EP0247509B1 - Verfahren zur Herstellung von bei Raumtemperatur flüssigen bzw. fliessfähigen Derivaten von natürlichen Fetten und Ölen und ihre Verwendung - Google Patents
Verfahren zur Herstellung von bei Raumtemperatur flüssigen bzw. fliessfähigen Derivaten von natürlichen Fetten und Ölen und ihre Verwendung Download PDFInfo
- Publication number
- EP0247509B1 EP0247509B1 EP87107335A EP87107335A EP0247509B1 EP 0247509 B1 EP0247509 B1 EP 0247509B1 EP 87107335 A EP87107335 A EP 87107335A EP 87107335 A EP87107335 A EP 87107335A EP 0247509 B1 EP0247509 B1 EP 0247509B1
- Authority
- EP
- European Patent Office
- Prior art keywords
- process according
- fats
- oxalkylation
- leather
- carried out
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 238000000034 method Methods 0.000 title claims description 31
- 230000008569 process Effects 0.000 title claims description 24
- 239000007788 liquid Substances 0.000 title claims description 8
- 238000004519 manufacturing process Methods 0.000 title claims description 6
- 239000003925 fat Substances 0.000 claims description 62
- 239000010985 leather Substances 0.000 claims description 46
- 239000003921 oil Substances 0.000 claims description 37
- 239000000047 product Substances 0.000 claims description 26
- 239000000203 mixture Substances 0.000 claims description 25
- QAOWNCQODCNURD-UHFFFAOYSA-N sulfuric acid Substances OS(O)(=O)=O QAOWNCQODCNURD-UHFFFAOYSA-N 0.000 claims description 21
- 238000006243 chemical reaction Methods 0.000 claims description 18
- HEMHJVSKTPXQMS-UHFFFAOYSA-M Sodium hydroxide Chemical compound [OH-].[Na+] HEMHJVSKTPXQMS-UHFFFAOYSA-M 0.000 claims description 17
- 239000007787 solid Substances 0.000 claims description 12
- KWYUFKZDYYNOTN-UHFFFAOYSA-M Potassium hydroxide Chemical compound [OH-].[K+] KWYUFKZDYYNOTN-UHFFFAOYSA-M 0.000 claims description 11
- GOOHAUXETOMSMM-UHFFFAOYSA-N Propylene oxide Chemical compound CC1CO1 GOOHAUXETOMSMM-UHFFFAOYSA-N 0.000 claims description 11
- IAYPIBMASNFSPL-UHFFFAOYSA-N Ethylene oxide Chemical compound C1CO1 IAYPIBMASNFSPL-UHFFFAOYSA-N 0.000 claims description 8
- 239000007795 chemical reaction product Substances 0.000 claims description 8
- 235000014113 dietary fatty acids Nutrition 0.000 claims description 7
- 229930195729 fatty acid Natural products 0.000 claims description 7
- 239000000194 fatty acid Substances 0.000 claims description 7
- 235000021588 free fatty acids Nutrition 0.000 claims description 7
- WQDUMFSSJAZKTM-UHFFFAOYSA-N Sodium methoxide Chemical compound [Na+].[O-]C WQDUMFSSJAZKTM-UHFFFAOYSA-N 0.000 claims description 6
- 150000004665 fatty acids Chemical class 0.000 claims description 6
- 229930195733 hydrocarbon Natural products 0.000 claims description 6
- 150000002430 hydrocarbons Chemical class 0.000 claims description 6
- 239000007858 starting material Substances 0.000 claims description 6
- 239000010699 lard oil Substances 0.000 claims description 5
- 150000002924 oxiranes Chemical class 0.000 claims description 5
- 239000003054 catalyst Substances 0.000 claims description 4
- 230000009969 flowable effect Effects 0.000 claims description 4
- 238000006386 neutralization reaction Methods 0.000 claims description 4
- HRZFUMHJMZEROT-UHFFFAOYSA-L sodium disulfite Chemical compound [Na+].[Na+].[O-]S(=O)S([O-])(=O)=O HRZFUMHJMZEROT-UHFFFAOYSA-L 0.000 claims description 4
- 235000010262 sodium metabisulphite Nutrition 0.000 claims description 4
- CMPBOZHPRLJNDP-UHFFFAOYSA-N 2-ethenyloxirene Chemical compound C=CC1=CO1 CMPBOZHPRLJNDP-UHFFFAOYSA-N 0.000 claims description 2
- MHNVXQGFSXEDIT-UHFFFAOYSA-N 7-oxabicyclo[4.1.0]hept-1(6)-ene Chemical compound C1CCCC2=C1O2 MHNVXQGFSXEDIT-UHFFFAOYSA-N 0.000 claims description 2
- AWMVMTVKBNGEAK-UHFFFAOYSA-N Styrene oxide Chemical compound C1OC1C1=CC=CC=C1 AWMVMTVKBNGEAK-UHFFFAOYSA-N 0.000 claims description 2
- WYURNTSHIVDZCO-UHFFFAOYSA-N Tetrahydrofuran Chemical compound C1CCOC1 WYURNTSHIVDZCO-UHFFFAOYSA-N 0.000 claims description 2
- 235000002316 solid fats Nutrition 0.000 claims description 2
- MYMOFIZGZYHOMD-UHFFFAOYSA-N Dioxygen Chemical compound O=O MYMOFIZGZYHOMD-UHFFFAOYSA-N 0.000 claims 2
- 235000021122 unsaturated fatty acids Nutrition 0.000 claims 2
- 150000004670 unsaturated fatty acids Chemical class 0.000 claims 2
- 159000000011 group IA salts Chemical class 0.000 claims 1
- 235000019197 fats Nutrition 0.000 description 54
- 235000019198 oils Nutrition 0.000 description 34
- 239000003795 chemical substances by application Substances 0.000 description 13
- 238000006277 sulfonation reaction Methods 0.000 description 10
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 description 8
- 125000002947 alkylene group Chemical group 0.000 description 8
- 231100000241 scar Toxicity 0.000 description 8
- 230000001804 emulsifying effect Effects 0.000 description 7
- 239000000243 solution Substances 0.000 description 7
- 239000000126 substance Substances 0.000 description 7
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 description 6
- 241001465754 Metazoa Species 0.000 description 6
- 238000003892 spreading Methods 0.000 description 6
- 230000007480 spreading Effects 0.000 description 6
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 6
- 239000003995 emulsifying agent Substances 0.000 description 5
- 230000007935 neutral effect Effects 0.000 description 5
- BDHFUVZGWQCTTF-UHFFFAOYSA-M sulfonate Chemical compound [O-]S(=O)=O BDHFUVZGWQCTTF-UHFFFAOYSA-M 0.000 description 5
- MHAJPDPJQMAIIY-UHFFFAOYSA-N Hydrogen peroxide Chemical compound OO MHAJPDPJQMAIIY-UHFFFAOYSA-N 0.000 description 4
- 238000001035 drying Methods 0.000 description 4
- 230000000694 effects Effects 0.000 description 4
- 239000000839 emulsion Substances 0.000 description 4
- -1 fatty alcohol sulfonates Chemical class 0.000 description 4
- 235000021323 fish oil Nutrition 0.000 description 4
- BDAGIHXWWSANSR-UHFFFAOYSA-N methanoic acid Natural products OC=O BDAGIHXWWSANSR-UHFFFAOYSA-N 0.000 description 4
- ZCYVEMRRCGMTRW-UHFFFAOYSA-N 7553-56-2 Chemical compound [I] ZCYVEMRRCGMTRW-UHFFFAOYSA-N 0.000 description 3
- QTBSBXVTEAMEQO-UHFFFAOYSA-N Acetic acid Chemical compound CC(O)=O QTBSBXVTEAMEQO-UHFFFAOYSA-N 0.000 description 3
- 239000004215 Carbon black (E152) Substances 0.000 description 3
- 239000004593 Epoxy Substances 0.000 description 3
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 description 3
- 210000000988 bone and bone Anatomy 0.000 description 3
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 description 3
- 239000000470 constituent Substances 0.000 description 3
- 239000000835 fiber Substances 0.000 description 3
- 235000011187 glycerol Nutrition 0.000 description 3
- 238000010438 heat treatment Methods 0.000 description 3
- 229910052740 iodine Inorganic materials 0.000 description 3
- 239000011630 iodine Substances 0.000 description 3
- 239000000314 lubricant Substances 0.000 description 3
- 229910052757 nitrogen Inorganic materials 0.000 description 3
- 239000001301 oxygen Substances 0.000 description 3
- 229910052760 oxygen Inorganic materials 0.000 description 3
- 239000002994 raw material Substances 0.000 description 3
- 238000007711 solidification Methods 0.000 description 3
- 230000008023 solidification Effects 0.000 description 3
- 235000011149 sulphuric acid Nutrition 0.000 description 3
- 235000013311 vegetables Nutrition 0.000 description 3
- OSWFIVFLDKOXQC-UHFFFAOYSA-N 4-(3-methoxyphenyl)aniline Chemical compound COC1=CC=CC(C=2C=CC(N)=CC=2)=C1 OSWFIVFLDKOXQC-UHFFFAOYSA-N 0.000 description 2
- QGZKDVFQNNGYKY-UHFFFAOYSA-N Ammonia Chemical compound N QGZKDVFQNNGYKY-UHFFFAOYSA-N 0.000 description 2
- 241000283690 Bos taurus Species 0.000 description 2
- 235000000536 Brassica rapa subsp pekinensis Nutrition 0.000 description 2
- 241000499436 Brassica rapa subsp. pekinensis Species 0.000 description 2
- NBIIXXVUZAFLBC-UHFFFAOYSA-N Phosphoric acid Chemical compound OP(O)(O)=O NBIIXXVUZAFLBC-UHFFFAOYSA-N 0.000 description 2
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 description 2
- 239000002253 acid Substances 0.000 description 2
- 210000000577 adipose tissue Anatomy 0.000 description 2
- 125000000129 anionic group Chemical group 0.000 description 2
- 239000008346 aqueous phase Substances 0.000 description 2
- 230000000052 comparative effect Effects 0.000 description 2
- 238000009826 distribution Methods 0.000 description 2
- 238000005265 energy consumption Methods 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 238000011049 filling Methods 0.000 description 2
- 235000019253 formic acid Nutrition 0.000 description 2
- 239000007791 liquid phase Substances 0.000 description 2
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- 230000001050 lubricating effect Effects 0.000 description 2
- 238000005461 lubrication Methods 0.000 description 2
- 235000014593 oils and fats Nutrition 0.000 description 2
- 239000011022 opal Substances 0.000 description 2
- 210000000056 organ Anatomy 0.000 description 2
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- 239000011347 resin Substances 0.000 description 2
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- 150000003839 salts Chemical class 0.000 description 2
- 238000000926 separation method Methods 0.000 description 2
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- 230000019635 sulfation Effects 0.000 description 2
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- 125000000542 sulfonic acid group Chemical group 0.000 description 2
- JOXIMZWYDAKGHI-UHFFFAOYSA-N toluene-4-sulfonic acid Chemical compound CC1=CC=C(S(O)(=O)=O)C=C1 JOXIMZWYDAKGHI-UHFFFAOYSA-N 0.000 description 2
- 150000003626 triacylglycerols Chemical class 0.000 description 2
- PHYFQTYBJUILEZ-IUPFWZBJSA-N triolein Chemical compound CCCCCCCC\C=C/CCCCCCCC(=O)OCC(OC(=O)CCCCCCC\C=C/CCCCCCCC)COC(=O)CCCCCCC\C=C/CCCCCCCC PHYFQTYBJUILEZ-IUPFWZBJSA-N 0.000 description 2
- 235000019737 Animal fat Nutrition 0.000 description 1
- 208000032544 Cicatrix Diseases 0.000 description 1
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical compound C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 description 1
- 241000283222 Physeter catodon Species 0.000 description 1
- BAECOWNUKCLBPZ-HIUWNOOHSA-N Triolein Natural products O([C@H](OCC(=O)CCCCCCC/C=C\CCCCCCCC)COC(=O)CCCCCCC/C=C\CCCCCCCC)C(=O)CCCCCCC/C=C\CCCCCCCC BAECOWNUKCLBPZ-HIUWNOOHSA-N 0.000 description 1
- PHYFQTYBJUILEZ-UHFFFAOYSA-N Trioleoylglycerol Natural products CCCCCCCCC=CCCCCCCCC(=O)OCC(OC(=O)CCCCCCCC=CCCCCCCCC)COC(=O)CCCCCCCC=CCCCCCCCC PHYFQTYBJUILEZ-UHFFFAOYSA-N 0.000 description 1
- 238000005411 Van der Waals force Methods 0.000 description 1
- 150000001335 aliphatic alkanes Chemical class 0.000 description 1
- 239000003513 alkali Substances 0.000 description 1
- 229910052783 alkali metal Inorganic materials 0.000 description 1
- 150000001336 alkenes Chemical class 0.000 description 1
- 229910000147 aluminium phosphate Inorganic materials 0.000 description 1
- 150000001412 amines Chemical class 0.000 description 1
- 229910021529 ammonia Inorganic materials 0.000 description 1
- 229920006318 anionic polymer Polymers 0.000 description 1
- 239000007864 aqueous solution Substances 0.000 description 1
- 150000007514 bases Chemical class 0.000 description 1
- 235000015278 beef Nutrition 0.000 description 1
- 230000008901 benefit Effects 0.000 description 1
- 230000008033 biological extinction Effects 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 125000002091 cationic group Chemical group 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 210000000078 claw Anatomy 0.000 description 1
- 238000004140 cleaning Methods 0.000 description 1
- 238000003776 cleavage reaction Methods 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 239000003599 detergent Substances 0.000 description 1
- 238000004821 distillation Methods 0.000 description 1
- 238000002474 experimental method Methods 0.000 description 1
- 235000019387 fatty acid methyl ester Nutrition 0.000 description 1
- 150000002191 fatty alcohols Chemical class 0.000 description 1
- 238000007730 finishing process Methods 0.000 description 1
- 238000005194 fractionation Methods 0.000 description 1
- 238000004817 gas chromatography Methods 0.000 description 1
- 239000004519 grease Substances 0.000 description 1
- 125000004435 hydrogen atom Chemical group [H]* 0.000 description 1
- 230000002209 hydrophobic effect Effects 0.000 description 1
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- 229910052751 metal Inorganic materials 0.000 description 1
- 239000002184 metal Substances 0.000 description 1
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- 239000000178 monomer Substances 0.000 description 1
- 230000003472 neutralizing effect Effects 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 239000007764 o/w emulsion Substances 0.000 description 1
- JRZJOMJEPLMPRA-UHFFFAOYSA-N olefin Natural products CCCCCCCC=C JRZJOMJEPLMPRA-UHFFFAOYSA-N 0.000 description 1
- 230000001590 oxidative effect Effects 0.000 description 1
- 230000000704 physical effect Effects 0.000 description 1
- 229920000642 polymer Polymers 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 125000002572 propoxy group Chemical group [*]OC([H])([H])C(C([H])([H])[H])([H])[H] 0.000 description 1
- 238000010926 purge Methods 0.000 description 1
- 230000000717 retained effect Effects 0.000 description 1
- 230000000630 rising effect Effects 0.000 description 1
- 238000007127 saponification reaction Methods 0.000 description 1
- 229920006395 saturated elastomer Polymers 0.000 description 1
- 230000037387 scars Effects 0.000 description 1
- 230000007017 scission Effects 0.000 description 1
- 239000013049 sediment Substances 0.000 description 1
- 239000011780 sodium chloride Substances 0.000 description 1
- 239000007790 solid phase Substances 0.000 description 1
- 238000003860 storage Methods 0.000 description 1
- QAOWNCQODCNURD-UHFFFAOYSA-L sulfate group Chemical group S(=O)(=O)([O-])[O-] QAOWNCQODCNURD-UHFFFAOYSA-L 0.000 description 1
- 239000003760 tallow Substances 0.000 description 1
- UFTFJSFQGQCHQW-UHFFFAOYSA-N triformin Chemical compound O=COCC(OC=O)COC=O UFTFJSFQGQCHQW-UHFFFAOYSA-N 0.000 description 1
- 229940117972 triolein Drugs 0.000 description 1
- 235000021081 unsaturated fats Nutrition 0.000 description 1
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- 239000004711 α-olefin Substances 0.000 description 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
- C11B1/00—Production of fats or fatty oils from raw materials
-
- C—CHEMISTRY; METALLURGY
- C14—SKINS; HIDES; PELTS; LEATHER
- C14C—CHEMICAL TREATMENT OF HIDES, SKINS OR LEATHER, e.g. TANNING, IMPREGNATING, FINISHING; APPARATUS THEREFOR; COMPOSITIONS FOR TANNING
- C14C9/00—Impregnating leather for preserving, waterproofing, making resistant to heat or similar purposes
- C14C9/02—Impregnating leather for preserving, waterproofing, making resistant to heat or similar purposes using fatty or oily materials, e.g. fat liquoring
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11C—FATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
- C11C3/00—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
Definitions
- the invention relates to a process for the preparation of derivatives of natural fats and oils which are liquid or flowable at room temperature and their use for leather greasing.
- Natural fats and oils of vegetable and animal origin serve primarily for human nutrition. However, ever larger quantities are used as renewable raw materials in a wide variety of areas of industry. The technological usability of these products depends on the properties of the fats and oils. These in turn are mainly determined by their composition and molecular structure. Natural fats and oils essentially consist of triglycerides (neutral fats) and - to a lesser extent - phosphorus lipids and free fatty acids.
- This group of substances - this applies in particular to neutral fats - is determined by the type of fatty acids bound to the glycerol molecule in terms of chain length (short, medium and long chain), their degree of saturation and conformation (saturated, mono- or polyunsaturated, cis -, trans arrangement) and determined by the arrangement and amount per glycerol molecule.
- fats and oils Since the molecular structure of natural fats and oils is determined by their origin, fats and oils as such are practically no usable "fat chemicals", "tailor-made” fats and oils must be produced through technical processes. The processes required for this are characterized by high energy consumption and high investment costs. In addition, they are often not very specific (risk of isomerization of the fatty acids, production of mixtures instead of uniform products, etc.).
- Licker oils are self-emulsifying products that consist of a neutral oil and an emulsifier. Depending on its charge character, there are anionic, cationic, amphoteric and nonionic fatliquoring agents. A distinction is often made between synthetic and native lickers, with the distinction between the two becoming more and more blurred. The majority of the emulsifier is either generated in neutral oil by, for example, partial sulfonation, or mixed into it as a separate component.
- Synthetic lickers contain alkane, ⁇ -olefin, dialkylbenzene and chloroparaffinsulfonates as well as long-chain fatty alcohol sulfonates, phosphoric acid, citric acid and alkyl succinic acid esters.
- the emulsifying, mostly polar parts of a fatliquor are bound by the leather mainly in the form of ion bonds or by the formation of stable metal complexes in a non-extractable and non-migrable form.
- the emulsified components are bound by van der Waals forces via polar groups.
- the emulsifying components influence the binding of the emulsified insofar as they are responsible for their distribution in the leather and exert an anchor effect through intermolecular forces.
- an essential criterion for the softening properties of a fatliquor is its ability to change the surface of the fibers and fibrils in such a way that no sticking occurs during drying. This property is very significantly influenced by the emulsifying proportions of the fatliquor.
- the lubricating effect of the emulsified parts of a fat licker plays a decisive role.
- the fibers "coated with the lubricant" have greater lubricity and, at the same time, reduced internal friction.
- spreading capacity means the property of a substance to spread in a monomolecular layer on the surface of a solid or liquid substance.
- the emulsifying parts of a fat liquor can strongly influence the spreading capacity of the emulsified parts.
- the practitioner is familiar with the fact that the amount and type of greasing agent influence the fullness, grain strength and feel of the leather. As far as the filling effect is concerned, their assessment is almost always based on subjective observations. In special cases, however, the fullness can be determined objectively by measuring the increase in the thickness of the leather.
- the "grip" of the leather also depends on the type, amount and properties of the fatliquor used. It cannot be measured objectively and is also difficult to define. In any case, the softness and firmness are only part of what the expert understands by this term. There are e.g. a "round” grip or “fixed” grip, and only specialists are able to give a handle on a leather correctly.
- the physical properties of the leather surface for the subsequent finishing are decisively influenced by the structure of the fatliquor used. This applies above all to the absorbency of the leather surface, which is so important in modern dressing methods.
- the usual licker lubricants consist of an emulsifying and an emulsified component.
- the emulsifying components are primarily responsible for the behavior of the leather surface for the subsequent processes. They determine the hydrophilic or hydrophobic character of the leather. Their ionic behavior also affects the electrical charge on the surface.
- fat raw materials such as animal body fats
- starting materials which are available in large quantities and are therefore inexpensive to contain solid or solid portions, as starting materials, in an energy-saving manner to convert these starting materials into derivatives which, in addition to the greasy and simultaneously emulsifying effect, and have high spreading capacity and are therefore particularly suitable as leather greasing agents.
- the oxalkylation is a reaction known per se.
- the mechanism of the oxyalkylation of a triglyceride which is practically free of active, ie reactive towards alkylene oxides, hydrogen atoms is discussed in "Tenside 3" (1966, volume 2, page 37).
- DE-AS 12 70 542 describes the reaction of fats which are solid and liquid at room temperature with alkylene oxides with the aim of changing the surface-active properties of the fats such that detergents, defoamers, emulsifiers etc. are formed.
- fatliquoring agents are obtained according to the invention, which deliver completely uniform emulsions with great yield, which are superior to the conventional fatliquoring agents with added emulsifier (the term "sulfonation" is understood here as a common generic term for the introduction of sulfate groups and sulfonic acid groups, which either by treatment with concentrated sulfuric acid or by oxidizing sulfitation into the fat molecule).
- the fats which can be used according to the invention as starting materials basically include all triglycerides and their mixtures with free fatty acids, mono- and / or diglycerides. Of particular practical importance is the conversion of fats or oils that are solid at room temperature and have a cloud point above that of the Lard oil.
- Table 1 shows the composition, determined by gas chromatography, of 2 examples of fats (fat 1 and fat 2) to be used according to the invention in comparison to lard oil:
- fats of a certain origin e.g. Use fat 1 and 2 from Tab. 1 as a mixture. Or, for example, mixtures of bone fat and rind fat can be used.
- the fats that can be used can also be partially broken down, so that free fatty acid is also present in addition to mono- and diglycerides.
- the acid number of the Fats are not critical, as oxyalkylation experiments with the addition of free fatty acids have shown.
- the oxyalkylation can be carried out in the presence of small amounts of water, such as those found in natural fats, or introduced by means of an aqueous catalyst solution.
- Ethylene oxide, propylene oxide, butylene oxide, styrene oxide, 1,2-epoxy butadiene and 1,2-epoxy cyclohexene are used as 1,2-epoxides. If more than one epoxy is used, these can be reacted with the fats both in succession and as a mixture. Propylene oxide is preferred for the oxyalkylation.
- Basic compounds such as sodium and potassium hydroxide in solid form or as an aqueous solution, sodium methylate or the alkali metal salts of fatty acids are used as catalysts for the reaction of the alkylene oxides with the fats, potassium hydroxide being preferred.
- reaction temperature in the range from 150 to 170 ° C, e.g. of 160 ° C proved to be useful.
- alkylene oxide preferably 10 to 25% by weight of alkylene oxide, based on the amount of fat, are added.
- the alkoxylation is advantageously carried out at normal pressure up to 10 bar.
- the epoxides can either be reacted in succession with the starting fats, or the reaction can be carried out with a mixture of the epoxides. If more than one 1,2-epoxide is used, propylene oxide and ethylene oxide are preferably used.
- the oxyalkylated fats are sulfonated using methods known per se.
- the sulfonation can be carried out with concentrated sulfuric acid at room temperature to slightly elevated temperature (from approx. 30 ° C) for a few hours.
- the amount of concentrated sulfuric acid is advantageously 15 to 35, preferably 20 to 30% by weight, based on the oxyalkylation product.
- sulfonic acid groups can be introduced by treatment with sodium disulfite in the presence of atmospheric oxygen.
- the product obtained is expediently adjusted to a pH near the neutral point (e.g. pH 6.5) with aqueous alkali.
- the alkoxylated fats obtained in the first process step can contain hydrocarbons and / or further unsaturated fats or fat components such as e.g. Olein can be mixed.
- the sulfonation can be carried out immediately after the oxyalkylation, the oxyalkylation products need not be isolated.
- the oxyalkylated fats are epoxidized before the sulfonation. This can be done in a known manner, for example with hydrogen peroxide in the presence of formic acid respectively.
- the sulphation is preferably carried out with an SO3 / air mixture with a content of up to 8 vol .-% SO3 at temperatures of 20 to 50 ° C.
- the oxyalkylation products are advantageously freed from volatile constituents (for example by distillation, if appropriate in vacuo).
- volatile constituents for example by distillation, if appropriate in vacuo.
- the great advantage of the process according to the invention is that low-quality, dark-colored fats can be used, which are normally characterized by an increased proportion of free fatty acids, for example 5 to 15%. Nevertheless, you get relatively light-colored, low-odor products.
- Example 4 The animal body fat as in Example 4 is reacted as in Example 4 with propylene oxide and ethylene oxide, but with the measure that the alkylene oxides are metered into the reactor in portions and not as a mixture. After working up, an oil which is slightly cloudy at 20 ° C. is obtained.
- Chromium-tanned, retanned with vegetable, synthetic and resin tanning, colored shoe upper leather with a fold thickness of approx. 2 mm from cowhides are licked at 50 ° C for 45 minutes with 100% liquor and 7% of the product obtained (based on fold weight).
- the Leather is dried and finished in the usual way. You get very soft leather with a high degree of grain and color uniformity.
- a mixture of 700 g of reaction product from Example 2 and 300 g of a hydrocarbon mixture of chain length C10 to C30 is oxidized at 90 to 120 ° C with air until the iodine number decrease is 22 and the SZ has increased by 16.
- the oxidate is sulfited at 70 to 80 ° C by adding 9% sodium disulfite and then adjusted to pH 6.5 with ammonia.
- An oil which is opal at 20 ° C. is obtained.
- Chromium-tanned, retanned with anionic polymer tanning agent, colored cowhides, fold thickness 0.8 to 1.0 mm, are licked at 50 ° C. in 150% liquor for 60 minutes with 10% of the product obtained (based on fold weight). After drying and finishing in practice, you get very soft, supple clothing and furniture leather with very little mill grain and high light resistance.
- the mixture is stirred for a further hour at 30 ° C and then adjusted to pH 5.5 with 30% sodium hydroxide solution. After washing with 1000 g of 20% sodium chloride solution, a yellow, emulsifiable oil is obtained, the pH of which is adjusted to 6.5 to 7.0 to improve the storage stability.
- White or colored chrome-tanned nappa leather from sheepskins are retanned with synthetic and / or polymer and / or resin tanning agents and leaked at 50 ° C. for 60 minutes with 200% liquor and 12% of the product obtained (based on the shaved weight). After the usual completion, soft nappa leather with a round handle, good speed, low loose grain and high light resistance is obtained.
- the starting material is one at room temperature cloudy, dark brown fish oil with strong sediment and typically unpleasant smell of oil and the following characteristics are used: SC: 21.7; JZ: 161; VZ: 184 Clear point: not clear up to 100 ° C.
- the mixture according to Example 19 does not give a clear leather greasing agent.
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- Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Organic Chemistry (AREA)
- General Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Treatment And Processing Of Natural Fur Or Leather (AREA)
- Fats And Perfumes (AREA)
- Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
- Catalysts (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
AT87107335T ATE79898T1 (de) | 1986-05-26 | 1987-05-20 | Verfahren zur herstellung von bei raumtemperatur fluessigen bzw. fliessfaehigen derivaten von natuerlichen fetten und oelen und ihre verwendung. |
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DE3617657 | 1986-05-26 | ||
DE3617657A DE3617657C2 (de) | 1986-05-26 | 1986-05-26 | Bei Raumtemperatur flüssige Derivate von natürlichen Fetten oder Ölen, Verfahren zu deren Herstellung, und ihre Verwendung |
Publications (3)
Publication Number | Publication Date |
---|---|
EP0247509A2 EP0247509A2 (de) | 1987-12-02 |
EP0247509A3 EP0247509A3 (en) | 1989-03-08 |
EP0247509B1 true EP0247509B1 (de) | 1992-08-26 |
Family
ID=6301653
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
EP87107335A Expired - Lifetime EP0247509B1 (de) | 1986-05-26 | 1987-05-20 | Verfahren zur Herstellung von bei Raumtemperatur flüssigen bzw. fliessfähigen Derivaten von natürlichen Fetten und Ölen und ihre Verwendung |
Country Status (12)
Country | Link |
---|---|
US (2) | US4897225A (cs) |
EP (1) | EP0247509B1 (cs) |
JP (1) | JP2930948B2 (cs) |
KR (1) | KR920009043B1 (cs) |
AR (1) | AR245931A1 (cs) |
AT (1) | ATE79898T1 (cs) |
BR (1) | BR8702698A (cs) |
CA (1) | CA1297895C (cs) |
DE (2) | DE3617657C2 (cs) |
ES (1) | ES2001842T3 (cs) |
IN (1) | IN167735B (cs) |
MX (1) | MX168645B (cs) |
Families Citing this family (20)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE3617657C2 (de) * | 1986-05-26 | 1994-08-18 | Stockhausen Chem Fab Gmbh | Bei Raumtemperatur flüssige Derivate von natürlichen Fetten oder Ölen, Verfahren zu deren Herstellung, und ihre Verwendung |
DE3826179C2 (de) * | 1988-08-02 | 1994-12-15 | Stockhausen Chem Fab Gmbh | Bei Raumtemperatur flüssige Derivate von natürlichen Fetten oder Ölen, Verfahren zu ihrer Herstellung und deren Verwendung |
DE3729484A1 (de) * | 1987-09-03 | 1989-03-16 | Henkel Kgaa | Verfahren zur herstellung von umsetzungsprodukten epoxidierter ricinolsaeureglyceride mit schwefeltrioxid |
DE3923394A1 (de) * | 1989-07-14 | 1991-01-17 | Henkel Kgaa | Alkoxylierungsprodukte von oh-gruppenhaltigen carbonsaeurederivaten und/oder carbonsaeuren |
DE4141532A1 (de) * | 1991-12-17 | 1993-06-24 | Henkel Kgaa | Verfahren zur herstellung hydrophilisierter triglyceride |
DE4240159A1 (de) * | 1992-11-30 | 1994-06-01 | Henkel Kgaa | Sulfitierte Fettstoffe mit vermindertem Gehalt an freiem Hydrogensulfit |
DE4243862A1 (de) * | 1992-12-23 | 1994-06-30 | Huels Chemische Werke Ag | Verfahren zur Quaternierung von Triethanolaminfettsäureestern und Imidazolinamiden in alkoxylierten Fetten oder Ölen als Reaktionsmedium und die Verwendung der Reaktionsmischungen als Wäscheweichspülerwirkstoffkomponenten |
DE4323771A1 (de) * | 1993-07-15 | 1995-01-19 | Henkel Kgaa | Grundöl auf Triglyceridbasis für Hydrauliköle |
DE4405416A1 (de) * | 1994-02-21 | 1995-10-05 | Henkel Kgaa | Verwendung sulfierter Substanzen zur Fettung von Leder |
GB9501861D0 (en) * | 1995-01-31 | 1995-03-22 | Croda Int Plc | Solubilised essential oils |
US5916854A (en) * | 1995-02-14 | 1999-06-29 | Kao Corporation | Biodegradable lubricating base oil, lubricating oil composition containing the same and the use thereof |
DE19529846C2 (de) * | 1995-08-12 | 2000-01-20 | Guenther Boehmke | Verfahren zur Herstellung von Kraftstoffen aus natürlichen Rohstoffen |
DE19619648A1 (de) * | 1996-05-15 | 1997-11-20 | Henkel Kgaa | Sulfierprodukte hydrophilisierter Triglyceride |
DE19709180A1 (de) * | 1997-03-06 | 1998-09-10 | Henkel Kgaa | Verwendung von Sulfatierungsprodukten von Alkylenglycoldiestern |
DE19715833A1 (de) * | 1997-04-16 | 1998-10-22 | Henkel Kgaa | Verfahren zur Herstellung von sulfatierten Fettsäureestern |
US6534037B1 (en) | 1998-01-21 | 2003-03-18 | Neorx Corporation | Non-steroidal compounds for steroid receptors and uses relating thereto |
DE19917736A1 (de) * | 1999-04-20 | 2000-10-26 | Zschimmer & Schwarz Gmbh & Co | Mittel zur Ausrüstung von Leder |
CN101235138B (zh) * | 2008-02-22 | 2010-12-08 | 江苏钟山化工有限公司 | 一种环氧丙烷/环氧乙烷嵌段共聚醚及其制法和用途 |
IL271681A (en) | 2018-07-18 | 2020-01-30 | Vyripharm Entpr Llc | Systems and methods for integrated and comprehensive management of cannabis products |
GB201815262D0 (en) * | 2018-09-19 | 2018-10-31 | Lankem Ltd | Composition and method |
Family Cites Families (14)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE1068251B (de) * | 1959-11-05 | Chemische Fabrik Stockhausen S. Oie, Krefeld | Verfahren zur Herstellung von in Wasser löslichen bzw. emiuligierbaren, elektrolytbeständigen Fettungsmijtteln | |
IT649680A (cs) * | 1960-05-04 | |||
US3101238A (en) * | 1960-06-11 | 1963-08-20 | Bohme Fettchemie Gmbh | Fat liquoring with reaction product of epoxidized esters and polybasic inorganic acids |
GB1047253A (cs) * | 1963-05-13 | 1966-11-02 | ||
DE1270542B (de) * | 1964-03-04 | 1968-06-20 | Bayer Ag | Verfahren zur Umsetzung von Fetten, die frei von aktiven Wasserstoffatomen sind, mit Alkylenoxiden |
GB1085026A (en) * | 1964-08-05 | 1967-09-27 | Adriano Fayaud | A preparatory process for the conversion into hydrogenisable form of lanolins havingan acid number of approximately one |
GB1377172A (en) * | 1971-01-20 | 1974-12-11 | Unilever Ltd | Chemical sulphonation process and apparatus therefor |
DE2311344C2 (de) * | 1973-03-08 | 1982-04-08 | Henkel KGaA, 4000 Düsseldorf | Kältebeständige, flüssige Fettsäureestergemische |
IN146476B (cs) * | 1976-04-29 | 1979-06-16 | Council Scient Ind Res | |
US4371637A (en) * | 1980-07-11 | 1983-02-01 | Ciba-Geigy Corporation | Mixtures of reaction products based on epoxides, primary amines and fatty acids and of aminoplast precondensates, their preparation and their use as leather dressings |
SU1032017A1 (ru) * | 1982-02-19 | 1983-07-30 | Всесоюзный заочный институт текстильной и легкой промышленности | Состав дл жировани натуральной кожи |
SU1221252A1 (ru) * | 1984-08-30 | 1986-03-30 | Всесоюзный заочный институт текстильной и легкой промышленности | Состав дл жировани кожи |
DE3437443A1 (de) * | 1984-10-12 | 1986-04-17 | Henkel KGaA, 4000 Düsseldorf | Verfahren zur herstellung von fettungsmittel fuer leder und pelze |
DE3617657C2 (de) * | 1986-05-26 | 1994-08-18 | Stockhausen Chem Fab Gmbh | Bei Raumtemperatur flüssige Derivate von natürlichen Fetten oder Ölen, Verfahren zu deren Herstellung, und ihre Verwendung |
-
1986
- 1986-05-26 DE DE3617657A patent/DE3617657C2/de not_active Expired - Fee Related
-
1987
- 1987-05-12 AR AR87307533A patent/AR245931A1/es active
- 1987-05-19 IN IN433/DEL/87A patent/IN167735B/en unknown
- 1987-05-20 ES ES198787107335T patent/ES2001842T3/es not_active Expired - Lifetime
- 1987-05-20 EP EP87107335A patent/EP0247509B1/de not_active Expired - Lifetime
- 1987-05-20 DE DE8787107335T patent/DE3781325D1/de not_active Expired - Lifetime
- 1987-05-20 AT AT87107335T patent/ATE79898T1/de not_active IP Right Cessation
- 1987-05-22 CA CA000537733A patent/CA1297895C/en not_active Expired - Lifetime
- 1987-05-22 US US07/053,299 patent/US4897225A/en not_active Expired - Fee Related
- 1987-05-25 MX MX006621A patent/MX168645B/es unknown
- 1987-05-26 KR KR1019870005189A patent/KR920009043B1/ko not_active IP Right Cessation
- 1987-05-26 JP JP62127262A patent/JP2930948B2/ja not_active Expired - Lifetime
- 1987-05-26 BR BR8702698A patent/BR8702698A/pt not_active IP Right Cessation
-
1989
- 1989-10-13 US US07/421,046 patent/US4975090A/en not_active Expired - Lifetime
Also Published As
Publication number | Publication date |
---|---|
AR245931A1 (es) | 1994-03-30 |
DE3617657A1 (de) | 1987-12-03 |
MX168645B (es) | 1993-06-02 |
ATE79898T1 (de) | 1992-09-15 |
KR870011236A (ko) | 1987-12-22 |
JP2930948B2 (ja) | 1999-08-09 |
US4975090A (en) | 1990-12-04 |
ES2001842A4 (es) | 1988-07-01 |
CA1297895C (en) | 1992-03-24 |
DE3617657C2 (de) | 1994-08-18 |
US4897225A (en) | 1990-01-30 |
DE3781325D1 (de) | 1992-10-01 |
JPS62285994A (ja) | 1987-12-11 |
EP0247509A2 (de) | 1987-12-02 |
IN167735B (cs) | 1990-12-15 |
KR920009043B1 (ko) | 1992-10-13 |
BR8702698A (pt) | 1988-03-01 |
ES2001842T3 (es) | 1993-04-01 |
EP0247509A3 (en) | 1989-03-08 |
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