DK161793C - Fremgangsmaade til konservering af bagvaerk, fremstillet med gaer og/eller surdej, ved tilsaetning af sorbinsyre - Google Patents

Fremgangsmaade til konservering af bagvaerk, fremstillet med gaer og/eller surdej, ved tilsaetning af sorbinsyre

Info

Publication number
DK161793C
DK161793C DK419882A DK419882A DK161793C DK 161793 C DK161793 C DK 161793C DK 419882 A DK419882 A DK 419882A DK 419882 A DK419882 A DK 419882A DK 161793 C DK161793 C DK 161793C
Authority
DK
Denmark
Prior art keywords
yeast
weight
sorbic acid
backgrounds
conservation
Prior art date
Application number
DK419882A
Other languages
Danish (da)
English (en)
Other versions
DK419882A (da
DK161793B (da
Inventor
Erich Lueck
Karlheinz Remmert
Original Assignee
Hoechst Ag
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Hoechst Ag filed Critical Hoechst Ag
Publication of DK419882A publication Critical patent/DK419882A/da
Publication of DK161793B publication Critical patent/DK161793B/da
Application granted granted Critical
Publication of DK161793C publication Critical patent/DK161793C/da

Links

Classifications

    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D2/00Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/14Organic oxygen compounds

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Furan Compounds (AREA)
  • Tea And Coffee (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
  • Tires In General (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Alcoholic Beverages (AREA)
DK419882A 1981-09-22 1982-09-21 Fremgangsmaade til konservering af bagvaerk, fremstillet med gaer og/eller surdej, ved tilsaetning af sorbinsyre DK161793C (da)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
DE3137559 1981-09-22
DE19813137559 DE3137559A1 (de) 1981-09-22 1981-09-22 Verfahren zum konservieren von mit hefe und/oder sauerteig getriebenen backwaren mit sorbinsaeure

Publications (3)

Publication Number Publication Date
DK419882A DK419882A (da) 1983-03-23
DK161793B DK161793B (da) 1991-08-19
DK161793C true DK161793C (da) 1992-02-24

Family

ID=6142275

Family Applications (1)

Application Number Title Priority Date Filing Date
DK419882A DK161793C (da) 1981-09-22 1982-09-21 Fremgangsmaade til konservering af bagvaerk, fremstillet med gaer og/eller surdej, ved tilsaetning af sorbinsyre

Country Status (9)

Country Link
EP (1) EP0075286B1 (fr)
AT (1) ATE10327T1 (fr)
CA (1) CA1176910A (fr)
DD (1) DD208296A5 (fr)
DE (2) DE3137559A1 (fr)
DK (1) DK161793C (fr)
FI (1) FI71863C (fr)
NO (1) NO157522C (fr)
ZA (1) ZA826915B (fr)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2022201108A1 (fr) 2021-03-26 2022-09-29 Reinhold Berghof Dispositif, contenant et procédé de conservation d'aliments
DE202021102489U1 (de) 2021-03-26 2021-07-06 Reinhold Berghof Vorrichtung und Behälter zur Konservierung von Backwaren

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2333142C2 (de) * 1973-06-29 1975-08-21 Hoechst Ag, 6000 Frankfurt Verfahren zum Konservieren von mit Hefe oder Sauerteig getriebenem Brot und Backwaren mit Sorbinsäure

Also Published As

Publication number Publication date
DD208296A5 (de) 1984-05-02
DE3137559A1 (de) 1983-04-28
FI823225A0 (fi) 1982-09-20
DK419882A (da) 1983-03-23
NO157522C (no) 1988-04-06
ATE10327T1 (de) 1984-12-15
ZA826915B (en) 1983-07-27
EP0075286B1 (fr) 1984-11-21
NO823182L (no) 1983-03-23
FI823225L (fi) 1983-03-23
FI71863B (fi) 1986-11-28
DE3261300D1 (en) 1985-01-03
FI71863C (fi) 1987-03-09
CA1176910A (fr) 1984-10-30
DK161793B (da) 1991-08-19
EP0075286A1 (fr) 1983-03-30
NO157522B (no) 1987-12-28

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Legal Events

Date Code Title Description
PUP Patent expired