EP1040896A1 - Machine pour la coupe de produits alimentaires - Google Patents

Machine pour la coupe de produits alimentaires Download PDF

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Publication number
EP1040896A1
EP1040896A1 EP99105592A EP99105592A EP1040896A1 EP 1040896 A1 EP1040896 A1 EP 1040896A1 EP 99105592 A EP99105592 A EP 99105592A EP 99105592 A EP99105592 A EP 99105592A EP 1040896 A1 EP1040896 A1 EP 1040896A1
Authority
EP
European Patent Office
Prior art keywords
cutting
knife
cut
food
horizontal knife
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
EP99105592A
Other languages
German (de)
English (en)
Inventor
Christoph Bestehorn
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to EP99105592A priority Critical patent/EP1040896A1/fr
Publication of EP1040896A1 publication Critical patent/EP1040896A1/fr
Withdrawn legal-status Critical Current

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Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D3/00—Cutting work characterised by the nature of the cut made; Apparatus therefor
    • B26D3/28—Splitting layers from work; Mutually separating layers by cutting
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D7/00—Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
    • B26D7/06—Arrangements for feeding or delivering work of other than sheet, web, or filamentary form
    • B26D7/0608—Arrangements for feeding or delivering work of other than sheet, web, or filamentary form by pushers
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D7/00—Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
    • B26D7/26—Means for mounting or adjusting the cutting member; Means for adjusting the stroke of the cutting member
    • B26D7/2614—Means for mounting the cutting member

Definitions

  • the invention relates to a food slicer for cutting large format Plates of one, preferably made of meat, pieces of meat, sausage, cheese or the like existing food block.
  • Cutting or cutting food preferably meat, sausage, Cheese or similar products are made according to the known technical solutions, depending on the goods used and depending on their purpose, in different ways.
  • the material to be cut here primarily meat
  • the material to be cut here primarily meat
  • the piece of meat is pressed very strongly and due to the high roller pressure of the toothed rollers on the meat, the meat cells are partially destroyed, which leads to a reduction in the water retention capacity of the meat and its quality.
  • the meat slices produced in this way also do not meet the quality requirements for shape, strength and product quality.
  • the well-known slicers are used in a very wide range, especially in counter shops where the desired food is sliced is disassembled. These slicers are particularly applicable to sausages and Cheese products.
  • So-called pork choppers have developed in industrial meat chopping, in which the piece of meat to be cut is inserted between two conveyor belts arranged one above the other, pressed together by these conveyor belts and conveyed. During the conveying process, the piece of meat so compressed is guided against one or more moving knife blades arranged one above the other, which are located between the conveyor belts. During the immediate cutting process, the material is guided through a large number of knife blades which are spaced apart such that primarily only thicker slices can be cut satisfactorily.
  • Cutting devices for frozen meat are known from the prior art, in which the material to be cut is pressed via an inclined storage container / feed container to the cutting table and to a cutting device, the cutting edge being designed as a single-sided cutting edge being driven by a crank mechanism.
  • the solution according to DE 37 31 359 A 1 also relates to the cutting of frozen meat, which is to be cut first into slices and then into cubes.
  • the frozen meat to be sliced is cut in one direction only, i.e. a cut is made each time the cutting tool is moved downwards, while no cutting takes place when the cutting tool, which is designed as a knife, is pushed back into its starting position , but only with the subsequent downward movement of the knife.
  • a knife for cutting for food slicers was created with which large format plates, preferably made of meat, sausage, cheese or the like existing food block can be cut, using the knife used is designed as a double-edged horizontal knife, which in its preliminary and Back movements, with simultaneous oscillating movement, each make a cut and is vertically adjustable in a drive unit.
  • the double-edged horizontal knife on both sides interchangeable optical cutting blades and the cutting blades in an angular range of 90 to 180 ° inclined.
  • the forward and backward movement of the double-edged horizontal knife is controlled by a Drive unit realized, the drive unit with a drive mechanism, the one Pressure plate is assigned, is operatively connected and the movement devices Pressure plate and the forward and backward movements of the double-edged horizontal knife are designed to be reversible via pulses.
  • the horizontal knife can be designed in such a way that its double-sided cutting blades are formed directly from the main body of the horizontal knife, or the cutting blades are interchangeably connected to the basic body of the knife as fasteners on the basic body of the horizontal knife via fastening elements. It is essential in the design of the narrow cutting blades that the cutting blades provided on both sides are arranged at a certain angle, preferably in the angular range from 90 to 180 ° (see FIG. 3), which means that the cut material is guided on the surfaces of the cutting blades and slides off, so that it is cut off and put down in a curved shape like a planed chip. Taking into account the technical processes of cutting and removing the cut material, this cutting process can be planed and the cutting machine can be referred to and viewed as a so-called food slicer.
  • All functions and assemblies of the food slicer are on or in Base frame 1 of the food slicer arranged and with the function-determining elements connected.
  • the entire food slicer consists of a metallic construction made of rustproof metal is made.
  • the basic frame 1 represents the supporting framework of the entire machine, the machine as a whole is adapted to ergonomic conditions, Drive units, cutting tools, feed and discharge devices are in this machine integrated and covered with appropriate cladding elements.
  • the food slicer as shown in Fig. 1, shown in schematic form and it is recognizable that all function-determining assemblies are arranged on the base frame 1 are
  • the supporting system 5, which is connected to a drive unit 3, is assigned to the base frame 1.
  • the support and drive unit 6 is provided for the horizontal knife 7, which serves both for receiving and for driving the horizontal knife 7.
  • the two sliding plates 2 find receptacles on the support system 5 with their free ends, this receptacle being designed as a fixed but detachable connection. As a fixed connection, therefore, so that the linear movement generated by the drive unit 3 can be transmitted to the support system 5 and at the same time to the sliding plates.
  • the slide plates 2 While the free ends of the slide plates 2 are supported and supported on the support system 5, the slide plates 2 are slidably supported on their other sides in guides 4, which in turn are fastened on the base frame 1.
  • a storage container 10 which is likewise connected to the base frame 1, which is not shown in more detail in FIG. 1 for a better understanding of the function of the food slicer.
  • the storage container 10 there is the material to be cut 11 which, in order to be able to be cut in accordance with quality, must have a certain tightness or strength, which is achieved in that a pressure plate 12 is inserted and pressed into the storage container 10, what about the with the Pressure plate 12 connected pressure mechanism 13 is realized.
  • the direction of movement of the pressure plate 12 is shown with the arrow direction 14.
  • this pressing mechanism 13 presses on the base plate 12 in the direction of the sliding plates 2 and thus provides the necessary pressure and at the same time acts as an abutment for the material to be cut 11 in order to be able to cut it off in accordance with quality.
  • the pressure plate 12 is made pulled out of the reservoir 10, which is also indicated by the direction of arrow 14 is.
  • Fig. 1 it is also shown that the storage container 10 is filled with the material to be cut 11 and this material to be cut is already pressed on the right slide plate 2 via the pressing mechanism 13.
  • the horizontal knife 7 to the left of your material to be cut is already engaged, as shown, and it is shown how the disc 16 to be cut is passed through the right cutting gap 8 between the horizontal knife 7 and the right sliding plate 2, in order to complete the section in the collecting container 15 located underneath. Due to the design of the horizontal knife 7, or its cutting blades 18 arranged on the base body 17 of the horizontal knife 7, as shown in FIG. 3, the disc 16 to be cut slides directly along these cutting blades 18 and is curved in a similar manner to a planed chip in the latter Form for the container 15 derived.
  • the horizontal knife 7 is on the opposite side, thus on the right side of the storage container 10 and the material to be cut located in the storage container 10 was pressed onto the left sliding plate 2 by means of the pressure plate 12 during the cutting process, so that a further cutting process can be done.
  • the drive unit 3 of the support system 5 is reversed so that the support system 5 with the horizontal knife 7 arranged thereon now moves to the left.
  • the reversal of movement or the directions of movement of the support system 5 are indicated by the arrow directions 9.
  • the left one penetrates when the support system moves forward Cutting edge of the horizontal knife 7 into the material to be cut and the disc to be separated in this way 16 is now along the cutting blades of the horizontal knife 7 by the left Cutting gap is removed and in turn gets into the collecting container underneath.
  • the horizontal knife 7 as already stated, is designed as a double-edged knife and performs oscillating cutting movements during the cutting process. This oscillating The horizontal knife 7 receives cutting movement via the support and drive unit 6, which is connected to the support system 5.
  • the drive for the oscillating cutting movement of the Horizontal knife 7 is not shown in detail, but is shown by the schematic representation the support and drive unit 6 realized.
  • the double-edged horizontal knife 7 can be designed directly such that the cutting blades are formed directly on the horizontal knife 7, as shown in FIG. 2, or else the base body 17 of the horizontal knife 7 is assigned cutting blades 18 on both sides via fastening elements, which in FIG. 3 will be shown. Regardless of the alternative design of the cutting blades, formed directly on the double-edged horizontal knife 7, or as individual interchangeable cutting blades 18, these are designed and arranged at a certain angle, preferably in the angular range from 90 to 180 °.
  • the carrying system 5 In the starting position for a first cutting process, the carrying system 5 is in its end position, either on the right or left side of the base frame 1.
  • the storage container 10 is filled with the material 11 to be cut, the pressure plate 12 presses on the material to be cut 11 and receives its corresponding compressive force via the drive mechanism 13.
  • the drive unit 3 for the carrying system is set in motion, which carries out a linear movement on the material to be cut and, due to the oscillating cutting action of the horizontal knife 7, the knife slides into the material to be cut 11 and carries out the cutting process.
  • the cutting is carried out both by the feed movement of the horizontal knife 7 and by the oscillating cutting movement thereof.
  • the drive unit 3 is reversed and the other cutting blade of the double-edged horizontal knife 7 carries out the next cut or cutting process.

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  • Life Sciences & Earth Sciences (AREA)
  • Forests & Forestry (AREA)
  • Engineering & Computer Science (AREA)
  • Mechanical Engineering (AREA)
  • Meat, Egg Or Seafood Products (AREA)
EP99105592A 1999-03-18 1999-03-18 Machine pour la coupe de produits alimentaires Withdrawn EP1040896A1 (fr)

Priority Applications (1)

Application Number Priority Date Filing Date Title
EP99105592A EP1040896A1 (fr) 1999-03-18 1999-03-18 Machine pour la coupe de produits alimentaires

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP99105592A EP1040896A1 (fr) 1999-03-18 1999-03-18 Machine pour la coupe de produits alimentaires

Publications (1)

Publication Number Publication Date
EP1040896A1 true EP1040896A1 (fr) 2000-10-04

Family

ID=8237802

Family Applications (1)

Application Number Title Priority Date Filing Date
EP99105592A Withdrawn EP1040896A1 (fr) 1999-03-18 1999-03-18 Machine pour la coupe de produits alimentaires

Country Status (1)

Country Link
EP (1) EP1040896A1 (fr)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109571574A (zh) * 2018-11-27 2019-04-05 李宁 一种机械垛馅装置
CN110303540A (zh) * 2019-07-25 2019-10-08 南京工业职业技术学院 一种柔性材料切割装置

Citations (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1292169A (en) 1916-09-29 1919-01-21 William H Voss Gearing.
GB231274A (en) * 1924-10-25 1925-04-02 Heenan & Froude Ltd Improvements in bread cutting machines
FR606905A (fr) * 1926-06-23
GB395105A (en) * 1932-10-28 1933-07-13 William Bray Improvements in or relating to slicing machines
US3330313A (en) 1965-02-25 1967-07-11 Emco Wheaton Supply and receiver coupler
DE2550477A1 (de) * 1975-11-11 1977-05-18 Rittershaus Magurit Gefrierfleischschneidemaschine
GB2054363A (en) * 1979-07-26 1981-02-18 Gen Mills Inc Severing frozen food
DE3731359A1 (de) 1987-09-18 1989-04-06 Magurit Gefrierschneider Gmbh Vorrichtung zum zerkleinern von bloecken aus gefrorenen nahrungsmitteln zu wuerfeln
DE8906160U1 (fr) * 1989-05-18 1989-07-06 Magurit Gefrierschneider Gmbh, 5630 Remscheid, De

Patent Citations (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR606905A (fr) * 1926-06-23
US1292169A (en) 1916-09-29 1919-01-21 William H Voss Gearing.
GB231274A (en) * 1924-10-25 1925-04-02 Heenan & Froude Ltd Improvements in bread cutting machines
GB395105A (en) * 1932-10-28 1933-07-13 William Bray Improvements in or relating to slicing machines
US3330313A (en) 1965-02-25 1967-07-11 Emco Wheaton Supply and receiver coupler
DE2550477A1 (de) * 1975-11-11 1977-05-18 Rittershaus Magurit Gefrierfleischschneidemaschine
GB2054363A (en) * 1979-07-26 1981-02-18 Gen Mills Inc Severing frozen food
DE3731359A1 (de) 1987-09-18 1989-04-06 Magurit Gefrierschneider Gmbh Vorrichtung zum zerkleinern von bloecken aus gefrorenen nahrungsmitteln zu wuerfeln
DE8906160U1 (fr) * 1989-05-18 1989-07-06 Magurit Gefrierschneider Gmbh, 5630 Remscheid, De

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109571574A (zh) * 2018-11-27 2019-04-05 李宁 一种机械垛馅装置
CN110303540A (zh) * 2019-07-25 2019-10-08 南京工业职业技术学院 一种柔性材料切割装置

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