DK2753197T3 - Rygegenstand omfattende et aromaleveringsmateriale. - Google Patents
Rygegenstand omfattende et aromaleveringsmateriale. Download PDFInfo
- Publication number
- DK2753197T3 DK2753197T3 DK12758431.6T DK12758431T DK2753197T3 DK 2753197 T3 DK2753197 T3 DK 2753197T3 DK 12758431 T DK12758431 T DK 12758431T DK 2753197 T3 DK2753197 T3 DK 2753197T3
- Authority
- DK
- Denmark
- Prior art keywords
- flavour
- smoking article
- flavoring
- delivery material
- flavourant
- Prior art date
Links
- 239000000463 material Substances 0.000 title claims description 200
- 230000000391 smoking effect Effects 0.000 title claims description 86
- 239000000796 flavoring agent Substances 0.000 claims description 379
- 235000019634 flavors Nutrition 0.000 claims description 246
- 239000000203 mixture Substances 0.000 claims description 78
- 239000011159 matrix material Substances 0.000 claims description 77
- 229920000642 polymer Polymers 0.000 claims description 71
- 150000003626 triacylglycerols Chemical class 0.000 claims description 45
- 239000000758 substrate Substances 0.000 claims description 40
- 239000000546 pharmaceutical excipient Substances 0.000 claims description 36
- UFTFJSFQGQCHQW-UHFFFAOYSA-N triformin Chemical compound O=COCC(OC=O)COC=O UFTFJSFQGQCHQW-UHFFFAOYSA-N 0.000 claims description 36
- 235000019868 cocoa butter Nutrition 0.000 claims description 30
- 229940110456 cocoa butter Drugs 0.000 claims description 29
- 235000019197 fats Nutrition 0.000 claims description 27
- 238000002844 melting Methods 0.000 claims description 23
- 230000008018 melting Effects 0.000 claims description 23
- 238000010438 heat treatment Methods 0.000 claims description 18
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- NOOLISFMXDJSKH-UTLUCORTSA-N (+)-Neomenthol Chemical compound CC(C)[C@@H]1CC[C@@H](C)C[C@@H]1O NOOLISFMXDJSKH-UTLUCORTSA-N 0.000 description 19
- NOOLISFMXDJSKH-UHFFFAOYSA-N DL-menthol Natural products CC(C)C1CCC(C)CC1O NOOLISFMXDJSKH-UHFFFAOYSA-N 0.000 description 19
- 229940041616 menthol Drugs 0.000 description 19
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- 229920001277 pectin Polymers 0.000 description 7
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- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 description 6
- 235000010443 alginic acid Nutrition 0.000 description 6
- RRAFCDWBNXTKKO-UHFFFAOYSA-N eugenol Chemical compound COC1=CC(CC=C)=CC=C1O RRAFCDWBNXTKKO-UHFFFAOYSA-N 0.000 description 6
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- 239000005770 Eugenol Substances 0.000 description 3
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- 235000009470 Theobroma cacao Nutrition 0.000 description 3
- 239000000654 additive Substances 0.000 description 3
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- 239000000194 fatty acid Substances 0.000 description 3
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- 150000004665 fatty acids Chemical class 0.000 description 3
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- 239000002594 sorbent Substances 0.000 description 3
- 238000012360 testing method Methods 0.000 description 3
- JZBCTZLGKSYRSF-UHFFFAOYSA-N 2-Ethyl-3,5-dimethylpyrazine Chemical compound CCC1=NC=C(C)N=C1C JZBCTZLGKSYRSF-UHFFFAOYSA-N 0.000 description 2
- INAXVXBDKKUCGI-UHFFFAOYSA-N 4-hydroxy-2,5-dimethylfuran-3-one Chemical compound CC1OC(C)=C(O)C1=O INAXVXBDKKUCGI-UHFFFAOYSA-N 0.000 description 2
- UXVMQQNJUSDDNG-UHFFFAOYSA-L Calcium chloride Chemical group [Cl-].[Cl-].[Ca+2] UXVMQQNJUSDDNG-UHFFFAOYSA-L 0.000 description 2
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical compound [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 description 2
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 2
- 235000006679 Mentha X verticillata Nutrition 0.000 description 2
- 235000002899 Mentha suaveolens Nutrition 0.000 description 2
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- 238000004458 analytical method Methods 0.000 description 2
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- 239000005454 flavour additive Substances 0.000 description 2
- 235000013355 food flavoring agent Nutrition 0.000 description 2
- LHGVFZTZFXWLCP-UHFFFAOYSA-N guaiacol Chemical compound COC1=CC=CC=C1O LHGVFZTZFXWLCP-UHFFFAOYSA-N 0.000 description 2
- IPCSVZSSVZVIGE-UHFFFAOYSA-N hexadecanoic acid Chemical compound CCCCCCCCCCCCCCCC(O)=O IPCSVZSSVZVIGE-UHFFFAOYSA-N 0.000 description 2
- CDOSHBSSFJOMGT-UHFFFAOYSA-N linalool Chemical compound CC(C)=CCCC(C)(O)C=C CDOSHBSSFJOMGT-UHFFFAOYSA-N 0.000 description 2
- 230000014759 maintenance of location Effects 0.000 description 2
- 238000013508 migration Methods 0.000 description 2
- 230000005012 migration Effects 0.000 description 2
- 239000003921 oil Substances 0.000 description 2
- 235000019198 oils Nutrition 0.000 description 2
- DTUQWGWMVIHBKE-UHFFFAOYSA-N phenylacetaldehyde Chemical compound O=CCC1=CC=CC=C1 DTUQWGWMVIHBKE-UHFFFAOYSA-N 0.000 description 2
- 239000002861 polymer material Substances 0.000 description 2
- 239000011148 porous material Substances 0.000 description 2
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- 150000003839 salts Chemical class 0.000 description 2
- 239000007787 solid Substances 0.000 description 2
- 238000003756 stirring Methods 0.000 description 2
- 235000019871 vegetable fat Nutrition 0.000 description 2
- 239000001490 (3R)-3,7-dimethylocta-1,6-dien-3-ol Substances 0.000 description 1
- WRIDQFICGBMAFQ-UHFFFAOYSA-N (E)-8-Octadecenoic acid Natural products CCCCCCCCCC=CCCCCCCC(O)=O WRIDQFICGBMAFQ-UHFFFAOYSA-N 0.000 description 1
- CDOSHBSSFJOMGT-JTQLQIEISA-N (R)-linalool Natural products CC(C)=CCC[C@@](C)(O)C=C CDOSHBSSFJOMGT-JTQLQIEISA-N 0.000 description 1
- 239000001363 2-ethyl-3,5-dimethylpyrazine Substances 0.000 description 1
- LQJBNNIYVWPHFW-UHFFFAOYSA-N 20:1omega9c fatty acid Natural products CCCCCCCCCCC=CCCCCCCCC(O)=O LQJBNNIYVWPHFW-UHFFFAOYSA-N 0.000 description 1
- QSBYPNXLFMSGKH-UHFFFAOYSA-N 9-Heptadecensaeure Natural products CCCCCCCC=CCCCCCCCC(O)=O QSBYPNXLFMSGKH-UHFFFAOYSA-N 0.000 description 1
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 1
- 244000223760 Cinnamomum zeylanicum Species 0.000 description 1
- 240000007154 Coffea arabica Species 0.000 description 1
- RYGMFSIKBFXOCR-UHFFFAOYSA-N Copper Chemical compound [Cu] RYGMFSIKBFXOCR-UHFFFAOYSA-N 0.000 description 1
- 241000196324 Embryophyta Species 0.000 description 1
- 244000004281 Eucalyptus maculata Species 0.000 description 1
- 241000208152 Geranium Species 0.000 description 1
- 244000024873 Mentha crispa Species 0.000 description 1
- 235000014749 Mentha crispa Nutrition 0.000 description 1
- 244000246386 Mentha pulegium Species 0.000 description 1
- 235000016257 Mentha pulegium Nutrition 0.000 description 1
- 235000004357 Mentha x piperita Nutrition 0.000 description 1
- 239000005642 Oleic acid Substances 0.000 description 1
- ZQPPMHVWECSIRJ-UHFFFAOYSA-N Oleic acid Natural products CCCCCCCCC=CCCCCCCCC(O)=O ZQPPMHVWECSIRJ-UHFFFAOYSA-N 0.000 description 1
- 235000021314 Palmitic acid Nutrition 0.000 description 1
- 244000046052 Phaseolus vulgaris Species 0.000 description 1
- 235000010627 Phaseolus vulgaris Nutrition 0.000 description 1
- 235000021355 Stearic acid Nutrition 0.000 description 1
- 235000016639 Syzygium aromaticum Nutrition 0.000 description 1
- 244000223014 Syzygium aromaticum Species 0.000 description 1
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- 235000009499 Vanilla fragrans Nutrition 0.000 description 1
- 235000012036 Vanilla tahitensis Nutrition 0.000 description 1
- HCHKCACWOHOZIP-UHFFFAOYSA-N Zinc Chemical compound [Zn] HCHKCACWOHOZIP-UHFFFAOYSA-N 0.000 description 1
- 244000273928 Zingiber officinale Species 0.000 description 1
- 235000006886 Zingiber officinale Nutrition 0.000 description 1
- 239000003463 adsorbent Substances 0.000 description 1
- 230000002411 adverse Effects 0.000 description 1
- 239000000443 aerosol Substances 0.000 description 1
- 125000001931 aliphatic group Chemical group 0.000 description 1
- 239000004411 aluminium Substances 0.000 description 1
- 229910052782 aluminium Inorganic materials 0.000 description 1
- XAGFODPZIPBFFR-UHFFFAOYSA-N aluminium Chemical compound [Al] XAGFODPZIPBFFR-UHFFFAOYSA-N 0.000 description 1
- 239000012080 ambient air Substances 0.000 description 1
- 238000013459 approach Methods 0.000 description 1
- 239000012298 atmosphere Substances 0.000 description 1
- POIARNZEYGURDG-FNORWQNLSA-N beta-damascenone Chemical compound C\C=C\C(=O)C1=C(C)C=CCC1(C)C POIARNZEYGURDG-FNORWQNLSA-N 0.000 description 1
- POIARNZEYGURDG-UHFFFAOYSA-N beta-damascenone Natural products CC=CC(=O)C1=C(C)C=CCC1(C)C POIARNZEYGURDG-UHFFFAOYSA-N 0.000 description 1
- 239000011575 calcium Substances 0.000 description 1
- 229910052791 calcium Inorganic materials 0.000 description 1
- 239000001110 calcium chloride Substances 0.000 description 1
- 229910001628 calcium chloride Inorganic materials 0.000 description 1
- 159000000007 calcium salts Chemical class 0.000 description 1
- 239000002775 capsule Substances 0.000 description 1
- 230000015556 catabolic process Effects 0.000 description 1
- 229920002301 cellulose acetate Polymers 0.000 description 1
- 238000006243 chemical reaction Methods 0.000 description 1
- 235000019219 chocolate Nutrition 0.000 description 1
- 235000017803 cinnamon Nutrition 0.000 description 1
- 235000016213 coffee Nutrition 0.000 description 1
- 235000013353 coffee beverage Nutrition 0.000 description 1
- 238000012505 colouration Methods 0.000 description 1
- 229910052802 copper Inorganic materials 0.000 description 1
- 239000010949 copper Substances 0.000 description 1
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- 125000000524 functional group Chemical group 0.000 description 1
- 235000008397 ginger Nutrition 0.000 description 1
- 239000008187 granular material Substances 0.000 description 1
- 229960001867 guaiacol Drugs 0.000 description 1
- 235000001050 hortel pimenta Nutrition 0.000 description 1
- 230000006872 improvement Effects 0.000 description 1
- 238000010348 incorporation Methods 0.000 description 1
- 229910052742 iron Inorganic materials 0.000 description 1
- QXJSBBXBKPUZAA-UHFFFAOYSA-N isooleic acid Natural products CCCCCCCC=CCCCCCCCCC(O)=O QXJSBBXBKPUZAA-UHFFFAOYSA-N 0.000 description 1
- 229910052746 lanthanum Inorganic materials 0.000 description 1
- FZLIPJUXYLNCLC-UHFFFAOYSA-N lanthanum atom Chemical compound [La] FZLIPJUXYLNCLC-UHFFFAOYSA-N 0.000 description 1
- 229930007744 linalool Natural products 0.000 description 1
- -1 lipid compound Chemical class 0.000 description 1
- WPBNNNQJVZRUHP-UHFFFAOYSA-L manganese(2+);methyl n-[[2-(methoxycarbonylcarbamothioylamino)phenyl]carbamothioyl]carbamate;n-[2-(sulfidocarbothioylamino)ethyl]carbamodithioate Chemical compound [Mn+2].[S-]C(=S)NCCNC([S-])=S.COC(=O)NC(=S)NC1=CC=CC=C1NC(=S)NC(=O)OC WPBNNNQJVZRUHP-UHFFFAOYSA-L 0.000 description 1
- 238000005259 measurement Methods 0.000 description 1
- 238000010338 mechanical breakdown Methods 0.000 description 1
- 230000007246 mechanism Effects 0.000 description 1
- 229940057917 medium chain triglycerides Drugs 0.000 description 1
- 239000001525 mentha piperita l. herb oil Substances 0.000 description 1
- 239000001683 mentha spicata herb oil Substances 0.000 description 1
- 229910001510 metal chloride Inorganic materials 0.000 description 1
- 239000003094 microcapsule Substances 0.000 description 1
- WQEPLUUGTLDZJY-UHFFFAOYSA-N n-Pentadecanoic acid Natural products CCCCCCCCCCCCCCC(O)=O WQEPLUUGTLDZJY-UHFFFAOYSA-N 0.000 description 1
- 239000012299 nitrogen atmosphere Substances 0.000 description 1
- QIQXTHQIDYTFRH-UHFFFAOYSA-N octadecanoic acid Chemical compound CCCCCCCCCCCCCCCCCC(O)=O QIQXTHQIDYTFRH-UHFFFAOYSA-N 0.000 description 1
- OQCDKBAXFALNLD-UHFFFAOYSA-N octadecanoic acid Natural products CCCCCCCC(C)CCCCCCCCC(O)=O OQCDKBAXFALNLD-UHFFFAOYSA-N 0.000 description 1
- ZQPPMHVWECSIRJ-KTKRTIGZSA-N oleic acid Chemical compound CCCCCCCC\C=C/CCCCCCCC(O)=O ZQPPMHVWECSIRJ-KTKRTIGZSA-N 0.000 description 1
- 235000019477 peppermint oil Nutrition 0.000 description 1
- 229940100595 phenylacetaldehyde Drugs 0.000 description 1
- 230000000704 physical effect Effects 0.000 description 1
- 230000008092 positive effect Effects 0.000 description 1
- 239000000843 powder Substances 0.000 description 1
- 238000000197 pyrolysis Methods 0.000 description 1
- 239000012266 salt solution Substances 0.000 description 1
- 235000019721 spearmint oil Nutrition 0.000 description 1
- 235000013599 spices Nutrition 0.000 description 1
- 239000008117 stearic acid Substances 0.000 description 1
- 230000002459 sustained effect Effects 0.000 description 1
- 235000019640 taste Nutrition 0.000 description 1
- 230000009967 tasteless effect Effects 0.000 description 1
- 235000013616 tea Nutrition 0.000 description 1
- 238000009827 uniform distribution Methods 0.000 description 1
- 238000009834 vaporization Methods 0.000 description 1
- 235000013311 vegetables Nutrition 0.000 description 1
- 239000011701 zinc Substances 0.000 description 1
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- 229930007850 β-damascenone Natural products 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A24—TOBACCO; CIGARS; CIGARETTES; SIMULATED SMOKING DEVICES; SMOKERS' REQUISITES
- A24B—MANUFACTURE OR PREPARATION OF TOBACCO FOR SMOKING OR CHEWING; TOBACCO; SNUFF
- A24B15/00—Chemical features or treatment of tobacco; Tobacco substitutes, e.g. in liquid form
- A24B15/18—Treatment of tobacco products or tobacco substitutes
- A24B15/28—Treatment of tobacco products or tobacco substitutes by chemical substances
- A24B15/30—Treatment of tobacco products or tobacco substitutes by chemical substances by organic substances
- A24B15/32—Treatment of tobacco products or tobacco substitutes by chemical substances by organic substances by acyclic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/70—Fixation, conservation, or encapsulation of flavouring agents
- A23L27/72—Encapsulation
-
- A—HUMAN NECESSITIES
- A24—TOBACCO; CIGARS; CIGARETTES; SIMULATED SMOKING DEVICES; SMOKERS' REQUISITES
- A24B—MANUFACTURE OR PREPARATION OF TOBACCO FOR SMOKING OR CHEWING; TOBACCO; SNUFF
- A24B15/00—Chemical features or treatment of tobacco; Tobacco substitutes, e.g. in liquid form
- A24B15/18—Treatment of tobacco products or tobacco substitutes
- A24B15/28—Treatment of tobacco products or tobacco substitutes by chemical substances
- A24B15/281—Treatment of tobacco products or tobacco substitutes by chemical substances the action of the chemical substances being delayed
- A24B15/283—Treatment of tobacco products or tobacco substitutes by chemical substances the action of the chemical substances being delayed by encapsulation of the chemical substances
-
- A—HUMAN NECESSITIES
- A24—TOBACCO; CIGARS; CIGARETTES; SIMULATED SMOKING DEVICES; SMOKERS' REQUISITES
- A24B—MANUFACTURE OR PREPARATION OF TOBACCO FOR SMOKING OR CHEWING; TOBACCO; SNUFF
- A24B15/00—Chemical features or treatment of tobacco; Tobacco substitutes, e.g. in liquid form
- A24B15/18—Treatment of tobacco products or tobacco substitutes
- A24B15/28—Treatment of tobacco products or tobacco substitutes by chemical substances
- A24B15/30—Treatment of tobacco products or tobacco substitutes by chemical substances by organic substances
- A24B15/34—Treatment of tobacco products or tobacco substitutes by chemical substances by organic substances containing a carbocyclic ring other than a six-membered aromatic ring
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- General Health & Medical Sciences (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Toxicology (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Life Sciences & Earth Sciences (AREA)
- Nutrition Science (AREA)
- Cigarettes, Filters, And Manufacturing Of Filters (AREA)
- Battery Electrode And Active Subsutance (AREA)
- Manufacture Of Tobacco Products (AREA)
- Medicinal Preparation (AREA)
- Fats And Perfumes (AREA)
- Compositions Of Macromolecular Compounds (AREA)
Claims (15)
1. Rygegenstand omfattende et aerosolgenererende substrat, hvor det aerosolgenererende substrat omfatter et aromaleveringsmateriale til termisk at frigive et aromastof, aromaleveringsmaterialet omfattende: en polymermatrix; og en flerhed af domæner inkluderende en aromastofsammensætning inden i polymermatrixen, aromasammensætningen omfattende et aromastof blandet med en triglycerid-excipiens omfattende mindst et fedtstof inkluderende mindst 30 vægtprocent af triglycerider havende mindst en karboxylsyre med en kædelængde større end 12, hvor aromastoffet har et smeltepunkt som er inden for 15°C af smeltepunktet af det mindst ene fedtstof; hvor aromastoffet kan frigives fra aromaleveringsmaterialet ved opvarmning af rygegenstanden.
2. Rygegenstand ifølge krav 1, hvor aromastoffet har et smeltepunkt som er inden for 10°C af smeltepunktet af det mindst ene fedtstof.
3. Rygegenstand ifølge krav 1 eller 2, hvor det mindst ene fedtstof har et klarhedspunkt-smeltepunkt på mindst 27°C.
4. Rygegenstand ifølge et hvilket som helst foregående krav, hvor aromasammensætningen omfatter mellem 50 og 75 vægtprocent af aromastoffet og mellem 25 og 50 vægtprocent af triglyceriden.
5. Rygegenstand ifølge et hvilket som helst foregående krav, hvor viskositetsprofilen af triglycerid-excipiensen er således at størkning af triglycerid-excipiensen begynder ved 35°C eller lavere ved køling af triglycerid-excipiensen fra 70°C.
6. Rygegenstand ifølge krav 5, hvor triglycerid-excipiensen er fuldkommen størknet ved 25°C eller lavere.
7. Rygegenstand ifølge et hvilket som helst foregående krav, hvor aromastoffet kan frigives fra polymermatrixen ved opvarmning af aromaleveringsmaterialet over 220°C.
8. Rygegenstand ifølge et hvilket som helst foregående krav, hvor aromaleveringsmaterialet har et samlet tab af masse på ikke mere end 15% og fortrinsvis ikke mere end 12% ved forøgelse af temperaturen af aromaleveringsmaterialet til 220°C.
9. Rygegenstand ifølge et hvilket som helst foregående krav, hvor triglycerid-excipiensen omfatter et polymorffedtstof.
10. Rygegenstand ifølge et hvilket som helst foregående krav, hvor triglycerid-excipiensen omfatter kakaosmør.
11. Rygegenstand ifølge et hvilket som helst foregående krav, hvor polymermatrixen omfatter et eller flere polysakkarider.
12. Rygegenstand ifølge et hvilket som helst foregående krav, hvor aromaleveringsmaterialet har samlet tab af masse på mindst 50% ved forøgelse af temperaturen af aromaleveringsmaterialet fra 220°C til 320°C.
13. Rygegenstand ifølge et hvilket som helst foregående krav, hvor 80% af domænerne af aromasammensætningen har en diameter på 20 mikrometer eller mindre.
14. Fremgangsmåde til at fremstille en rygegenstand ifølge et hvilket som helst foregående krav, fremgangsmåden omfattende trinnene at: tilvejebringe et aromaleveringsmateriale omfattende en polymermatrix og en flerhed af domæner inkluderende en aromastofsammensætning inden i polymermatrixen, aromasammensætningen omfattende et aromastof blandet med en triglycerid-excipiens omfattende mindst et fedtstof inkluderende mindst 30 vægtprocent af triglycerid havende mindst en karboxylsyre med en kædelængde større end 12, hvor aromastoffet har et smeltepunkt som er inden for 15°C af smeltepunktet af det mindst ene fedtstof; og frembringe et aerosolgenererende substrat inkluderende aromaleveringsmaterialet.
15. Anvendelse af et aromaleveringsmateriale i en rygegenstand, aromaleveringsmaterialet omfattende: en polymermatrix; og en flerhed af domæner inkluderende en aromastofsammensætning inden i polymermatrixen, aromasammensætningen omfattende et aromastof blandet med en triglycerid-excipiens omfattende mindst et fedtstof inkluderende mindst 30 vægtprocent af triglycerid havende mindst en karboxylsyre med en kædelængde større end 12, hvor aromastoffet har et smeltepunkt som er inden for 15°C af smeltepunktet af det mindst ene fedtstof; hvor aromastoffet kan frigives fra aromaleveringsmaterialet ved opvarmning af rygegenstanden.
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP11250776 | 2011-09-09 | ||
| PCT/EP2012/066926 WO2013034488A2 (en) | 2011-09-09 | 2012-08-30 | Smoking article comprising a flavour delivery material |
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| Publication Number | Publication Date |
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| DK2753197T3 true DK2753197T3 (da) | 2015-11-16 |
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| DK12758431.6T DK2753197T3 (da) | 2011-09-09 | 2012-08-30 | Rygegenstand omfattende et aromaleveringsmateriale. |
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| US (1) | US10470488B2 (da) |
| EP (1) | EP2753197B1 (da) |
| JP (1) | JP6062437B2 (da) |
| KR (1) | KR102027017B1 (da) |
| CN (1) | CN103813726B (da) |
| AR (1) | AR088439A1 (da) |
| AU (1) | AU2012306533B2 (da) |
| BR (1) | BR112014004979B1 (da) |
| DK (1) | DK2753197T3 (da) |
| ES (1) | ES2557195T3 (da) |
| HK (1) | HK1197349A1 (da) |
| HU (1) | HUE026985T2 (da) |
| MX (1) | MX348968B (da) |
| MY (1) | MY166051A (da) |
| PL (1) | PL2753197T3 (da) |
| PT (1) | PT2753197E (da) |
| RS (1) | RS54257B1 (da) |
| RU (1) | RU2596444C2 (da) |
| SG (1) | SG2014011621A (da) |
| SI (1) | SI2753197T1 (da) |
| TW (1) | TWI563924B (da) |
| UA (1) | UA111218C2 (da) |
| WO (1) | WO2013034488A2 (da) |
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| CA3000791A1 (en) * | 2015-11-05 | 2017-05-11 | Philip Morris Products S.A. | Homogenized tobacco material with improved volatile transfer |
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| GB201608947D0 (en) | 2016-05-20 | 2016-07-06 | British American Tobacco Co | Consumable for aerosol generating device |
| GB201608943D0 (en) * | 2016-05-20 | 2016-07-06 | British American Tobacco Co | Capsule for tobacco industry product |
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Also Published As
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| HK1197349A1 (zh) | 2015-01-16 |
| RU2596444C2 (ru) | 2016-09-10 |
| RS54257B1 (en) | 2016-02-29 |
| EP2753197B1 (en) | 2015-09-30 |
| SI2753197T1 (sl) | 2015-11-30 |
| MX348968B (es) | 2017-07-05 |
| EP2753197A2 (en) | 2014-07-16 |
| MX2014002775A (es) | 2014-06-11 |
| BR112014004979B1 (pt) | 2020-10-06 |
| KR20140058566A (ko) | 2014-05-14 |
| PT2753197E (pt) | 2015-11-17 |
| CN103813726B (zh) | 2018-01-05 |
| SG2014011621A (en) | 2014-06-27 |
| TW201316912A (zh) | 2013-05-01 |
| RU2014113765A (ru) | 2015-10-20 |
| TWI563924B (zh) | 2017-01-01 |
| ES2557195T3 (es) | 2016-01-22 |
| WO2013034488A2 (en) | 2013-03-14 |
| WO2013034488A3 (en) | 2013-05-02 |
| JP6062437B2 (ja) | 2017-01-18 |
| HUE026985T2 (en) | 2016-07-28 |
| PL2753197T3 (pl) | 2016-03-31 |
| CN103813726A (zh) | 2014-05-21 |
| US10470488B2 (en) | 2019-11-12 |
| US20150034099A1 (en) | 2015-02-05 |
| KR102027017B1 (ko) | 2019-09-30 |
| MY166051A (en) | 2018-05-22 |
| AU2012306533A1 (en) | 2014-04-24 |
| AR088439A1 (es) | 2014-06-11 |
| UA111218C2 (uk) | 2016-04-11 |
| AU2012306533B2 (en) | 2016-05-12 |
| BR112014004979A2 (pt) | 2017-03-21 |
| JP2014526240A (ja) | 2014-10-06 |
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