ES2164205T3 - Procedimiento de encapsulacion de un material de nucleo con un polimero, por un tratamiento de alta presion. - Google Patents

Procedimiento de encapsulacion de un material de nucleo con un polimero, por un tratamiento de alta presion.

Info

Publication number
ES2164205T3
ES2164205T3 ES96201691T ES96201691T ES2164205T3 ES 2164205 T3 ES2164205 T3 ES 2164205T3 ES 96201691 T ES96201691 T ES 96201691T ES 96201691 T ES96201691 T ES 96201691T ES 2164205 T3 ES2164205 T3 ES 2164205T3
Authority
ES
Spain
Prior art keywords
polymer
nucleo
encapsulation
procedure
high pressure
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
ES96201691T
Other languages
English (en)
Inventor
Zenon Ioannis Mandralis
James Tuot
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Societe des Produits Nestle SA
Nestle SA
Original Assignee
Societe des Produits Nestle SA
Nestle SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Societe des Produits Nestle SA, Nestle SA filed Critical Societe des Produits Nestle SA
Application granted granted Critical
Publication of ES2164205T3 publication Critical patent/ES2164205T3/es
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01J—CHEMICAL OR PHYSICAL PROCESSES, e.g. CATALYSIS OR COLLOID CHEMISTRY; THEIR RELEVANT APPARATUS
    • B01J13/00—Colloid chemistry, e.g. the production of colloidal materials or their solutions, not otherwise provided for; Making microcapsules or microballoons
    • B01J13/02—Making microcapsules or microballoons
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/70—Fixation, conservation, or encapsulation of flavouring agents
    • A23L27/72—Encapsulation
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/30—Physical treatment, e.g. electrical or magnetic means, wave energy or irradiation
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/40—Colouring or decolouring of foods
    • A23L5/42—Addition of dyes or pigments, e.g. in combination with optical brighteners
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00—Shaping or working of foodstuffs characterised by the products
    • A23P10/30—Encapsulation of particles, e.g. foodstuff additives
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K9/00—Medicinal preparations characterised by special physical form
    • A61K9/14—Particulate form, e.g. powders, Processes for size reducing of pure drugs or the resulting products, Pure drug nanoparticles
    • A61K9/16—Agglomerates; Granulates; Microbeadlets ; Microspheres; Pellets; Solid products obtained by spray drying, spray freeze drying, spray congealing,(multiple) emulsion solvent evaporation or extraction
    • A61K9/1605—Excipients; Inactive ingredients
    • A61K9/1629—Organic macromolecular compounds
    • A61K9/1658—Proteins, e.g. albumin, gelatin
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K9/00—Medicinal preparations characterised by special physical form
    • A61K9/14—Particulate form, e.g. powders, Processes for size reducing of pure drugs or the resulting products, Pure drug nanoparticles
    • A61K9/16—Agglomerates; Granulates; Microbeadlets ; Microspheres; Pellets; Solid products obtained by spray drying, spray freeze drying, spray congealing,(multiple) emulsion solvent evaporation or extraction
    • A61K9/1682—Processes
    • A61K9/1694—Processes resulting in granules or microspheres of the matrix type containing more than 5% of excipient
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Veterinary Medicine (AREA)
  • Organic Chemistry (AREA)
  • Medicinal Chemistry (AREA)
  • Public Health (AREA)
  • Epidemiology (AREA)
  • Animal Behavior & Ethology (AREA)
  • General Health & Medical Sciences (AREA)
  • Dispersion Chemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Medicinal Preparation (AREA)
  • Manufacturing Of Micro-Capsules (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Formation And Processing Of Food Products (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Processes Of Treating Macromolecular Substances (AREA)

Abstract

PROCESO PARA ENCAPSULAR UN MATERIAL CONCENTRADO QUE COMPRENDE MEZCLAR EL MATERIAL CONCENTRADO CON UN MEDIO ACUOSO CONTENIENDO UN POLIMERO NATURAL Y SOMETIENDO LA MEZCLA FORMADA A UN PRESION DE 15.000 A 200.000 PSI A UNA TEMPERATURA DE 0 (GRADOS) A 100 (GRADOS) C PARA FORMAR UN GEL MATRIZ QUE CONTIENE EL MATERIAL CONCENTRADO ENCAPSULADO DENTRO DEL POLIMERO NATURAL Y SECADO.
ES96201691T 1995-06-29 1996-06-18 Procedimiento de encapsulacion de un material de nucleo con un polimero, por un tratamiento de alta presion. Expired - Lifetime ES2164205T3 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US67295P 1995-06-29 1995-06-29

Publications (1)

Publication Number Publication Date
ES2164205T3 true ES2164205T3 (es) 2002-02-16

Family

ID=21692543

Family Applications (1)

Application Number Title Priority Date Filing Date
ES96201691T Expired - Lifetime ES2164205T3 (es) 1995-06-29 1996-06-18 Procedimiento de encapsulacion de un material de nucleo con un polimero, por un tratamiento de alta presion.

Country Status (17)

Country Link
US (1) US6048562A (es)
EP (1) EP0750854B1 (es)
CN (1) CN1081946C (es)
AR (1) AR002649A1 (es)
AT (1) ATE207312T1 (es)
BR (1) BR9602914A (es)
DE (1) DE69616167T2 (es)
ES (1) ES2164205T3 (es)
IN (1) IN182483B (es)
MX (1) MX9602503A (es)
MY (1) MY132266A (es)
PL (1) PL182026B1 (es)
PT (1) PT750854E (es)
RU (1) RU2164406C2 (es)
SG (1) SG74562A1 (es)
TW (1) TW453893B (es)
ZA (1) ZA965532B (es)

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US6333047B1 (en) 1997-05-09 2001-12-25 Daiichi Kasei Co., Ltd. Molded capsule superior in strength and stability and method for preparing same
JP3188649B2 (ja) * 1997-05-09 2001-07-16 株式会社第一化成 カプセル
US6953593B2 (en) * 2000-02-01 2005-10-11 Lipoprotein Technologies, Inc. Sustained-release microencapsulated delivery system
WO2002023998A1 (en) * 2000-09-19 2002-03-28 Dsm N.V. Targeting of active compounds to curd during cheese making
EP1393636A4 (en) * 2001-05-14 2004-10-27 Vasily Petrovich Andreichuk BIOLOGICALLY ACTIVE FOOD ADDITIVE AND BIOLOGICALLY ACTIVE FODDER ADDITIVE FOR PREVENTING IODINE DEFICIENCY AND OPTIMIZING IODINE METABOLISM, FOOD AND FORAGE PRODUCTS CONTAINING SUCH ADDITIVES
RU2323733C2 (ru) * 2002-09-17 2008-05-10 Василий Петрович Андрейчук Способ профилактики поражения радионуклидами йода и оптимизации йодного обмена в постпрофилактический период
US20040156953A1 (en) * 2003-02-12 2004-08-12 Guidry Ray A. Encapsulated food additives and method for preparing foodstuffs
US8877232B2 (en) 2003-06-20 2014-11-04 Nutrinia Ltd. Bioactive compounds protection method and compositions containing the same
EP1643845B1 (en) * 2003-07-15 2011-11-02 DSM IP Assets B.V. Powderous formulations of fat-soluble active ingredients
EP1758464A4 (en) * 2004-05-24 2012-10-24 Nutrinia Ltd NUTRITIONAL FOOD AND SUPPLEMENT, ITS COMPOSITION, PROCESSING AND METHOD FOR ITS USE
CA2591772C (en) 2004-12-22 2013-05-14 Colarome Inc. Natural water-insoluble encapsulation compositions and processes for preparing same
EP2279666A2 (en) * 2005-02-16 2011-02-02 DSM IP Assets B.V. Transfer of active compounds to curd during cheese making
JP4889262B2 (ja) * 2005-08-19 2012-03-07 理研ビタミン株式会社 脂溶性薬剤組成物
FR2895378B1 (fr) * 2005-12-28 2010-09-03 Mane Fils V Procede et dispositif de liberation d'un parfum ou d'un arome
US8071136B2 (en) * 2006-04-21 2011-12-06 Bioactives, Inc. Water-soluble pharmaceutical compositions of hops resins
US9186640B2 (en) * 2007-08-28 2015-11-17 Pepsico, Inc. Delivery and controlled release of encapsulated lipophilic nutrients
EP2296710B1 (en) * 2008-06-12 2015-08-12 Universite Laval Modified protein excipient for delayed-release tablet
NL2002049C (nl) * 2008-10-01 2010-04-02 Friesland Brands Bv Encapsuleren met behulp van een dubbele suspensie.
US9205395B2 (en) * 2009-10-15 2015-12-08 Encapsys, Llc Encapsulation
DE102010034695A1 (de) 2010-08-18 2012-02-23 Gesellschaft zur Förderung von Medizin-, Bio- und Umwelttechnologien e.V. Xerogele mit homogen eingebetteten Lebensmittelzusätzen und Verfahren zur ihrer Herstellung
ES2559455T3 (es) * 2011-07-15 2016-02-12 Nestec S.A. Encapsulado de calidad alimentaria y su procedimiento de fabricación
CN103702573A (zh) * 2011-07-15 2014-04-02 雀巢产品技术援助有限公司 食品级蓝色包封物及其生产方法
CN105053947A (zh) * 2015-08-06 2015-11-18 安徽农业大学 乳清蛋白-甜橙油包合物的制备方法
EP3432861B1 (en) 2016-03-24 2023-07-12 Elgan Pharma Ltd. Use of insulin for promoting gastric emptying
CN114158586A (zh) * 2021-12-16 2022-03-11 甄研科技(上海)有限公司 一种亲水胶体微胶囊及其制备方法

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US3870812A (en) * 1970-04-02 1975-03-11 Gen Foods Corp Protein gel modification
US3962416A (en) * 1971-01-25 1976-06-08 Sol Katzen Preserved nutrients and products
BE791458A (fr) * 1972-07-31 1973-05-16 Merck & Co Inc Produit microencapsule
US4217370A (en) * 1977-08-25 1980-08-12 Blue Wing Corporation Lipid-containing feed supplements and foodstuffs
US4276312A (en) * 1978-05-25 1981-06-30 Merritt Carleton G Encapsulation of materials
US4230687A (en) * 1978-05-30 1980-10-28 Griffith Laboratories U.S.A., Inc. Encapsulation of active agents as microdispersions in homogeneous natural polymeric matrices
US4232047A (en) * 1978-05-30 1980-11-04 Griffith Laboratories U.S.A., Inc. Food supplement concentrate in a dense glasseous extrudate
US4634598A (en) * 1978-08-07 1987-01-06 Nestec S. A. Flavorant capsules
DE3104815C2 (de) * 1980-02-13 1983-07-07 Japan Atomic Energy Research Institute, Tokyo Verfahren zur Herstellung eines Verbundstoffs mit Langzeit-Freigabe
US4386106A (en) * 1981-12-01 1983-05-31 Borden, Inc. Process for preparing a time delayed release flavorant and an improved flavored chewing gum composition
US4515769A (en) * 1981-12-01 1985-05-07 Borden, Inc. Encapsulated flavorant material, method for its preparation, and food and other compositions incorporating same
JPH0628570B2 (ja) * 1986-02-13 1994-04-20 雪印乳業株式会社 カプセル体の製造方法及び装置
US4978483A (en) * 1987-09-28 1990-12-18 Redding Bruce K Apparatus and method for making microcapsules
US5271881A (en) * 1987-09-28 1993-12-21 Redding Bruce K Apparatus and method for making microcapsules
US5441878A (en) * 1987-12-08 1995-08-15 Thies Technology, Inc. Preparation of uniform droplets by using gas pressure to force liquid from a syringe and flowing gas to detach droplets
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JPH04218345A (ja) * 1990-04-28 1992-08-07 Nippon Oil & Fats Co Ltd 味付けコンニャク及びその製造法並びに加工食品
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Also Published As

Publication number Publication date
PL315020A1 (en) 1997-01-06
PL182026B1 (pl) 2001-10-31
RU2164406C2 (ru) 2001-03-27
TW453893B (en) 2001-09-11
CN1081946C (zh) 2002-04-03
EP0750854A3 (en) 1998-04-08
US6048562A (en) 2000-04-11
EP0750854A2 (en) 1997-01-02
IN182483B (es) 1999-04-17
BR9602914A (pt) 1999-06-15
EP0750854B1 (en) 2001-10-24
DE69616167T2 (de) 2002-06-20
MX9602503A (es) 1997-06-28
CN1141211A (zh) 1997-01-29
PT750854E (pt) 2002-04-29
ATE207312T1 (de) 2001-11-15
DE69616167D1 (de) 2001-11-29
MY132266A (en) 2007-09-28
AR002649A1 (es) 1998-03-25
ZA965532B (en) 1997-12-29
SG74562A1 (en) 2000-08-22

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