EP2860117A1 - Maschine zum Einfüllen von Lebensmittelprodukten in Beutel, und Verfahren zum Einfüllen von Lebensmittelprodukten in Beutel - Google Patents
Maschine zum Einfüllen von Lebensmittelprodukten in Beutel, und Verfahren zum Einfüllen von Lebensmittelprodukten in Beutel Download PDFInfo
- Publication number
- EP2860117A1 EP2860117A1 EP20140188455 EP14188455A EP2860117A1 EP 2860117 A1 EP2860117 A1 EP 2860117A1 EP 20140188455 EP20140188455 EP 20140188455 EP 14188455 A EP14188455 A EP 14188455A EP 2860117 A1 EP2860117 A1 EP 2860117A1
- Authority
- EP
- European Patent Office
- Prior art keywords
- sheath
- plate
- machine
- introduction
- treadmill
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000013305 food Nutrition 0.000 title claims abstract description 26
- 238000000034 method Methods 0.000 title claims description 13
- 235000008429 bread Nutrition 0.000 claims abstract description 46
- 238000003466 welding Methods 0.000 claims abstract description 16
- 238000007493 shaping process Methods 0.000 claims abstract description 7
- 230000007246 mechanism Effects 0.000 claims abstract description 6
- 238000005520 cutting process Methods 0.000 claims description 13
- 230000000149 penetrating effect Effects 0.000 claims description 3
- 230000008569 process Effects 0.000 claims description 3
- 230000000903 blocking effect Effects 0.000 claims description 2
- 230000015572 biosynthetic process Effects 0.000 abstract description 4
- 230000004907 flux Effects 0.000 description 4
- 238000003780 insertion Methods 0.000 description 4
- 230000037431 insertion Effects 0.000 description 4
- 239000002184 metal Substances 0.000 description 3
- 238000005452 bending Methods 0.000 description 2
- 230000009471 action Effects 0.000 description 1
- 238000007664 blowing Methods 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 238000004806 packaging method and process Methods 0.000 description 1
- 235000014594 pastries Nutrition 0.000 description 1
- 235000013580 sausages Nutrition 0.000 description 1
Images
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
- B65B25/00—Packaging other articles presenting special problems
- B65B25/16—Packaging bread or like bakery products, e.g. unsliced loaves
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
- B65B39/00—Nozzles, funnels or guides for introducing articles or materials into containers or wrappers
- B65B39/06—Nozzles, funnels or guides for introducing articles or materials into containers or wrappers adapted to support containers or wrappers
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
- B65B43/00—Forming, feeding, opening or setting-up containers or receptacles in association with packaging
- B65B43/26—Opening or distending bags; Opening, erecting, or setting-up boxes, cartons, or carton blanks
- B65B43/34—Opening or distending bags; Opening, erecting, or setting-up boxes, cartons, or carton blanks by internal pressure
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
- B65B43/00—Forming, feeding, opening or setting-up containers or receptacles in association with packaging
- B65B43/26—Opening or distending bags; Opening, erecting, or setting-up boxes, cartons, or carton blanks
- B65B43/34—Opening or distending bags; Opening, erecting, or setting-up boxes, cartons, or carton blanks by internal pressure
- B65B43/36—Opening or distending bags; Opening, erecting, or setting-up boxes, cartons, or carton blanks by internal pressure applied pneumatically
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
- B65B9/00—Enclosing successive articles, or quantities of material, e.g. liquids or semiliquids, in flat, folded, or tubular webs of flexible sheet material; Subdividing filled flexible tubes to form packages
- B65B9/10—Enclosing successive articles, or quantities of material, in preformed tubular webs, or in webs formed into tubes around filling nozzles, e.g. extruded tubular webs
- B65B9/13—Enclosing successive articles, or quantities of material, in preformed tubular webs, or in webs formed into tubes around filling nozzles, e.g. extruded tubular webs the preformed tubular webs being supplied in a flattened state
Definitions
- the invention relates to a machine for bagging elongated food products, in particular breads.
- the invention also relates to a method of bagging an elongate food product.
- EP-B-0 779 209 discloses the preamble of claim 1, EP-B-1 028 054 or EP-A-2 511 188 , to use a bagging machine for packaging breads in bags formed from a sheath wound on a reel.
- the sheath is unrolled on a tray and shaped by means of a blower system so that the end of the bread can be inserted into the sheath.
- the sheath is cut, folded and welded to form a bag in which the bread can then be completely inserted.
- the shape of the end of the sheath is circular, and therefore rather adapted to the introduction of loaves of substantially circular section.
- introducing a bread having a flat base it is likely to be blocked by the edges of the sheath.
- the bag formed by cutting, folding and welding of the sheath it is no longer held in position, so that the projection of the bread at the bottom of the bag is not complete.
- the invention intends to remedy by proposing a new bagging machine for breads, making it possible to bag breads more efficiently than the machines of the state of the art, and allowing bagging. more varieties of bread.
- This machine is characterized in that it comprises, at the outlet of the introductory treadmill on the plate, a locking member adapted to lock in position an edge of one end of the sheath, open on the side of the conveyor belt. introduction, against the tray before the formation of the bag.
- an edge of the end of the sheath is pressed against the tray, which allows flat-bottomed loaves to be more easily inserted into the bag.
- the sheath since the sheath is held in position before cutting, the end of the bread does not need to be inserted into the sheath before the formation of the bag, and the bread can then be propelled properly to the bottom of the bag.
- This method is characterized in that it comprises a step d), prior to step c) and subsequent to step b), of blocking an edge of one end of the sheath, open on the treadmill side of introduction, against the plate with the aid of a locking member.
- the machine 1 represented in Figures 1 to 9 is intended to be installed, for example, in the bakery department of a large area.
- the machine 1 is intended for bagging elongated food products, especially breads.
- the bagging machine 1 comprises a frame which is not shown for the sake of clarity of the drawings.
- the machine 1 comprises a coil 5 rotatably mounted relative to the frame and supporting a tubular sheath 7 wound.
- the machine 1 comprises a drive mechanism of the sheath 7 from the reel 5, including rollers 8 and 9, to a plate 10 on which the sheath 7 is positioned for the bagging of the loaves 3.
- the machine 1 comprises means 13 for cutting and welding the sheath 7 able to form bags 11 from the sheath 7.
- the means 13 for cutting and welding comprise jaws adapted to cut the sheath 7, bending members of the portion cut at its end and heating means capable of welding the folded portion to the unfolded portion of the sheath 7, according to a known technique of EP-A-2 511 188 .
- the sheath 7 is positioned on the plate 10, it is opposite an introduction treadmill 15 for directing the loaves 3, along a longitudinal axis X-X ', to the plate 10 and to introduce them into the sheath 7 along the axis X-X ', which defines the bagging direction.
- the machine 1 comprises a blower system for shaping the sheath 7 when it is positioned on the plate 10 and the bags 11 when the loaves 3 are introduced.
- the blower system comprises an upper fan 17 disposed above the introductory conveyor belt 15, which generates an air flow F1 in a direction oblique with respect to the plate 10 and to the axis X-X ', and which makes it possible to keep the bag 11 in shape by inflating it with air, so that it has a substantially cylindrical shape with a circular section facilitating the insertion of a bread 3.
- the bagging machine 1 comprises, at the outlet of the introducer conveyor 15 on the plate 10, a locking member adapted to lock the sheath 7 in position against the plate 10 before the cutting and welding of the sheath 7 by the means 13, to form the bag 11.
- the locking member comprises a flap 19 adapted to fall back into the sheath 7 when shaped by the blower system.
- the flap 19 is rotatable about an axis Y19 perpendicular to the axis X-X ', between a first raised position shown in FIGS. Figures 1 and 2 , and a second folded position, represented in Figures 3 to 7 , in which the flap 19 is folded substantially parallel to the plate 10. In its second position, the flap 19 exerts a force F2 perpendicular to the plate 10 which plates a lower edge 70a of an end 70 of the sheath 7, open on the side of the introductory treadmill 15, against the plate 10, to hold it in position.
- the passage of the flap 19 between its first and second position, and vice versa, is obtained by means of a jack or any other mechanical, electrical or pneumatic actuator. According to a not shown embodiment, in its first position, the flap 19 can be retracted under the plate 10.
- the flap 19 makes it possible to form the bags 11 before the introduction of the loaves 3, by implementing a bagging process taking place in the following manner: the sheath 7 is unwound from the reel 5 on the plate 10. The unwinding sheath 7 is shaped using the blower system, while the edge 70a of the sheath 7 is locked against the plate 10 by means of the shutter 19. Once locked in position, the sheath 7 is cut off folded and welded using means 13 for cutting, folding and welding. A bag 11 is thus obtained. Then, the loaves 3 are inserted into the bags 11 thus formed, by means of the introductory treadmill 15, while the bag is held in place on the plate 10 by the flap 19 which clamps against the tray.
- This method makes it possible to form the bags 11 from the sheath 7, before the introduction of the loaves 3.
- the bag 11 thus formed being held in position by the flap 19 along the axis X-X ', the insertion of the loaves 3 is facilitated, and the correct positioning of the loaves 3 at the bottom of the bags 11 is obtained.
- the blower system of the machine 1 comprises a second fan 21, blowing from a space located under the introductory conveyor belt 15, and which generates a flow of air F3 substantially parallel to the plate 10, and whose speed is less than the speed of the air flow F1 generated by the first fan 17.
- the fan 17 is deactivated and the fan 21 is activated.
- the speed of the air flow F3 is sufficient to open the sheath 7 so that the flap 19 can be folded against the edge 70a and maintain the sheath 7 against the plate 10, without the sheath 7 is returned to the rear or to the side by too strong a flow of air. Then, when the sheath 7 is held in place by the flap 19, the fan 17 is engaged and the air flow F1 of the fan 17, whose speed is greater than the air flow 21, allows to pressurize the sheath 7 so that the jaw 13 does not destabilize the sheath 7 during the cutting, bending and welding operations. The bag 7 then formed is ready for the introduction of the bread 3.
- the flap 19 makes it possible to press the edge 70a of the bag 11 against the plate 10 so that loaves 3 having a flat base can be introduced more easily.
- the bagging machine 1 comprises two lateral guides 23 pivotally mounted relative to the frame above the introductory conveyor belt 15, each around a vertical axis Z23 or Z23 'and perpendicular to the plate 10 and to the 'X-X axis'.
- the free ends 231 of the lateral guides 23 penetrate into the sheath 7 when it is placed on the plate 10 and shaped by the fan 21.
- the lateral guides 23 are returned by elastic elements such as springs 233 in a position where they are folded towards each other at 15.
- elastic elements such as springs 233
- the introduction conveyor belt 15 passes between the lateral guides 23, they are pushed back by the bread 3 and to the against the force of the springs 233, towards the outer edges 150 of the introduction treadmill 15, so that lateral edges 70b of the end 70 of the bag 11 are widened by the ends 231 of the guides 23, which are engaged in the bag 11, to facilitate the introduction of the bread 3.
- the springs 233 have an adjustable stiffness, which makes it possible to modify the force necessary for their spacing, according to the weight of the breads 3 to be bagged and the forward speed of the introductory treadmill 15.
- the springs 233 may be replaced by any type of elastic elements able to push the lateral guides 23 into their position of the figure 2 .
- a second and a third embodiment of the invention are respectively represented on the Figures 10 to 12 , and 13 and 14 .
- the elements common to the first embodiment bear the same references and operate in the same way. Only differences with respect to the embodiment of the Figures 1 to 9 are detailed below.
- the machine 1 comprises a guide 25 movable in rotation about a parallel axis Y25 to the axis Y19, relative to the frame and placed above the plate 10 at the outlet of the conveyor belt 15.
- the guide 25 is held by a not shown spring, which acts against the mass of the guide 25, in his position of the figure 10 , in which it does not spread the edge 70c of the bag 11 in order to limit the effort of contact with the bread 3 during its introduction in the bag 11.
- the guide 25 When a bread 3 is conveyed by the conveyor belt 15, the guide 25 is pushed by the bread 3 so that a free end 251 of the guide 25, which enters the bag 11, spreads the edge 70c towards the outside of the bag 11 to facilitate the introduction of the bread 3 into the bag 11.
- the edges 70a, 70b and 70c of the end 70 thereof are spaced and shaped as is represented on the figure 12 , which allows the insertion of a bread 3 flat base and whose cross section is non-circular.
- the plate 10 comprises a first portion 10a located on the side of the jaw 13, and a second portion 10b located on the side of the introductory treadmill 15.
- Each of the first and second parts 10a and 10b is provided with a movable cleat shown allowing the transfer of a bagged bread 3 to a side of the tray 10 perpendicular to the axis XX 'according to arrows F4 at the figure 9 .
- the second portion 10b of the plate 10 is movable in translation relative to the first portion 10a along the axis X-X' , parallel to the direction of bagging.
- the second portion 10b is moved along the axis XX 'and at least one metal plate 10c is folded between the parts 10a and 10b as shown in dashed lines on the figure 14 .
- the length of the tray 10 can be adapted to the length of the breads 3 by the person who performs the bagging, which makes the bagging and transfer of bread after bagging more reliable.
- the machine 1 may comprise one or more metal plates 10c that can be folded between the parts 10a and 10b depending on the length of the breads to be bagged. When short loaves are bagged, all the metal plates 10c are raised on one side of the tray 10 so that, as shown in FIG. figure 13 , the parts 10a and 10b are juxtaposed to each other along the axis X-X '.
- the invention has been shown in connection with the use of a baguette type bread. It is in fact applicable with all types of bread and, in general, with any elongated food product, such as sausage or an article of pastry.
Landscapes
- Engineering & Computer Science (AREA)
- Mechanical Engineering (AREA)
- Manufacturing And Processing Devices For Dough (AREA)
- Package Closures (AREA)
- Container Filling Or Packaging Operations (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR1359893A FR3011823B1 (fr) | 2013-10-11 | 2013-10-11 | Machine d'ensachage de produits alimentaires et procede d'ensachage de produits alimentaires |
Publications (2)
Publication Number | Publication Date |
---|---|
EP2860117A1 true EP2860117A1 (de) | 2015-04-15 |
EP2860117B1 EP2860117B1 (de) | 2017-06-07 |
Family
ID=49876848
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
EP14188455.1A Active EP2860117B1 (de) | 2013-10-11 | 2014-10-10 | Maschine zum Einfüllen von Lebensmittelprodukten in Beutel, und Verfahren zum Einfüllen von Lebensmittelprodukten in Beutel |
Country Status (3)
Country | Link |
---|---|
EP (1) | EP2860117B1 (de) |
ES (1) | ES2632112T3 (de) |
FR (1) | FR3011823B1 (de) |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR3088910A1 (fr) | 2018-11-26 | 2020-05-29 | Saint Andre Plastique | Machine pour ensacher des articles et procédé d’ensachage à l’aide d’une telle machine |
FR3088911A1 (fr) | 2018-11-26 | 2020-05-29 | Saint Andre Plastique | Machine pour ensacher des articles et procédé d’ensachage à l’aide d’une telle machine |
CN112224516A (zh) * | 2020-10-16 | 2021-01-15 | 安徽宇艳智能机械科技有限公司 | 一种小面包加工用自动化打包设备 |
FR3104548A1 (fr) | 2019-12-17 | 2021-06-18 | Dune | Machine d’ensachage de produits alimentaires |
Citations (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3508379A (en) | 1968-08-05 | 1970-04-28 | Formo Alvin C | Bagging machine |
GB1236251A (en) * | 1968-05-15 | 1971-06-23 | Carrington & Dewhurst Engineer | Improvements in or relating to packaging machines |
FR2184253A5 (de) * | 1972-05-12 | 1973-12-21 | Chapuis Ets | |
GB2003443A (en) * | 1977-09-01 | 1979-03-14 | Lucke Apparatebau | Apparatus for producing a wrapper closed by a weld seam for balls of yarn |
EP0779209A1 (de) * | 1995-12-15 | 1997-06-18 | Dune | Vorrichtung zum automatischen Verpacken von Brot in Beuteln |
JP2001315716A (ja) * | 2000-03-03 | 2001-11-13 | Daisey Machinery Co Ltd | 袋による包装方法 |
EP1028054B1 (de) | 1999-02-11 | 2005-08-17 | Dune | Beutelfüllvorrichtung und verfahren zum anpassen der breite der füllhülse am durchschnitt eines brot |
JP2006062698A (ja) * | 2004-08-26 | 2006-03-09 | Daisey Machinery Co Ltd | スライス食パンの袋詰め包装方法及び装置 |
EP2511188A1 (de) | 2011-04-14 | 2012-10-17 | Dune | Maschine und Verfahren zum Verpacken von länglichen Lebensmittelprodukten in Beutel, und in einer solchen Maschine verwendeter Verpackungsbeutel |
-
2013
- 2013-10-11 FR FR1359893A patent/FR3011823B1/fr active Active
-
2014
- 2014-10-10 ES ES14188455.1T patent/ES2632112T3/es active Active
- 2014-10-10 EP EP14188455.1A patent/EP2860117B1/de active Active
Patent Citations (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB1236251A (en) * | 1968-05-15 | 1971-06-23 | Carrington & Dewhurst Engineer | Improvements in or relating to packaging machines |
US3508379A (en) | 1968-08-05 | 1970-04-28 | Formo Alvin C | Bagging machine |
FR2184253A5 (de) * | 1972-05-12 | 1973-12-21 | Chapuis Ets | |
GB2003443A (en) * | 1977-09-01 | 1979-03-14 | Lucke Apparatebau | Apparatus for producing a wrapper closed by a weld seam for balls of yarn |
EP0779209A1 (de) * | 1995-12-15 | 1997-06-18 | Dune | Vorrichtung zum automatischen Verpacken von Brot in Beuteln |
EP0779209B1 (de) | 1995-12-15 | 2000-04-19 | Dune | Vorrichtung zum automatischen Verpacken von Brot in Beuteln |
EP1028054B1 (de) | 1999-02-11 | 2005-08-17 | Dune | Beutelfüllvorrichtung und verfahren zum anpassen der breite der füllhülse am durchschnitt eines brot |
JP2001315716A (ja) * | 2000-03-03 | 2001-11-13 | Daisey Machinery Co Ltd | 袋による包装方法 |
JP2006062698A (ja) * | 2004-08-26 | 2006-03-09 | Daisey Machinery Co Ltd | スライス食パンの袋詰め包装方法及び装置 |
EP2511188A1 (de) | 2011-04-14 | 2012-10-17 | Dune | Maschine und Verfahren zum Verpacken von länglichen Lebensmittelprodukten in Beutel, und in einer solchen Maschine verwendeter Verpackungsbeutel |
Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR3088910A1 (fr) | 2018-11-26 | 2020-05-29 | Saint Andre Plastique | Machine pour ensacher des articles et procédé d’ensachage à l’aide d’une telle machine |
FR3088911A1 (fr) | 2018-11-26 | 2020-05-29 | Saint Andre Plastique | Machine pour ensacher des articles et procédé d’ensachage à l’aide d’une telle machine |
FR3104548A1 (fr) | 2019-12-17 | 2021-06-18 | Dune | Machine d’ensachage de produits alimentaires |
EP3838770A1 (de) | 2019-12-17 | 2021-06-23 | Dune | Maschine zum einfüllen von lebensmittelprodukten in beutel |
CN112224516A (zh) * | 2020-10-16 | 2021-01-15 | 安徽宇艳智能机械科技有限公司 | 一种小面包加工用自动化打包设备 |
CN112224516B (zh) * | 2020-10-16 | 2022-05-10 | 济南沃德爱礼食品有限公司 | 一种小面包加工用自动化打包设备 |
Also Published As
Publication number | Publication date |
---|---|
FR3011823B1 (fr) | 2016-04-15 |
FR3011823A1 (fr) | 2015-04-17 |
EP2860117B1 (de) | 2017-06-07 |
ES2632112T3 (es) | 2017-09-11 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
EP2860117B1 (de) | Maschine zum Einfüllen von Lebensmittelprodukten in Beutel, und Verfahren zum Einfüllen von Lebensmittelprodukten in Beutel | |
EP2914523B1 (de) | Halterungsvorrichtung für ein plattes, blattförmiges element, das sich in einer bearbeitungsmaschine dreht | |
EP2834178B1 (de) | Nonstop-gittervorrichtung für formmaschine | |
EP2512807B1 (de) | Druckvorrichtung für heissprägen | |
EP2844595B1 (de) | Verfahren zum herstellen von beutelpackungen, und dazugehörige maschine | |
EP0741096B1 (de) | Transportvorrichtung für metallisiertes Bahnmaterial | |
EP2613943B1 (de) | Verfahren für die zuführung von zu prägenden streifen in einem system zu ihrer bewegung sowie vorrichtung zur umsetzung dieses verfahrens | |
FR2484979A1 (fr) | Procede et appareil d'assemblage de matiere en feuille, notamment pour alimenter en continu des imprimantes rapides | |
FR2549025A1 (fr) | Procede et dispositif pour la formation de piles d'articles plats et flexibles, en particulier des imprimes | |
WO1988003580A1 (fr) | Machine de pliage d'articles textiles | |
BE1009744A4 (fr) | Appareil de distribution automatique de matiere en feuille de conditionnement. | |
EP3838770B1 (de) | Maschine zum einfüllen von lebensmittelprodukten in beutel | |
EP2878540B1 (de) | Verschlussstation einer Lasche für eine Kartoniermaschine | |
FR2597401A1 (fr) | Installation de fabrication et d'empilage de sacs, sachets, etc. en matiere thermoplastique | |
FR2490590A1 (fr) | Dispositif pour machine d'ouverture, transfert de decoupe de gaine thermoplastique en manchons pour pose autour de recipients | |
FR2609458A1 (fr) | Machine de depilage et de convoyage automatiques de pieces, telles que par exemple des flans de tole | |
EP2772457A1 (de) | Hilfsanlage zur Verpackung von Artikeln | |
FR2685167A1 (fr) | Procede et dispositif pour charger en garniture et rouler des rouleaux de printemps. | |
BE1021941B1 (fr) | Machine a couper et emballer automatiquement un pain | |
CH366790A (fr) | Machine pour envelopper des articles rectangulaires en forme de blocs | |
WO1986005442A1 (fr) | Procede de fabrication de sacs en matiere souple notamment plastique, dispositif pour la mise en oeuvre de ce procede et sacs obtenus | |
FR3025185A1 (fr) | Poste de fermeture d'un rabat pour une etuyeuse | |
FR2573387A1 (fr) | Procede et installation pour emballer un objet | |
CH464053A (fr) | Procédé et machine pour réaliser le conditionnement d'articles, tels que des suppositoires, dans des emballages constitués par deux plaquettes alvéolées | |
CH430560A (fr) | Dispositif de préhension de sacs |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
PUAI | Public reference made under article 153(3) epc to a published international application that has entered the european phase |
Free format text: ORIGINAL CODE: 0009012 |
|
17P | Request for examination filed |
Effective date: 20141010 |
|
AK | Designated contracting states |
Kind code of ref document: A1 Designated state(s): AL AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HR HU IE IS IT LI LT LU LV MC MK MT NL NO PL PT RO RS SE SI SK SM TR |
|
AX | Request for extension of the european patent |
Extension state: BA ME |
|
R17P | Request for examination filed (corrected) |
Effective date: 20150915 |
|
RBV | Designated contracting states (corrected) |
Designated state(s): AL AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HR HU IE IS IT LI LT LU LV MC MK MT NL NO PL PT RO RS SE SI SK SM TR |
|
17Q | First examination report despatched |
Effective date: 20160127 |
|
REG | Reference to a national code |
Ref country code: DE Ref legal event code: R079 Ref document number: 602014010476 Country of ref document: DE Free format text: PREVIOUS MAIN CLASS: B65B0025160000 Ipc: B65B0039060000 |
|
GRAP | Despatch of communication of intention to grant a patent |
Free format text: ORIGINAL CODE: EPIDOSNIGR1 |
|
RIC1 | Information provided on ipc code assigned before grant |
Ipc: B65B 25/16 20060101ALI20161125BHEP Ipc: B65B 43/34 20060101ALI20161125BHEP Ipc: B65B 9/13 20060101ALI20161125BHEP Ipc: B65B 39/06 20060101AFI20161125BHEP Ipc: B65B 43/36 20060101ALI20161125BHEP |
|
INTG | Intention to grant announced |
Effective date: 20170102 |
|
GRAS | Grant fee paid |
Free format text: ORIGINAL CODE: EPIDOSNIGR3 |
|
AK | Designated contracting states |
Kind code of ref document: B1 Designated state(s): AL AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HR HU IE IS IT LI LT LU LV MC MK MT NL NO PL PT RO RS SE SI SK SM TR |
|
REG | Reference to a national code |
Ref country code: GB Ref legal event code: FG4D Free format text: NOT ENGLISH |
|
GRAA | (expected) grant |
Free format text: ORIGINAL CODE: 0009210 |
|
REG | Reference to a national code |
Ref country code: CH Ref legal event code: EP Ref country code: AT Ref legal event code: REF Ref document number: 899036 Country of ref document: AT Kind code of ref document: T Effective date: 20170615 |
|
REG | Reference to a national code |
Ref country code: DE Ref legal event code: R082 Ref document number: 602014010476 Country of ref document: DE Representative=s name: LAVOIX MUNICH, DE |
|
REG | Reference to a national code |
Ref country code: IE Ref legal event code: FG4D Free format text: LANGUAGE OF EP DOCUMENT: FRENCH |
|
REG | Reference to a national code |
Ref country code: CH Ref legal event code: NV Representative=s name: ARNOLD AND SIEDSMA AG, CH |
|
REG | Reference to a national code |
Ref country code: DE Ref legal event code: R096 Ref document number: 602014010476 Country of ref document: DE |
|
REG | Reference to a national code |
Ref country code: ES Ref legal event code: FG2A Ref document number: 2632112 Country of ref document: ES Kind code of ref document: T3 Effective date: 20170911 |
|
REG | Reference to a national code |
Ref country code: NL Ref legal event code: FP |
|
REG | Reference to a national code |
Ref country code: FR Ref legal event code: PLFP Year of fee payment: 4 |
|
REG | Reference to a national code |
Ref country code: LT Ref legal event code: MG4D |
|
PG25 | Lapsed in a contracting state [announced via postgrant information from national office to epo] |
Ref country code: HR Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20170607 Ref country code: LT Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20170607 Ref country code: GR Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20170908 Ref country code: NO Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20170907 Ref country code: FI Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20170607 |
|
REG | Reference to a national code |
Ref country code: AT Ref legal event code: MK05 Ref document number: 899036 Country of ref document: AT Kind code of ref document: T Effective date: 20170607 |
|
PG25 | Lapsed in a contracting state [announced via postgrant information from national office to epo] |
Ref country code: RS Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20170607 Ref country code: BG Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20170907 Ref country code: LV Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20170607 Ref country code: SE Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20170607 |
|
PG25 | Lapsed in a contracting state [announced via postgrant information from national office to epo] |
Ref country code: EE Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20170607 Ref country code: AT Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20170607 Ref country code: CZ Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20170607 Ref country code: RO Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20170607 Ref country code: SK Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20170607 |
|
PG25 | Lapsed in a contracting state [announced via postgrant information from national office to epo] |
Ref country code: PL Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20170607 Ref country code: SM Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20170607 Ref country code: IS Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20171007 |
|
REG | Reference to a national code |
Ref country code: DE Ref legal event code: R097 Ref document number: 602014010476 Country of ref document: DE |
|
PLBE | No opposition filed within time limit |
Free format text: ORIGINAL CODE: 0009261 |
|
STAA | Information on the status of an ep patent application or granted ep patent |
Free format text: STATUS: NO OPPOSITION FILED WITHIN TIME LIMIT |
|
PG25 | Lapsed in a contracting state [announced via postgrant information from national office to epo] |
Ref country code: DK Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20170607 |
|
26N | No opposition filed |
Effective date: 20180308 |
|
PG25 | Lapsed in a contracting state [announced via postgrant information from national office to epo] |
Ref country code: MC Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20170607 Ref country code: SI Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20170607 |
|
REG | Reference to a national code |
Ref country code: IE Ref legal event code: MM4A |
|
PG25 | Lapsed in a contracting state [announced via postgrant information from national office to epo] |
Ref country code: LU Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES Effective date: 20171010 |
|
PG25 | Lapsed in a contracting state [announced via postgrant information from national office to epo] |
Ref country code: MT Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20170607 |
|
REG | Reference to a national code |
Ref country code: FR Ref legal event code: PLFP Year of fee payment: 5 |
|
PG25 | Lapsed in a contracting state [announced via postgrant information from national office to epo] |
Ref country code: IE Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES Effective date: 20171010 |
|
PG25 | Lapsed in a contracting state [announced via postgrant information from national office to epo] |
Ref country code: HU Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT; INVALID AB INITIO Effective date: 20141010 |
|
PG25 | Lapsed in a contracting state [announced via postgrant information from national office to epo] |
Ref country code: CY Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20170607 |
|
PG25 | Lapsed in a contracting state [announced via postgrant information from national office to epo] |
Ref country code: MK Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20170607 |
|
PG25 | Lapsed in a contracting state [announced via postgrant information from national office to epo] |
Ref country code: TR Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20170607 |
|
PG25 | Lapsed in a contracting state [announced via postgrant information from national office to epo] |
Ref country code: PT Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20170607 |
|
PG25 | Lapsed in a contracting state [announced via postgrant information from national office to epo] |
Ref country code: AL Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20170607 |
|
PGFP | Annual fee paid to national office [announced via postgrant information from national office to epo] |
Ref country code: GB Payment date: 20231019 Year of fee payment: 10 |
|
PGFP | Annual fee paid to national office [announced via postgrant information from national office to epo] |
Ref country code: ES Payment date: 20231114 Year of fee payment: 10 |
|
PGFP | Annual fee paid to national office [announced via postgrant information from national office to epo] |
Ref country code: IT Payment date: 20231010 Year of fee payment: 10 Ref country code: DE Payment date: 20231011 Year of fee payment: 10 Ref country code: CH Payment date: 20231102 Year of fee payment: 10 |
|
PGFP | Annual fee paid to national office [announced via postgrant information from national office to epo] |
Ref country code: BE Payment date: 20231016 Year of fee payment: 10 |
|
PGFP | Annual fee paid to national office [announced via postgrant information from national office to epo] |
Ref country code: FR Payment date: 20240912 Year of fee payment: 11 |
|
PGFP | Annual fee paid to national office [announced via postgrant information from national office to epo] |
Ref country code: NL Payment date: 20240925 Year of fee payment: 11 |