ES418674A1 - Procedimiento de conservacion de productos agricolas. - Google Patents
Procedimiento de conservacion de productos agricolas.Info
- Publication number
- ES418674A1 ES418674A1 ES418674A ES418674A ES418674A1 ES 418674 A1 ES418674 A1 ES 418674A1 ES 418674 A ES418674 A ES 418674A ES 418674 A ES418674 A ES 418674A ES 418674 A1 ES418674 A1 ES 418674A1
- Authority
- ES
- Spain
- Prior art keywords
- agricultural products
- products
- drawer
- enclosed
- gas
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/14—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10
- A23B7/144—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of gases, e.g. fumigation; Compositions or apparatus therefor
- A23B7/148—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of gases, e.g. fumigation; Compositions or apparatus therefor in a controlled atmosphere, e.g. partial vacuum, comprising only CO2, N2, O2 or H2O
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/015—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with pressure variation, shock, acceleration or shear stress or cavitation
- A23L3/0155—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with pressure variation, shock, acceleration or shear stress or cavitation using sub- or super-atmospheric pressures, or pressure variations transmitted by a liquid or gas
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
- A23L3/3409—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor
- A23L3/3418—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor in a controlled atmosphere, e.g. partial vacuum, comprising only CO2, N2, O2 or H2O
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
- A23L3/3409—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor
- A23L3/3418—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor in a controlled atmosphere, e.g. partial vacuum, comprising only CO2, N2, O2 or H2O
- A23L3/3427—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor in a controlled atmosphere, e.g. partial vacuum, comprising only CO2, N2, O2 or H2O in which an absorbent is placed or used
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Nutrition Science (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Storage Of Fruits Or Vegetables (AREA)
- Storage Of Harvested Produce (AREA)
- Packging For Living Organisms, Food Or Medicinal Products That Are Sensitive To Environmental Conditiond (AREA)
- Packages (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR7232139A FR2198700B1 (nl) | 1972-09-11 | 1972-09-11 |
Publications (1)
Publication Number | Publication Date |
---|---|
ES418674A1 true ES418674A1 (es) | 1976-02-16 |
Family
ID=9104109
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ES418674A Expired ES418674A1 (es) | 1972-09-11 | 1973-09-11 | Procedimiento de conservacion de productos agricolas. |
Country Status (9)
Country | Link |
---|---|
JP (1) | JPS5948610B2 (nl) |
BE (1) | BE804688A (nl) |
BR (1) | BR7306643D0 (nl) |
DE (1) | DE2345805C2 (nl) |
ES (1) | ES418674A1 (nl) |
FR (1) | FR2198700B1 (nl) |
GB (1) | GB1448145A (nl) |
IT (1) | IT995324B (nl) |
NL (1) | NL185749C (nl) |
Families Citing this family (21)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE2924914A1 (de) * | 1978-06-22 | 1980-01-10 | Transfresh Corp | Verfahren zur verlaengerung der lagerfaehigkeit von gemuesen |
FR2559648B1 (fr) * | 1984-02-16 | 1988-07-08 | Air Liquide | Procede de conservation de denrees alimentaires vegetales perissables |
JPS60217853A (ja) * | 1984-04-13 | 1985-10-31 | Ulvac Corp | 果実蔬菜類の二段階真空貯蔵法 |
JPS60217857A (ja) * | 1984-04-13 | 1985-10-31 | Ulvac Corp | 果実蔬菜類の貯蔵法 |
JPS618013U (ja) * | 1984-06-19 | 1986-01-18 | 株式会社 白元 | 発熱袋 |
DE3444942A1 (de) * | 1984-12-10 | 1985-05-15 | Sauerstoffwerk Friedrich Guttroff GmbH, 6980 Wertheim | Verfahren und vorrichtung zur langzeitkonservierung von feuchtkoernerfruechten |
FR2595583B1 (fr) * | 1986-03-12 | 1988-07-01 | Socar | Procede pour la realisation d'un melange gazeux contenant au moins de l'oxygene et de l'azote, et application au conditionnement de denrees perissables sous atmosphere modifiee |
JPS62224234A (ja) * | 1986-03-25 | 1987-10-02 | Ulvac Corp | 冷却貯蔵野菜類の鮮度保持方法 |
JPS62224236A (ja) * | 1986-03-25 | 1987-10-02 | Ulvac Corp | 植物類の真空貯蔵方法 |
JPS63245637A (ja) * | 1987-03-31 | 1988-10-12 | Ulvac Corp | 野菜、果実、花卉等生鮮物の流通用貯蔵装置 |
JP2538254B2 (ja) * | 1987-05-30 | 1996-09-25 | 日本真空技術株式会社 | 農産物輸送用容器 |
JPS645449A (en) * | 1987-06-30 | 1989-01-10 | Ulvac Corp | Method for retaining freshness of vegetable, fruit, flowering plant or the like |
JPS645448A (en) * | 1987-06-30 | 1989-01-10 | Ulvac Corp | Method for retaining freshness of vegetable, fruit, flowering plant or the like |
WO1992002261A1 (fr) * | 1990-08-01 | 1992-02-20 | Robert Gobran Mansour | Methode de preservation de beaucoup d'articles par creation d'uneatmosphere de gaz inerte dans un circuit clos |
FR2741240B1 (fr) | 1995-11-17 | 1998-02-06 | Nature Frais | Procede de preparation et de conservation de pommes de terre a l'etat cru et epluche et pommes de terre ainsi preparees et conservees |
FR2791651B1 (fr) * | 1999-04-01 | 2001-06-22 | Bel Fromageries | Procede et systeme de conditionnement de fromages a croute naturelle mixte |
FR2813279B1 (fr) | 2000-08-28 | 2002-12-27 | Bel Fromageries | Procede et systeme de conditionnement de fromages a croute fleurie |
DE10257350A1 (de) * | 2002-12-06 | 2004-06-24 | Forschungszentrum Jülich GmbH | Verfahren zur Gasversorgung einer doppelwandigen Follienkammer |
US8029838B2 (en) | 2006-06-27 | 2011-10-04 | Chiquita Brands, Inc. | Method for storing bananas during ripening |
US8025912B2 (en) * | 2006-06-27 | 2011-09-27 | Chiquita Brands Inc. | Method for packaging bananas for ripening |
CN106135390A (zh) * | 2016-06-29 | 2016-11-23 | 中国农业机械化科学研究院 | 一种樱桃气调保鲜包装方法 |
Family Cites Families (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB332209A (en) * | 1929-02-16 | 1930-07-16 | Edward Milani | Improved process for preserving food products |
US2955940A (en) * | 1957-10-11 | 1960-10-11 | Hodges Res & Dev Co | Preservative treatment of vegetable produce |
FR1397270A (fr) * | 1964-02-19 | 1965-04-30 | Centre Nat Rech Scient | Procédé pour le contrôle de la composition de l'atmosphère se trouvant au contact de produits échangeant de l'oxygène et du gaz carbonique avec le milieu ambiant |
US3450544A (en) * | 1966-01-10 | 1969-06-17 | United Fruit Co | Method of packaging ripening perishable plant foods to prolong storage life |
US3450543A (en) * | 1966-01-10 | 1969-06-17 | United Fruit Co | Method of packaging perishable plant foods to prolong storage life |
US3481100A (en) * | 1966-11-23 | 1969-12-02 | Anderson Bros Mfg Co | Method and apparatus for packaging in protective atmosphere |
FR1567996A (nl) * | 1967-12-29 | 1969-05-23 |
-
1972
- 1972-09-11 FR FR7232139A patent/FR2198700B1/fr not_active Expired
-
1973
- 1973-08-29 BR BR664373A patent/BR7306643D0/pt unknown
- 1973-09-03 NL NL7312130A patent/NL185749C/nl not_active IP Right Cessation
- 1973-09-10 BE BE135518A patent/BE804688A/xx not_active IP Right Cessation
- 1973-09-10 JP JP48101265A patent/JPS5948610B2/ja not_active Expired
- 1973-09-10 GB GB4250073A patent/GB1448145A/en not_active Expired
- 1973-09-11 IT IT2881173A patent/IT995324B/it active
- 1973-09-11 ES ES418674A patent/ES418674A1/es not_active Expired
- 1973-09-11 DE DE19732345805 patent/DE2345805C2/de not_active Expired
Also Published As
Publication number | Publication date |
---|---|
BE804688A (fr) | 1974-03-11 |
DE2345805C2 (de) | 1984-08-16 |
DE2345805A1 (de) | 1974-03-21 |
FR2198700A1 (nl) | 1974-04-05 |
FR2198700B1 (nl) | 1975-06-13 |
NL185749C (nl) | 1990-07-16 |
NL7312130A (nl) | 1974-03-13 |
GB1448145A (en) | 1976-09-02 |
JPS5948610B2 (ja) | 1984-11-28 |
NL185749B (nl) | 1990-02-16 |
IT995324B (it) | 1975-11-10 |
JPS4966434A (nl) | 1974-06-27 |
BR7306643D0 (pt) | 1974-07-11 |
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