DE60034896T2 - Milchprodukt sowie verfahren - Google Patents

Milchprodukt sowie verfahren Download PDF

Info

Publication number
DE60034896T2
DE60034896T2 DE60034896T DE60034896T DE60034896T2 DE 60034896 T2 DE60034896 T2 DE 60034896T2 DE 60034896 T DE60034896 T DE 60034896T DE 60034896 T DE60034896 T DE 60034896T DE 60034896 T2 DE60034896 T2 DE 60034896T2
Authority
DE
Germany
Prior art keywords
milk
calcium
translucent
sample
range
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
DE60034896T
Other languages
German (de)
English (en)
Other versions
DE60034896D1 (de
Inventor
Ganugapati Vijaya NZ Dairy Research BHASKAR
Brian Ashley NZ Da KELLS
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
New Zealand Dairy Board
Original Assignee
New Zealand Dairy Board
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by New Zealand Dairy Board filed Critical New Zealand Dairy Board
Publication of DE60034896D1 publication Critical patent/DE60034896D1/de
Application granted granted Critical
Publication of DE60034896T2 publication Critical patent/DE60034896T2/de
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • A23C9/142—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
    • A23C9/1422—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration by ultrafiltration, microfiltration or diafiltration of milk, e.g. for separating protein and lactose; Treatment of the UF permeate
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • A23C9/146—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by ion-exchange
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/156—Flavoured milk preparations ; Addition of fruits, vegetables, sugars, sugar alcohols or sweeteners
    • A23C9/1565—Acidified milk products, e.g. milk flavoured with fruit juices
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C2240/00—Use or particular additives or ingredients
    • A23C2240/20—Inert gas treatment, using, e.g. noble gases or CO2, including CO2 liberated by chemical reaction; Carbonation of milk products

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Water Supply & Treatment (AREA)
  • Dairy Products (AREA)
  • Non-Alcoholic Beverages (AREA)
DE60034896T 1999-12-09 2000-12-11 Milchprodukt sowie verfahren Expired - Lifetime DE60034896T2 (de)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
NZ501675A NZ501675A (en) 1999-12-09 1999-12-09 Translucent milk drink having a pH of 5.7 to 7.0 and a percentage transmission of at least 5% prepared by a cation exchange process
NZ50167599 1999-12-09
PCT/NZ2000/000247 WO2001041579A1 (en) 1999-12-09 2000-12-11 Milk product and process

Publications (2)

Publication Number Publication Date
DE60034896D1 DE60034896D1 (de) 2007-06-28
DE60034896T2 true DE60034896T2 (de) 2008-01-17

Family

ID=19927664

Family Applications (1)

Application Number Title Priority Date Filing Date
DE60034896T Expired - Lifetime DE60034896T2 (de) 1999-12-09 2000-12-11 Milchprodukt sowie verfahren

Country Status (14)

Country Link
US (1) US7501143B2 (https=)
EP (1) EP1239737B1 (https=)
JP (1) JP4226822B2 (https=)
KR (1) KR20020071883A (https=)
CN (1) CN100381062C (https=)
AT (1) ATE362321T1 (https=)
AU (1) AU784638B2 (https=)
CA (1) CA2393331A1 (https=)
DE (1) DE60034896T2 (https=)
HK (1) HK1049767B (https=)
MX (1) MXPA02005601A (https=)
NZ (1) NZ501675A (https=)
TW (1) TWI256290B (https=)
WO (1) WO2001041579A1 (https=)

Families Citing this family (18)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FI20010020A0 (fi) * 2001-01-05 2001-01-05 Eino Elias Hakalehto Maitopohjainen tuote, sen käyttö ja valmistusmenetelmä
AU2003265631A1 (en) 2002-08-23 2004-03-11 Fonterra Co-Operative Group Ltd. Method for producing a food product from a concentrated protein
US20070190211A1 (en) * 2005-12-15 2007-08-16 Friis Torben L Milk mineral water, processes for manufacturing thereof and beverages containing milk mineral water
NZ549470A (en) * 2006-08-28 2009-01-31 Fonterra Co Operative Group Dairy product and process
US8501258B1 (en) 2006-10-13 2013-08-06 Jose Antonio Feregrino-Quezada Method for preparing milk-based beverages
NZ551500A (en) * 2006-11-23 2010-04-30 Ganugapati Vijaya Bhaskar Yoghurt product and process using divalent cation depleted milk
NZ563962A (en) * 2007-12-03 2010-09-30 Fonterra Co Operative Group Dairy product and process
JP4764893B2 (ja) * 2008-02-12 2011-09-07 森永乳業株式会社 加熱殺菌乳及びその製造方法
NZ597272A (en) 2009-06-04 2014-03-28 Fonterra Co Operative Group Calcium fortified processed cheese without emulsifying salts, and process for preparing same
US20100310711A1 (en) * 2009-06-08 2010-12-09 Kendell Lamar Chet Milk filtration system
US20130196051A1 (en) * 2010-07-16 2013-08-01 Fonterra Co-Operative Group Limited Dairy product and process
HUE050010T2 (hu) * 2012-03-09 2020-11-30 Fonterra Cooperative Group Ltd Kazein készítmények alkalmazása
US20150374764A1 (en) * 2013-02-07 2015-12-31 Organobalance Gmbh Composition comprising lactobacillus and a carrier
CN105104704A (zh) * 2015-09-09 2015-12-02 江南大学 一种利用离子交换脱钙提高浓缩乳蛋白粉溶解性的方法
CN105104703A (zh) * 2015-09-09 2015-12-02 江南大学 一种用于生产半透明及透明乳饮料的浓缩乳蛋白粉的制备方法
US20180343880A1 (en) * 2015-11-19 2018-12-06 South Dakota Board Of Regents Method and System for Manufacturing Mineral-Reduced Micellar Casin Concentrate
JP6837654B2 (ja) * 2016-09-29 2021-03-03 大洋香料株式会社 透明な酸性乳性飲料、及びその製造方法
CN121337022A (zh) 2018-11-20 2026-01-16 方塔拉合作集团有限公司 乳制品产品和方法

Family Cites Families (23)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US654377A (en) * 1900-05-09 1900-07-24 Sylvester J Asbell Water-closet valve.
US2346844A (en) 1940-08-14 1944-04-18 M & R Dietetic Lab Inc Process of treating milk
US2503866A (en) 1946-04-12 1950-04-11 M & R Dietetic Lab Inc Preparation of a stabilized cream product
GB654377A (en) * 1946-09-11 1951-06-13 M & R Dietetic Lab Inc Improvements in or relating to method of processing fluid milk and the product resulting therefrom
US2707152A (en) * 1951-01-30 1955-04-26 Chaney Low-sodium milk and processes for producing same
US2879166A (en) * 1956-04-25 1959-03-24 Foremost Dairies Inc Milk product having low sodium content and process of producing same
FR2239208B1 (https=) 1973-07-31 1977-10-07 Nestle Sa
FR2450064A1 (fr) * 1979-02-28 1980-09-26 Bel Fromageries Procede de preparation de produits laitiers destines a la fabrication de fromages fondus, et nouveaux produits ainsi obtenus
FR2452879A1 (fr) 1979-04-06 1980-10-31 Bel Fromageries Procede de preparation de produits laitiers pour fromages a texture amelioree, obtenus par ultrafiltration, et nouveaux produits ainsi obtenus
FR2470546A1 (fr) 1979-11-28 1981-06-12 Meggle Milchind Gmbh & Co Procede pour la preparation du fromage
US4450182A (en) 1982-12-30 1984-05-22 General Foods Corporation Process for modifying a dairy media for use as a foaming agent
US4676988A (en) 1984-03-19 1987-06-30 General Mills, Inc. Low-acid juice-milk beverages, juice and milk components therefor and methods of preparation
FI73000C (fi) * 1985-11-14 1987-08-10 Valio Meijerien Foerfarande foer specifik avskiljning av laktos ur mjoelk.
JPH0712276B2 (ja) * 1987-01-30 1995-02-15 雪印乳業株式会社 脱カルシウム脱脂乳およびその製造法
US4919960A (en) * 1987-09-08 1990-04-24 Dairy Research, Inc. Process of making a carbonated liquid dairy product
US4876988A (en) * 1988-06-13 1989-10-31 Paul Marius A Combined fuel engine
JPH04179440A (ja) * 1990-07-27 1992-06-26 Meiji Milk Prod Co Ltd 低ナトリウム乳製品及びその製造法
FR2703830B1 (fr) * 1993-04-08 1997-07-04 Motorola Semiconducteurs Ensemble à transistor de commutation.
DE4326665C2 (de) 1993-08-09 1995-07-13 Biotest Pharma Gmbh Verfahren zur Sterilfiltration von Milch
ATE209862T1 (de) 1994-02-16 2001-12-15 Pharming Intellectual Pty Bv Isolierung von lactoferrin aus milch
NZ328836A (en) 1996-10-09 1999-02-25 Nestle Sa Process for demineralization of sweet whey by electrodeionization in an apparatus containing dilution and concentration departments
US6139901A (en) 1997-09-16 2000-10-31 New Zealand Milk Products (North Amerca) Inc. Membrane filtered milk proteins varying in composition and functional attributes
JP4179440B2 (ja) 2000-11-06 2008-11-12 株式会社リコー 画像形成装置

Also Published As

Publication number Publication date
MXPA02005601A (es) 2004-09-10
AU784638B2 (en) 2006-05-18
KR20020071883A (ko) 2002-09-13
HK1049767A1 (en) 2003-05-30
ATE362321T1 (de) 2007-06-15
CN100381062C (zh) 2008-04-16
CN1409602A (zh) 2003-04-09
JP2003515353A (ja) 2003-05-07
CA2393331A1 (en) 2001-06-14
EP1239737B1 (en) 2007-05-16
DE60034896D1 (de) 2007-06-28
US7501143B2 (en) 2009-03-10
HK1049767B (en) 2007-12-14
EP1239737A1 (en) 2002-09-18
WO2001041579A1 (en) 2001-06-14
AU1903701A (en) 2001-06-18
NZ501675A (en) 2002-12-20
EP1239737A4 (en) 2004-10-06
US20040197440A1 (en) 2004-10-07
JP4226822B2 (ja) 2009-02-18
TWI256290B (en) 2006-06-11

Similar Documents

Publication Publication Date Title
DE60034896T2 (de) Milchprodukt sowie verfahren
US4676988A (en) Low-acid juice-milk beverages, juice and milk components therefor and methods of preparation
DE69308529T3 (de) Verfahren zur Herstellung von einer Milchzusammensetzung
DE69919019T2 (de) Verfahren zur Herstellung einer Proteinzusammensetzung und einer diese enthaltenden Säuglingsnahrung
DE60215346T2 (de) Klare getränke auf der basis von milch und deren herstellung
DE2822000A1 (de) Verfahren zur entmineralisierung von milchserum
DE60017772T2 (de) Kalorienarmes, Milch enthaltendes, saures Getränk
DE69105599T2 (de) Verfahren zur Bereitung von einem mit Eisen angereicherten Getränk.
DE69315905T2 (de) Alkoholisches Getränk
EP1364582B1 (de) Gesäuertes Milchprodukt und Verfahren zur Herstellung desselben
DE69834274T2 (de) Neuartige fermentierte Milchprodukte, die durch Bemischung von heißen Aromen aromatisierte werden
DE3445223C2 (https=)
DE69924814T2 (de) Neue, von milch abgeleitete magnesium/calcium-materialien und verfahren zu deren herstellung
EP3476220B1 (de) Verfahren zur herstellung von quarkgrundmasse mit verbesserten geschmackseigenschaften
EP0491623A1 (fr) Boisson lactée et procédé pour sa préparation
DE3008681A1 (de) Verfahren zur herstellung eines haltbaren joghurtgetraenkes
DE69312469T2 (de) Frischer, cremiger, Früchte enthaltender Aufstrich und Verfahren zu seiner Zubereitung
DE2653003A1 (de) Klaerung molkeproteinhaltiger fluessigkeiten
DE2919659A1 (de) Verfahren zur herstellung von molkeprodukten
DE29913725U1 (de) Trinkprodukt aus modifizierter Süßmolke
AT376549B (de) Verfahren zur herstellung eines eiweisshaltigen nahrungs- oder futtermittels
AT390870B (de) Verfahren zur herstellung eines fluessigen milchproduktes
EP3590346B1 (de) Verfahren zur herstellung von lactosefreien milchprodukten mit verstärktem süsseindruck
DE2412118A1 (de) Verfahren zur isolierung einer proteinfraktion
DE69011974T2 (de) Wässrige Zusammensetzung, die zur Herstellung von Butter bestimmt ist, bestehend aus einem sauren und einem aromatischen Teil, und ihre Anwendung bei der Herstellung von Butter.

Legal Events

Date Code Title Description
8364 No opposition during term of opposition