DE2223420A1 - Verfahren zum unterdruecken von mikrobiologischem wachstum in malzgetraenken - Google Patents
Verfahren zum unterdruecken von mikrobiologischem wachstum in malzgetraenkenInfo
- Publication number
- DE2223420A1 DE2223420A1 DE19722223420 DE2223420A DE2223420A1 DE 2223420 A1 DE2223420 A1 DE 2223420A1 DE 19722223420 DE19722223420 DE 19722223420 DE 2223420 A DE2223420 A DE 2223420A DE 2223420 A1 DE2223420 A1 DE 2223420A1
- Authority
- DE
- Germany
- Prior art keywords
- component
- beer
- ppm
- malt
- flowing
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 230000002906 microbiologic effect Effects 0.000 title claims description 16
- 238000000034 method Methods 0.000 title claims description 13
- 235000013361 beverage Nutrition 0.000 title description 8
- 235000013405 beer Nutrition 0.000 claims description 48
- 239000000243 solution Substances 0.000 claims description 31
- 235000021577 malt beverage Nutrition 0.000 claims description 23
- 239000000126 substance Substances 0.000 claims description 13
- -1 n-heptyl para-hydroxybenzoate Chemical compound 0.000 claims description 9
- FFYPMLJYZAEMQB-UHFFFAOYSA-N diethyl pyrocarbonate Chemical compound CCOC(=O)OC(=O)OCC FFYPMLJYZAEMQB-UHFFFAOYSA-N 0.000 claims description 8
- GXCLVBGFBYZDAG-UHFFFAOYSA-N N-[2-(1H-indol-3-yl)ethyl]-N-methylprop-2-en-1-amine Chemical compound CN(CCC1=CNC2=C1C=CC=C2)CC=C GXCLVBGFBYZDAG-UHFFFAOYSA-N 0.000 claims description 6
- 239000012670 alkaline solution Substances 0.000 claims description 4
- 238000002156 mixing Methods 0.000 claims description 3
- AQMHNCQZLQUNJI-UHFFFAOYSA-N [CH2]CCCCCC Chemical compound [CH2]CCCCCC AQMHNCQZLQUNJI-UHFFFAOYSA-N 0.000 claims description 2
- 229910052783 alkali metal Inorganic materials 0.000 claims description 2
- 150000001340 alkali metals Chemical group 0.000 claims description 2
- 230000000844 anti-bacterial effect Effects 0.000 claims description 2
- 229910052739 hydrogen Inorganic materials 0.000 claims description 2
- 239000001257 hydrogen Substances 0.000 claims description 2
- 125000004435 hydrogen atom Chemical group [H]* 0.000 claims description 2
- ZTJORNVITHUQJA-UHFFFAOYSA-N Heptyl p-hydroxybenzoate Chemical compound CCCCCCCOC(=O)C1=CC=C(O)C=C1 ZTJORNVITHUQJA-UHFFFAOYSA-N 0.000 claims 1
- 238000003860 storage Methods 0.000 description 20
- WPYMKLBDIGXBTP-UHFFFAOYSA-N benzoic acid Chemical compound OC(=O)C1=CC=CC=C1 WPYMKLBDIGXBTP-UHFFFAOYSA-N 0.000 description 16
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 9
- 240000004808 Saccharomyces cerevisiae Species 0.000 description 7
- 230000000694 effects Effects 0.000 description 7
- 239000000654 additive Substances 0.000 description 6
- 238000004519 manufacturing process Methods 0.000 description 6
- 238000001556 precipitation Methods 0.000 description 6
- 230000001580 bacterial effect Effects 0.000 description 5
- 238000012360 testing method Methods 0.000 description 5
- 238000007792 addition Methods 0.000 description 4
- 230000002401 inhibitory effect Effects 0.000 description 4
- 238000009928 pasteurization Methods 0.000 description 4
- UOACKFBJUYNSLK-XRKIENNPSA-N Estradiol Cypionate Chemical compound O([C@H]1CC[C@H]2[C@H]3[C@@H](C4=CC=C(O)C=C4CC3)CC[C@@]21C)C(=O)CCC1CCCC1 UOACKFBJUYNSLK-XRKIENNPSA-N 0.000 description 3
- 206010053759 Growth retardation Diseases 0.000 description 3
- DNIAPMSPPWPWGF-UHFFFAOYSA-N Propylene glycol Chemical compound CC(O)CO DNIAPMSPPWPWGF-UHFFFAOYSA-N 0.000 description 3
- 238000001816 cooling Methods 0.000 description 3
- 238000011049 filling Methods 0.000 description 3
- 239000002904 solvent Substances 0.000 description 3
- 230000001629 suppression Effects 0.000 description 3
- 239000012141 concentrate Substances 0.000 description 2
- 238000011169 microbiological contamination Methods 0.000 description 2
- 239000000203 mixture Substances 0.000 description 2
- 150000003839 salts Chemical class 0.000 description 2
- 230000002195 synergetic effect Effects 0.000 description 2
- FJKROLUGYXJWQN-UHFFFAOYSA-M 4-hydroxybenzoate Chemical compound OC1=CC=C(C([O-])=O)C=C1 FJKROLUGYXJWQN-UHFFFAOYSA-M 0.000 description 1
- 241000894006 Bacteria Species 0.000 description 1
- 241000196324 Embryophyta Species 0.000 description 1
- 240000005979 Hordeum vulgare Species 0.000 description 1
- 235000007340 Hordeum vulgare Nutrition 0.000 description 1
- HDSBZMRLPLPFLQ-UHFFFAOYSA-N Propylene glycol alginate Chemical compound OC1C(O)C(OC)OC(C(O)=O)C1OC1C(O)C(O)C(C)C(C(=O)OCC(C)O)O1 HDSBZMRLPLPFLQ-UHFFFAOYSA-N 0.000 description 1
- 230000000996 additive effect Effects 0.000 description 1
- 235000013334 alcoholic beverage Nutrition 0.000 description 1
- 235000015107 ale Nutrition 0.000 description 1
- 239000003513 alkali Substances 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 238000004140 cleaning Methods 0.000 description 1
- 230000001627 detrimental effect Effects 0.000 description 1
- 238000010790 dilution Methods 0.000 description 1
- 239000012895 dilution Substances 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 150000002148 esters Chemical class 0.000 description 1
- 238000002474 experimental method Methods 0.000 description 1
- 230000002349 favourable effect Effects 0.000 description 1
- 238000001914 filtration Methods 0.000 description 1
- 239000006260 foam Substances 0.000 description 1
- 125000003187 heptyl group Chemical group [H]C([*])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])[H] 0.000 description 1
- 235000019251 heptyl p-hydroxybenzoate Nutrition 0.000 description 1
- 230000001771 impaired effect Effects 0.000 description 1
- 235000015095 lager Nutrition 0.000 description 1
- 235000020094 liqueur Nutrition 0.000 description 1
- 239000006193 liquid solution Substances 0.000 description 1
- 238000005259 measurement Methods 0.000 description 1
- 125000003136 n-heptyl group Chemical group [H]C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])* 0.000 description 1
- 238000004806 packaging method and process Methods 0.000 description 1
- 235000020004 porter Nutrition 0.000 description 1
- 239000002244 precipitate Substances 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- 238000012545 processing Methods 0.000 description 1
- 235000010409 propane-1,2-diol alginate Nutrition 0.000 description 1
- 239000000770 propane-1,2-diol alginate Substances 0.000 description 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
- C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
- C12H1/12—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages without precipitation
- C12H1/14—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages without precipitation with non-precipitating compounds, e.g. sulfiting; Sequestration, e.g. with chelate-producing compounds
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Food Science & Technology (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Life Sciences & Earth Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
- Measuring Or Testing Involving Enzymes Or Micro-Organisms (AREA)
- Non-Alcoholic Beverages (AREA)
- Anti-Oxidant Or Stabilizer Compositions (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US16225771A | 1971-07-13 | 1971-07-13 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| DE2223420A1 true DE2223420A1 (de) | 1973-01-25 |
Family
ID=22584854
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| DE19722223420 Pending DE2223420A1 (de) | 1971-07-13 | 1972-05-13 | Verfahren zum unterdruecken von mikrobiologischem wachstum in malzgetraenken |
Country Status (17)
| Country | Link |
|---|---|
| US (1) | US3751264A (enExample) |
| AR (1) | AR192367A1 (enExample) |
| AT (1) | AT315787B (enExample) |
| AU (1) | AU457349B2 (enExample) |
| BE (1) | BE783816A (enExample) |
| CA (1) | CA970304A (enExample) |
| CH (1) | CH552950A (enExample) |
| DE (1) | DE2223420A1 (enExample) |
| DK (1) | DK129059B (enExample) |
| ES (1) | ES403296A1 (enExample) |
| FR (1) | FR2147941B1 (enExample) |
| GB (1) | GB1329798A (enExample) |
| IE (1) | IE36361B1 (enExample) |
| IT (1) | IT1048982B (enExample) |
| NL (1) | NL7208564A (enExample) |
| SE (1) | SE382075B (enExample) |
| ZA (1) | ZA721688B (enExample) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE3231397A1 (de) * | 1982-08-24 | 1984-03-01 | Bayer Ag, 5090 Leverkusen | Verwendung von carbonylverbindungen und/oder heteroanalogen carbonylverbindungen als stabilisierungsmittel fuer pyrokohlensaeuredialkylester enthaltende loesungen und, die genannten verbindungen enthaltende, polyisocyanat-zubereitungen |
| DE102007045958A1 (de) * | 2007-09-26 | 2009-04-09 | Lanxess Deutschland Gmbh | Verfahren zur Dosierung von Dialkyldicarbonaten in Getränke |
Family Cites Families (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3198636A (en) * | 1962-06-08 | 1965-08-03 | Norda Essential Oil And Chemic | Preservation of wine |
| US3389999A (en) * | 1964-10-06 | 1968-06-25 | Schaefer Brewing Co | Methods for achieving the chemical preservation of beer and resultant beer compositions |
| US3496209A (en) * | 1968-01-19 | 1970-02-17 | Olin Mathieson | Alkyl halopyrocarbonates and the preparation thereof |
-
1971
- 1971-07-13 US US00162257A patent/US3751264A/en not_active Expired - Lifetime
-
1972
- 1972-03-13 ZA ZA721688A patent/ZA721688B/xx unknown
- 1972-05-11 CA CA141,874A patent/CA970304A/en not_active Expired
- 1972-05-12 DK DK237272AA patent/DK129059B/da unknown
- 1972-05-12 SE SE7206262A patent/SE382075B/xx unknown
- 1972-05-13 DE DE19722223420 patent/DE2223420A1/de active Pending
- 1972-05-15 AT AT419872A patent/AT315787B/de active
- 1972-05-15 AU AU42273/72A patent/AU457349B2/en not_active Expired
- 1972-05-15 IE IE648/72A patent/IE36361B1/xx unknown
- 1972-05-23 BE BE783816A patent/BE783816A/xx unknown
- 1972-05-24 AR AR242160A patent/AR192367A1/es active
- 1972-05-29 ES ES403296A patent/ES403296A1/es not_active Expired
- 1972-06-20 IT IT51024/72A patent/IT1048982B/it active
- 1972-06-21 FR FR7222349A patent/FR2147941B1/fr not_active Expired
- 1972-06-21 CH CH928372A patent/CH552950A/fr not_active IP Right Cessation
- 1972-06-22 NL NL7208564A patent/NL7208564A/xx unknown
- 1972-06-26 GB GB2990372A patent/GB1329798A/en not_active Expired
Also Published As
| Publication number | Publication date |
|---|---|
| IE36361L (en) | 1973-01-13 |
| ZA721688B (en) | 1972-12-27 |
| AU4227372A (en) | 1973-11-22 |
| BE783816A (fr) | 1972-09-18 |
| IE36361B1 (en) | 1976-10-13 |
| CA970304A (en) | 1975-07-01 |
| ES403296A1 (es) | 1975-05-01 |
| DK129059B (da) | 1974-08-12 |
| US3751264A (en) | 1973-08-07 |
| GB1329798A (en) | 1973-09-12 |
| FR2147941B1 (enExample) | 1976-08-06 |
| AU457349B2 (en) | 1975-01-23 |
| NL7208564A (enExample) | 1973-01-16 |
| AT315787B (de) | 1974-06-10 |
| CH552950A (fr) | 1974-08-30 |
| SE382075B (sv) | 1976-01-12 |
| FR2147941A1 (enExample) | 1973-03-11 |
| IT1048982B (it) | 1980-12-20 |
| AR192367A1 (es) | 1973-02-14 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| OHJ | Non-payment of the annual fee |