DE69929264D1 - Methode zur Herstellung von L-Serin mittels Fermentation - Google Patents

Methode zur Herstellung von L-Serin mittels Fermentation

Info

Publication number
DE69929264D1
DE69929264D1 DE69929264T DE69929264T DE69929264D1 DE 69929264 D1 DE69929264 D1 DE 69929264D1 DE 69929264 T DE69929264 T DE 69929264T DE 69929264 T DE69929264 T DE 69929264T DE 69929264 D1 DE69929264 D1 DE 69929264D1
Authority
DE
Germany
Prior art keywords
serine
fermentation
producing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
DE69929264T
Other languages
English (en)
Other versions
DE69929264T2 (de
Inventor
Mikiko Suga
Masakazu Sugimoto
Tsuyoshi Osumi
Tsuyoshi Nakamatsu
Wataru Hibino
Mika Ito
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Ajinomoto Co Inc
Original Assignee
Ajinomoto Co Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ajinomoto Co Inc filed Critical Ajinomoto Co Inc
Publication of DE69929264D1 publication Critical patent/DE69929264D1/de
Application granted granted Critical
Publication of DE69929264T2 publication Critical patent/DE69929264T2/de
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/0004—Oxidoreductases (1.)
    • C12N9/0006—Oxidoreductases (1.) acting on CH-OH groups as donors (1.1)
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20—Bacteria; Culture media therefor
    • C12N1/205—Bacterial isolates
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P13/00—Preparation of nitrogen-containing organic compounds
    • C12P13/04—Alpha- or beta- amino acids
    • C12P13/06—Alanine; Leucine; Isoleucine; Serine; Homoserine
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12R—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
    • C12R2001/00—Microorganisms ; Processes using microorganisms
    • C12R2001/01—Bacteria or Actinomycetales ; using bacteria or Actinomycetales
    • C12R2001/13—Brevibacterium
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12R—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
    • C12R2001/00—Microorganisms ; Processes using microorganisms
    • C12R2001/01—Bacteria or Actinomycetales ; using bacteria or Actinomycetales
    • C12R2001/15—Corynebacterium
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12R—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
    • C12R2001/00—Microorganisms ; Processes using microorganisms
    • C12R2001/01—Bacteria or Actinomycetales ; using bacteria or Actinomycetales
    • C12R2001/185—Escherichia
    • C12R2001/19—Escherichia coli

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Organic Chemistry (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Genetics & Genomics (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Biotechnology (AREA)
  • Microbiology (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Medicinal Chemistry (AREA)
  • Biomedical Technology (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Virology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Molecular Biology (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Enzymes And Modification Thereof (AREA)
DE69929264T 1998-01-12 1999-01-12 Methode zur Herstellung von L-Serin mittels Fermentation Expired - Lifetime DE69929264T2 (de)

Applications Claiming Priority (4)

Application Number Priority Date Filing Date Title
JP375198 1998-01-12
JP375198 1998-01-12
JP35351398 1998-12-11
JP35351398A JP3997631B2 (ja) 1998-01-12 1998-12-11 発酵法によるｌ−セリンの製造法

Publications (2)

Publication Number Publication Date
DE69929264D1 true DE69929264D1 (de) 2006-03-30
DE69929264T2 DE69929264T2 (de) 2006-08-31

Family

ID=26337387

Family Applications (1)

Application Number Title Priority Date Filing Date
DE69929264T Expired - Lifetime DE69929264T2 (de) 1998-01-12 1999-01-12 Methode zur Herstellung von L-Serin mittels Fermentation

Country Status (5)

Country Link
US (2) US6258573B1 (de)
EP (1) EP0943687B1 (de)
JP (1) JP3997631B2 (de)
CA (1) CA2256757C (de)
DE (1) DE69929264T2 (de)

Families Citing this family (24)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP4066543B2 (ja) * 1998-01-12 2008-03-26 味の素株式会社 発酵法によるｌ−セリンの製造法
BR0012020A (pt) 1999-07-02 2002-07-02 Ajinomoto Kk Proteìna, e, dna
US20040121428A1 (en) * 1999-12-24 2004-06-24 Masakazu Sugimoto Process for producing l-amino acid and novel gene
US6395528B1 (en) 2000-01-27 2002-05-28 Ajinomoto Co., Inc. Phosphoserine phosphatase gene of coryneform bacteria
DE10231297A1 (de) * 2002-07-10 2004-02-05 Forschungszentrum Jülich GmbH Nukleotidsequenzen coryneformer Bakterien codierend für an der Biosynthese von L-Serin beteiligte Proteine sowie Verfahren zur Herstellung von L-Serin
DE10311399A1 (de) * 2003-03-13 2004-09-23 Forschungszentrum Jülich GmbH Nukleotidsequenzen coryneformer Bakterien codierend für am L-Serinstoffwechsel beteiligte Proteine sowie Verfahren zur mikrobiellen Herstellung von L-Serin
DE10331291A1 (de) 2003-07-10 2005-02-17 Consortium für elektrochemische Industrie GmbH Varianten der 3-Phosphoglyceratdehydrogenase mit reduzierter Hemmung durch L-Serin und dafür codierende Gene
KR20090023513A (ko) 2004-10-07 2009-03-04 아지노모토 가부시키가이샤 염기성 물질의 제조법
US7399571B2 (en) * 2005-05-06 2008-07-15 General Electric Company Multilayered articles and method of manufacture thereof
EP1882737B1 (de) * 2005-05-20 2011-09-14 Ajinomoto Co., Inc. Verfahren zur herstellung eines l-serin-derivats und bei dem verfahren verwendetes enzym
DE102005049527B4 (de) * 2005-10-17 2013-05-08 Forschungszentrum Jülich GmbH Verfahren zur Herstellung von L-Serin, Gensequenz, Vektoren sowie Mikroorganismus
EP2192170B1 (de) 2007-09-04 2017-02-15 Ajinomoto Co., Inc. Aminosäureproduzierender mikroorganismus und verfahren zur aminosäureproduktion
JP2011067095A (ja) 2008-01-10 2011-04-07 Ajinomoto Co Inc 発酵法による目的物質の製造法
KR101381048B1 (ko) * 2010-10-20 2014-04-14 씨제이제일제당 (주) Ｏ-포스포세린 생산 균주 및 이로부터 생산된 ｏ-포스포세린으로부터 ｌ-시스테인 또는 이의 유도체의 생산방법
WO2012053794A2 (en) 2010-10-20 2012-04-26 Cj Cheiljedang Corporation Microorganism producing o-phosphoserine and method of producing l-cysteine or derivatives thereof from o-phosphoserine using the same
RU2628696C1 (ru) 2013-10-02 2017-08-21 Адзиномото Ко., Инк. Способ получения основной аминокислоты (варианты)
KR101677328B1 (ko) 2014-08-12 2016-11-18 씨제이제일제당 (주) O-포스포세린 생산 미생물 및 이를 이용한 o-포스포세린 또는 l-시스테인 생산 방법
KR101694632B1 (ko) * 2015-09-11 2017-01-10 씨제이제일제당 (주) 신규 ｏ-포스포세린 배출 단백질 변이체 및 이를 이용한 ｏ-포스포세린, 시스테인 및 이의 유도체의 생산방법
TWI598442B (zh) * 2016-10-27 2017-09-11 元智大學 一種用於生產葡萄糖胺的培養基及其應用
KR102221040B1 (ko) * 2019-05-09 2021-03-03 씨제이제일제당 주식회사 L-아미노산을 생산하는 미생물 및 이를 이용한 l-아미노산을 생산하는 방법
KR20220062542A (ko) 2020-06-09 2022-05-17 씨제이제일제당 (주) O-포스포세린 배출 단백질 변이체 및 이를 이용한 o-포스포세린, 시스테인 및 이의 유도체의 생산방법
KR102414743B1 (ko) 2020-09-09 2022-06-29 씨제이제일제당 주식회사 신규 o-포스포세린 배출 단백질 및 이를 이용한 o-포스포세린, 시스테인 및 이의 유도체의 생산 방법
CN112251474B (zh) * 2020-11-19 2022-10-25 乐康珍泰（天津）生物技术有限公司 一种提高l-谷氨酸发酵产量和糖酸转化率的方法
KR20220163754A (ko) * 2021-06-03 2022-12-12 씨제이제일제당 (주) 신규한 YhhS 변이체 및 이를 이용한 O-포스포세린, 시스테인 및 이의 유도체의 생산방법

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US460198A (en) * 1891-09-29 Car-coupling
JPS5134476B2 (de) * 1972-02-22 1976-09-27
US4528273A (en) * 1983-11-22 1985-07-09 W. R. Grace & Co. Microorganism strains for the fermentative preparation of L-serine
JP2967996B2 (ja) 1989-06-06 1999-10-25 協和醗酵工業株式会社 Ｌ―トリプトファンの製造法
JP3078312B2 (ja) * 1990-11-22 2000-08-21 協和醗酵工業株式会社 物質の製造法
US5856148A (en) 1991-12-12 1999-01-05 Wacker Chemie Gmbh Materials and methods for biosynthesis of serine and serine-related products
TW313589B (de) 1991-12-12 1997-08-21 Wacker Chemie Gmbh
DE4232468A1 (de) * 1992-09-28 1994-03-31 Consortium Elektrochem Ind Mikroorganismen für die Produktion von Tryptophan und Verfahren zu ihrer Herstellung
JPH10248588A (ja) * 1997-03-14 1998-09-22 Ajinomoto Co Inc 発酵法によるｌ−セリンの製造法
JP4066543B2 (ja) * 1998-01-12 2008-03-26 味の素株式会社 発酵法によるｌ−セリンの製造法

Also Published As

Publication number Publication date
US20030008358A1 (en) 2003-01-09
JP3997631B2 (ja) 2007-10-24
CA2256757C (en) 2013-05-28
US6258573B1 (en) 2001-07-10
CA2256757A1 (en) 1999-07-12
EP0943687B1 (de) 2006-01-04
EP0943687A2 (de) 1999-09-22
DE69929264T2 (de) 2006-08-31
EP0943687A3 (de) 2000-12-13
JPH11266881A (ja) 1999-10-05

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