ES2188715T3 - Sales edulcorantes. - Google Patents
Sales edulcorantes.Info
- Publication number
- ES2188715T3 ES2188715T3 ES96202655T ES96202655T ES2188715T3 ES 2188715 T3 ES2188715 T3 ES 2188715T3 ES 96202655 T ES96202655 T ES 96202655T ES 96202655 T ES96202655 T ES 96202655T ES 2188715 T3 ES2188715 T3 ES 2188715T3
- Authority
- ES
- Spain
- Prior art keywords
- acid
- edulcorant
- aspartico
- derived
- salts
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07K—PEPTIDES
- C07K5/00—Peptides containing up to four amino acids in a fully defined sequence; Derivatives thereof
- C07K5/04—Peptides containing up to four amino acids in a fully defined sequence; Derivatives thereof containing only normal peptide links
- C07K5/06—Dipeptides
- C07K5/06104—Dipeptides with the first amino acid being acidic
- C07K5/06113—Asp- or Asn-amino acid
- C07K5/06121—Asp- or Asn-amino acid the second amino acid being aromatic or cycloaliphatic
- C07K5/0613—Aspartame
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
- A23L27/31—Artificial sweetening agents containing amino acids, nucleotides, peptides or derivatives
- A23L27/32—Artificial sweetening agents containing amino acids, nucleotides, peptides or derivatives containing dipeptides or derivatives
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S426/00—Food or edible material: processes, compositions, and products
- Y10S426/804—Low calorie, low sodium or hypoallergic
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Health & Medical Sciences (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Engineering & Computer Science (AREA)
- Nutrition Science (AREA)
- Organic Chemistry (AREA)
- General Health & Medical Sciences (AREA)
- Molecular Biology (AREA)
- Medicinal Chemistry (AREA)
- Genetics & Genomics (AREA)
- Biophysics (AREA)
- Biochemistry (AREA)
- Seasonings (AREA)
- Peptides Or Proteins (AREA)
- Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
- Confectionery (AREA)
- Medicinal Preparation (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
Abstract
LA INVENCION SE RELACIONA CON UN PROCESO PARA LA PREPARACION DE SALES EDULCORANTES QUE CONSISTE EN UN EDULCORANTE DERIVADO DE ACIDO ASPARTICO Y UN EDULCORANTE INTENSO NO DERIVADO DE ACIDO ASPARTICO MEDIANTE LA ADICION A UN MEDIO LIQUIDO, EN CUALQUIER ORDEN, DE LOS ELEMENTOS SIGUIENTES: (A) UN EDULCORANTE DERIVADO DE ACIDO ASPARTICO, (B) UNA SAL DE UN ACIDO EDULCORANTE NO DERIVADO DE ACIDO ASPARTICO, Y (C) UN ACIDO FUERTE. DESPUES DE ESTO, SE PERMITE QUE LOS COMPONENTES PRESENTES EN ESTE MOMENTO EN EL SISTEMA REACCIONEN, POR LO MENOS, DURANTE UN MINUTO Y LA SAL EDULCORANTE FORMADA DE ESTA MANERA QUEDARA AISLADA. ADEMAS, LA INVENCION SE RELACIONA CON UNAS SALES EDULCORANTES NUEVAS QUE TIENEN UNA ESTABILIDAD TERMICA NUEVA Y UN CONTENIDO DE HUMEDAD BAJO, ASI COMO UNA NUEVA MODIFICACION CRISTALINA DE LA SAL EDULCORANTE A PARTIR DE ACIDO ASPARTICO Y ACIDO ACESULFAMICO. ADEMAS, LA INVENCION SE RELACIONA CON LA UTILIZACION Y PREPARACIONES DE SALES EDULCORANTES.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
BE9500836A BE1009660A3 (nl) | 1995-10-11 | 1995-10-11 | Zoetstofzouten. |
Publications (1)
Publication Number | Publication Date |
---|---|
ES2188715T3 true ES2188715T3 (es) | 2003-07-01 |
Family
ID=3889226
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ES96202655T Expired - Lifetime ES2188715T3 (es) | 1995-10-11 | 1996-09-23 | Sales edulcorantes. |
Country Status (30)
Country | Link |
---|---|
US (1) | US5827562A (es) |
EP (1) | EP0768041B1 (es) |
JP (2) | JP4132108B2 (es) |
KR (1) | KR100441898B1 (es) |
CN (1) | CN1103558C (es) |
AR (1) | AR003857A1 (es) |
AT (1) | ATE229757T1 (es) |
AU (1) | AU711095B2 (es) |
BA (1) | BA96131A (es) |
BE (1) | BE1009660A3 (es) |
BG (1) | BG61928B1 (es) |
BR (1) | BR9605053A (es) |
CA (1) | CA2187502C (es) |
CO (1) | CO4750776A1 (es) |
CZ (1) | CZ298896A3 (es) |
DE (1) | DE69625437T2 (es) |
DK (1) | DK0768041T3 (es) |
EA (1) | EA000281B1 (es) |
ES (1) | ES2188715T3 (es) |
HR (1) | HRP960462A2 (es) |
HU (1) | HU216320B (es) |
IL (1) | IL119399A (es) |
NO (1) | NO964304L (es) |
NZ (1) | NZ299540A (es) |
PE (1) | PE26898A1 (es) |
PL (1) | PL184076B1 (es) |
TR (1) | TR199600808A1 (es) |
UA (1) | UA45335C2 (es) |
YU (1) | YU54996A (es) |
ZA (1) | ZA968567B (es) |
Families Citing this family (21)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPH0882035A (ja) * | 1994-09-06 | 1996-03-26 | Kaneshin:Kk | 木造住宅における階層間の天井装置 |
NL1003606C2 (nl) * | 1996-07-16 | 1998-01-21 | Holland Sweetener Co | Dipeptide-zoetstof bevattende kauwgums met verlengde en verbeterde smaak. |
NL1003600C2 (nl) * | 1996-07-16 | 1998-01-21 | Holland Sweetener Co | Stabiele dipeptide-zoetstof bevattende suspensies in water. |
NL1006243C2 (nl) * | 1997-06-06 | 1998-12-08 | Holland Sweetener Co | Werkwijze voor de bereiding van zouten van aspartaam uit N-beschermd aspartaam. |
US6291004B1 (en) * | 1997-09-11 | 2001-09-18 | The Nutrasweet Company | Basic salts of n-[n-(3,3-dimethylbutyl)-l-α-aspartyl]-l-phenylalanine 1-methyl ester |
US6129942A (en) * | 1997-09-11 | 2000-10-10 | The Nutrasweet Company | Sweetener salts of N-[N-(3,3-dimethylbutyl)-L-α-aspartyl]-L-phenylalanine 1-methyl ester |
JP3648959B2 (ja) * | 1997-12-22 | 2005-05-18 | 味の素株式会社 | 甘味料組成物 |
JP3646497B2 (ja) * | 1997-12-22 | 2005-05-11 | 味の素株式会社 | 顆粒状甘味料 |
NL1009323C2 (nl) * | 1998-06-05 | 1999-12-07 | Holland Sweetener Co | Bereiding en zuivering van een organisch zout van aspartaam. |
NL1009324C2 (nl) * | 1998-06-05 | 1999-12-07 | Holland Sweetener Co | Bereiding en zuivering van een organisch zout van aspartaam. |
NL1015370C2 (nl) * | 2000-05-31 | 2001-12-03 | Holland Sweetener Co | Intensieve zoetstof op drager. |
DE10330025A1 (de) * | 2003-07-03 | 2005-01-20 | Nutrinova Nutrition Specialties & Food Ingredients Gmbh | Verfahren zur Herstellung eines Süßstoffsalzes basierend auf Aspartam und Acesulfam |
US9101160B2 (en) | 2005-11-23 | 2015-08-11 | The Coca-Cola Company | Condiments with high-potency sweetener |
US8017168B2 (en) | 2006-11-02 | 2011-09-13 | The Coca-Cola Company | High-potency sweetener composition with rubisco protein, rubiscolin, rubiscolin derivatives, ace inhibitory peptides, and combinations thereof, and compositions sweetened therewith |
CN101869256A (zh) * | 2010-06-04 | 2010-10-27 | 上海师范大学 | 一种高倍甜味剂双甜的制备方法 |
CN102144769A (zh) * | 2011-02-18 | 2011-08-10 | 上海师范大学 | 一种新型高倍甜味剂的制备方法 |
CN104605219A (zh) * | 2015-02-14 | 2015-05-13 | 姚洪齐 | 天门冬氨酸衍生物与甜味酸盐的共结晶方法 |
CN104719827A (zh) * | 2015-02-14 | 2015-06-24 | 许建刚 | 天门冬氨酸衍生物与甜味酸的共结晶方法 |
CN109535100A (zh) * | 2018-12-26 | 2019-03-29 | 常茂生物化学工程股份有限公司 | 天门冬酰苯丙氨酸甲酯乙酰磺胺酸的制备方法 |
CN112174911A (zh) * | 2020-11-17 | 2021-01-05 | 安徽维多食品配料有限公司 | 一种大颗粒双甜结晶方法 |
CN112321676B (zh) * | 2020-12-12 | 2022-06-14 | 山东诚汇双达药业有限公司 | 一种纽甜的成盐方法 |
Family Cites Families (20)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE2628294C3 (de) * | 1976-06-24 | 1978-12-14 | Hoechst Ag, 6000 Frankfurt | SUßstoffmischung mit verbessertem saccharoseähnlichem Geschmack |
DE2001017C3 (de) * | 1970-01-10 | 1978-05-18 | Hoechst Ag, 6000 Frankfurt | 3,4-Dihydro-1,23-oxathiazin-4on-2,2-dioxide, ihre Herstellung und Verwendung |
US3922369A (en) * | 1970-07-16 | 1975-11-25 | Gen Foods Corp | Low calorie sweetening composition and method for making same |
CA1027113A (en) * | 1973-04-02 | 1978-02-28 | General Foods Corporation | Sweetener solution containing saccharin and aspartane |
FR2245299A1 (en) * | 1973-08-17 | 1975-04-25 | Gen Foods Corp | Artificial sweetening compsns - based on low alkyl esters of aspartylphenylalanine |
DE2556109C2 (de) * | 1975-12-12 | 1984-05-03 | General Foods Corp., 10625 White Plains, N.Y. | Modifizierte Süßstoffe und Verfahren zum Modifizieren des anhaltend süssen Nachgeschmacks eines Süßstoffes |
DE3271880D1 (en) * | 1981-04-29 | 1986-08-07 | Tate & Lyle Plc | Sweetening agents |
SU1407388A3 (ru) * | 1982-05-20 | 1988-06-30 | Тейт Энд Лайл Паблик Лимитед Компани (Фирма) | Подслащивающа композици |
US4439460A (en) * | 1982-06-01 | 1984-03-27 | G. D. Searle & Co. | Dipeptide sweetener sulfate and sulfonate salts |
CA1220966A (en) * | 1983-08-22 | 1987-04-28 | Susan J. Pettigrew | Non-saccaride sweetened product |
US4822635A (en) * | 1985-04-15 | 1989-04-18 | General Foods Corporation | Sweetening with L-aminodicarboxylic acid esters |
ES8604766A1 (es) * | 1985-09-20 | 1986-03-16 | Palomo Coll Alberto | Procedimiento para la preparacion de nuevas sales fisiologi-camente activas o aceptables de sabor dulce |
DK226887A (da) * | 1986-08-21 | 1988-02-22 | Suomen Sokeri Oy | Soedemiddel |
DE3741961C1 (en) * | 1987-12-10 | 1989-04-27 | Wild Gmbh & Co Kg Rudolf | Sweetener, process for the production thereof and use thereof |
US5164214A (en) * | 1987-12-10 | 1992-11-17 | Rudolf-Wild Gmbh & Co. Kg | Sweetening agent |
US5114726A (en) * | 1989-07-25 | 1992-05-19 | The Nutrasweet Company | Process for preparing aspartame coated organic acid |
US5106632A (en) * | 1990-01-23 | 1992-04-21 | Warner-Lambert Company | Enhanced sweetness of acesulfame-k in edible compositions |
US5126158A (en) * | 1990-08-07 | 1992-06-30 | Pepsico Inc. | Beverage compositions comprising a dipetide sweetener, saccharin salt and hydrocolloidal polysaccharide |
JP3409396B2 (ja) * | 1993-11-19 | 2003-05-26 | 味の素株式会社 | α−L−アスパルチル−L−フェニルアラニンメチルエステルの製造法 |
EP0733641A1 (en) * | 1995-03-20 | 1996-09-25 | Holland Sweetener Company V.O.F. | Method for crystallizing alpha-l-aspartyl-l-phenylalanine methyl ester |
-
1995
- 1995-10-11 BE BE9500836A patent/BE1009660A3/nl not_active IP Right Cessation
-
1996
- 1996-09-23 ES ES96202655T patent/ES2188715T3/es not_active Expired - Lifetime
- 1996-09-23 EP EP96202655A patent/EP0768041B1/en not_active Expired - Lifetime
- 1996-09-23 DE DE69625437T patent/DE69625437T2/de not_active Expired - Lifetime
- 1996-09-23 DK DK96202655T patent/DK0768041T3/da active
- 1996-09-23 AT AT96202655T patent/ATE229757T1/de not_active IP Right Cessation
- 1996-09-24 PE PE1996000681A patent/PE26898A1/es not_active Application Discontinuation
- 1996-10-02 CO CO96052398A patent/CO4750776A1/es unknown
- 1996-10-02 AU AU67971/96A patent/AU711095B2/en not_active Expired
- 1996-10-09 CA CA002187502A patent/CA2187502C/en not_active Expired - Lifetime
- 1996-10-09 HR HR09500836A patent/HRP960462A2/hr not_active Application Discontinuation
- 1996-10-09 NZ NZ299540A patent/NZ299540A/en unknown
- 1996-10-10 ZA ZA968567A patent/ZA968567B/xx unknown
- 1996-10-10 EA EA199600081A patent/EA000281B1/ru not_active IP Right Cessation
- 1996-10-10 UA UA96103877A patent/UA45335C2/uk unknown
- 1996-10-10 BR BR9605053A patent/BR9605053A/pt not_active IP Right Cessation
- 1996-10-10 YU YU54996A patent/YU54996A/sh unknown
- 1996-10-10 US US08/728,594 patent/US5827562A/en not_active Expired - Lifetime
- 1996-10-10 BA BA960131A patent/BA96131A/bs unknown
- 1996-10-10 NO NO964304A patent/NO964304L/no not_active Application Discontinuation
- 1996-10-10 IL IL11939996A patent/IL119399A/xx not_active IP Right Cessation
- 1996-10-10 CN CN96119241A patent/CN1103558C/zh not_active Expired - Lifetime
- 1996-10-10 KR KR1019960046011A patent/KR100441898B1/ko not_active IP Right Cessation
- 1996-10-10 PL PL96316473A patent/PL184076B1/pl unknown
- 1996-10-10 HU HU9602785A patent/HU216320B/hu not_active IP Right Cessation
- 1996-10-10 BG BG100901A patent/BG61928B1/bg unknown
- 1996-10-11 AR ARP960104704A patent/AR003857A1/es unknown
- 1996-10-11 JP JP26979696A patent/JP4132108B2/ja not_active Expired - Lifetime
- 1996-10-11 CZ CZ962988A patent/CZ298896A3/cs unknown
- 1996-10-11 TR TR96/00808A patent/TR199600808A1/xx unknown
-
2007
- 2007-05-15 JP JP2007129793A patent/JP4134244B2/ja not_active Expired - Lifetime
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