ES2096069T3 - Procedimiento para fabricar un producto dietetico de huevo entero o de yema, de colesterol reducido, asi como su procesamiento posterior en alimento. - Google Patents

Procedimiento para fabricar un producto dietetico de huevo entero o de yema, de colesterol reducido, asi como su procesamiento posterior en alimento.

Info

Publication number
ES2096069T3
ES2096069T3 ES92902908T ES92902908T ES2096069T3 ES 2096069 T3 ES2096069 T3 ES 2096069T3 ES 92902908 T ES92902908 T ES 92902908T ES 92902908 T ES92902908 T ES 92902908T ES 2096069 T3 ES2096069 T3 ES 2096069T3
Authority
ES
Spain
Prior art keywords
procedure
whole egg
yema
food
manufacturing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
ES92902908T
Other languages
English (en)
Spanish (es)
Inventor
Martin Jackeschky
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Application granted granted Critical
Publication of ES2096069T3 publication Critical patent/ES2096069T3/es
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L15/00Egg products; Preparation or treatment thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/20Removal of unwanted matter, e.g. deodorisation or detoxification
    • A23L5/23Removal of unwanted matter, e.g. deodorisation or detoxification by extraction with solvents
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
ES92902908T 1992-01-24 1992-01-24 Procedimiento para fabricar un producto dietetico de huevo entero o de yema, de colesterol reducido, asi como su procesamiento posterior en alimento. Expired - Lifetime ES2096069T3 (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
PCT/EP1992/000159 WO1993014649A1 (de) 1992-01-24 1992-01-24 Verfahren zur herstellung eines diätetischen, cholesterinreduzierten vollei- oder eigelbproduktes, sowie deren weiterverarbeitung zu nahrungsmitteln
CA002128240A CA2128240C (en) 1992-01-24 1992-01-24 Method of preparing a dietary low cholesterol whole egg or egg yolk product, and the further processing of the product to give foods

Publications (1)

Publication Number Publication Date
ES2096069T3 true ES2096069T3 (es) 1997-03-01

Family

ID=25677378

Family Applications (1)

Application Number Title Priority Date Filing Date
ES92902908T Expired - Lifetime ES2096069T3 (es) 1992-01-24 1992-01-24 Procedimiento para fabricar un producto dietetico de huevo entero o de yema, de colesterol reducido, asi como su procesamiento posterior en alimento.

Country Status (8)

Country Link
EP (1) EP0621754B1 (ja)
JP (1) JP3024798B2 (ja)
AT (1) ATE143770T1 (ja)
AU (1) AU671796B2 (ja)
CA (1) CA2128240C (ja)
ES (1) ES2096069T3 (ja)
GR (1) GR3022177T3 (ja)
WO (1) WO1993014649A1 (ja)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5399369A (en) * 1992-05-15 1995-03-21 The Nutrasweet Company Accelerated supercritical fluid extraction process
DE19511944C1 (de) * 1995-03-31 1996-02-15 Jackeschky Hans Joachim Verfahren zur Herstellung eines diätetischen, cholesterolreduzierten Vollei- oder Eigelbproduktes
DE10018606A1 (de) * 2000-04-14 2001-10-25 Sueddeutsche Kalkstickstoff Verfahren zur Herstellung von Nahrungsmitteln und/oder Futtermitteln
DE10361667A1 (de) * 2003-12-30 2005-07-28 Omega For Life Gmbh Neuartige Fettpulver

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3717474A (en) * 1969-12-29 1973-02-20 Gen Foods Corp Low cholesterol egg process
US4333959A (en) * 1980-09-26 1982-06-08 Societe D'assistance Technique Pour Produits Nestle S.A. Decholesterization of egg-yolk

Also Published As

Publication number Publication date
JPH07503840A (ja) 1995-04-27
AU1168492A (en) 1993-09-01
GR3022177T3 (en) 1997-03-31
AU671796B2 (en) 1996-09-12
EP0621754B1 (de) 1996-10-09
EP0621754A1 (de) 1994-11-02
JP3024798B2 (ja) 2000-03-21
CA2128240A1 (en) 1993-08-05
WO1993014649A1 (de) 1993-08-05
CA2128240C (en) 2003-09-16
ATE143770T1 (de) 1996-10-15

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