DK200001909A - Frosset, beluftet konfektureprodukt - Google Patents

Frosset, beluftet konfektureprodukt Download PDF

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Publication number
DK200001909A
DK200001909A DK200001909A DKPA200001909A DK200001909A DK 200001909 A DK200001909 A DK 200001909A DK 200001909 A DK200001909 A DK 200001909A DK PA200001909 A DKPA200001909 A DK PA200001909A DK 200001909 A DK200001909 A DK 200001909A
Authority
DK
Denmark
Prior art keywords
confectionery product
frozen
aerated confectionery
product according
protein
Prior art date
Application number
DK200001909A
Other languages
Danish (da)
English (en)
Inventor
Daniel Adrian
Foster Timothy John
Lundin Leif Orjan
Norton Ian Timothy
Sutton Robin
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Publication of DK200001909A publication Critical patent/DK200001909A/da

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/38—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds containing peptides or proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/327—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds characterised by the fatty product used, e.g. fat, fatty acid, fatty alcohol, their esters, lecithin, glycerides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/34—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds characterised by carbohydrates used, e.g. polysaccharides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/40—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds characterised by the dairy products used
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/46—Aerated, foamed, cellular or porous products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Confectionery (AREA)
  • Dairy Products (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
DK200001909A 1999-12-23 2000-12-20 Frosset, beluftet konfektureprodukt DK200001909A (da)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GBGB9930531.0A GB9930531D0 (en) 1999-12-23 1999-12-23 Frozen aerated confection

Publications (1)

Publication Number Publication Date
DK200001909A true DK200001909A (da) 2001-06-24

Family

ID=10866963

Family Applications (1)

Application Number Title Priority Date Filing Date
DK200001909A DK200001909A (da) 1999-12-23 2000-12-20 Frosset, beluftet konfektureprodukt

Country Status (22)

Country Link
US (1) US6730347B2 (fr)
CN (1) CN1167355C (fr)
BE (1) BE1011132A3 (fr)
BR (1) BR0006284A (fr)
CA (1) CA2329095C (fr)
CZ (1) CZ20004866A3 (fr)
DE (1) DE10064276B4 (fr)
DK (1) DK200001909A (fr)
ES (1) ES2172455B1 (fr)
FR (1) FR2802775B1 (fr)
GB (2) GB9930531D0 (fr)
HU (1) HUP0004996A2 (fr)
ID (1) ID28682A (fr)
IL (1) IL140392A (fr)
IN (1) IN190458B (fr)
IT (1) IT1320137B1 (fr)
NL (1) NL1016906C2 (fr)
PL (1) PL344782A1 (fr)
PT (1) PT102544B (fr)
SE (1) SE524012C2 (fr)
SK (1) SK19572000A3 (fr)
TR (1) TR200003785A2 (fr)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1867264A (zh) * 2003-08-12 2006-11-22 荷兰联合利华有限公司 冰糖食及其生产方法
CN100591218C (zh) * 2003-11-14 2010-02-24 荷兰联合利华有限公司 冷冻充气糖食
EP3064070A1 (fr) * 2015-03-03 2016-09-07 Nestec S.A. Produit à base de gel de confiserie congelé et procédé de fabrication de celui-ci

Family Cites Families (21)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB979468A (en) * 1962-07-16 1965-01-06 Neilsons Gaiety Ltd Improvements in the production of ice cream
US3594193A (en) * 1968-05-20 1971-07-20 Nestle Sa Powdered ice cream mix
US3949102A (en) * 1975-06-30 1976-04-06 The Procter & Gamble Company Frozen dessert product and process
GB1484167A (en) * 1975-11-13 1977-09-01 Kraftco Corp Milk product
US3996389A (en) * 1976-02-25 1976-12-07 General Mills Chemicals, Inc. Stabilizer blend
US4189502A (en) * 1977-11-15 1980-02-19 Maryland Cup Corporation Marshmallow variegate for frozen confections and frozen confections containing same
US4297379A (en) * 1980-03-27 1981-10-27 General Foods Corporation Frozen aerated ready-to-eat gelatin composition
US4452824A (en) * 1981-11-10 1984-06-05 Cole Bruce A Soft, frozen dessert formulation
EP0147483A1 (fr) * 1983-12-28 1985-07-10 The Pillsbury Company Produit alimentaire congelé, aéré et stable
US4582712A (en) * 1984-11-01 1986-04-15 General Foods Corporation Gelatin-free frozen confections
US4816283A (en) * 1984-12-13 1989-03-28 Olympus Industries, Inc. Fruit juice mix for whipped and/or frozen applications
US4826656A (en) * 1987-02-24 1989-05-02 Pioneer Potato Company, Inc. Soft-frozen water ices
JP2725774B2 (ja) * 1988-01-29 1998-03-11 味の素ゼネラルフーヅ株式会社 アイスクリーム類の製造方法
JP2919540B2 (ja) 1990-03-20 1999-07-12 三栄源エフ・エフ・アイ株式会社 冷菓の製造法
GB9107835D0 (en) * 1991-04-12 1991-05-29 Unilever Plc Food product
AU2394792A (en) * 1991-08-01 1993-03-02 Ault Foods Limited Whey and ice cream products and processes
US5456936A (en) * 1994-07-28 1995-10-10 Good Humor Corporation Frozen low calorie dairy confection
JPH10196261A (ja) * 1997-01-16 1998-07-28 Mitsubishi Materials Corp 掘削工具
JPH1175699A (ja) * 1997-09-12 1999-03-23 Sanei Gen F F I Inc アイスクリーム類物性改良材
JP3272651B2 (ja) 1997-11-13 2002-04-08 株式会社ジャパンエナジー 埋設配管の検査方法
US6379736B1 (en) * 1999-10-05 2002-04-30 The Pillsbury Company Gelato composition

Also Published As

Publication number Publication date
PT102544A (pt) 2001-06-29
IN190458B (fr) 2003-08-02
CN1167355C (zh) 2004-09-22
PL344782A1 (en) 2001-07-02
IL140392A (en) 2004-09-27
FR2802775A1 (fr) 2001-06-29
CZ20004866A3 (cs) 2001-08-15
CA2329095C (fr) 2011-08-16
IL140392A0 (en) 2002-02-10
BR0006284A (pt) 2001-09-25
HU0004996D0 (en) 2001-03-28
ITMI20002819A1 (it) 2002-06-22
GB2357954A (en) 2001-07-11
IE20001063A1 (en) 2002-03-20
NL1016906A1 (nl) 2001-03-26
ES2172455A1 (es) 2002-09-16
HUP0004996A2 (hu) 2002-02-28
PT102544B (pt) 2003-03-31
SE524012C2 (sv) 2004-06-15
SK19572000A3 (sk) 2001-11-06
SE0004690D0 (sv) 2000-12-19
US6730347B2 (en) 2004-05-04
BE1011132A3 (nl) 2001-07-03
SE0004690L (sv) 2001-06-24
CN1306758A (zh) 2001-08-08
ID28682A (id) 2001-06-28
GB2357954B (en) 2003-02-12
NL1016906C2 (nl) 2001-07-16
GB9930531D0 (en) 2000-02-16
CA2329095A1 (fr) 2001-06-23
FR2802775B1 (fr) 2005-06-03
DE10064276B4 (de) 2015-05-07
US20010031304A1 (en) 2001-10-18
GB0028194D0 (en) 2001-01-03
ES2172455B1 (es) 2003-11-01
DE10064276A1 (de) 2001-09-06
TR200003785A2 (tr) 2001-07-23
IT1320137B1 (it) 2003-11-18

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Legal Events

Date Code Title Description
AHB Application shelved due to non-payment