DK0848911T3 - Fremgangsmåde til isolering af en proteinsammensætning fra en muskelkilde og proteinsammensætning - Google Patents
Fremgangsmåde til isolering af en proteinsammensætning fra en muskelkilde og proteinsammensætningInfo
- Publication number
- DK0848911T3 DK0848911T3 DK97117499T DK97117499T DK0848911T3 DK 0848911 T3 DK0848911 T3 DK 0848911T3 DK 97117499 T DK97117499 T DK 97117499T DK 97117499 T DK97117499 T DK 97117499T DK 0848911 T3 DK0848911 T3 DK 0848911T3
- Authority
- DK
- Denmark
- Prior art keywords
- protein composition
- isolating
- muscle source
- muscle
- source
- Prior art date
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07K—PEPTIDES
- C07K1/00—General methods for the preparation of peptides, i.e. processes for the organic chemical preparation of peptides or proteins of any length
- C07K1/14—Extraction; Separation; Purification
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
- A23J1/02—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from meat
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
- A23J1/04—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from fish or other sea animals
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07K—PEPTIDES
- C07K14/00—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
- C07K14/435—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from animals; from humans
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Biochemistry (AREA)
- Health & Medical Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Zoology (AREA)
- Biophysics (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Medicinal Chemistry (AREA)
- Molecular Biology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Marine Sciences & Fisheries (AREA)
- Analytical Chemistry (AREA)
- Toxicology (AREA)
- Gastroenterology & Hepatology (AREA)
- Peptides Or Proteins (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US3435196P | 1996-12-21 | 1996-12-21 | |
US08/797,929 US6005073A (en) | 1996-12-21 | 1997-02-12 | Process for isolating a protein composition from a muscle source and protein composition |
Publications (1)
Publication Number | Publication Date |
---|---|
DK0848911T3 true DK0848911T3 (da) | 2004-04-13 |
Family
ID=26710850
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DK97117499T DK0848911T3 (da) | 1996-12-21 | 1997-10-09 | Fremgangsmåde til isolering af en proteinsammensætning fra en muskelkilde og proteinsammensætning |
Country Status (21)
Country | Link |
---|---|
US (2) | US6005073A (da) |
EP (1) | EP0848911B1 (da) |
JP (1) | JP3152291B2 (da) |
KR (1) | KR100430830B1 (da) |
CN (1) | CN1071100C (da) |
AR (1) | AR013855A1 (da) |
BR (1) | BR9705105B1 (da) |
CA (1) | CA2217669C (da) |
DE (1) | DE69727039T2 (da) |
DK (1) | DK0848911T3 (da) |
ES (1) | ES2213793T3 (da) |
ID (1) | ID19203A (da) |
IL (1) | IL121894A (da) |
IS (1) | IS2015B (da) |
MY (2) | MY126727A (da) |
NO (1) | NO316051B1 (da) |
NZ (1) | NZ328927A (da) |
PE (1) | PE1099A1 (da) |
PL (1) | PL189495B1 (da) |
RU (1) | RU2252601C2 (da) |
TW (1) | TW552114B (da) |
Families Citing this family (61)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US20030124239A1 (en) * | 1996-12-21 | 2003-07-03 | Kelleher Stephen D. | Water soluble animal muscle protein product |
US6451975B1 (en) * | 1996-12-21 | 2002-09-17 | Advanced Protein Technologies, Inc. | Protein composition and process for isolating a protein composition from a muscle source |
US7556835B2 (en) * | 2000-09-06 | 2009-07-07 | University Of Massachusetts | High efficiency protein extraction |
FR2837671B1 (fr) * | 2002-03-26 | 2004-07-09 | Patrimoniale Chantreau | Production industrielle de produits alimentaires intermediaires (p.a.i) a base de chair de poisson et p.a.i. conditionnes ainsi produits |
US20050287285A1 (en) * | 2002-04-12 | 2005-12-29 | Hultin Herbert O | Edible products with reduced oxidation and spoilage |
WO2003092382A1 (en) * | 2002-04-30 | 2003-11-13 | Danish Institute For Fisheries Research | Composition and method for controlling microbial adhesion and biofilm formation of surfaces |
US20070042092A1 (en) * | 2002-09-24 | 2007-02-22 | Kelleher Stephen D | Process for reducing acrylamide in cooked food |
US7163707B2 (en) * | 2002-09-24 | 2007-01-16 | Proteus Industries, Inc. | Food product and process for reducing oil and fat content in cooked food |
US6855364B2 (en) * | 2002-09-24 | 2005-02-15 | Proteus Industries, Inc | Process for retaining moisture in cooked animal muscle |
CN100352377C (zh) * | 2002-09-24 | 2007-12-05 | 普罗蒂厄斯工业有限公司 | 在烹制的食物中保持水分的食品和方法 |
US7160567B2 (en) * | 2002-09-24 | 2007-01-09 | Proteus Industries, Inc. | Process for retaining moisture in cooked food with a peptide |
ES2208105B1 (es) * | 2002-10-25 | 2005-10-01 | Consejo Sup. De Invest. Cientificas | Procedimiento de elaboracion de un concentrado proteico funcional a partir de musculo de cefalopodos y producto asi obtenido. |
DK175501B1 (da) * | 2002-12-02 | 2004-11-15 | Green Earth | Anlæg og fremgangsmåde til kontinuerlig hydrolyse af et proteinholdigt animalsk eller vegetabilsk råmateriale |
US20050233060A1 (en) * | 2003-04-23 | 2005-10-20 | Kelleher Stephen D | Functional animal muscle protein concentrate composition and process |
EP1617735B1 (en) * | 2003-04-23 | 2016-11-02 | Proteus Industries, Inc. | Low cholesterol, functional animal muscle protein composition and process |
US20050255228A1 (en) * | 2003-04-23 | 2005-11-17 | Kellher Stephen D | Process for controlling protein to salt ratio in animal muscle protein composition and protein composition |
US10455850B2 (en) * | 2003-06-30 | 2019-10-29 | Naturally Recycled Proteins | Method and process for acidic recycling of protein waste |
US20050129815A1 (en) * | 2003-09-05 | 2005-06-16 | Kelleher Stephen D. | Process for destroying bacteria or controlling bacteria growth in a substrate |
RU2347387C2 (ru) * | 2003-12-16 | 2009-02-27 | Протеус Индастриз, Инк., Сша | Способ снижения поглощения содержания жира и/или масла в пищевом продукте в ходе его приготовления с жиром и/или маслом |
US20060204639A1 (en) * | 2003-12-16 | 2006-09-14 | Kelleher Stephen D | Process for reducing oil and fat content in cooked potato |
US20060210680A1 (en) * | 2003-12-16 | 2006-09-21 | Kelleher Stephen D | Process for reducing oil and fat content in cooked potato |
US20060062889A1 (en) * | 2004-09-17 | 2006-03-23 | Solae, Llc. | Soy protein-containing composition |
US7169425B2 (en) * | 2004-09-17 | 2007-01-30 | Solae, Llc | Size exclusion chromatography process for the preparation of an improved soy protein-containing composition |
US7763717B1 (en) | 2005-03-08 | 2010-07-27 | West Virginia University Research Corp. of West Virginia University | Continuous protein and lipid recovery from food animal processing byproducts |
CN101252849A (zh) * | 2005-07-01 | 2008-08-27 | Mpf股份有限公司 | 从结缔组织中分离蛋白质的系统和方法 |
JP2009513134A (ja) * | 2005-11-01 | 2009-04-02 | プロテウス・インダストリーズ・インコーポレーテッド | 調理済み食材中のアクリルアミドを減少させるための方法 |
JP2009515554A (ja) * | 2005-11-16 | 2009-04-16 | ユニバーシティ オブ マサチューセッツ | 調理済みタンパク質食品の保水容量および柔らかさを改善する方法 |
US20070259093A1 (en) * | 2006-05-05 | 2007-11-08 | Williamson Peter J | Process for thickening food having reduced oil and fat content |
US20070281349A1 (en) * | 2006-06-06 | 2007-12-06 | West Virginia University | Industrial bioreactor and method of use in continuous protein and lipid recovery system |
ES2331292B1 (es) * | 2006-08-30 | 2010-10-18 | Psk Oceanos, S.A. | Procedimiento de elaboracion de un concentrado proteico a partir de musculo de cefalopodo. |
US9706787B2 (en) * | 2007-10-05 | 2017-07-18 | Advance International Inc. | Systems and methods for deriving protein powder |
US8663725B2 (en) * | 2007-10-05 | 2014-03-04 | Advance International Inc. | Method for deriving a high-protein powder/ omega 3 oil and double distilled water from any kind of fish or animal ( protein) |
EP2222186B1 (en) * | 2007-11-14 | 2011-10-12 | Bumble Bee Foods, LLC | Composition derived from a meat source and processes for making and using composition |
US20090269440A1 (en) * | 2008-04-24 | 2009-10-29 | Genesis Global Limited | Compositions increasing moisture content and distribution in muscle-derived food products |
JP5703022B2 (ja) * | 2008-09-26 | 2015-04-15 | 日本水産株式会社 | 脂質の製造方法 |
CA2801040A1 (en) * | 2009-05-28 | 2010-12-02 | The Governors Of The University Of Alberta | Protein compositions and methods of making and using thereof |
ES2362063B1 (es) * | 2009-12-15 | 2012-03-07 | Jealsa Rianxeira, S.A. | Procedimiento para la obtención de un extracto miofibrilar gelificable a partir de restos de pescado. |
GB201002610D0 (en) | 2010-02-16 | 2010-03-31 | Witwood Food Products Ltd | Edible batter compositions and methods of preparing batter coated foods using the same |
US9491956B2 (en) | 2010-04-05 | 2016-11-15 | Proteus Industries, Inc. | Protein product and process for making injectable protein product |
US20110244093A1 (en) | 2010-04-05 | 2011-10-06 | Kelleher Stephen D | Protein product and process for preparing injectable protein product |
CN101828627A (zh) * | 2010-05-10 | 2010-09-15 | 大连水产学院 | 肌肉分离蛋白的提取方法 |
US10470479B2 (en) | 2013-10-04 | 2019-11-12 | Proteus Industries, Inc. | Functional protein derived from animal muscle tissue or mechanically deboned meat and method for making the same |
US20120171345A1 (en) | 2011-01-03 | 2012-07-05 | Kelleher Stephen D | Process for isolating a protein composition and a fat composition from mechanically deboned poultry |
US9161555B2 (en) * | 2011-01-03 | 2015-10-20 | Proteus Industries, Inc. | Process for isolating a protein composition and a fat composition from meat trimmings |
US20120276277A1 (en) * | 2011-04-28 | 2012-11-01 | Kelleher Stephen D | Protein product and process for making protein product from uncooked meat purge |
RU2481772C2 (ru) * | 2011-08-25 | 2013-05-20 | Людмила Афанасьевна Иванова | Способ получения белкового концентрата из рыбных отходов |
RU2494652C2 (ru) * | 2011-12-28 | 2013-10-10 | Федеральное государственное бюджетное образовательное учреждение высшего профессионального образования "Астраханский государственный технический университет" (ФГБОУ ВПО АГТУ) | Способ получения промытого фарша из пресноводных рыб |
CA2881781C (en) | 2012-08-12 | 2020-06-23 | Proteus Industries, Inc. | Product and process for reducing oil and fat content in cooked food with animal muscle protein in suspension |
US9826757B2 (en) | 2013-03-15 | 2017-11-28 | Advance International Inc. | Automated method and system for recovering protein powder meal, pure omega 3 oil and purified distilled water from animal tissue |
US10736339B2 (en) | 2013-10-04 | 2020-08-11 | Proteus Industries, Inc. | Functional protein derived from animal muscle tissue or mechanically deboned meat and method for making the same |
CN103749936B (zh) * | 2014-01-07 | 2016-05-18 | 华中农业大学 | 一种鱼肉蛋白及其制成的鱼糕 |
JP6666851B2 (ja) | 2014-04-28 | 2020-03-18 | インターナショナル ディハイドレーティッド フーズ, インコーポレイテッド | 濃縮タンパク質組成物ならびにその製造および使用方法 |
US20150305389A1 (en) * | 2014-04-28 | 2015-10-29 | International Dehydrated Foods, Inc. | Small Particle Sized Protein Compositions And Methods Of Making |
EP3117717A1 (en) * | 2015-07-17 | 2017-01-18 | Agriculture and Food Development Authority (TEAGASC) | Isoelectric solubilisation of animal matter |
AU2017301401B2 (en) * | 2016-07-23 | 2020-04-09 | Proteus Industries, Inc. | A process for obtaining lean protein |
CN110519992A (zh) * | 2016-12-28 | 2019-11-29 | 威拓股份有限公司 | 一种从含有脂质和蛋白质的生物质中分离脂质部分和蛋白质部分的方法 |
WO2018236742A1 (en) * | 2017-06-21 | 2018-12-27 | Cargill, Incorporated | PROTEIN PRODUCT AND PROCESSES FROM ACID-PROCESSED MEAT EMULSION |
CN109456386A (zh) * | 2018-08-30 | 2019-03-12 | 浙江省农业科学院 | 一种提取肉糜中界面蛋白的方法 |
CN109619261A (zh) * | 2019-01-23 | 2019-04-16 | 新乡学院 | 一种复合凝胶食品的加工方法 |
IL285275B2 (en) | 2019-02-04 | 2023-03-01 | Kemin Proteins Llc | A process for isolating protein compounds and fatty compounds from boneless poultry |
US11213053B1 (en) * | 2020-05-18 | 2022-01-04 | Green Recovery Technologies Llc | Separation and further processing of commingled biomass streams containing highly variable protein and fat concentrations to produce digestible proteins and fats |
Family Cites Families (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CA944606A (en) * | 1971-05-26 | 1974-04-02 | Daniel J. Kennedy | Fish protein concentrate with improved emulsifying properties |
NO144727C (no) * | 1979-05-03 | 1981-10-28 | Fiskeritek Forskning | Fremgangsmaate for fremstilling av renset fiskemasse fra fet eller mager smaafisk som er kuttet i biter til bruk i ferdigmatproduksjon |
-
1997
- 1997-02-12 US US08/797,929 patent/US6005073A/en not_active Expired - Lifetime
- 1997-10-06 IL IL12189497A patent/IL121894A/xx not_active IP Right Cessation
- 1997-10-07 CA CA002217669A patent/CA2217669C/en not_active Expired - Lifetime
- 1997-10-07 NZ NZ328927A patent/NZ328927A/xx not_active IP Right Cessation
- 1997-10-09 NO NO19974671A patent/NO316051B1/no not_active IP Right Cessation
- 1997-10-09 DE DE69727039T patent/DE69727039T2/de not_active Expired - Lifetime
- 1997-10-09 DK DK97117499T patent/DK0848911T3/da active
- 1997-10-09 MY MYPI97004729A patent/MY126727A/en unknown
- 1997-10-09 MY MYPI20015920A patent/MY129210A/en unknown
- 1997-10-09 EP EP97117499A patent/EP0848911B1/en not_active Expired - Lifetime
- 1997-10-09 ES ES97117499T patent/ES2213793T3/es not_active Expired - Lifetime
- 1997-10-14 IS IS4589A patent/IS2015B/is unknown
- 1997-10-17 RU RU97117606/13A patent/RU2252601C2/ru active
- 1997-10-17 PE PE1997000917A patent/PE1099A1/es not_active IP Right Cessation
- 1997-10-20 TW TW086115446A patent/TW552114B/zh not_active IP Right Cessation
- 1997-10-20 PL PL97322703A patent/PL189495B1/pl unknown
- 1997-10-20 AR ARP970104838A patent/AR013855A1/es unknown
- 1997-10-20 CN CN97122880A patent/CN1071100C/zh not_active Expired - Lifetime
- 1997-10-21 KR KR1019970053923A patent/KR100430830B1/ko not_active IP Right Cessation
- 1997-10-21 BR BRPI9705105-5A patent/BR9705105B1/pt not_active IP Right Cessation
- 1997-10-21 ID IDP973488A patent/ID19203A/id unknown
- 1997-10-21 JP JP30653597A patent/JP3152291B2/ja not_active Expired - Lifetime
-
1998
- 1998-01-29 US US09/015,760 patent/US6288216B1/en not_active Expired - Lifetime
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