ES8305195A1 - "procedimiento de esterilizacion rapida de materias proteinicas". - Google Patents

"procedimiento de esterilizacion rapida de materias proteinicas".

Info

Publication number
ES8305195A1
ES8305195A1 ES514632A ES514632A ES8305195A1 ES 8305195 A1 ES8305195 A1 ES 8305195A1 ES 514632 A ES514632 A ES 514632A ES 514632 A ES514632 A ES 514632A ES 8305195 A1 ES8305195 A1 ES 8305195A1
Authority
ES
Spain
Prior art keywords
sterilization
hydrolyzed
broth
rapid sterilization
materials
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES514632A
Other languages
English (en)
Spanish (es)
Other versions
ES514632A0 (es
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Unisabi SA
Original Assignee
Unisabi SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=9261299&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=ES8305195(A1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Unisabi SA filed Critical Unisabi SA
Publication of ES514632A0 publication Critical patent/ES514632A0/es
Publication of ES8305195A1 publication Critical patent/ES8305195A1/es
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/40—Preservation of foods or foodstuffs, in general by heating loose unpacked materials
    • A23B2/42—Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus
    • A23B2/44—Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus with transport along plates
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/04—Animal proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/04—Animal proteins
    • A23J3/12—Animal proteins from blood
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/30—Working-up of proteins for foodstuffs by hydrolysis
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K10/00—Animal feeding-stuffs
    • A23K10/20—Animal feeding-stuffs from material of animal origin

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Nutrition Science (AREA)
  • Biomedical Technology (AREA)
  • Wood Science & Technology (AREA)
  • Biotechnology (AREA)
  • Molecular Biology (AREA)
  • Physiology (AREA)
  • Animal Husbandry (AREA)
  • Apparatus For Disinfection Or Sterilisation (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Fodder In General (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
  • Peptides Or Proteins (AREA)
ES514632A 1981-08-07 1982-08-02 "procedimiento de esterilizacion rapida de materias proteinicas". Expired ES8305195A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR8115392A FR2510874A1 (fr) 1981-08-07 1981-08-07 Procede de sterilisation rapide de matieres proteiniques

Publications (2)

Publication Number Publication Date
ES514632A0 ES514632A0 (es) 1983-05-01
ES8305195A1 true ES8305195A1 (es) 1983-05-01

Family

ID=9261299

Family Applications (1)

Application Number Title Priority Date Filing Date
ES514632A Expired ES8305195A1 (es) 1981-08-07 1982-08-02 "procedimiento de esterilizacion rapida de materias proteinicas".

Country Status (11)

Country Link
US (1) US4572839A (enExample)
EP (1) EP0072322B1 (enExample)
AT (1) ATE11725T1 (enExample)
AU (1) AU557592B2 (enExample)
CA (1) CA1192434A (enExample)
DE (1) DE3262331D1 (enExample)
DK (1) DK159184B (enExample)
ES (1) ES8305195A1 (enExample)
FR (1) FR2510874A1 (enExample)
IE (1) IE53404B1 (enExample)
NZ (1) NZ201441A (enExample)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2033172A1 (es) * 1990-06-20 1993-03-01 Recacoechea Aguirrezabala Ange Procedimiento mejorado para esterilizar alimentos que admiten la fritura.

Families Citing this family (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DK541788D0 (da) * 1988-09-29 1988-09-29 Tulip Slagterierne A M B A Koedfars med forbedrede egenskaber samt tilvirkning heraf
US5366746A (en) * 1990-08-27 1994-11-22 Utah State University Foundation Ultra-high temperature pasteurization and electron beam technology for sterilization of meat and meat products
US5470597A (en) * 1990-08-27 1995-11-28 Utah State University Ultra-high temperature pasteurization of meat products
WO1994012524A1 (en) * 1992-11-30 1994-06-09 Celsus, Inc. Protein hydrolysate derived from mucosal tissue
US5620737A (en) * 1994-10-31 1997-04-15 Ortech, Inc. Process for preparing hydrolyzed food product for animal consumption
US6096354A (en) * 1997-01-08 2000-08-01 The Iams Company Process for aseptically packaging protein-containing material and product produced thereby
US6051687A (en) * 1999-02-22 2000-04-18 Nutra-Flo Company Purification of liquid protein hydrolysate and the resultant products
MXPA02001730A (es) 2000-10-30 2004-02-26 Ajinomoto Kk Proceso para producir una proteina hidrolizada.
WO2005048714A1 (en) 2003-11-07 2005-06-02 Hill's Pet Nutrition, Inc. Fluid composition for increased total water intake
US20050170060A1 (en) * 2004-01-30 2005-08-04 Sree Raghavan Process for producing a low fat, concentrated meat broth from meat by-products
JP4671436B2 (ja) * 2007-01-24 2011-04-20 霧島高原ビール株式会社 生酸性麹菌を利用した食品廃棄物の処理方法
DE102010023963A1 (de) 2010-06-16 2011-12-22 Mars Inc. Verfahren und Vorrichtung zum Herstellen eines geschäumten Fleisch- oder Fischprodukts
JP6098010B2 (ja) * 2013-02-07 2017-03-22 徳島県 家禽飼育方法
US11738894B2 (en) * 2015-09-21 2023-08-29 Cryovac, Llc Process and machine for making clipless chub package containing viscous product

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BE334587A (enExample) *
US2063376A (en) * 1934-05-21 1936-12-08 Lawrence J Hausser Stove construction
GB993706A (en) * 1963-01-22 1965-06-02 Apv Co Ltd Improvements in and relating to steam heating of liquids
GB1583644A (en) * 1977-08-18 1981-01-28 Spillers Ltd Pet food
SE452395B (sv) * 1978-01-23 1987-11-30 Tetra Pak Ab Sett att bereda och forpacka en livsmedelsprodukt baserad pa fiskravara
IT1096191B (it) * 1978-05-02 1985-08-17 Ciba Geigy Spa Mangime proteico concentrato e relativo procedimento di fabbricazione
CH636248A5 (fr) * 1979-03-09 1983-05-31 Nestle Sa Procede de preparation d'un hydrolysat de proteines purifie.

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2033172A1 (es) * 1990-06-20 1993-03-01 Recacoechea Aguirrezabala Ange Procedimiento mejorado para esterilizar alimentos que admiten la fritura.

Also Published As

Publication number Publication date
EP0072322A1 (fr) 1983-02-16
DK159184B (da) 1990-09-17
AU8674882A (en) 1983-02-10
AU557592B2 (en) 1986-12-24
NZ201441A (en) 1985-05-31
DE3262331D1 (en) 1985-03-28
ES514632A0 (es) 1983-05-01
EP0072322B1 (fr) 1985-02-13
ATE11725T1 (de) 1985-02-15
CA1192434A (en) 1985-08-27
IE53404B1 (en) 1988-11-09
IE821901L (en) 1983-02-07
FR2510874A1 (fr) 1983-02-11
US4572839A (en) 1986-02-25
DK349882A (da) 1983-02-08
FR2510874B1 (enExample) 1984-01-06

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Legal Events

Date Code Title Description
MM4A Patent lapsed

Effective date: 19960506