DK2515673T3 - pH-INDSTILLET SOJAPROTEINISOLAT OG ANVENDELSER DERAF - Google Patents

pH-INDSTILLET SOJAPROTEINISOLAT OG ANVENDELSER DERAF Download PDF

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Publication number
DK2515673T3
DK2515673T3 DK10838483.5T DK10838483T DK2515673T3 DK 2515673 T3 DK2515673 T3 DK 2515673T3 DK 10838483 T DK10838483 T DK 10838483T DK 2515673 T3 DK2515673 T3 DK 2515673T3
Authority
DK
Denmark
Prior art keywords
insulate
soy protein
adjusted soy
adjusted
protein
Prior art date
Application number
DK10838483.5T
Other languages
English (en)
Inventor
Brent E Green
Sarah Medina
Martin Schweizer
Kevin I Segall
Johann Tergesen
Russ Sampson
Roland Rosset
Curtis D Hayden
Edwin Catipon
Original Assignee
Burcon Nutrascience Mb Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Burcon Nutrascience Mb Corp filed Critical Burcon Nutrascience Mb Corp
Application granted granted Critical
Publication of DK2515673T3 publication Critical patent/DK2515673T3/da

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Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/14Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from leguminous or other vegetable seeds; from press-cake or oil-bearing seeds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00Working-up of proteins for foodstuffs
    • A23J3/14Vegetable proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00Working-up of proteins for foodstuffs
    • A23J3/14Vegetable proteins
    • A23J3/16Vegetable proteins from soybean
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Biochemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Peptides Or Proteins (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Organic Chemistry (AREA)
  • Botany (AREA)
  • Biophysics (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Medicinal Chemistry (AREA)
  • Molecular Biology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Gastroenterology & Hepatology (AREA)
  • Beans For Foods Or Fodder (AREA)
  • Non-Alcoholic Beverages (AREA)
DK10838483.5T 2009-12-22 2010-12-22 pH-INDSTILLET SOJAPROTEINISOLAT OG ANVENDELSER DERAF DK2515673T3 (da)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US28214109P 2009-12-22 2009-12-22
PCT/CA2010/002061 WO2011075850A1 (en) 2009-12-22 2010-12-22 pH ADJUSTED SOY PROTEIN ISOLATE AND USES

Publications (1)

Publication Number Publication Date
DK2515673T3 true DK2515673T3 (da) 2020-11-16

Family

ID=44194875

Family Applications (1)

Application Number Title Priority Date Filing Date
DK10838483.5T DK2515673T3 (da) 2009-12-22 2010-12-22 pH-INDSTILLET SOJAPROTEINISOLAT OG ANVENDELSER DERAF

Country Status (18)

Country Link
US (3) US20120322980A1 (da)
EP (1) EP2515673B1 (da)
JP (2) JP6129559B2 (da)
KR (1) KR101920741B1 (da)
CN (2) CN105558258A (da)
AU (1) AU2010335940B2 (da)
BR (1) BR112012018753A2 (da)
CA (1) CA2785665C (da)
DK (1) DK2515673T3 (da)
ES (1) ES2830153T3 (da)
HK (1) HK1220580A1 (da)
MX (1) MX2012007510A (da)
NZ (2) NZ601377A (da)
PL (1) PL2515673T3 (da)
PT (1) PT2515673T (da)
RS (1) RS61020B1 (da)
RU (1) RU2620067C2 (da)
WO (1) WO2011075850A1 (da)

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SI2395854T1 (sl) * 2009-02-11 2014-12-31 Burcon Nutrascience (Mb) Corp. Proizvodnja sojinega proteinskega proizvoda z uporabo ekstrakcije s kalcijevim kloridom ("S702/S7300/S7200/S7301")
NZ701113A (en) 2010-12-16 2016-03-31 Burcon Nutrascience Mb Corp Soy protein products of improved water-binding capacity
US20160165923A1 (en) * 2012-06-25 2016-06-16 Burcon Nutrascience (Mb) Corp. Soy protein product with neutral or near neutral ph ("s701n2")
US20140010940A1 (en) * 2012-06-25 2014-01-09 Brent E. Green Soy protein product with neutral or near neutral ph ("s701n2")
US11134705B2 (en) * 2012-07-10 2021-10-05 Burcon Nutrascience (Mb) Corp. pH adjusted pulse protein product
MX2015000525A (es) * 2012-07-10 2016-11-07 Burcon Nutrascience Mb Corp Ph ajustado a un producto de proteina de pulso.
CN102860406B (zh) * 2012-09-18 2013-12-04 吉林工商学院 一种提取绿豆活性蛋白的方法
EP2903451A4 (en) * 2012-10-02 2016-05-18 Burcon Nutrascience Mb Corp PREPARATION OF A PULSE PROTEIN PRODUCT WITH CALCIUM CHLORIDE EXTRACTION (YP702)
KR20190087654A (ko) * 2013-03-11 2019-07-24 버콘 뉴트라사이언스 (엠비) 코포레이션 펄스 단백질 생성물의 제조방법
CN113349283A (zh) 2014-07-28 2021-09-07 伯康营养科学(Mb)公司 豆类蛋白质产品(“yp810”)的制备
US10433571B2 (en) * 2014-08-27 2019-10-08 Burcon Nutrascience (Mb) Corp. Preparation of soy protein products (“S810”)
CN109153982B (zh) 2016-01-07 2024-07-30 睿普食品公司 产品类似物或该种类似物的组分及其制备工艺
AU2017312220B2 (en) 2016-08-19 2021-08-12 Nachurs Alpine Solutions Method to prepare a soy hydrolysate product with a high concentration of free amino acids and method of using the same
US11753349B2 (en) 2016-08-19 2023-09-12 Nachurs Alpine Solutions, Corp. Method to prepare a soy hydrolysate product with a high concentration of free amino acids and method of using the same
CN107047926B (zh) * 2017-05-19 2020-06-26 山东禹王生态食业有限公司 一种耐高温型大豆蛋白的制备方法
CN109770041B (zh) * 2019-02-25 2022-03-08 大连工业大学 一种热稳定性大豆蛋白的制备方法
WO2023200792A1 (en) * 2022-04-11 2023-10-19 Impossible Foods Inc. Reductant treatment methods for food product precursors

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US3870801A (en) * 1968-08-09 1975-03-11 Lever Brothers Ltd Fluid aqueous protein compositions and food products prepared therefrom
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US3713843A (en) * 1971-11-30 1973-01-30 Archer Daniels Midland Co Water soluble protein materials
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JP5353244B2 (ja) * 2006-12-06 2013-11-27 不二製油株式会社 分画大豆蛋白素材の製造法
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JP5615824B2 (ja) 2008-10-21 2014-10-29 バーコン ニュートラサイエンス (エムビー) コーポレイションBurcon Nutrascience (Mb) Corp. 大豆(「s701」)からの可溶性タンパク質溶液の製造
SI2395854T1 (sl) * 2009-02-11 2014-12-31 Burcon Nutrascience (Mb) Corp. Proizvodnja sojinega proteinskega proizvoda z uporabo ekstrakcije s kalcijevim kloridom ("S702/S7300/S7200/S7301")

Also Published As

Publication number Publication date
US20140065289A1 (en) 2014-03-06
JP6129559B2 (ja) 2017-05-17
MX2012007510A (es) 2013-01-18
EP2515673A4 (en) 2013-08-07
EP2515673B1 (en) 2020-08-12
CN102791143B (zh) 2016-11-09
CN102791143A (zh) 2012-11-21
RS61020B1 (sr) 2020-12-31
KR20120097405A (ko) 2012-09-03
US20120322980A1 (en) 2012-12-20
HK1220580A1 (zh) 2017-05-12
CN105558258A (zh) 2016-05-11
RU2012131127A (ru) 2014-01-27
AU2010335940B2 (en) 2015-02-05
NZ703891A (en) 2016-07-29
CA2785665C (en) 2022-06-14
WO2011075850A1 (en) 2011-06-30
PL2515673T3 (pl) 2021-04-06
EP2515673A1 (en) 2012-10-31
ES2830153T3 (es) 2021-06-03
AU2010335940A1 (en) 2012-08-09
PT2515673T (pt) 2020-11-13
RU2620067C2 (ru) 2017-05-22
CA2785665A1 (en) 2011-06-30
BR112012018753A2 (pt) 2015-09-01
KR101920741B1 (ko) 2018-11-21
NZ601377A (en) 2015-02-27
US10327456B2 (en) 2019-06-25
US9456621B2 (en) 2016-10-04
JP2017060530A (ja) 2017-03-30
US20110165314A1 (en) 2011-07-07
JP2013514789A (ja) 2013-05-02

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