DE2105210A1 - Verfahren zur Verbesserung der Haltbarkeit von Getranken - Google Patents
Verfahren zur Verbesserung der Haltbarkeit von GetrankenInfo
- Publication number
- DE2105210A1 DE2105210A1 DE19712105210 DE2105210A DE2105210A1 DE 2105210 A1 DE2105210 A1 DE 2105210A1 DE 19712105210 DE19712105210 DE 19712105210 DE 2105210 A DE2105210 A DE 2105210A DE 2105210 A1 DE2105210 A1 DE 2105210A1
- Authority
- DE
- Germany
- Prior art keywords
- oxygen
- hydrogen
- catalyst
- beverages
- beverage
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
- C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/42—Preservation of non-alcoholic beverages
- A23L2/50—Preservation of non-alcoholic beverages by irradiation or electric treatment without heating
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/70—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
- A23L2/72—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter by filtration
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/70—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
- A23L2/76—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter by removal of gases
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01J—CHEMICAL OR PHYSICAL PROCESSES, e.g. CATALYSIS OR COLLOID CHEMISTRY; THEIR RELEVANT APPARATUS
- B01J23/00—Catalysts comprising metals or metal oxides or hydroxides, not provided for in group B01J21/00
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01J—CHEMICAL OR PHYSICAL PROCESSES, e.g. CATALYSIS OR COLLOID CHEMISTRY; THEIR RELEVANT APPARATUS
- B01J23/00—Catalysts comprising metals or metal oxides or hydroxides, not provided for in group B01J21/00
- B01J23/90—Regeneration or reactivation
Landscapes
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Organic Chemistry (AREA)
- Nutrition Science (AREA)
- Polymers & Plastics (AREA)
- General Engineering & Computer Science (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Materials Engineering (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Non-Alcoholic Beverages (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CH168370 | 1970-02-05 |
Publications (1)
Publication Number | Publication Date |
---|---|
DE2105210A1 true DE2105210A1 (de) | 1971-08-19 |
Family
ID=4216146
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DE19712105210 Pending DE2105210A1 (de) | 1970-02-05 | 1971-02-04 | Verfahren zur Verbesserung der Haltbarkeit von Getranken |
Country Status (8)
Country | Link |
---|---|
AT (1) | AT296921B (xx) |
AU (1) | AU2494671A (xx) |
BE (1) | BE762289A (xx) |
BR (1) | BR7100756D0 (xx) |
DE (1) | DE2105210A1 (xx) |
FR (1) | FR2077044A5 (xx) |
NL (1) | NL7100985A (xx) |
ZA (1) | ZA71478B (xx) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP3252135A4 (en) * | 2015-01-26 | 2018-11-07 | Johokagaku Kenkyusyo Co. Ltd. | Alcoholic beverage having antioxidative function, method for removing acetaldehyde from alcoholic beverage at low temperature, reductive fermentation method, and oxidative/reductive brewing method and apparatus therefor |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2908423B1 (fr) * | 2006-11-14 | 2011-01-07 | Air Liquide | Procede de fabrication de biere. |
ES2358826B1 (es) * | 2009-05-19 | 2012-03-20 | Productos Agrovin S.A. | Dispositivo para la eliminación selectiva de ox�?geno de bebidas antes del embotellado y su procedimiento aislado. |
-
1970
- 1970-05-11 AT AT422570A patent/AT296921B/de not_active IP Right Cessation
-
1971
- 1971-01-25 ZA ZA710478A patent/ZA71478B/xx unknown
- 1971-01-26 NL NL7100985A patent/NL7100985A/xx unknown
- 1971-01-27 FR FR7102676A patent/FR2077044A5/fr not_active Expired
- 1971-01-29 BE BE762289A patent/BE762289A/xx unknown
- 1971-01-29 BR BR756/71A patent/BR7100756D0/pt unknown
- 1971-02-03 AU AU24946/71A patent/AU2494671A/en not_active Expired
- 1971-02-04 DE DE19712105210 patent/DE2105210A1/de active Pending
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP3252135A4 (en) * | 2015-01-26 | 2018-11-07 | Johokagaku Kenkyusyo Co. Ltd. | Alcoholic beverage having antioxidative function, method for removing acetaldehyde from alcoholic beverage at low temperature, reductive fermentation method, and oxidative/reductive brewing method and apparatus therefor |
Also Published As
Publication number | Publication date |
---|---|
AT296921B (de) | 1972-03-10 |
ZA71478B (en) | 1971-10-27 |
NL7100985A (xx) | 1971-08-09 |
BR7100756D0 (pt) | 1973-03-01 |
AU2494671A (en) | 1972-08-10 |
BE762289A (fr) | 1971-07-01 |
FR2077044A5 (en) | 1971-10-15 |
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