27 | 吉百利亚当斯美国有限责任公司 | 细粒包覆加工方法 |
DE102008012015A1 (de) * | 2008-03-01 | 2009-09-10 | Südzucker AG Mannheim/Ochsenfurt | Verbesserte Isomalt-haltige Komprimate und Verfahren zu ihrer Herstellung |
FR2929806B1 (fr) * | 2008-04-10 | 2012-09-14 | Roquette Freres | Procede de drageification dure sans sucre optimisee |
MX2011005693A (es) * | 2008-11-28 | 2011-12-14 | Nihon Kraft Foods Ltd | Composicion de confitura de regiones multiples, articulo, metodo y aparato. |
ES2613805T5 (es) | 2008-12-19 | 2020-05-26 | Chr Hansen As | Composición de bacillus resistente a la bilis |
DK2385766T4 (da) | 2009-01-07 | 2022-05-23 | Oterra As | Sammensætning, der omfatter calciumcarbonat som et hvidt pigment |
US20110027444A1 (en) * | 2009-07-28 | 2011-02-03 | Heartland Sweeteners, LLC | No-calorie sweetener compositions |
US20110027445A1 (en) * | 2009-07-28 | 2011-02-03 | Heartland Sweeteners, LLC | No-calorie sweetener compositions |
US20110027446A1 (en) * | 2009-07-28 | 2011-02-03 | Heartland Sweeteners, LLC | No-calorie sweetener compositions |
FR2949296B1 (fr) * | 2009-09-01 | 2011-11-18 | Roquette Freres | Procede de remplacement total ou partiel du talc dans les chewing-gums |
US20110135783A1 (en) * | 2009-12-04 | 2011-06-09 | Ellen's Organics, Inc. | Fruit and vegetables powders with organic sugar alcohols |
WO2011084759A2 (en) * | 2009-12-21 | 2011-07-14 | Kraft Foods Global Brands Llc | Coated multi-region confectionery and methods of making the same |
EP3417714B1 (en) * | 2009-12-21 | 2019-06-19 | Intercontinental Great Brands LLC | Particulate coating compositions, coated confectionery, and methods of making the same |
CN103391722A (zh) | 2010-12-30 | 2013-11-13 | Wm.雷格利Jr.公司 | 糖含量减少的硬糖 |
ES2891092T3 (es) | 2011-03-11 | 2022-01-26 | Intercontinental Great Brands Llc | Método de conformación de producto de confitería de múltiples capas |
CN108925737A (zh) | 2011-07-21 | 2018-12-04 | 洲际大品牌有限责任公司 | 用于形成和冷却咀嚼型胶基糖的系统和方法 |
PL2802218T3 (pl) | 2012-01-09 | 2019-09-30 | Wm. Wrigley Jr. Company | Żelowy wyrób cukierniczy o zmniejszonej zawartości cukru |
US10334867B2 (en) | 2014-03-03 | 2019-07-02 | Intercontinental Great Brands Llc | Method for manufacturing a comestible |
EP3841885A1 (en) * | 2015-02-02 | 2021-06-30 | Intercontinental Great Brands LLC | Dual structure crunchy gum pellet |
FR3064451B1 (fr) * | 2017-03-31 | 2021-06-25 | Tereos Starch & Sweeteners Belgium | Methode d'enrobage tendre sans sucres d'un centre de confiserie |
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DK3520622T3 (da) * | 2018-01-31 | 2020-08-03 | Alexander Müller-Vivil | Sukkerfri hård dragé |
FR3111768B1 (fr) | 2020-06-30 | 2022-08-26 | Roquette Freres | Confiserie dragéifiée à croustillance améliorée |
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DE3839440C1 (fi) * | 1988-11-23 | 1989-11-23 | Sollich Gmbh & Co Kg, 4902 Bad Salzuflen, De | |
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US5098715A (en) * | 1990-12-20 | 1992-03-24 | Burroughs Wellcome Co. | Flavored film-coated tablet |
JPH04281748A (ja) * | 1991-03-08 | 1992-10-07 | Japan Tobacco Inc | 硬質コーティング生成物及び硬質コーティングの方法 |
US5135761A (en) * | 1991-03-28 | 1992-08-04 | Wm. Wrigley Jr. Company | Coated chewing gum product with emulsifier subcoat |
FR2676164A1 (fr) * | 1991-05-06 | 1992-11-13 | Roquette Freres | Chocolat hypocalorique. |
US5248508A (en) * | 1992-03-23 | 1993-09-28 | Wm. Wrigley Jr. Company | Hard coated gum with improved shelf life |
US5270061A (en) * | 1992-03-26 | 1993-12-14 | Wm. Wrigley Jr. Company | Dual composition hard coated gum with improved shelf life |
FR2705207B1 (fr) * | 1993-05-17 | 1995-07-28 | Roquette Freres | Procédé de dragéification dure sans sucre et produits ainsi obtenus. |
-
1993
- 1993-05-17 FR FR9305917A patent/FR2705207B1/fr not_active Expired - Lifetime
-
1994
- 1994-05-11 DK DK94401066T patent/DK0625311T3/da active
- 1994-05-11 AT AT94401066T patent/ATE174475T1/de active
- 1994-05-11 DE DE69415209T patent/DE69415209T2/de not_active Expired - Lifetime
- 1994-05-11 ES ES94401066T patent/ES2126077T3/es not_active Expired - Lifetime
- 1994-05-11 EP EP94401066A patent/EP0625311B1/fr not_active Expired - Lifetime
- 1994-05-12 US US08/241,709 patent/US5478593A/en not_active Expired - Lifetime
- 1994-05-16 FI FI942267A patent/FI113004B/fi not_active IP Right Cessation
- 1994-05-16 AU AU63110/94A patent/AU677304B2/en not_active Expired
- 1994-05-16 CA CA002123651A patent/CA2123651C/en not_active Expired - Lifetime
- 1994-05-16 KR KR1019940010672A patent/KR100304249B1/ko not_active IP Right Cessation
- 1994-05-16 NO NO941836A patent/NO306596B1/no not_active IP Right Cessation
- 1994-05-17 JP JP10310694A patent/JP3532243B2/ja not_active Expired - Lifetime
-
1995
- 1995-09-21 US US08/531,646 patent/US5571547A/en not_active Expired - Lifetime
-
1997
- 1997-01-31 AU AU12419/97A patent/AU698144B2/en not_active Expired
-
1999
- 1999-02-10 GR GR990400437T patent/GR3029350T3/el unknown
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US6395893B1 (en) | 1998-03-18 | 2002-05-28 | Xyrofin Oy | Crystallization of lactitol, crystalline lactitol product and use thereof |
US6764706B1 (en) | 1998-05-18 | 2004-07-20 | Xyrofin Oy | Process for the crystallization of xylitol |
US6872414B1 (en) | 1999-09-20 | 2005-03-29 | Xyrofin Oy | Anhydrous lactitol crystals, a product containing the same and a process for the preparation thereof as well as use thereof |
Also Published As
Publication number | Publication date |
---|---|
EP0625311B1 (fr) | 1998-12-16 |
FR2705207A1 (fr) | 1994-11-25 |
FI942267A0 (fi) | 1994-05-16 |
GR3029350T3 (en) | 1999-05-28 |
NO306596B1 (no) | 1999-11-29 |
CA2123651C (en) | 2004-04-27 |
US5478593A (en) | 1995-12-26 |
NO941836L (no) | 1994-11-18 |
DE69415209T2 (de) | 1999-06-17 |
AU698144B2 (en) | 1998-10-22 |
AU1241997A (en) | 1997-03-20 |
DK0625311T3 (da) | 1999-06-23 |
FI113004B (fi) | 2004-02-27 |
ES2126077T3 (es) | 1999-03-16 |
NO941836D0 (no) | 1994-05-16 |
KR100304249B1 (ko) | 2001-11-22 |
JPH07132051A (ja) | 1995-05-23 |
US5571547A (en) | 1996-11-05 |
EP0625311A1 (fr) | 1994-11-23 |
JP3532243B2 (ja) | 2004-05-31 |
FR2705207B1 (fr) | 1995-07-28 |
AU677304B2 (en) | 1997-04-17 |
AU6311094A (en) | 1994-11-24 |
ATE174475T1 (de) | 1999-01-15 |
CA2123651A1 (en) | 1994-11-18 |
DE69415209D1 (de) | 1999-01-28 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
MA | Patent expired |