DE2437721A1 - Futtermittel und verfahren zu dessen herstellung - Google Patents
Futtermittel und verfahren zu dessen herstellungInfo
- Publication number
- DE2437721A1 DE2437721A1 DE2437721A DE2437721A DE2437721A1 DE 2437721 A1 DE2437721 A1 DE 2437721A1 DE 2437721 A DE2437721 A DE 2437721A DE 2437721 A DE2437721 A DE 2437721A DE 2437721 A1 DE2437721 A1 DE 2437721A1
- Authority
- DE
- Germany
- Prior art keywords
- emulsion
- mixture
- water
- pieces
- calcium
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 238000000034 method Methods 0.000 title claims description 26
- 238000004519 manufacturing process Methods 0.000 title claims description 10
- 239000000203 mixture Substances 0.000 claims description 23
- 239000000839 emulsion Substances 0.000 claims description 22
- 239000000463 material Substances 0.000 claims description 14
- 159000000007 calcium salts Chemical class 0.000 claims description 10
- 239000007864 aqueous solution Substances 0.000 claims description 9
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 claims description 9
- FHVDTGUDJYJELY-UHFFFAOYSA-N 6-{[2-carboxy-4,5-dihydroxy-6-(phosphanyloxy)oxan-3-yl]oxy}-4,5-dihydroxy-3-phosphanyloxane-2-carboxylic acid Chemical compound O1C(C(O)=O)C(P)C(O)C(O)C1OC1C(C(O)=O)OC(OP)C(O)C1O FHVDTGUDJYJELY-UHFFFAOYSA-N 0.000 claims description 8
- UXVMQQNJUSDDNG-UHFFFAOYSA-L Calcium chloride Chemical compound [Cl-].[Cl-].[Ca+2] UXVMQQNJUSDDNG-UHFFFAOYSA-L 0.000 claims description 8
- 241001465754 Metazoa Species 0.000 claims description 8
- 229940072056 alginate Drugs 0.000 claims description 8
- 235000010443 alginic acid Nutrition 0.000 claims description 8
- 229920000615 alginic acid Polymers 0.000 claims description 8
- 239000001110 calcium chloride Substances 0.000 claims description 7
- 229910001628 calcium chloride Inorganic materials 0.000 claims description 7
- 108010082495 Dietary Plant Proteins Proteins 0.000 claims description 5
- IXPNQXFRVYWDDI-UHFFFAOYSA-N 1-methyl-2,4-dioxo-1,3-diazinane-5-carboximidamide Chemical compound CN1CC(C(N)=N)C(=O)NC1=O IXPNQXFRVYWDDI-UHFFFAOYSA-N 0.000 claims description 4
- 239000000648 calcium alginate Substances 0.000 claims description 4
- 235000010410 calcium alginate Nutrition 0.000 claims description 4
- 229960002681 calcium alginate Drugs 0.000 claims description 4
- OKHHGHGGPDJQHR-YMOPUZKJSA-L calcium;(2s,3s,4s,5s,6r)-6-[(2r,3s,4r,5s,6r)-2-carboxy-6-[(2r,3s,4r,5s,6r)-2-carboxylato-4,5,6-trihydroxyoxan-3-yl]oxy-4,5-dihydroxyoxan-3-yl]oxy-3,4,5-trihydroxyoxane-2-carboxylate Chemical compound [Ca+2].O[C@@H]1[C@H](O)[C@H](O)O[C@@H](C([O-])=O)[C@H]1O[C@H]1[C@@H](O)[C@@H](O)[C@H](O[C@H]2[C@H]([C@@H](O)[C@H](O)[C@H](O2)C([O-])=O)O)[C@H](C(O)=O)O1 OKHHGHGGPDJQHR-YMOPUZKJSA-L 0.000 claims description 4
- 239000000661 sodium alginate Substances 0.000 claims description 4
- 235000010413 sodium alginate Nutrition 0.000 claims description 4
- 229940005550 sodium alginate Drugs 0.000 claims description 4
- 239000002253 acid Substances 0.000 claims description 3
- 239000001506 calcium phosphate Substances 0.000 claims description 2
- 229910000389 calcium phosphate Inorganic materials 0.000 claims description 2
- 235000011010 calcium phosphates Nutrition 0.000 claims description 2
- QORWJWZARLRLPR-UHFFFAOYSA-H tricalcium bis(phosphate) Chemical group [Ca+2].[Ca+2].[Ca+2].[O-]P([O-])([O-])=O.[O-]P([O-])([O-])=O QORWJWZARLRLPR-UHFFFAOYSA-H 0.000 claims description 2
- 235000013311 vegetables Nutrition 0.000 claims description 2
- ZCCIPPOKBCJFDN-UHFFFAOYSA-N calcium nitrate Chemical compound [Ca+2].[O-][N+]([O-])=O.[O-][N+]([O-])=O ZCCIPPOKBCJFDN-UHFFFAOYSA-N 0.000 claims 2
- KZGQGOXKCBISME-UHFFFAOYSA-J dicalcium;disulfate Chemical compound [Ca+2].[Ca+2].[O-]S([O-])(=O)=O.[O-]S([O-])(=O)=O KZGQGOXKCBISME-UHFFFAOYSA-J 0.000 claims 1
- 235000013372 meat Nutrition 0.000 description 20
- 239000000047 product Substances 0.000 description 11
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 7
- BHPQYMZQTOCNFJ-UHFFFAOYSA-N Calcium cation Chemical compound [Ca+2] BHPQYMZQTOCNFJ-UHFFFAOYSA-N 0.000 description 4
- 229910001424 calcium ion Inorganic materials 0.000 description 4
- 238000010438 heat treatment Methods 0.000 description 4
- 108090000623 proteins and genes Proteins 0.000 description 4
- 102000004169 proteins and genes Human genes 0.000 description 4
- 241000282472 Canis lupus familiaris Species 0.000 description 3
- 241000282326 Felis catus Species 0.000 description 3
- 235000013339 cereals Nutrition 0.000 description 3
- 230000015271 coagulation Effects 0.000 description 3
- 238000005345 coagulation Methods 0.000 description 3
- 235000013305 food Nutrition 0.000 description 3
- 239000003292 glue Substances 0.000 description 3
- 235000013622 meat product Nutrition 0.000 description 3
- 235000018102 proteins Nutrition 0.000 description 3
- 239000000243 solution Substances 0.000 description 3
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 2
- 235000021120 animal protein Nutrition 0.000 description 2
- 230000015572 biosynthetic process Effects 0.000 description 2
- 239000006227 byproduct Substances 0.000 description 2
- 239000011575 calcium Substances 0.000 description 2
- 229910052791 calcium Inorganic materials 0.000 description 2
- FNAQSUUGMSOBHW-UHFFFAOYSA-H calcium citrate Chemical compound [Ca+2].[Ca+2].[Ca+2].[O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O.[O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O FNAQSUUGMSOBHW-UHFFFAOYSA-H 0.000 description 2
- 239000001354 calcium citrate Substances 0.000 description 2
- 235000013324 preserved food Nutrition 0.000 description 2
- 239000002994 raw material Substances 0.000 description 2
- 150000003839 salts Chemical class 0.000 description 2
- 239000007858 starting material Substances 0.000 description 2
- 235000013337 tricalcium citrate Nutrition 0.000 description 2
- 239000002699 waste material Substances 0.000 description 2
- 238000010521 absorption reaction Methods 0.000 description 1
- 239000000654 additive Substances 0.000 description 1
- 210000000988 bone and bone Anatomy 0.000 description 1
- 238000001311 chemical methods and process Methods 0.000 description 1
- 230000008602 contraction Effects 0.000 description 1
- 238000004945 emulsification Methods 0.000 description 1
- 238000001125 extrusion Methods 0.000 description 1
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 1
- 210000004185 liver Anatomy 0.000 description 1
- 230000014759 maintenance of location Effects 0.000 description 1
- 235000012054 meals Nutrition 0.000 description 1
- 238000000465 moulding Methods 0.000 description 1
- 235000020991 processed meat Nutrition 0.000 description 1
- 235000020995 raw meat Nutrition 0.000 description 1
- 238000007493 shaping process Methods 0.000 description 1
- 210000000952 spleen Anatomy 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 229920001187 thermosetting polymer Polymers 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K40/00—Shaping or working-up of animal feeding-stuffs
- A23K40/25—Shaping or working-up of animal feeding-stuffs by extrusion
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/40—Feeding-stuffs specially adapted for particular animals for carnivorous animals, e.g. cats or dogs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/22—Working-up of proteins for foodstuffs by texturising
- A23J3/28—Working-up of proteins for foodstuffs by texturising using coagulation from or in a bath, e.g. spun fibres
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/40—Meat products; Meat meal; Preparation or treatment thereof containing additives
- A23L13/42—Additives other than enzymes or microorganisms in meat products or meat meals
- A23L13/422—Addition of natural plant hydrocolloids, e.g. gums of cellulose derivatives or of microbial fermentation gums
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/256—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seaweeds, e.g. alginates, agar or carrageenan
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Polymers & Plastics (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Zoology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Dispersion Chemistry (AREA)
- Biochemistry (AREA)
- Botany (AREA)
- Animal Husbandry (AREA)
- Birds (AREA)
- Biotechnology (AREA)
- Jellies, Jams, And Syrups (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Fodder In General (AREA)
- Feed For Specific Animals (AREA)
- General Preparation And Processing Of Foods (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
AU438373 | 1973-08-07 |
Publications (1)
Publication Number | Publication Date |
---|---|
DE2437721A1 true DE2437721A1 (de) | 1975-04-03 |
Family
ID=3694825
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DE2437721A Pending DE2437721A1 (de) | 1973-08-07 | 1974-08-06 | Futtermittel und verfahren zu dessen herstellung |
Country Status (8)
Country | Link |
---|---|
JP (1) | JPS5076251A (enrdf_load_stackoverflow) |
BE (1) | BE818574A (enrdf_load_stackoverflow) |
DE (1) | DE2437721A1 (enrdf_load_stackoverflow) |
FR (1) | FR2239954B1 (enrdf_load_stackoverflow) |
GB (1) | GB1474629A (enrdf_load_stackoverflow) |
LU (1) | LU70681A1 (enrdf_load_stackoverflow) |
NL (1) | NL7410637A (enrdf_load_stackoverflow) |
SE (1) | SE7410094L (enrdf_load_stackoverflow) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2522477A1 (fr) * | 1982-01-08 | 1983-09-09 | Yechiel Smadar | Procede de preparation de produits alimentaires formes a partir d'aliments divises, ainsi que les produits obtenus par ce procede |
Families Citing this family (23)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS521057A (en) * | 1975-06-24 | 1977-01-06 | Shiyokuhin Kougiyou Hatsuten K | Continuous production of apparatus for film like protein food |
GB1596294A (en) * | 1977-03-09 | 1981-08-26 | Mars Ltd | Textured food product |
IE48545B1 (en) * | 1978-09-08 | 1985-02-20 | Unilever Ltd | Dehydrated edible products and processes for preparing them |
NO153084C (no) * | 1979-08-01 | 1986-01-15 | Quaker Oats Ltd | Fremgangsmaate for fremstilling av imiterte naeringsmiddelprodukter. |
DK156986C (da) * | 1979-11-08 | 1990-04-02 | Quaker Oats Ltd | Proteinholdigt foderprodukt med middelhoejt fugtighedsindhold og fremgangsmaade til fremstilling deraf |
JPS60120958A (ja) * | 1983-12-01 | 1985-06-28 | San Food Kk | 人造トリュフの製造方法 |
US4603054A (en) * | 1985-03-21 | 1986-07-29 | Colorado State Univ. Research Foundation | Process for preparing algin/calcium gel structured meat products |
US4895731A (en) * | 1987-03-31 | 1990-01-23 | The Quaker Oats Company | Canned meat and gravy pet food and process |
US5393546A (en) * | 1993-02-26 | 1995-02-28 | Rich-Seapak Corporation | Method for two phase conveyance of a product |
US5578337A (en) * | 1995-02-02 | 1996-11-26 | Rich Sea-Pak Corporation | Process for extruding gelled product |
US6080419A (en) * | 1998-05-22 | 2000-06-27 | Advanced Research And Technology Institute, Inc. | Prevention of dental calculus formation with polycarboxylic acids |
US20030211228A1 (en) * | 2002-03-05 | 2003-11-13 | Arthur Ballard | Process and system for forming pieces of meat or meat analogs |
NL1023907C2 (nl) * | 2003-07-11 | 2005-01-12 | Nug Nahrungs & Genussmittel | Werkwijze voor het bereiden van een vezels omvattend voedingsproduct op eiwitbasis alsmede verkregen vezels omvattend voedingsproduct. |
NL1023905C2 (nl) * | 2003-07-11 | 2005-01-12 | Nug Nahrungs & Genussmittel | Werkwijze voor het bereiden van een vezels omvattend voedingsproduct op eiwitbasis alsmede verkregen vezels omvattend voedingsproduct. |
US8691315B2 (en) | 2005-10-19 | 2014-04-08 | Hill's Pet Nutrition, Inc. | Process for preparing a food composition |
EA200700781A1 (ru) | 2007-03-29 | 2008-06-30 | Общество С Ограниченной Ответственностью "Марс" | Пищевой продукт, имитирующий кусочки натуральной мясной мякоти, и способ его изготовления |
GB0818473D0 (en) | 2008-10-08 | 2008-11-12 | Probio Nutraceuticals As | Composition |
US20120171336A1 (en) * | 2009-07-30 | 2012-07-05 | Dixon Dan K | Wet food compositions having the characteristics of dry food compositions |
GB201006178D0 (en) * | 2010-04-14 | 2010-06-02 | Ayanda As | Composition |
JP2014530021A (ja) * | 2011-10-14 | 2014-11-17 | ヒルズ・ペット・ニュートリシャン・インコーポレーテッド | ペットフード組成物の調製方法 |
WO2013055360A1 (en) | 2011-10-14 | 2013-04-18 | Hill's Pet Nutrition, Inc. | Process for preparing a food composition |
JP2014076036A (ja) * | 2012-10-10 | 2014-05-01 | Masashi Ootori | 成形加工食品とその製法 |
CN116806121A (zh) * | 2021-02-10 | 2023-09-26 | Bk吉乌里尼两合公司 | 从可食用非动物蛋白制备纯素可食用产品的方法 |
-
1974
- 1974-08-06 JP JP49089538A patent/JPS5076251A/ja active Pending
- 1974-08-06 DE DE2437721A patent/DE2437721A1/de active Pending
- 1974-08-06 SE SE7410094A patent/SE7410094L/ not_active Application Discontinuation
- 1974-08-06 FR FR7427237A patent/FR2239954B1/fr not_active Expired
- 1974-08-07 GB GB3474274A patent/GB1474629A/en not_active Expired
- 1974-08-07 LU LU70681A patent/LU70681A1/xx unknown
- 1974-08-07 NL NL7410637A patent/NL7410637A/xx unknown
- 1974-08-07 BE BE147364A patent/BE818574A/xx unknown
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2522477A1 (fr) * | 1982-01-08 | 1983-09-09 | Yechiel Smadar | Procede de preparation de produits alimentaires formes a partir d'aliments divises, ainsi que les produits obtenus par ce procede |
Also Published As
Publication number | Publication date |
---|---|
BE818574A (fr) | 1974-12-02 |
FR2239954A1 (enrdf_load_stackoverflow) | 1975-03-07 |
GB1474629A (en) | 1977-05-25 |
LU70681A1 (enrdf_load_stackoverflow) | 1974-12-10 |
NL7410637A (nl) | 1975-02-11 |
FR2239954B1 (enrdf_load_stackoverflow) | 1978-06-09 |
JPS5076251A (enrdf_load_stackoverflow) | 1975-06-21 |
SE7410094L (enrdf_load_stackoverflow) | 1975-02-10 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
OHJ | Non-payment of the annual fee |